Solea Restaurant & Tapas Bar Near Me - Pickup and Delivery

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Solea Restaurant & Tapas Bar

388 Moody Street, Waltham, MA
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Online ordering hours: 5:00 PM - 8:30 PM
Opens 5:00 PM
Order for later

Featured Items

CHULETILLAS
$17.00
PINCHO DE CARNES
$15.00
COLIFLOR
$14.00
CAMARONES AL AJILLO
$16.00
MERLUZA AL AJILLO
$19.00
TORTILLA ESPANOLA
$12.00
MEJILLONES
$15.00
EMPANADA DE POLLO
$8.00
ESPINACAS GALEGOS
$10.00
CHEESECAKE
$9.00
CHURROS CON CHOCOLATE
$8.00
BASQUE FRIES
$10.00
Online
5:00 pm - 8:30 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

CHULETILLAS

Baby lamb chops (4), glazed in honey-herbed butter
$17.00

EMPANADA DE POLLO

2 chicken empanadas, peppers, romesco sauce, mojo verde aioli
$8.00

COLIFLOR

Golden fried cauliflower in sweet mojo rojo sauce and scallions
$14.00

PINCHO DE CARNES

Steak skewers with romesco sauce, topped with chimichurri
$15.00

CHURROS CON CHOCOLATE

Fried dough pastry typically tossed in cinnamon sugar, served with rich chocolate sauce for dipping.
$8.00

CAMARONES AL AJILLO

Shrimp in a tomato-garlic sauce, served with toast
$16.00

PATATA BRAVAS

Potatoes tossed in smoky tomato-brava sauce with roasted garlic aioli
$12.00

CALAMARIS FRITOS

Fried calamari served with pickled chiles, and mojo verde aioli
$13.00

PINCHO DE POLLO

Chicken skewers with romesco sauce, rojo aioli & pimento jam
$14.00

Empanada de short rib

Tender short rib wrapped in a crispy pastry, typically accompanied by aji verde or chipotle aioli for added flavor.
$13.00

COLD/SANDWICH

ACEITUNAS

Imported Spanish olives gently warmed with orange peel, herbs, & olive oil
$13.00

QUESO TASTING

Individual portions of your choice of manchego, goat, or the chef's choice
$9.00

MANCHEGO CANOPY

With olives & piquillo peppers
$13.00

PLATO DE QUESOS

3 assorted cheeses, fig spread, toast
$28.00

TOAST POINTS

Toast points
$3.00

TAPAS

BASQUE FRIES

Solea's version of shareable tasty fries
$10.00

CALAMARIS FRITOS

Fried calamari served with pickled chiles, and mojo verde aioli
$13.00

CAMARONES AL AJILLO

Shrimp in a tomato-garlic sauce, served with toast
$16.00

CHULETILLAS

Baby lamb chops (4), glazed in honey-herbed butter
$17.00

COLIFLOR

Golden fried cauliflower in sweet mojo rojo sauce and scallions
$14.00

EMPANADA DE POLLO

2 chicken empanadas, peppers, romesco sauce, mojo verde aioli
$8.00

ESPINACAS GALEGOS

Sautéed baby spinach with garlic, pine nuts & golden raisins
$10.00

MEJILLONES

Mussels and chorizo, lemon, garlic, white wine butter sauce, and toast
$15.00

PATATA BRAVAS

Potatoes tossed in smoky tomato-brava sauce with roasted garlic aioli
$12.00

PINCHO DE CARNES

Steak skewers with romesco sauce, topped with chimichurri
$15.00

PINCHO DE POLLO

Chicken skewers with romesco sauce, rojo aioli & pimento jam
$14.00

PULPO CON PAPA

Grilled octopus, in mojo verde sauce & radish
$14.00

CROSTINI SARDINA

Sardines, toast, olive oil, garlic, lemon, fresno chiles
$13.00

SIDE SAUCE

Variety of sauces for dipping, including aioli, chimichurri, romesco, and more. Perfect for enhancing your tapas experience.
$2.00

TORTILLA ESPANOLA

Potato and onion omelet served aioli rojo & shaved parmesan
$12.00

Tortilla De Champinion

Egg omelet with mushrooms, typically featuring garlic and onions, inspired by traditional Spanish tapas.
$13.00

ZANAHORIAS GALASEADAS

Carrots, with a goat cheese creme & toasted almonds
$14.00

Pincho de Cordero

Lamb skewers, romesco sauce, with chimichurri & caramelized onions
$17.00

BERENJENA

Grilled eggplant typically served with a garlic-infused sauce and a hint of spice.
$15.00

Empanada de short rib

Tender short rib wrapped in a crispy pastry, typically accompanied by aji verde or chipotle aioli for added flavor.
$13.00

LUNCH DUO

Mini empanadillas and cornmeal fritters, typically featuring a savory filling and golden crisp texture.
$35.00

LUNCH TRIO

A selection typically featuring a combination of meats, seafood, and vegetables, offering a variety of flavors in small, shareable portions.
$59.00

MERLUZA AL AJILLO

Pan-seared hake typically accompanied by a white wine and parsley sauce, reflecting the culinary traditions of the Basque region.
$19.00

Albondigs de Cordero

Lamb meatballs typically served in a rich sauce, often accompanied by bread for dipping.
$15.00

SHORT RIB BRAVAS

Braised short ribs served with crispy potatoes and a spicy brava sauce, typically accompanied by a hint of aioli and fresh herbs.
$17.00

Solea Social Promo

A Latin-American tapas dish typically featuring a variety of small bites, often including meats, cheeses, and vegetables, designed for sharing in a social setting.
$42.00

POSTRES/DESSERTS

CAFE CON LECHE

A traditional Latin American dessert combining rich coffee with creamy milk, typically sweetened and served as a comforting, smooth treat.
$6.00

CHEESECAKE

Creamy cheesecake with a graham cracker crust, typically accompanied by toppings like caramel or strawberry sauce.
$9.00

CHOC STRAWBERRIES

Fresh strawberries dipped in smooth chocolate, offering a delightful balance of sweetness and richness.
$12.00

CHOCOLATE SAUCE

Smooth chocolate sauce typically includes melted chocolate and cocoa, offering a rich and velvety texture, perfect for drizzling over desserts.
$3.00

CHURROS CON CHOCOLATE

Fried dough pastry typically tossed in cinnamon sugar, served with rich chocolate sauce for dipping.
$8.00

FLAN DE COCO

A custard dessert, typically featuring a rich and smooth texture, topped with a caramelized sugar layer.
$9.00

PLATE CHARGE

Typically a nominal fee for table setting and service, not a dessert item.
$2.00

SOLEA SORBET

A refreshing sorbet typically featuring tropical fruit flavors, offering a light and fruity dessert experience.
$10.00

TARTA DE CHOCOLATE

A chocolate tart typically features a rich, smooth chocolate filling encased in a delicate pastry crust.
$10.00

SANGRIA

RED LITRO

Red wine sangria typically includes assorted fresh fruit purees, blending vibrant flavors in a refreshing beverage.
$50.00

BEER

CLOUD CANDY

A unique beer experience featuring a soft, cloud-like texture with subtle hints of sweetness, offering a refreshing twist on traditional brews.
$12.00

PAELLA

PAELLA MARINA

Saffron rice typically includes shrimp, mussels, clams, and calamari, creating a traditional Latin-American seafood paella.
$49.00

PAELLA POLLO Y CHORIZO

Bomba rice, chicken, and chorizo, combined with saffron and traditional Latin-American spices.
$43.00

PAELLA VEGETARIANA

Saffron rice typically includes artichoke hearts, roasted red peppers, asparagus, tomatoes, potatoes, peas, and spinach, often topped with avocado.
$37.00

PAELLA VALENCIANA

Saffron rice typically combined with shrimp, mussels, clams, calamari, chicken, and Spanish chorizo.
$52.00

BEVERAGES

CARAJILLO

Espresso combined with a splash of Licor 43, a Spanish liqueur, typically featuring notes of vanilla and citrus, creating a bold and aromatic beverage.
$7.00

COFFEE

Freshly brewed Latin American coffee, typically featuring a robust and aromatic blend.
$4.00

CRANBERRY JUICE

Cranberry juice typically features the tart and refreshing essence of real cranberries, offering a delightful way to enjoy the fruit's natural taste and potential health benefits.
$4.00

Cucumber Basil NA Fresca

A refreshing beverage featuring cucumber and basil, typically crafted as an agua fresca, blending fresh ingredients for a light and aromatic drink.
$6.00

DECAF CON LECHE

Brewed decaffeinated coffee typically combined with steamed milk, offering a smooth and creamy beverage experience.
$6.00

DECAF ESPRESSO

A smooth decaffeinated coffee shot, typically crafted from finely ground beans, offering a rich and bold flavor without the caffeine kick.
$5.00

DIET PEPSI

A crisp-tasting, refreshing pop of sweet, fizzy bubbles without calories.
$4.00

GINGER ALE

A carbonated beverage typically infused with the zesty flavor of ginger root.
$4.00

GINGER BEER

A carbonated beverage with the spicy, aromatic essence of ginger, typically enjoyed for its robust ginger flavor and effervescence.
$5.00

GRAPEFRUIT JUICE

Freshly squeezed grapefruit juice typically offering a tangy and slightly sweet citrus flavor, characteristic of this popular Latin-American beverage.
$4.00

HALF AND HALF

A blend of half milk and half cream, typically used to enhance coffee or tea beverages.
$4.00

ICED TEA

Freshly brewed tea served chilled over ice, typically featuring a blend of black or green tea leaves for a refreshing beverage.
$4.00

Jamaica Agua Fresca

Hibiscus flower water, known as Jamaica fresca, offers a refreshing and tangy taste, typically sweetened and brewed from dried hibiscus flowers.
$6.00

LEMONADE

Freshly squeezed lemon juice, typically sweetened with sugar and water, creating a refreshing beverage.
$4.00

MANGO JUICE

Freshly blended mango juice, offering the natural sweetness and vibrant flavor of ripe mangoes.
$4.00

Mango Lemonade Fresca

A refreshing beverage made with mango and lemonade, offering a tropical twist on traditional lemonade, typically featuring a hint of citrus and natural sweetness.
$6.00

MILK

Fresh milk, typically sourced from local dairies, offering a creamy and smooth beverage experience.
$4.00

ORANGE JUICE

Freshly squeezed orange juice, typically rich in vitamin C, offering a natural and refreshing taste.
$4.00

Orange Passion Fresca

Orange passion fresca combines fresh orange juice with tropical passion fruit, creating a refreshing blend that typically includes a hint of citrusy sweetness.
$6.00

PEPSI

Pepsi is a popular carbonated soft drink known for its bold and refreshing cola taste.
$4.00

PINEAPPLE JUICE

Freshly extracted pineapple juice, offering a naturally sweet and tropical flavor typical of Latin-American beverages.
$4.00

SARATOGA SPARKLING

A refreshing sparkling water, typically carbonated, offering a crisp and clean taste, ideal for quenching thirst.
$6.00

SARATOGA STILL WATER

Still mineral water, typically sourced from natural springs, providing a refreshing and pure taste without carbonation.
$6.00

SIERRA MIST

A lemon-lime flavored carbonated beverage, typically free from artificial flavors, colors, or preservatives.
$4.00

SODA WATER

Carbonated water, often used as a mixer or enjoyed on its own, providing a refreshing effervescence.
$4.00

TAZO TEA

A selection of Tazo teas, typically featuring a variety of herbal and traditional blends. Please inquire with the restaurant for the current offerings.
$4.00

TONIC WATER

Carbonated beverage typically featuring quinine, known for its slightly bitter taste and often enjoyed as a mixer in various cocktails.
$4.00

EMPLOYEE

A selection of Latin American beverages, typically featuring sodas, juices, and traditional drinks.
$0.50

Horchata Agua Fresca

Horchata agua fresca is a traditional Latin-American beverage made from rice, typically flavored with cinnamon and sweetened with sugar, offering a refreshing and creamy taste.
$6.00

BOARDS

ALCACHOFAS DEL SOL

Grilled artichokes, typically accompanied by a selection of ingredients, offering a taste of the sun.
$16.00

Jamon Serrano

Thinly sliced Jamón Serrano, a Spanish dry-cured ham, typically paired with accompaniments like olives, cheese, or bread, offering a taste of traditional Latin-American charcuterie.
$19.00

CHARCUTERIE MIXTO

Spanish meats, cheeses, fig spread & marinated olives
$26.00

Sopa Del Dia

A Latin American soup, typically featuring ingredients like beans, vegetables, and meat, offering a traditional and hearty experience.
$10.00

BOWLS

BOL DE ARROZ

Rice bowl typically featuring white rice, black beans, and a variety of Latin toppings and sauces.
$13.00

BOL DE GRANOS ANCESTRALES

A blend of ancient grains, typically accompanied by black beans, sweet plantains, and avocado, creating a harmonious Latin American bowl experience.
$14.00

ENSALADA ESPANOLA

Lettuce, tomatoes, onions, and carrots typically make up this Spanish salad bowl.
$12.00

ARROZ BLANCO

Arroz blanco
$7.00

COCAS/Flatbreads

COCA CHORIZO Y JAMON

Flatbread topped with Spanish chorizo and ham, typically complemented by Latin American cheeses.
$16.00

COCA MEDITERRANEA

Flatbread topped with ingredients, typically including olives, tomatoes, and herbs.
$16.00

GAMBAS AL AJILLO

Sautéed shrimp with garlic, olive oil, and white wine, served on a flatbread. Typically includes crushed red peppers and fresh parsley.
$17.00
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Solea Restaurant & Tapas Bar 388 Moody Street – Order pickup and delivery