A Taste of Philly Steak & Ale (1521 Bus Highway 54 West) Near Me - Pickup and Delivery

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A Taste of Philly

1521 Bus Hwy 54 W, Bowling Green, MO 63334, USA
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Online ordering hours: 11:00 AM - 8:45 PM
Opens 11:00 AM
Order for later

Featured Items

12 oz Ribeye
$43.00
Sirloin Bavette
$32.00
Philly Strip
$34.00
Shrimp Scampi
$27.30
Bourbon Gouda Burger
$19.50
Stack It Your Way, Wagyu Burger
$18.20
Bourbon Glazed Salmon
$29.90
Passyunk Bites
$16.90
#3 Most liked
Pasta Linguine
$19.50
Pork Ribeye
$23.40
76ers
$16.90
Philly Burger
$19.50
#2 Most liked
Mac Burger
$19.50
Philly Cheesesteak
$19.50
Catfish Feast
$19.50
Chicken Philly
$18.20
Buffalo Chicken Sandwich
$19.50
Crab Cakes
$18.20
Tenderloin
$18.20
Garlic Bread
$14.40
Liberty Bells
$15.60
French Dip
$18.20
Gooey Butter Cake
$10.40
Portabella Frites
$15.60
Specialty Dessert
$11.70
Full Menu
11:00 am - 8:45 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Shareables

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pastas

All pastas are served with garlic bread and side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sandwiches

All sandwiches are served with one side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Steakhouse

All served with one side and a side salad. Add one trip to salad bar for additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sauces

Entrées

All served with one side and a side salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sides

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Premium Sides, Add to Any Meal

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sweets

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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