Tasty Kitchen (89 Main St) Near Me - Pickup and Delivery

Tasty Kitchen
89 Main St, South Bound Brook, NJ 08880, USAFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
90. General Tso's Chicken
35. Roast Pork or Chicken Fried Rice
44. Chicken with Broccoli
11. Fried Chicken Wings
38. House Special Fried Rice
13. BBQ Boneless Ribs
40. Roast Pork or Chicken Lo Mein
10. Gyoza
136. Shrimp Tempura Roll
19. Crabmeat Rangoon (6 Pcs)
Soup
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
1. Miso Soup
2. Egg Drop Soup
3. Hot & Sour Soup
4. Wonton Soup
5. Chicken Rice or Noodle Soup
Appetizers
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
6. Egg Roll (1 Pc)
Shrimp Roll
7. Vegetable Spring Roll (2 Pcs)
8. Edamame
9. Chicken Stick (3 Pcs)
10. Gyoza
11. Fried Chicken Wings
12. BBQ Spare Ribs (5 Pcs)
13. BBQ Boneless Ribs
14. Beef Stick (3 Pcs)
15. Pan-Fried or Steamed Dumplings (6 Pcs)
16. Shrimp & Vegetable Tempura
17. Roti Canai
18. Shumai (6 Pcs)
19. Crabmeat Rangoon (6 Pcs)
20. Pan-Fried or Fried Wonton (10 Pcs)
21. Scallion Pancake
22. French Fries
23. Vegetable Gyoza
Chicken Nuggets
Sushi Appetizers
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
25. Spicy Tuna Tar-Tar
26. Spicy Tuna Gyoza
27. Yellowtail Jalapeño
28. Tasty Mimi Pizza
Salads
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
29. House Salad
30. Seaweed Salad
31. Kani Salad
33. Avocado Salad
32. Salmon Skin Salad
Fried Rice
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
34. Vegetable Fried Rice
35. Roast Pork or Chicken Fried Rice
36. Shrimp Fried Rice
37. Beef Fried Rice
38. House Special Fried Rice
Lo Mein
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
39. Vegetable Lo Mein
40. Roast Pork or Chicken Lo Mein
41. Beef Lo Mein
42. Shrimp Lo Mein
43. House Special Lo Mein
Chicken
Served with White Rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
44. Chicken with Broccoli
45. Chicken with Mixed Vegetables
46. Sweet & Sour Chicken
47. Moo Shu Chicken (4 Pcs)
48. Chicken with Cashew Nuts
49. Kung Po Chicken
50. Chicken with Garlic Sauce
51. Hunan Chicken
Shrimp
Served with White Rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
52. Shrimp with Mixed Vegetables
53. Shrimp with Broccoli
54. Shrimp with Garlic Sauce
55. Shrimp with Lobster Sauce
56. Hunan Shrimp
Beef
Served with White Rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
57. Beef with Broccoli
58. Beef with Mixed Vegetables
59. Beef with Fresh Mushrooms
60. Pepper Steak with Onions
61. Shredded Beef with Spicy Sauce
62. Hunan Beef
Pork
Served with White Rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
63. Moo Shu Pork
64. Roast Pork with Fresh Mushrooms
65. Double Sautéed Sliced Pork
66. Sliced Pork with Garlic Sauce
67. Hunan Pork
Stir-Fried Chow Fun or Mai Fun
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
68. Pork Chow Mai Fun or Chow Fun
69. Chicken Chow Mai Fun or Chow Fun
70. Singapore Chow Mei Fun or Chow Fun
71. Shrimp or Beef Chow Mei Fun or Chow Fun
72. Pad Thai Vegetable, Chicken or Shrimp
Vegetables
Served with White Rice. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
74. Bean Curd with Mixed Vegetables
75. Eggplant with Garlic Sauce
76. Sautéed Mix Vegetables
77. Sautéed Broccoli
Teriyaki Entrée
Served with broccoli, carrot, zucchini, and white rice, or fried rice, and salad, with noodle for an additional charge. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
78. Teriyaki Vegetable
79. Teriyaki Chicken
80. Teriyaki Steak
81. Teriyaki Shrimp
82. Teriyaki Salmon
83. Teriyaki Chicken & Steak
84. Teriyaki Chicken & Shrimp
85. Teriyaki Chicken & Salmon
86. Teriyaki Steak & Shrimp
87. Teriyaki Steak & Salmon
88. Teriyaki Salmon & Shrimp
89. House Special
Tasty Kitchen Entrées
Served with White Rice. All White Meat. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
90. General Tso's Chicken
91. Sesame Chicken
92. Orange Flavor Chicken
93. Mango Chicken
94. Mango Shrimp
95. Ichiban
96. Thai Curry
97. Pan-Fried Noodle
99. Empiral Scallops
100. Crispy Spicy Shrimp
101. Honey Walnut Shrimp
Happy Family
Hibachi
Served with Soup or Salad and Egg Fried Rice on the Side. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Chicken Hibachi
Beef Hibachi
Salmon Hibachi
Sukiyaki Steak Hibachi
Shrimp Hibachi
Vegetable Hibachi
Hibachi
Big Bowl Noodle Soup
Choice of Chow Fun, Mai Fun, Egg Noodle or Udon. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
107. Roast Pork or Grilled Chicken Noodle Soup
108. Little Wonton Noodle Soup
109. Beef or Shrimp Noodle Soup
110. Tofu Vegetable Noodle Soup
111. Seafood Noodle Soup
Sushi or Sashimi
1 piece per order. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
112. Tuna or White Tuna
113. Salmon
114. Yellowtail
116. Eel
117. Shrimp
118. Crab Stick
119. Scallop
121. Smoked Salmon
122. Masago
Sushi & Sashimi Entrées
Served with Salad. The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
123. Sushi Sampler
124. Sushi By C
125. Maki Combo E
126. Chirashi
127. Sushi Regular
128. Sashimi Regular
129. Sushi & Sashimi Deluxe
Rolls or Hand Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
130. California Roll
131. Tuna / Salmon or Yellowtail Roll
132. Spicy Tuna / Salmon or Yellowtail Roll
133. Tuna Avocado Roll
134. Eel Cucumber Roll
135. Eel Avocado Roll
136. Shrimp Tempura Roll
137. Philly Roll
138. New York Roll
139. Smoky Roll
140. Mango Shrimp Roll
141. Spicy Crab Roll
142. Pocono Roll
143. Out of Control
144. Alaskan
Vegetarian Rolls
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
145. Cucumber Roll
146. Sweet Potato Tempura Roll
147. Avocado Roll
148. Cucumber and Avocado Roll
149. Vegetable Roll
150. Futomaki Roll
Special Rolls
151. Spider Roll
152. Fire Roll
153. Rainbow Roll
154. JBS Roll
155. Tokyo Roll
156. Spicy Triol Roll
157. Dragon Roll
158. Ocean Roll
159. Orange Roll
160. Fire Dragon Roll
161. Scorpion Roll
162. Sexy Roll
163. Tasty Roll
164. Crazy Hamachi
165. Honey Roll
166. Angry Tuna
167. Fire Cracker
168. Angry Dragon
170. American Dream
171. Kismet Roll
172. Uptown Roll
173. Crazy Tuna Roll
Side Orders
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.