Sushi Palace Near Me - Pickup and Delivery
Sign In / Sign Up
Sushi Palace
6535 Melrose Ave, Los Angeles, CA 90038, USAOpens 5:00 PM
Order for later
Featured Items
GARLIC PRAWN NOODLES
$24.00
SURF & TURF ROLL
$25.00
ROCK AND ROLL
$19.00
CALIFORNIA ROLL
$17.00
PHILADELPHIA ROLL
$17.00
EASY PEASY LEMON SQUEEZY
$23.00
SALMON LEMON ROLL
$19.00
SPICY SALMON CRISPY RICE
$16.00
SPICY TUNA ROLL
$17.00
SHRIMP TEMPURA
$17.00
BAKED SALMON ROLL
$18.00
LAVA ROCK
$24.00
Truffle Yellowtail Crispy Rice
$16.00
Salmon Sashimi
$17.00
SPICY TUNA CRISPY RICE
$16.00
RED DRAGON ROLL
$19.00
VEGGIE TEMPURA
$17.00
Agedashi Tofu
$12.00
Aburi Tuna
$11.00
CHICKEN GYOZA
$10.00
Aburi Yellowtail
$11.00
YUZU AVOCADO CRISPY RICE
$12.00
Bluefin Tuna
$10.00
Unagi
$10.00
SHISHITO PEPPERS
$10.00
Full Menu
5:00 pm - 10:30 pmMost Ordered
The most commonly ordered items and dishes from this store
SALMON LEMON ROLL
Spicy tuna, cucumber, salmon lemon slices, ponzu
$19.00
Salmon Maki
Fresh salmon wrapped in seasoned rice and seaweed, forming a classic sushi roll.
$8.00
RED DRAGON ROLL
spicy tuna, topped with avocado and tuna
$19.00
Salmon Sashimi
Thinly sliced salmon topped with jalapeño slices, garnished with fresh herbs and a decorative flower.
$17.00
SPICY SALMON CRISPY RICE
Chives, spicy mayo
$16.00
Salmon
Thinly sliced salmon atop vinegared rice, garnished with a touch of greenery for a fresh finish.
$9.00
Ebi shrimp Maki
Cooked shrimp, avocado, and cucumber wrapped in rice and seaweed, typically garnished with tobiko and drizzled with eel sauce.
$7.00
ROCK AND ROLL
Spicy tuna roll topped with popcorn shrimp
$19.00
CALIFORNIA ROLL
crab meat, avocado, cucumber, sesame seeds
$17.00
CHICKEN GYOZA
chili mayonnaise and young onions
$10.00
Small Plates & Salad
CLASSIC EDAMAME
Steamed young soybeans lightly sprinkled with sea salt.
$7.00
SPICY EDAMAME
szechuan pepper and lime zest
$9.00
GARLIC EDAMAME
butter garlic
$9.00
TRUFFLE EDAMAME
brown butter, black truffle and pickled onions
$12.00
MISO SOUP
nori, tofu and chives
$5.00
DEEPFRIED SOFTSHELL CRAB
wasabi mayonnaise, limes
$15.00
CHICKEN KARAGE
Fried chicken, honey mirin sauce
$15.00
WAKAME SALAD
wakame, cilantro, summer herb marinated in ponzu
dressing, topped with fried onions
$12.00
SUNOMONO SALAD
Pickled cucumber salad
$7.00
BRUSSEL SPROUTS
Fried brussels with a miso honey glaze
$13.00
VEGGIE GYOZA
chili mayonnaise and young onions
$8.00
CHICKEN GYOZA
chili mayonnaise and young onions
$10.00
SHISHITO PEPPERS
grilled with garlic, chili butter, lime
$10.00
YUZU AVOCADO CRISPY RICE
avocado, yuzu, micro cilantro
$12.00
SPICY TUNA CRISPY RICE
sesame chili oil, cilantro, nori
$16.00
SPICY SALMON CRISPY RICE
Chives, spicy mayo
$16.00
Truffle Yellowtail Crispy Rice
Crispy rice topped with yellowtail and truffle, garnished with green onions.
$16.00
Agedashi Tofu
Crispy tofu cubes topped with fresh microgreens, served with a soy-based dipping sauce.
$12.00
CRISPY SAMPLER
A crispy sampler typically includes a selection of egg rolls, shrimp, cream cheese, and a garden salad, offering a variety of textures and flavors in each bite.
$26.00
Sashimi
Bluefin Tuna Sashimi
Sliced bluefin tuna topped with delicate edible flowers and a hint of wasabi, showcasing fresh, vibrant colors.
$20.00
Toro fatty belly Sashimi
Toro fatty belly sashimi features the rich, fatty belly part of tuna, known for its melt-in-your-mouth texture. Typically presented without rice, highlighting the tuna's natural flavors.
$29.00
Salmon Sashimi
Thinly sliced salmon topped with jalapeño slices, garnished with fresh herbs and a decorative flower.
$17.00
Yellowtail Sashimi
Thinly sliced fresh yellowtail, typically served with a citrus-ponzu dressing and a hint of jalapeño for a subtle kick.
$17.00
Albacore Sashimi
Thinly sliced albacore tuna, typically enjoyed raw, offering a delicate and fresh taste synonymous with traditional sashimi.
$18.00
Scallops Sashimi
Thinly sliced raw scallops, typically served with soy sauce and wasabi for dipping.
$22.00
Tai snapper Sashimi
Slices of fresh tai snapper, a Japanese sea bream, typically served raw for sashimi, highlighting its delicate texture and subtle flavor.
$17.00
Tako octopus Sashimi
Thinly sliced octopus, known as tako, typically served as sashimi, highlighting its tender texture and subtle oceanic flavor.
$19.00
Ebi shrimp Sashimi
Delicate slices of raw shrimp served atop seasoned rice, showcasing the natural sweetness and tender texture of ebi sashimi.
$16.00
Unagi Sashimi
Broiled eel, typically brushed with a savory eel sauce, served as sashimi slices.
$17.00
Tamago Sashimi
Japanese omelet sashimi, featuring typically sliced pieces of tamago (sweet egg omelet) without raw fish or rice.
$14.00
Avocado Sashimi
Sliced avocado typically paired with a mix of spring greens, crunchy elements, and sesame seeds, finished with a chef's sauce.
$13.00
Aburi Tuna Sashimi
Seared tuna sashimi, typically garnished with sauces like teriyaki or mayo, offering a lightly grilled flavor.
$21.00
Aburi Salmon Sashimi
Lightly seared salmon sashimi, typically accompanied by teriyaki and mayo sauces, offering a delicate balance of flavors and textures.
$18.00
Aburi Yellowtail Sashimi
Seared yellowtail sashimi, typically complemented with a touch of yuzu ponzu sauce, offering a subtle blend of flavors.
$18.00
Nigiri
Bluefin Tuna
Rich slices of bluefin tuna atop vinegared rice, garnished with purple flowers, sesame seeds, and a touch of yellow sauce.
$10.00
Salmon
Thinly sliced salmon atop vinegared rice, garnished with a touch of greenery for a fresh finish.
$9.00
Yellowtail
Delicate slices of yellowtail atop seasoned rice, garnished with fresh jalapeño slices.
$10.00
Albacore
Tender slices of albacore on seasoned rice, topped with microgreens and crispy onions.
$10.00
Scallops
Delicate scallop atop seasoned rice, garnished with a touch of citrus zest.
$12.00
Tai snapper
Red snapper on sushi rice. Consuming raw fish or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$9.00
Tako octopus
Sliced octopus served on hand-pressed sushi rice.
$9.00
Ikura salmon eggs
Salmon eggs typically served atop hand-pressed sushi rice.
$11.00
Ebi shrimp
Cooked shrimp typically served on hand-pressed sushi rice.
$7.00
Unagi
Grilled eel over vinegared rice, topped with a sweet soy glaze and sesame seeds.
$10.00
Avocado
Avocado slices typically placed on hand-pressed sushi rice, often complemented with a drizzle of mayo.
$7.00
Wagyu
Tender slices of wagyu beef atop vinegared rice, garnished with a touch of wasabi and fresh herbs.
$22.00
Crab
Crab nigiri typically features imitation crab meat placed on seasoned sushi rice.
$8.00
Aburi Tuna
Seared tuna slices on rice, topped with a dab of green wasabi, creating a simple yet elegant presentation.
$11.00
Aburi Salmon
Lightly seared salmon nigiri topped with sliced green onions.
$10.00
Aburi Yellowtail
Tender yellowtail slices seared and topped with fresh jalapeño.
$11.00
Inari Nigiri
Sweet tofu pockets filled with sushi rice, offering a blend of savory and subtly sweet flavors.
$7.00
Maki
Bluefin Tuna Maki
Bluefin tuna maki typically features sushi rice and nori wrapped around fresh bluefin tuna, offering a classic taste of this prized fish in a traditional maki roll.
$10.00
Toro fatty belly Maki
Toro fatty belly maki features rich tuna belly, typically complemented by scallions and wrapped in nori, creating a classic sushi roll experience.
$17.00
Salmon Maki
Fresh salmon wrapped in seasoned rice and seaweed, forming a classic sushi roll.
$8.00
Yellowtail Maki
Yellowtail maki features raw yellowtail wrapped in rice and seaweed, often paired with cucumber or avocado for added texture and flavor.
$9.00
Albacore Maki
Albacore maki typically includes albacore tuna and cucumber, often wrapped in seaweed and rice.
$10.00
Scallops Maki
Scallops maki typically features fresh scallops, cucumber, and sushi rice, wrapped in seaweed, with a hint of spicy mayonnaise and tobiko for added texture.
$14.00
Tai snapper Maki
Tai snapper maki typically features red snapper, complemented by avocado, cucumber, and masago, wrapped in sushi rice and nori.
$7.00
Tako octopus Maki
Sliced octopus rolled with cucumber and avocado, typically enhanced with a hint of spicy sauce for a balanced flavor.
$8.00
Ebi shrimp Maki
Cooked shrimp, avocado, and cucumber wrapped in rice and seaweed, typically garnished with tobiko and drizzled with eel sauce.
$7.00
Unagi Maki
Grilled freshwater eel rolled with avocado and cucumber, typically drizzled with unagi sauce.
$8.00
Avocado Maki
Avocado wrapped in sushi rice and nori, typically featuring a simple and fresh preparation typical of traditional maki rolls.
$7.00
Wagyu Maki
Wagyu maki typically includes premium wagyu beef, cucumber, and avocado, rolled in sushi rice and seaweed, offering a rich and savory experience.
$18.00
Crab Maki
Crab maki typically includes imitation crab and mayonnaise, wrapped in rice and seaweed.
$9.00
Aburi Tuna Maki
Seared tuna maki roll typically includes rice, seaweed, and may feature ingredients like avocado or cucumber, offering a fusion of textures and flavors.
$11.00
Aburi Salmon Maki
Seared salmon rolled with rice and nori, typically featuring cucumber and a touch of spicy mayo, offering a lightly charred flavor profile.
$9.00
Aburi Yellowtail Maki
Seared yellowtail maki roll, typically featuring sushi rice and nori, often accompanied by cucumber or tempura flakes.
$9.00
Handroll
HR Bluefin Tuna
Bluefin tuna wrapped in a seaweed cone, typically accompanied by rice and possibly garnished with avocado or cucumber for added texture and flavor.
$9.00
HR Toro fatty belly
Fatty tuna belly handroll typically includes green onion and is wrapped in seaweed.
$16.00
HR Salmon
Fresh salmon and sushi rice, typically wrapped in a nori cone, often accompanied by cucumber or avocado.
$7.00
HR Yellowtail
Yellowtail wrapped with rice and seaweed, typically includes cucumber and avocado for a fresh, balanced flavor.
$7.00
HR Albacore
Albacore, cucumber, avocado, and sesame seeds wrapped in rice and seaweed, complemented by ponzu sauce and green onion.
$9.00
HR Scallops
Scallops and sushi rice, wrapped in a nori cone, typically accompanied by cucumber and green onion.
$13.00
HR Tai snapper
Thinly sliced snapper handroll with a delicate texture, garnished with fresh green onions for a hint of sharpness.
$6.00
HR Tako octopus
Tender octopus slices wrapped with rice and seaweed, garnished with a lemon slice.
$7.00
HR Ebi shrimp
Shrimp tempura, cucumber, avocado, and crab wrapped in rice and seaweed, typically garnished with tobiko and a drizzle of sweet soy sauce.
$6.00
HR Unagi
Barbequed eel, cucumber, and avocado wrapped in sushi rice and nori, topped with unagi sauce and sesame seeds.
$7.00
HR Avocado
Avocado wrapped in a cone of sushi rice and seaweed.
$6.00
HR Uni
Uni wrapped in a seaweed cone, typically accompanied by rice and nori, offering a delicate oceanic taste.
$24.00
HR Wagyu
Wagyu beef handroll typically features tender wagyu beef, complemented by Japanese pickles and teriyaki sauce, all wrapped in seaweed.
$17.00
HR Crab
Crab, cucumber, and avocado wrapped in seaweed with sushi rice, typically featuring sesame seeds for added texture.
$8.00
HR Aburi Tuna
Torched tuna wrapped in rice and seaweed, typically enhanced with aburi sauce for a subtle smoky flavor.
$10.00
HR Aburi Salmon
Seared salmon handroll, typically featuring rice and seaweed, garnished with special aburi sauce and aonori, offering a fusion of flavors in a convenient cone.
$8.00
HR Aburi Yellowtail
Seared yellowtail, typically paired with cucumber and green onions, wrapped in rice and seaweed.
$8.00
Sashimi Platter
Sashimi Chisai
Chef Choice 10 pcs Sashimi
$42.00
Sashimi Oki
Chef Choice 20 pcs Sashimi
$75.00
Classic Rolls
CALIFORNIA ROLL
crab meat, avocado, cucumber, sesame seeds
$17.00
SPICY TUNA ROLL
spicy tuna, sesame, cucumber
$17.00
SHRIMP TEMPURA
Shrimp, cucumber, avocado
$17.00
VEGGIE TEMPURA
Sweet potatoes, asparagus, avocado, broccolini
$17.00
SALMON AVOCADO
Salmon, avocado, sesame seeds
$17.00
TUNA AVOCADO
Tuna, avocado, sesame seeds
$18.00
DRAGON ROLL
Eel, cucumber, crabmeat, topped with avocado
$18.00
RAINBOW ROLL
crab meat, avocado, topped with tuna, hamachi, salmon
$19.00
SPIDER ROLL
deep-fried soft-shell crab, cucumber, avocado, topped with wasabi mayo
$18.00
PHILADELPHIA ROLL
salmon, cream cheese, cucumber, avocado
$17.00
RED DRAGON ROLL
spicy tuna, topped with avocado and tuna
$19.00
Unagi Avocado Roll
Grilled eel and creamy avocado wrapped in sushi rice and seaweed, sliced into bite-sized pieces.
$19.00
Signature Rolls
SPICY MANGO ROLL
Shrimp tempura, avocado, sesame crumble, topped with mango and avocado
$18.00
CRAB CRUNCH ROLL
Shrimp tempura, cucumber, avocado, crab, eel sauce, spicy, crunch
$18.00
FIRE DRAGON ROLL
Shrimp tempura, cucumber, avocado, spicy tuna, siracha
$19.00
SALMON LEMON ROLL
Spicy tuna, cucumber, salmon lemon slices, ponzu
$19.00
ROCK AND ROLL
Spicy tuna roll topped with popcorn shrimp
$19.00
SURF & TURF ROLL
Shrimp tempura, cucumber, steak, truffle aioli, salt, eel (Upgrade to A5 Wagyu +20)
$25.00
THE NEWPORT ROLL
Cucumber, yuzu cream cheese, shrimp tempura, lemon slice, truffle yellowtail
$20.00
TUNA BOMB
Spicy Toro tartar, bluefin tuna, spicy mango, sesame
$20.00
TEMPURA SAKE
deep fried inside out roll, filled with salmon, cucumber, avocado topped with chili mayo and daikon cress
$20.00
BAKED LOBSTER ROLL
Baked lobster roll featuring crab, avocado, and cucumber, topped with baked lobster, masago (fish roe), and drizzled with eel sauce and spicy mayo.
$25.00
BAKED SALMON ROLL
Tender salmon roll topped with creamy sauce, garnished with fresh green onions and a drizzle of savory glaze.
$18.00
ZACH ATTACK
Shrimp tempura and cucumber wrapped in soy paper, topped with spicy crab meat, avocado, and masago.
$20.00
LOW CARB ROLL
Tuna, salmon, and albacore with avocado, wrapped in cucumber for a low-carb delight.
$18.00
WHITE TIGER ROLL
$21.00
SPICY ALBACORE ROLL
Spicy albacore roll features spicy albacore, avocado, and cucumber, typically garnished with sesame seeds and spicy mayo.
$20.00
YJ ROLL
Tempura shrimp and avocado wrapped in soy paper, topped with spicy crab and eel sauce.
$20.00
COASTAL ROLL
Shrimp tempura and avocado, topped with spicy tuna and eel sauce, typically wrapped in rice and seaweed.
$21.00
GOLDEN TIGER ROLL
Shrimp tempura, cream cheese, and avocado, topped with spicy crab, eel sauce, spicy mayo, green onion, and masago.
$21.00
Signature Menu
ALBACORE CRISPY ONION
Seared albacore, crispy onion, ponzu, sashimi
$24.00
EASY PEASY LEMON SQUEEZY
Crispy fried bases topped with seasoned toppings, garnished with fresh herbs and a tangy sauce.
$23.00
HAMACHI MANGO
Hamachi, mango, togorashi ponzu, micro greens, sashimi
$24.00
LAVA ROCK
Nori chip, spicy tuna, avocado, jalapeno, eel sauce, spicy mayo, 3 pieces
$24.00
RIVER ROCK
Nori chip, crab, avocado, crispy onion, eel sauce, spicy mayo, 3 pieces
$24.00
SALMON JALAPENO
Thinly sliced salmon topped with jalapeño slices, garnished with fresh herbs and a decorative flower.
$24.00
SALMON SUSHI SPOON
Spicy tuna, salmon, ponzu, crispy onions, micro cilantro, ikura, 3 spoons
$26.00
YELLOWTAIL JALAPENO
Yellowtail, jalapeno, yuzu kosho ponzu, micro cilantro, sashimi
$24.00
JESSICA ALBA
Spicy tuna, jalapeño, and avocado wrapped in seared with rayu, soy mustard dressing, and a dot of sriracha.
$24.00
TRUFFLE SALMON CARPACCIO
Thinly sliced salmon sashimi typically enhanced with truffle oil and garnished with a delicate blend of ingredients for a refined flavor experience.
$30.00
Entrees
BLACK ANGUS FILET
Succulent Black Angus filet, choice of 5 or 10 oz. Size selection, with preference of meat temperature from rare to well done. entree.
$40.00+
CHICKEN TERIYAKI
Chicken thighs, rice, teriyaki sauce
$25.00
GARLIC PRAWN NOODLES
Succulent prawns and noodles tossed in garlic sauce, garnished with chopped green onions.
$24.00
SALMON PAN-FRIED
on the skin with miso lime sauce, roasted pumpkin, baby spinach
$26.00
SHRIMP FRIED RICE
Egg, mixed veggies, green onions, shrimp
$22.00
SURF & TURF STEAK
Grilled steak paired with lobster tail, typically accompanied by a creamy sauce and seasonal Asian vegetables.
$60.00
TOMAHAWK
Grilled tomahawk steak, typically accompanied by fried rice or noodles and freshly grilled vegetables.
$145.00
WAGYU
4 oz min, extra 1 oz +25
$120.00
WAGYU A5 FRIED RICE
rice, egg, shitake mushrooms, shimiji mushrooms
$58.00
SEABASS
Seabass, typically grilled or steamed, is complemented by a light soy sauce, ginger, and spring onion, reflecting classic Asian culinary influences.
$32.00
Sushi Palace German Dishes
Dumpling German Dampfnudel
Soft, steamed dumpling typically filled with sweet or savory ingredients, known as Dampfnudel in German cuisine.
$5.00
GERMAN SPAETZLE EGG NOODLES
Soft egg noodles typically served with a blend of ingredients, inspired by traditional German spaetzle, offering a unique twist on classic Asian flavors.
$22.00
DUMPLING “GERMAN DUMPFNUDEL”
German specialty served with nut butter (2pc)
$5.00
Sides
TRUFFLE FRIES
italian cheese
$11.00
GRILLED VEGGIE MIX
seasonal mix with miso
$11.00
TEMPURA VEGGIE SIDE
seasonal mix
$11.00
MASHED POTATOES
with brown butter and chives
$11.00
SHRIMP TEMPURA SIDE
Tempura sauce, 6pc
$11.00
WHITE RICE
steam rice
$5.00
SIDE SALAD
Mixed greens with cherry tomatoes, cucumber, and shredded carrots, typically dressed with a soy ginger vinaigrette.
$6.00
Desserts
BROWNIE WITH VALRHONA GRAND CRU
caramel sauce, salted caramel gelato
$20.00
MOCHI ICE CREAM
2pcs, Strawberry, matcha, chocolate, served with fresh berries
$12.00
MATCHA TRES LECHES
Moist matcha-infused sponge cake soaked in three milks, topped with whipped cream, surrounded by fresh strawberries, raspberries, and a scoop of vanilla ice cream on a bed of crumbs.
$18.00
Condiments / Upcharges
Spicy Mayo
A blend of mayonnaise and hot sauce, typically enhanced with sriracha and mirin, creating a creamy and spicy condiment.
$1.00
Eel Sauce
Eel sauce typically includes soy sauce, syrup, and mirin, creating a thick, sweet condiment often used to enhance sushi dishes.
$1.00
Ponzu
A soy-based sauce typically infused with citrus flavors, offering a balance of savory and tangy notes.
$1.00
Chili Crunch
Crispy chili crunch typically includes fried garlic and shallots in aromatic chili oil, adding a spicy, savory texture to your meal.
$1.00
Truffle Aioli
Creamy aioli infused with aromatic truffle, typically includes garlic and lemon for a rich, earthy flavor.
$1.00
Siracha
Sriracha: A popular Asian-style hot sauce made from chili peppers, garlic, vinegar, sugar, and salt, offering a spicy and tangy kick.
$1.00
Truffle Ponzu
A soy-based citrus sauce infused with earthy truffle essence, commonly used to enhance sushi and sashimi flavors.
$1.00
Pickled Wasabi
Pickled wasabi features marinated wasabi stems, offering a tangy and spicy kick, commonly used as a condiment in Asian dishes.
$3.00
Soy Paper
Soy paper is a delicate wrap made from soybeans, often used as an alternative to seaweed for sushi rolls.
$1.00
Powered byDoorDash Commerce Platform
© 2026 DoorDash