Crispin's Diner Near Me - Pickup and Delivery

Crispin's Diner
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Crispin's Hell's Kitchen

1792 Amsterdam Avenue, New York, NY
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Online ordering hours: 7:30 AM - 10:55 PM
14 min
ready for pickup

Featured Items

LINGUINE AL PESTO
$12.00
PAPARDELLE ALLA BOLOGNESE
$18.00
BUCATINI CARBONARA
$18.00
CAESAR SALAD
$14.00
PAPPARDELLE ALLA BOLOGNESE
$18.00
PORK CHOP
$28.00
MISTICANZA SALAD
$14.00
PENNE ALA VODKA
$12.00
MOZZARELLA DI BUFALA
$18.00
CRAB CAKE
$18.00
SPAGHETTI CACIO E PEPE
$18.00
MCMANUS MUSSELS
$18.00
PANCAKES
$10.00
IRVING'S HOMEMADE POLPETTE
$14.00
RIGATONI ALLA SICILIANA
$12.00
BRUSCHETTA AI FUNGHI
$14.00
BUCATINI CARBONARA
$12.00
EGGPLANT ROLLATINI
$14.00
ANY STYLE EGGS
$14.00
CHEF OMELETTE
$13.00
CROQUE MADAME
$14.00
BRUSSEL SPROUTS
$12.00
BROCCOLI RABE
$10.00
ASPARAGUS
$10.00
FRENCH FRIES
$8.00
Full Menu
7:30 am - 10:55 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

PENNE ALA VODKA

With vodka sauce. Creamy and classic.
$12.00

BUCATINI CARBONARA

With creamy carbonara-style sauce. Rich, savory and classic.
$12.00

PAPPARDELLE ALLA BOLOGNESE

With classic country-style meat sauce.
$18.00

CAESAR SALAD

Romaine lettuce and Caesar dressing. Crisp, classic and fresh.
$14.00

PAPARDELLE ALLA BOLOGNESE

With country-style meat sauce. Guest favorite.
$18.00

LINGUINE AL PESTO

With pesto sauce. Fresh, aromatic and flavorful.
$12.00

CRAB CAKE

With mushroom and guajillo sauce
$18.00

BRUSSEL SPROUTS

Sautéed with hot sausage and honey.
$12.00

SPAGHETTI CACIO E PEPE

With Pecorino Romano and black pepper.
$18.00

extra bread

Freshly baked Italian bread typically served as an accompaniment, offering extra slices to complement your meal.
$3.00

Classics

CROQUE MADAME

Artisan bread, cheese, lettuce and fried egg. Choice of bacon or turkey bacon.
$14.00

PANCAKES

Fluffy classic pancakes with a golden finish.
$10.00

FRENCH TOAST

Crispy golden French toast with a soft center.
$10.00

AVOCADO TOAST

Artisan toast with creamy fresh avocado, one fried egg and garden salad.
$14.00

ANY STYLE EGGS

Two eggs cooked your way with home potatoes.
$14.00

POACHED EGGS

Over grilled asparagus, Prosciutto and shaved parmesan.
$18.00

Omelettes

CHEF OMELETTE

Avocado, spinach and Swiss cheese. Fresh, creamy and balanced.
$13.00

GERMAN OMELETTE

Sausage and bacon. Savory and classic.
$14.00

VEGETABLE LOVER'S OMELETTE

Chef's choice veggies. Fresh, light and balanced.
$12.00

FRESH MUSHROOM OMELETTE

Fresh mushrooms folded into fluffy eggs. Earthy and comforting.
$12.00

CLASSIC GREEK OMELETTE

Feta cheese and tomato. Bright, savory and classic.
$13.00

ITALIAN OMELETTE

Italian sausage, mozzarella and peppers. Bold and flavorful.
$13.00

Side Orders

FRENCH FRIES

with truffle oil
$8.00

HOME POTATOES

Golden roasted potatoes seasoned with herbs and garlic.
$6.00

HOUSE SALAD

Mixed greens, cherry tomatoes, cucumbers, red onions, and olives, dressed with a light vinaigrette.
$6.00

SPINACH

Fresh, tender spinach leaves - perfect for healthy salads and sides.
$10.00

BROCCOLI

Broccoli sautéed with garlic and olive oil, offering a classic Italian side dish experience.
$10.00

BROCCOLI RABE

Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.
$10.00

ASPARAGUS

Tender asparagus spears, lightly seasoned and cooked to perfection.
$10.00

BACON

Crispy bacon strips, commonly smoked for a rich flavor, served as a savory side.
$7.00

TURKEY BACON

Turkey bacon, typically featuring cured turkey, offers a leaner alternative to traditional pork bacon, commonly enjoyed as a savory side dish in Italian cuisine.
$7.00

ITALIAN SAUSAGE

Savory, perfectly seasoned sausage links, a classic breakfast favorite.
$10.00

SAUTÉED SHRIMP

Sautéed shrimp typically seasoned with Italian herbs, offering a savory addition to your meal.
$12.00

BRUSSEL SPROUTS

Sautéed with hot sausage and honey.
$12.00

Sandwiches

PANINO DI PROSCIUTTO E CAPRESE

Prosciutto, mozzarella, tomato and arugula. Served with side of chipotle mayo.
$18.00

CLASSIC SLOPPY JOE

Seasoned ground beef in tangy tomato sauce on toasted brioche bun. Classic, hearty and nostalgic.
$15.00

Soups & Salads

CHICKEN SOUP

Classic chicken soup. Comforting, savory and timeless.
$12.00

CAESAR SALAD

Romaine lettuce and Caesar dressing. Crisp, classic and fresh.
$14.00

MISTICANZA SALAD

Mixed greens, poached pear and gorgonzola. Finished with Port wine reduction.
$14.00

BARBABIETOLA SALAD

Red beets, French beans, goat cheese, with shiitake mushrooms and balsamic vinegar.
$14.00

Pasta Specials

BUCATINI CARBONARA

With creamy carbonara-style sauce. Rich, savory and classic.
$12.00

FETTUCINE ARRABIATA

With spicy tomato sauce. Bold and flavorful.
$12.00

SPAGHETTI CACIO E PEPE

With Pecorino Romano and black pepper. Peppery and classic.
$12.00

CAPELLINI ALLA PRIMAVERA

With mixed vegetables. Fresh, light and colorful.
$12.00

RIGATONI ALLA SICILIANA

With eggplant, caramelized onion, tomato and basil. Rustic and savory.
$12.00

PENNE ALA VODKA

With vodka sauce. Creamy and classic.
$12.00

MEZZE MANICHE

With pomodoro sauce. Bright and classic.
$12.00

LINGUINE AL PESTO

With pesto sauce. Fresh, aromatic and flavorful.
$12.00

PAPARDELLE ALLA BOLOGNESE

With country-style meat sauce. Guest favorite.
$18.00

Starters

CALAMARI FRITTI

Served with marinara sauce. Golden and tender.
$18.00

CRAB CAKE

With mushroom and guajillo sauce
$18.00

IRVING'S HOMEMADE POLPETTE

Classic meatballs in our secret tomato sauce. Timeless and rich.
$14.00

EGGPLANT ROLLATINI

Filled with bufala ricotta, mint, and parmesan. Soft and cheesy.
$14.00

BRUSCHETTA AI FUNGHI

Tuscan bread with fontina, wild mushrooms, and truffle oil. Toasted and aromatic.
$14.00

CROSTINI

Tuscan bread with tomato, basil, and parmesan. Fresh and toasted.
$14.00

MCMANUS MUSSELS

Mussels with garlic, Chardonnay, fresh tomato, and Tuscan bread. Fragrant and saucy.
$18.00

MOZZARELLA DI BUFALA

Mozzarella with Prosciutto, fresh tomato, arugula, and extra virgin olive oil.
$18.00

Soups

CHICKEN SOUP

A comforting, savory and timeless classic.
$12.00

Cheese And Meat

Cheese Board

A selection of cheeses typically paired with fruits, nuts, and crackers, offering a variety of textures and flavors.
$24.00

Meat Board

A selection of domestic and imported salumi and cured meats, typically accompanied by olives and nuts.
$24.00

Salads

CAESAR SALAD

Romaine lettuce and Caesar dressing. Crisp, classic and fresh.
$14.00

MISTICANZA SALAD

Mixed greens, poached pear and gorgonzola. Finished with Port wine reduction.
$14.00

BARBABIETOLA SALAD

Red beets, French beans, goat cheese, with shiitake mushrooms and balsamic vinegar.
$14.00

Chicken

POLLO ALLA PARMIGIANA

Breaded chicken with spaghetti and tomato sauce. Cheesy and golden.
$25.00

POLLO ALLA MILANESE

Classic crispy breaded chicken with cherry tomatoes, baby arugula, and lemon vinaigrette.
$24.00

POLLO FRANCESE

Over mashed potatoes with lemon caper sauce. Tender and zesty.
$26.00

ROASTED ROSEMARY CHICKEN

Half chicken with rosemary potatoes and black pepper brandy sauce. Juicy and aromatic.
$27.00

Steak & Pork

SKIRT STEAK

Served with roasted potatoes and any style egg. Juicy and rich.
$32.00

PORK CHOP

Grilled 16 oz with roasted potatoes, broccoli, and Marsala wine sauce. Tender and savory.
$28.00

Seafood

SPAGHETTI ALLA PESCATORA

Calamari, shrimp, mussels, clams, tomato, white wine, and pepperoncini. Loaded with seafood.
$35.00

LOBSTER RAVIOLI

Pink brandy sauce. Rich and creamy.
$26.00

SCAMPI AL CHIPOTLE

Jumbo shrimp marinated with garlic and chipotle sauce over French beans.
$26.00

GRILLED SALMON

Over lemon caper sauce with baby spinach and caramelized tomato. Fresh and tasty.
$30.00

BRANZINO ALLA TAGLIA

Butterflied branzino with Hesy's homemade sauce and broccoli rabe. Soft and flavorful.
$36.00

MAHI MAHI

Fresh white fish in Livornese sauce with steamed potatoes, fresh tomato, kalamata olives, and white wine.
$30.00

POLPO

Grilled octopus over potato salad
$26.00

Pasta Specials $18

GNOCCHI

Gnocchi typically includes potato dumplings, served with sauces like tomato, meat, or cream, often complemented by ingredients such as basil, cheese, or mushrooms.
$18.00

FETTUCINE ALFREDO

With creamy Alfredo sauce and a touch of truffle.
$18.00

RIGATONI ALLA SICILIANA

Rigatoni alla Siciliana features sautéed eggplant in a tomato sauce, garnished with basil and topped with ricotta salata.
$18.00

CAPELLINI ALLA PRIMAVERA

With sautéed mixed vegetables.
$18.00

TORTELLINI

Stuffed with ricotta and spinach, finished with brown butter and sage.
$18.00

GARGANELLI VEAL RAGU

Garganelli pasta with a slow-cooked veal ragu, typically featuring tomatoes and white wine for a rich, savory sauce.
$18.00

PORCINI RAVIOLI

Ravioli filled with porcini mushrooms, typically served with a creamy mushroom sauce and garnished with fresh mushrooms.
$18.00

ORECHIETTE

With broccoli rabe, Italian sausage, and white wine sauce.
$18.00

PAPPARDELLE ALLA BOLOGNESE

With classic country-style meat sauce.
$18.00

SPAGHETTI CACIO E PEPE

With Pecorino Romano and black pepper.
$18.00

LINGUINI ALLA VONGOLE

Linguine with fresh clams, typically prepared in a white wine garlic sauce, often featuring parsley and tomatoes.
$18.00

CAVATELLI ALLA NORMA

Cavatelli pasta with eggplant, cherry tomatoes, and ricotta salata, garnished with basil and a touch of parmigiano.
$18.00

BUCATINI CARBONARA

With guanciale, Pecorino Romano, and black pepper.
$18.00

Side Orders

TRUFFLE FRIES

Golden fries drizzled with truffle oil and typically sprinkled with parmesan cheese, offering a hint of earthy richness.
$10.00

MASHED POTATOES

Mashed potatoes blended with milk and butter, seasoned for a smooth and creamy texture.
$10.00

ROASTED ROSEMARY POTATOES

Roasted in olive oil with rosemary and garlic, these potatoes offer a classic Italian side dish experience.
$10.00

FRENCH BEANS

Sautéed French beans typically include garlic and extra virgin olive oil.
$10.00

SPINACH

Spinach sautéed with garlic and olive oil.
$10.00

ASPARAGUS

Tender asparagus spears, lightly seasoned, highlighting their natural flavor and vibrant color.
$10.00

BROCCOLI

Broccoli sautéed in garlic and olive oil, often accompanied by a touch of chicken stock for added depth.
$10.00

BROCCOLI RABE

Tender broccoli rabe sautéed with garlic, offering a slightly bitter and earthy flavor.
$10.00

BRUSSEL SPROUTS

Sautéed with hot sausage and honey.
$12.00

extra bread

Freshly baked Italian bread typically served as an accompaniment, offering extra slices to complement your meal.
$3.00
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