Mucho Kaliente Mexican Restaurant (Maddox Dr) Near Me - Pickup and Delivery

Mucho Kaliente Mexican Restaurant (Maddox Dr)
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Mucho Kaliente Mexican Restaurant

941 Maddox Dr, East Ellijay, GA 30540, USA
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Online ordering hours: 3:00 PM - 9:55 PM
17 min
ready for pickup

Featured Items

Quesadilla Azteca
$15.99
Steak Fajitas
$15.99
Nachos Fajita Steak* or Grilled Chicken
$13.99
Fajitas Mucho Kaliente
$16.99
Carnitas
$15.99
18. One Burrito, One Enchilada, Rice and Refried Beans
$11.49
Mucho Kaliente Special (Tilapia or Shrimp)
$15.99
Large (16oz) Cheese dip
$12.99
Chicken Wings
$12.99
Grilled Chicken and Rice
$10.99
Chimichanga
$13.99
Sopa De Pollo
$9.99
Burrito Loco
$9.50
Burrito Deluxe
$13.99
#1 Most liked
Cheese Dip
$6.99
Nachos Fajita Camarón
$13.99
Tilapia
$14.99
Chicken Fajitas
$14.99
Pollo Tropical
$14.99
Burrito
$5.00
9. One Burrito, One Taco, Rice and Refried Beans
$11.49
Shrimp Fajitas
$16.99
Taco Salad
$9.99
Nachos
$7.50
Taco
$3.00
All Day
3:00 pm - 9:55 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos

All nachos and quesadillas include cheese. Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dips

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Soups & Salads

Dressings available: ranch, blue cheese, Thousand Island, French, Italian, and honey mustard. Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas

All fajitas are cooked with onions, bell peppers, and tomatoes. Served with rice, refried beans, and lettuce topped with guacamole, sour cream, and pico de gallo. Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Steaks

We use only USDA choice steaks, 8 oz or more. Served with rice and refried beans. Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Specials

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Seafood

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pork

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Combos

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian Combos

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

À La Carte

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sides

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

4K!ds

Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Beverages

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