Taste Of Asia Near Me - Pickup and Delivery

Taste of Asia

143 Marshall St, Syracuse, NY 13210, USA

Online ordering hours: Closed

Opens 11:00 AM

Order for later

Featured Items

V1. Pho

$17.00

N1. Pad Thai

$15.00

Mango Sticky Rice with Coconut Cream

$12.00

G1. Gaeng-dang / Red Curry

$15.00

A5. Fresh Basil Rolls

$8.00

V2. Bun Bo Hue

$17.00

A4. Fried Spring Roll

$8.00

A3. Shrimp in the Blanket

$9.00

N3. Pad Kee Mow

$15.00

A1. Chicken Satay

$8.00

G2. Gaeng-keow-wan / Green Curry

$15.00

G5. Gaeng-panang / Panang Curry

$15.00

G3. Gaeng-ka-re / Yellow Curry

$15.00

A8. Asia's Best Fried Calamari

$8.00

S5. Bun Bo Xao / Cold Noodle Salad (Beef)

$15.50

A6. Crispy Tofu

$7.00

R2. Pineapple Fried Rice

$17.00

S1. Yum BBQ Beef

$12.00

Full Menu

closed

Most Ordered

The most commonly ordered items and dishes from this store

V1. Pho
Traditional Vietnamese noodle soup consists of broth that made by simmering beef bones, flank steak, charred onion, charred ginger and spices, served with linguine-shaped rice noodles, slices of beef brisket, meatball, garnish with fresh basil leaves, bean sprout, sliced white onion and scallion.
$17.00

N1. Pad Thai
Gourmet thai rice noodles sauteed in our Chef's Special tamarind sauce with beaten egg, fresh bean sprout and roasted peanuts.
$15.00

A5. Fresh Basil Rolls
Vegetarian. Fresh roll made with rice paper and basil. This is served with a hoisin sauce and ground peanuts.
$8.00

Mango Sticky Rice with Coconut Cream
Mango sticky rice with coconut cream.
$12.00

A4. Fried Spring Roll
Vegetarian. Marinated mixed vegetables and bean thread, wrapped with thai rice paper skin then fried. Served with special plum sauce.
$8.00

G1. Gaeng-dang / Red Curry
Spicy. Gourmet red curry paste, sauteed with coconut milk, topped with mixed vegetables and thai basil leaves. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

A3. Shrimp in the Blanket
Jumbo shrimp wrapped in rice paper skin. Deep fried and served with plum sauce.
$9.00

A1. Chicken Satay
Thai style, sliced charcoal-grilled strips of chicken, marinated in coconut milk, lemon grass and imported thai curry spice. Skewered grilled to perfection. Served with peanut sauce.
$8.00

D2. Thai Iced Tea
Brewed with a special blend of Thai tea leaves, this drink is sweetened and enriched with cream, offering a distinctive taste and creamy texture.
$4.00

N2. Pad Se-ew
A wide rice noodle sauteed in a light soy sauce and mixed vegetables.
$15.00

Drinks

D1. Vietnamese Coffee
Vietnamese coffee, options for hot or iced.
$6.00

D2. Thai Iced Tea
Brewed with a special blend of Thai tea leaves, this drink is sweetened and enriched with cream, offering a distinctive taste and creamy texture.
$4.00

D3. Hot Jasmine Tea
A warm beverage made by infusing green tea leaves with the essence of jasmine flowers, offering a subtly sweet and highly aromatic experience.
$4.00

D4. Fresh Coconut Juice
Fresh coconut juice, served with its natural sweetness and hydration benefits, often includes tender coconut meat.
$4.00

D6. Soft Drink
Selection of sodas including Coke, Diet Coke, Sprite, Orange Fanta, and Ginger Ale
$2.00

D8. Iced Fruit Tea
Iced fruit tea with choice of peach, honey, pear, lemon, or jasmine green flavors.
$4.00

Appetizers

A1. Chicken Satay
Thai style, sliced charcoal-grilled strips of chicken, marinated in coconut milk, lemon grass and imported thai curry spice. Skewered grilled to perfection. Served with peanut sauce.
$8.00

A3. Shrimp in the Blanket
Jumbo shrimp wrapped in rice paper skin. Deep fried and served with plum sauce.
$9.00

A4. Fried Spring Roll
Vegetarian. Marinated mixed vegetables and bean thread, wrapped with thai rice paper skin then fried. Served with special plum sauce.
$8.00

A5. Fresh Basil Rolls
Vegetarian. Fresh roll made with rice paper and basil. This is served with a hoisin sauce and ground peanuts.
$8.00

A6. Crispy Tofu
Vegetarian. White soft tofu deep-fried to Golden Crisp. Served with special thai plum.
$7.00

A8. Asia's Best Fried Calamari
Our special recipe for this chef’s favorite appetizer. A must try for calamari lovers.
$8.00

Side of White Rice
Fluffy, steamed white rice, a simple and versatile side dish.
$2.00

Soup

T2. Tom Yum Goong Soup with Tofu
Famous thai hot and sour soup broth with tofu, mushroom, tomato, and lemongrass.
$6.00

T3. Tom Kha Gai with Chicken
Original thai styled coconut milk broth with chicken,mushroom, tomato, galangal, lemongrass and lime juice.
$6.00

T4. Spicy Tom-kha-gai with Chicken
Spicy. Northern style coconut milk soup with chicken with a little kick.
$6.00

T2. Tom Yum Goong with Chicken
Famous Thai hot and sour soup broth with chicken, mushroom, tomato, and lemongrass.
$6.00

T2. Tom Yum Goong with Shrimp
Famous thai hot and sour soup broth with shrimp, mushroom, tomato, and lemongrass.
$7.00

T3. Tom Kha Gai with Tofu
Original thai style creamy coconut milk broth with tofu, mushroom, tomato, galangal, lemongrass, and lime juice.
$6.00

T3. Tom Kha Gai with Shrimp
Original Thai style creamy coconut milk broth with shrimp, mushroom, tomato, galangal, lemongrass, and lime juice.
$7.00

T4. Spicy Tom-Kha-Gai with Tofu
Northern style coconut milk soup with tofu with a little kick.
$6.00

T4. Spicy Tom-Kha-Gai with Shrimp
Northern style coconut milk soup with shrimp with a little kick.
$7.00

Vietnamese Soup Noodle

V1. Pho
Traditional Vietnamese noodle soup consists of broth that made by simmering beef bones, flank steak, charred onion, charred ginger and spices, served with linguine-shaped rice noodles, slices of beef brisket, meatball, garnish with fresh basil leaves, bean sprout, sliced white onion and scallion.
$17.00

V2. Bun Bo Hue
Popular Vietnamese soup noodle with perfect balance of spicy, sour, salty and sweet flavors, served with straw noodle, beef, bean sprouts, scallion and sliced onions.
$17.00

V3. Wonton Noodle Soup
Thin egg noodle with chicken broth, topped with flavored pork, shrimp wonton, and vegetables.
$17.00

Salads

S1. Yum BBQ Beef
Sliced charcoal-grilled strips of beef with fresh cucumber, tomato, onion, chili and lime juice.
$12.00

S3. Thai Salad
Made fresh daily, with a mixture of lettuce, tomato, carrot, onion, crispy tofu, and hard-boiled egg. Served with a side of our special peanut sauce dressing.
$7.00

S4. Papaya Salad
Shredded young green papaya, carrot, onion and lettuce, mix with fish sauce.
$11.00

S5. Bun Bo Xao / Cold Noodle Salad (Beef)
Authentic southern Vietnamese noodle salad makes a perfect light lunch. Marinated beef served on top of cold noodles, cucumber, beansprout, lettuce, and homemade soy sauce.
$15.50

S5. Bun Bo Xao / Cold Noodle Salad (Shrimp)
Authentic southern Vietnamese noodle salad makes a perfect light lunch. Shrimp served on top of cold noodles, cucumber, beansprout, lettuce, and homemade soy sauce.
$17.00

S5. Bun Bo Xao / Cold Noodle Salad (Tofu)
Authentic southern Vietnamese noodle salad makes a perfect light lunch. Tofu served on top of cold noodles, cucumber, beansprout, lettuce, and homemade soy sauce.
$14.00

Thai Curry

G1. Gaeng-dang / Red Curry
Spicy. Gourmet red curry paste, sauteed with coconut milk, topped with mixed vegetables and thai basil leaves. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

G2. Gaeng-keow-wan / Green Curry
Spicy. Northern thai style, green curry paste sauteed with coconut milk then tossed in mixed vegetables and basil leaves. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

G3. Gaeng-ka-re / Yellow Curry
A southern thai curry mix of herbs and ingredients sauteed in coconut milk, onion and potato. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

G4. Gaeng-massaman / Massaman Curry
Thai massaman paste sauteed with coconut milk mixed in with potato, onion, and roasted peanut. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

G5. Gaeng-panang / Panang Curry
A sweet mild curry made with crushed peanuts, coconut milk, and green beans. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

Thai Rice and Noodles

N1. Pad Thai
Gourmet thai rice noodles sauteed in our Chef's Special tamarind sauce with beaten egg, fresh bean sprout and roasted peanuts.
$15.00

N2. Pad Se-ew
A wide rice noodle sauteed in a light soy sauce and mixed vegetables.
$15.00

N3. Pad Kee Mow
Spicy. Thai rice noodle sautéed with fresh vegetables in a sauce made from fresh garlic, chili, basil leaves and soy sauce.
$15.00

R1. Kao Pad / Fried Rice
Homemade style, thai jasmine rice cooked with egg, tomato, carrot and onion.
$15.00

R2. Pineapple Fried Rice
Thai gourmet jasmine rice sauteed with pineapple, raisin, garlic and vegetables.
$17.00

R3. Sweet Basil Fried Rice
Spicy. Traditional thai fried rice prepare with fresh basil leaves, baby corn, slice bamboo shot, green bean and white onion.
$17.00

Entrée

E1. Pad Kra Prow / Basil
Spicy. A soft spiciness by fresh basil leaves, baby corn, bamboo shoot and sauteed in sauce made with fresh garlic, chili and onion. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

E2. Pad Prew Wan / Sweet and Sour
Sweet and sour sauce prepare with your choice of meat, cherry tomato and pineapple. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

E3. Pad Prik Pao
The light chili paste we use in mild, but tasty. The chili paste is saute with the fresh garlic, onion and basil leaves. Then add vegetables broth to give a natural and aromatic taste. Served with jasmine rice and choice of beef, pork, chicken or tofu.
$15.00

E5. Teriyaki Chicken
Homemade teriyaki sauce prepares with chicken and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.
$15.00

E5. Teriyaki Tofu
Homemade teriyaki sauce prepares with tofu and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.
$15.00

E5. Teriyaki Shrimp
Homemade teriyaki sauce prepares with shrimp and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.
$18.00

E6. Thai Tamarind Chicken
A sauce make from dried "Plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.
$15.00

E6. Thai Tamarind Tofu
A sauce make from dried "Plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.
$15.00

E6. Thai Tamarind Shrimp
A sauce make from dried "Plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.
$18.00

E7. Garlic Chicken
Sautéed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.
$15.00

E7. Garlic Tofu
Sautéed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.
$15.00

E7. Garlic Shrimp
Sautéed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.
$18.00

Rice Bowls

L2. Grilled Pork Bowl
Grilled pork tenderloin served with fresh cucumber slices, tomato, cilantro, and shredded pickled carrots topped with our Chef's Special sauce. Served over Jasmine rice.
$14.00

L3. Long Song Bowl
Grilled chicken breast or fried tofu served with steamed broccoli and carrots, topped with our own blend of thai peanut sauce. Served over Jasmine rice.
$12.00

Smoothie

Fantastic Passionfruit
Blended with passionfruit puree, this smoothie typically includes a mix of fruit juices for a tangy and refreshing taste.
$4.50

Dessert

Coconut Custard
Coconut custard, a smooth blend of coconut milk and eggs, gently baked to create a soft, creamy texture.
$8.00

Mango Sticky Rice with Coconut Cream
Mango sticky rice with coconut cream.
$12.00

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