King & I (545 Broadbridge Road) Near Me - Pickup and Delivery
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King & I
545 Broadbridge Rd, Bridgeport, CT 06610, USAOpens 11:30 AM
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Featured Items
K11. Duck with Crispy Basil Leaves
$24.95
N5. Pad Si-Ew
$13.95
N4. Drunken Noodle
$16.95
N3. Thai Style Fried Rice
$14.95
A2. Poa Pia (Thai Spring Rolls)
$7.95
A1. Satay
$8.95
A9. Wonton
$7.95
Full Menu
11:30 am - 1:40 pm; 5:00 pm - 8:25 pmMost Ordered
The most commonly ordered items and dishes from this store
A2. Poa Pia (Thai Spring Rolls)
Crystal noodle and vegetables wrapped in spring roll skin, deep fried and served with sweet garlic sauce.
$7.95
A9. Wonton
Ground chicken with garlic and pepper, wrapped in wonton skin, deep fried served with sweet garlic sauce.
$7.95
N4. Drunken Noodle
Fat noodle stir fried with hot chili, garlic, onion and basil leaves with shrimps, chicken and pork.
$16.95
A1. Satay
Marinated chicken on skewers, charcoal grilled, served with peanut sauce and cucumber sauce.
$8.95
N5. Pad Si-Ew
Fat noodle stir fried with broccoli, garlic, egg and soy sauce.
$13.95
N3. Thai Style Fried Rice
Fried rice with chicken, pork, vegetables and egg.
$14.95
N1. Pad Thai
Pan fried rice noodle with shrimp or chicken, peanuts, egg, bean sprouts and scallions.
$14.95
C2. Panang
Red curry cooked in coconut milk with sweet peas, red peppers, green pepper and fresh basil.
$13.95
C3. Massaman Curry
A perfect blend of curry, roasted peanuts and peanut sauce cooked in coconut milk.
$13.95
A14. Tom Kha Kai
Thai style chicken soup with coconut milk, lemongrass, lime juice and Thai herbs.
$5.00
Appetizers
A1. Satay
Marinated chicken on skewers, charcoal grilled, served with peanut sauce and cucumber sauce.
$8.95
A2. Poa Pia (Thai Spring Rolls)
Crystal noodle and vegetables wrapped in spring roll skin, deep fried and served with sweet garlic sauce.
$7.95
A3. Tod Mun (Fish Cake)
Minced fish mixed with red curry paste, string bean, deep fried and served with sweet cucumber sauce.
$7.95
A4. Larb
Ground chicken cooked in roasted rice powder and spicy lemon sauce.
$8.95
A5. Nam Sod
Ground pork mixed with ginger, peanut and spicy lemon sauce.
$8.95
A6.. Pirate Treasure
Shrimps, chicken and crystal noodle mixed with thai herbs with a touch of spicy lemon sauce.
$9.95
A7. Yum
Choice of shrimp or squid. A mixture of lemongrass and spicy lemon sauce on a bed of lettuce.
$10.95
A8. Goong Nong Vong (Prawn Rolls)
Shrimps marinated in garlic and pepper, wrapped in egg roll skin, deep fried and served with sweet garlic sauce.
$7.95
A9. Wonton
Ground chicken with garlic and pepper, wrapped in wonton skin, deep fried served with sweet garlic sauce.
$7.95
A10. Vegetarian's Delight
Sliced of fried tofu and taro root in batter, served with sweet garlic sauce.
$7.95
A11. Som Tum
Shredded green papaya, tomatoes, garlic, peanut and chili seasoned with lime sauce.
$8.95
A12. Crispy Calamari
Fried calamari served on mixed salad with sweet garlic sauce.
$8.95
KHANOM JEEB
Steamed chicken dumpling
$8.95
Soup
A13. Tom Yum Goong
Hot and sour shrimps soup with lemongrass, lime juice and chili paste.
$5.00
A14. Tom Kha Kai
Thai style chicken soup with coconut milk, lemongrass, lime juice and Thai herbs.
$5.00
Salad
A15. King & I Salad
A colorful assembly of lettuce, tomato, cucumber, onion and carrots served with Thai peanut dressing or oil and vinegar.
$6.95
King & I Specials
K1.. Su Kho Thái
Boneless roasted duck topped with red curry sauce and coconut milk.
$24.95
K2. Ou Tong
Scallops cooked with green curry sauce and coconut milk.
$24.95
K3. Na Rai
Shrimps sautéed in chili, garlic and tamarind sauce.
$22.95
K4. Thon Bu Ree
Boneless chicken marinated in wine and sautéed in chili, garlic and tamarind sauce.
$21.95
K5. Chak Kri
Shrimps with massaman curry, avocado, roasted peanuts and peanut sauce.
$23.95
K6. Seafood Snow Pea
Sautéed shrimps, scallops, squid and crab meat with snow pea in garlic sauce.
$23.95
K7. Hot Plate
Sautéed with shrimps, scallops, squid and crab meat in spicy sauce.
$23.95
K8. Pong Pang
Sautéed with shrimps, scallops, squid and crab meat, vegetables and crystal noodles in spicy chili sauce.
$23.95
K9. Pad Woon Sen
Sautéed crystal noodles with shrimps, chicken, pork, baby com and scallions with garlic and ginger sauce.
$21.95
K10. Pad Ma Keur
Sautéed eggplant with shrimps, chicken, pork and basil leaves in ginger sauce.
$21.95
K11. Duck with Crispy Basil Leaves
Boneless roasted duck sautéed with smoked chili paste, onion, red and green peppers garnished with crispy basil leaves.
$24.95
K12. Goong Ob Woon Sen
Steamed shrimps with crystal noodles and vegetables served ginger sauce.
$22.95
K13. Ped Ta Lay
Boneless roasted duck, topped with shrimps, scallops, squid, crab- meat, cashew nuts, mushrooms and broccoli in light gravy.
$26.95
K14. Ped Grob
Boneless roasted duck served on a bed of crispy noodles, topped with chili, garlic and tamarind sauce.
$24.95
K15. Pad Prew Whan
Sautéed shrimps, chicken and pork with ginger, pineapple, scallions in sweet and sour sauce.
$21.95
K16. 3 Lovers
Sautéed shrimp, chicken, pork with snow peas, baby corn and cauliflower in garlic sauce.
$21.95
Pan Fried Dishes
P1. Pad Kra Prow
Sautéed with green peas, onions, fresh chili and basil leaves in chili and garlic sauce.
$13.95
P2. Pad Kra Tiem
Sautéed with garlic and black pepper with onion and scallions.
$13.95
P3. Pad Kao Pod
Sautéed with baby corn, onion and scallions with garlic sauce.
$13.95
P4. Pad Khing
Sautéed with ginger, mushroom, onion and scallions with brown bean sauce.
$13.95
P5. Pad Rama
Twice cooked: deep fried slightly first, then sautéed with chili, garlic and tamarind sauce.
$13.95
P6. Pad Broccoli
Sautéed broccoli in garlic sauce.
$13.95
Original Thai Curries
C1. Gang Keow Whan
Green curry cooked in coconut milk with string beans, eggplant, green peppers and fresh basil.
$13.95
C2. Panang
Red curry cooked in coconut milk with sweet peas, red peppers, green pepper and fresh basil.
$13.95
C3. Massaman Curry
A perfect blend of curry, roasted peanuts and peanut sauce cooked in coconut milk.
$13.95
C4. Gang Gari Kai
Chicken cooked in yellow curry, coconut milk and curry powder served with cucumber sauce.
$15.95
C5. Gang Ped Ped Yang
Boneless roasted duck cooked in coconut milk, red curry sauce, pineapple, tomatoes and broccoli.
$23.95
C6. Chu Chee
Broiled shrimps topped with red chili sauce in coconut milk and thai herbs.
$22.95
Specials Chicken & Pork
M1. Kai Ma Muang
Sautéed chicken with cashew nuts and scallions, mildly seasoned with dry chili.
$15.95
M2. Pra Ram Long Song
Steamed chicken served on a bed of broccoli, topped with peanut sauce.
$15.95
M3. Kai Snow Pea
Sautéed chicken with snow pea in garlic sauce.
$15.95
M4. Mooh Prig Sod
Sautéed pork with peppers and onions in garlic sauce.
$15.95
M5. Mooh Prig Khing
Sautéed pork with string beans in spicy curry paste.
$15.95
Menu
V1. Pad Tofu
Sautéed tofu with green peppers, carrot, onions, baby corn and scallions in garlic sauce.
$14.95
V2. Pad Broccoli
Sautéed broccoli in garlic sauce.
$14.95
V3. Mixed Green
Sautéed mixed vegetables in garlic sauce.
$14.95
V4. Mix Green in Curry
Choice of green curry or red curry with mixed vegetables.
$14.95
V5. Pra Ram Pak
Steamed mixed vegetables, topped with peanut sauce.
$14.95
V6. Pad Thai Tofu
Pan fried rice noodles with tofu, peanuts, egg and bean sprouts.
$14.95
Noodle & Fried Rice
N1. Pad Thai
Pan fried rice noodle with shrimp or chicken, peanuts, egg, bean sprouts and scallions.
$14.95
N2. Wonton Pad Thai
Deep fried chicken wonton, then pan fried with shrimps, peanuts, egg, tofu, string beans and bean sprouts.
$15.95
N3. Thai Style Fried Rice
Fried rice with chicken, pork, vegetables and egg.
$14.95
N4. Drunken Noodle
Fat noodle stir fried with hot chili, garlic, onion and basil leaves with shrimps, chicken and pork.
$16.95
N5. Pad Si-Ew
Fat noodle stir fried with broccoli, garlic, egg and soy sauce.
$13.95
Seafood
S1. Goong Ping
Grilled shrimps served with lemon chili garlic sauce.
$22.95
S2. Goong Tod
Deep fried shrimps in batter and mixed vegetables, served with sweet plum sauce.
$22.95
S3. Goong Grob
Shrimps cooked in garlic, black pepper, deep fried and served with sweet plum sauce and lemon chili garlic sauce.
$22.95
S4. Pla Lad Prig
Whole fish, deep fried to a golden crispness, topped with chili garlic sauce.
$28.85
S5. Pla Jean
Whole fish, deep fried to a golden crispness, topped with ground pork, mushrooms, ginger and onion gravy.
$28.95
S6. Pla Chu Chee
Whole fish, deep fried to a golden crispness, topped with red curry in coconut milk.
$28.95
S7. Plá Kra Tiem
Whole fish, deep fried to a golden crispness, topped with garlic and black pepper.
$28.95
S8. Pla Rama
Whole fish, deep fried to a golden crispness, topped with chili, garlic and tamarind sauce.
$28.95
Side Order
Jasmine White Rice
Steamed jasmine white rice, offering a subtle, sweet aroma and a soft texture, typically served as a complement to various dishes.
$2.50
Jasmine Brown Rice
Steamed jasmine brown rice, offering a nuttier alternative to traditional jasmine rice while retaining its aromatic qualities.
$2.50
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
$2.50
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