Bandoleros Mexican Grill (Ryans Way) Near Me - Pickup and Delivery

Bandoleros Mexican Grill

4 Ryan's Way, Devens, MA

Online ordering hours: 11:00 AM - 9:40 PM

13 min

ready for pickup

Featured Items

PARRILLADA

$42.00

TACOS BIRRIA

$20.00

CHICKEN Fajitas

$21.00

TACOS ASADA

$20.00

QUESADILLA BIRRIA

$20.00

CHURROS

$15.00

TACOS POLLO

$18.00

TACOS PORK BELLY

$20.00

OAXACAS

$24.00

Quesadilla Vegetarian

$16.00

TACOS PESCADO

$18.00

TACOS AL PASTOR

$20.00

ENCHILADAS - ROJAS

$18.00

Tacos Carnitas

$20.00

ASADA Fajitas

$26.00

TRES LECHES

$12.00

GUACAMOLE

$11.00

Flauta Taquitos

$15.00

CHICHARRONES

$14.00

ARROZ CON POLLO

$10.00

Side Guacamole

$4.75

RICE

$4.00

REFRIED BEANS

$4.00

CHARRO BEANS

$4.00

Full Menu

11:00 am - 9:40 pm

Most Ordered

The most commonly ordered items and dishes from this store

CHURROS
Fried dough pastry dusted with cinnamon sugar, often filled with caramel or chocolate, and sometimes topped with whipped cream or chocolate syrup.
$15.00

TACOS BIRRIA
Corn tortillas typically filled with slow-cooked beef birria, onions, and cilantro, often accompanied by a savory birria-style consommé for dipping.
$20.00

GUACAMOLE
Avocado mash with onions, tomatoes, cilantro, and a hint of lime juice.
$11.00

TACOS ASADA
Grilled steak served in corn tortillas, typically topped with onions, cilantro, and accompanied by salsas such as verde or roja.
$20.00

Side Guacamole
Avocado mashed with onion, cilantro, tomato, lime, and jalapeño, offering a classic Mexican accompaniment.
$4.75

BURRITO MOJADO
Choice of protein wrapped in a flour tortilla, smothered in sauce. Options include pork, beef, chicken, shrimp, or vegetarian.
$17.00+

QUESADILLA POLLO
Grilled chicken and melted cheese in a folded flour tortilla, typically complemented by onions, cilantro, and salsa.
$18.00

Bandoleros  Cheese  Dip
Melted cheese combined with house-made salsa, offering a creamy and savory dip experience.
$10.00

CHIMICHANGAS
Warm, crispy flour tortilla filled with seasoned meats like chicken, birria, or carnitas. Served with Tex-Mex flair.
$19.00

BOWL
Customizable bowl with options of chicken, steak, salmon, or shrimp. Also available plain or vegetarian.
$15.00+

Botanas

GUACAMOLE
Avocado mash with onions, tomatoes, cilantro, and a hint of lime juice.
$11.00

Bandoleros  Cheese  Dip
Melted cheese combined with house-made salsa, offering a creamy and savory dip experience.
$10.00

CHICHARRONES
Crispy pork chicharrones, typically seasoned with chili and lime, offering a classic Mexican snack experience.
$14.00

Flauta Taquitos
Seasoned shredded chicken rolled in crispy fried corn tortillas, typically garnished with crema, queso fresco, and fresh salsa.
$15.00

ELOTE PREPARADO
Mexican street corn; available on the cob or cut off.
$11.00

QUESO FUNDIDO
Melted cheese casserole typically featuring chorizo, roasted poblano peppers, and onions.
$13.00

TAMALITOS
Small tamales typically topped with cheese dip and pico de gallo, offering a traditional Mexican snack experience.
$16.00

TETELAS
Blue corn quesadillas typically filled with Oaxaca cheese, roasted poblanos, and portobello mushrooms, accompanied by avocado salsa and crema.
$14.00

Sopas & Greens

AZTECA TORTILLA
Shredded chicken and crispy tortilla strips in a savory broth, typically garnished with avocado, cheese, and sour cream.
$10.00

BARRIO SALAD
Mixed greens, avocado, tomatoes, black olives, and a blend of cheeses, typically dressed with a light vinaigrette.
$15.00

CONSOME CON CARNE
Rich beef broth typically includes tender meat, beans, onions, cilantro, and a hint of spice, creating a comforting and hearty soup experience.
$12.00

TROPICO SALAD
Mixed greens, tropical fruits, and a light vinaigrette typically combine in this salad, offering a refreshing blend of textures and flavors.
$15.00

Crudo

AGUACHILES
Shrimp marinated in lime juice with serrano peppers, accompanied by cucumber, red onions, and avocado.
$18.00

CEVICHE
Fresh seafood marinated in lime juice, typically mixed with onions, tomatoes, cilantro, and avocado, capturing the essence of a classic Mexican crudo dish.
$18.00

Taqueria

TACOS ASADA
Grilled steak served in corn tortillas, typically topped with onions, cilantro, and accompanied by salsas such as verde or roja.
$20.00

TACOS BIRRIA
Corn tortillas typically filled with slow-cooked beef birria, onions, and cilantro, often accompanied by a savory birria-style consommé for dipping.
$20.00

TACOS PORK BELLY
Corn tortilla filled with seared pork belly, topped with salsa verde, pickled onions, and cilantro.
$20.00

TACOS POLLO
Shredded chicken tacos on corn tortillas, typically topped with cilantro and onions.
$18.00

TACOS AL PASTOR
Marinated pork, grilled pineapple, cilantro, and onion served on corn tortillas.
$20.00

TACOS CHORIZO
Corn tortillas filled with spicy Mexican chorizo, typically garnished with fresh cilantro, diced onions, and a wedge of lime.
$19.00

TACOS PORTOBELLO
Grilled portobello mushrooms typically paired with onions, cilantro, and a zesty chipotle crema, served in a warm corn tortilla.
$16.00

TACOS CAMARON
Grilled shrimp with cabbage, pico de gallo, and chipotle mayo in a soft tortilla. Typically includes cheese, onions, and cilantro for added flavor.
$20.00

TACOS PESCADO
Lightly battered fish, cabbage, pico de gallo, and a special sauce on corn tortillas.
$18.00

QUESADILLA CARNITAS
Slow-cooked shredded pork with melted cheese, typically combined with onions and bell peppers, in a crispy flour tortilla.
$20.00

QUESADILLA ASADA
Grilled flour tortilla filled with melted cheese and marinated grilled steak, typically accompanied by guacamole, sour cream, and pico de gallo.
$20.00

QUESADILLA BIRRIA
Flour tortilla filled with slow-cooked birria, melted cheese, onions, and cilantro, typically served with a side of savory birria broth for dipping.
$20.00

QUESADILLA POLLO
Grilled chicken and melted cheese in a folded flour tortilla, typically complemented by onions, cilantro, and salsa.
$18.00

QUESADILLA AL PASTOR
Grilled flour tortilla filled with marinated pork, melted cheese, and pineapple, typically complemented by onions and cilantro.
$20.00

QUESADILLA CHORIZO
Grilled flour tortilla filled with Mexican chorizo sausage and melted cheese, typically complemented by onion and cilantro.
$18.00

QUESADILLA PORTOBELLO
Grilled portobello mushrooms with melted cheese, sautéed onions, and bell peppers in a flour tortilla, typically complemented by guacamole and sour cream.
$16.00

QUESADILLA CAMARON
Grilled flour tortilla filled with shrimp, cheese, onions, and bell peppers, typically accompanied by pico de gallo and sour cream.
$20.00

Tacos Carnitas
Slow-cooked pork carnitas on soft corn tortillas, typically garnished with fresh cilantro, diced onions, and a touch of salsa.
$20.00

Quesadilla Vegetarian
Flour tortilla filled with melted cheese, sautéed onions, bell peppers, mushrooms, zucchini, and squash, typically garnished with guacamole and sour cream.
$16.00

Tacos Veggies
Corn tortillas filled with a variety of vegetables, including mushrooms, peppers, and onions, typically complemented by cheese, avocado, and a mild salsa.
$16.00

Tex Mex

BURRITO MOJADO
Choice of protein wrapped in a flour tortilla, smothered in sauce. Options include pork, beef, chicken, shrimp, or vegetarian.
$17.00+

CHIMICHANGAS
Warm, crispy flour tortilla filled with seasoned meats like chicken, birria, or carnitas. Served with Tex-Mex flair.
$19.00

NACHOS
Corn tortilla chips topped with seasoned chicken, classic slow-cooked beef birria, or tender pork carnitas. Served with melted cheese, jalapeños, and a side of salsa.
$18.00

BOWL
Customizable bowl with options of chicken, steak, salmon, or shrimp. Also available plain or vegetarian.
$15.00+

Fajitas

ASADA Fajitas
Grilled steak with bell peppers and onions, typically accompanied by rice, beans, pico de gallo, and tortillas.
$26.00

CHICKEN Fajitas
Grilled chicken sautéed with bell peppers, onions, and tomatoes, served on a sizzling skillet. Accompanied by flour tortillas, guacamole, sour cream, and cheese.
$21.00

SHRIMP Fajitas
Grilled shrimp with sautéed bell peppers, onions, and tomatoes.
$24.00

TEXAS Fajitas
Grilled steak, chicken, and shrimp typically cooked with bell peppers, onions, and tomatoes.
$32.00

VEGGIE Fajitas
Sautéed mushrooms, bell peppers, onions, zucchini, and tomatoes typically served with tortillas.
$19.00

OAXACAS
Grilled steak, chicken, shrimp, and chorizo, typically accompanied by sautéed onions and bell peppers, all topped with Oaxaca cheese.
$24.00

ALAMBRE
Grilled steak, chicken, and bacon with bell peppers and onions, topped with melted cheese.
$24.00

Platillos y Parrilla

PARRILLADA
Grilled steak, chicken, chorizo, and shrimp, typically served with rice, beans, onions, and tortillas.
$42.00

CARNITAS URUAPAN
Slow-roasted pork with guacamole, pico de gallo, beans, and jalapeños, inspired by a Michoacán recipe.
$21.00

CARNE ASADA
Grilled steak, typically accompanied by rice, beans, grilled onions, and jalapeños, often served with tortillas.
$29.00

ENCHILADAS - VERDE
Corn tortillas filled with chicken, covered in green tomatillo sauce, and topped with sour cream, queso fresco, and cilantro.
$18.00

TORTA AHOGADA
Grilled bread filled with carnitas and refried beans, typically drenched in spicy red sauce and topped with pickled onions.
$18.00

ENMOLADAS
Rolled corn tortillas filled with chicken, covered in mole sauce, and topped with fresh cheese, red onion, toasted sesame seeds, and crema.
$18.00

CHILE POBLANO
Poblano pepper typically stuffed with cheese and enveloped in a creamy tomato sauce.
$19.00

CHORIPOLLO
Grilled chicken combined with chorizo, typically topped with melted cheese and served with rice.
$22.00

ENCHILADAS - ROJAS
Soft corn tortillas filled with cheese or chicken, covered in red sauce, typically garnished with lettuce, sour cream, avocado, and queso fresco.
$18.00

Salmon Mazatlan
Atlantic salmon typically served with a rich lobster sauce, accompanied by asparagus and rice.
$26.00

Camarones Al Ajillo
Shrimp sautéed with garlic and guajillo peppers, typically complemented by a hint of butter and lemon.
$25.00

Camarones A La Diabla
Shrimp sautéed in a spicy red sauce typically including garlic, onions, and chilies.
$25.00

Kids Plates

ARROZ CON POLLO
Grilled chicken served over rice, typically accompanied by vegetables and topped with a cheese sauce.
$10.00

MAC AND CHEESE
Macaroni pasta typically combined with a creamy cheese sauce.
$8.00

CHICKEN TENDERS AND FRIES
Breaded chicken tenders typically served with crispy french fries, offering a classic combination for kids.
$9.00

Plain quesadilla
Grilled flour tortilla with melted cheese, typically accompanied by sour cream and guacamole.
$10.00

Dessert

CHURROS
Fried dough pastry dusted with cinnamon sugar, often filled with caramel or chocolate, and sometimes topped with whipped cream or chocolate syrup.
$15.00

FLAN
Flan is a smooth, creamy custard typically made with eggs and milk, topped with a rich caramel sauce.
$12.00

TRES LECHES
Sponge cake soaked in three kinds of milk, typically topped with whipped cream and a sprinkle of cinnamon.
$12.00

Guarniciones

REFRIED BEANS
Mashed pinto beans typically cooked with spices and fried, topped with cheese.
$4.00

CHARRO BEANS
Pinto beans simmered with bacon, sausage, and cilantro, typically enhanced with onions, tomatoes, and a hint of jalapeño for a classic Mexican flavor.
$4.00

BLACK BEAN
Simmered black beans typically include onions, garlic, and Mexican spices.
$4.00

RICE
Mexican-style rice typically seasoned with tomatoes, onions, and garlic, creating a savory accompaniment.
$4.00

NOPALES
Grilled cactus typically combined with tomatoes, onions, and cilantro, often garnished with avocado and queso fresco.
$4.00

GRILLED PANELA
Grilled panela cheese, a white Mexican frying cheese, cooked on the grill.
$5.00

CRAFT SALSA BAR
Assorted salsas featuring roasted tomato salsa, salsa verde, and pico de gallo, typically accompanied by freshly fried corn tortilla chips.
$4.00

8oz Salsa Togo
Freshly made salsa with tomatoes, onions, cilantro, and serrano peppers, perfect for enhancing your favorite dishes.
$5.00

Sour cream
Smooth and tangy sour cream, commonly used to enhance the flavors of Mexican dishes like tacos and enchiladas.
$1.50

Sliced Avocado
Freshly sliced avocado, typically enjoyed as a side dish in Mexican cuisine, offering a creamy texture and mild flavor to complement any meal.
$4.25

Jalapennos
Grilled or pickled jalapeños, often sliced or whole, showcasing their natural heat.
$1.50

Side Cheese dip
A smooth blend of melted cheeses, often seasoned with traditional Mexican spices, typically served as a dip for tortilla chips.
$4.75

Side Guacamole
Avocado mashed with onion, cilantro, tomato, lime, and jalapeño, offering a classic Mexican accompaniment.
$4.75

Sd French Fries
Deep-fried straight-cut potatoes, typically seasoned, offering a crispy texture and golden-brown appearance.
$4.00

Sd Pico
Chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice, creating a fresh and zesty salsa.
$1.25

O/Tortillas
Handmade corn or flour tortillas, a staple of Mexican cuisine, crafted from traditional masa for an authentic experience.
$1.25

Sd Chorizo
Grilled Mexican chorizo, typically accompanied by onions and cilantro, offering a savory and mildly spicy flavor profile.
$4.25

Shredded cheese
Blend of cheddar and Monterey Jack cheese, commonly used as a topping for various Mexican dishes.
$2.00

CHILES TOREADOS
Grilled jalapeños and onions, seasoned with lime juice and salt, offering a spicy and tangy accompaniment.
$5.00

Fajita Side Salad
Beans, rice, lettuce, pico de gallo, guacamole, and sour cream, typically served as a complement to your main dish.
$10.00

Sd Shrimp Skewers
Grilled shrimp skewers, typically seasoned and skewered, often accompanied by bell peppers and onions.
$7.50

Sd Veggie’s
Grilled vegetables, including bell peppers, onions, and zucchini, typically paired with beans and guacamole, offer a flavorful accompaniment to your meal.
$4.50

Sd Lettuce
Crisp lettuce typically complemented by fresh tomatoes, onions, and cilantro, offering a light and refreshing addition to your meal.
$3.00

Sd Asparagus
Grilled asparagus typically with lemon and sea salt.
$4.00

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