City Fish (at Pike Place Market) Near Me - Pickup and Delivery
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City Fish
1535 Pike Place, Seattle, WA
Online ordering hours: 7:00 AM - 5:10 PMOpens 7:00 AM
Order for later
Featured Items
Crab Cakes (2 cakes)
$30.00
Alderwood Smoked Salmon (per lb)
$44.50
Garlic Pepper Smoked Salmon (per lb)
$44.50
Smoked Scallops (per lb)
$59.99
Salmon Candy (per lb)
$44.50
Lox Smoked Salmon (per lb)
$44.50
Wild Alaskan King Salmon (per lb)
$39.00
Pacific Northwest King Salmon Steak (per lb)
$24.50
Pacific Northwest King Salmon Fillet (per lb)
$29.50
Alaskan Silver Salmon Fillet (per lb)
$24.99
Alaskan Wild King Salmon Fillet (per 6 oz)
$15.00
Sockeye Wild Salmon Fillet (per 6oz)
$15.00
Alaskan King Salmon Steak - Wild (per lb)
$37.99
Atlantic Salmon Fillet (per 6 oz)
$15.00
Salmon Chowder (each)
$30.00
Salmon Caviar (each)
$20.00
Halibut Fillet (per lb)
$32.00
Halibut Cheeks (per lb)
$32.50
Halibut Steaks (per lb)
$29.50
Alaskan Wild Halibut Fillet (per 6oz)
$18.00
Whole Dungeness Crab (each and cleaned)
$45.00
King Crab Legs & Claws (per lb)
$75.00
Dungeness Crab Meat (per lb)
$58.50
Snow Crab Clusters (per lb)
$34.50
King Crab Parts (per lb)
$40.00
Full Menu
7:00 am - 5:10 pmGuaranteed freshly cooked seafoods menu.
Alderwood Smoked Salmon (per lb)
Serving size: 2 lbs. serves 4-5 people.
A regional specialty of the Pacific Northwest. Our smoked salmon is infused with the sweet and smoky essence of Alderwood coals and features an appealing velvety texture that lends itself perfectly to charcuterie boards. Product is portioned in 1 lb. increments and includes natural variations of head, center, and tail cuts. Ready to eat.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$44.50
Garlic Pepper Smoked Salmon (per lb)
Serving size: 2 lbs. serves 4-5 people
A regional specialty of the Pacific Northwest with a tasty twist. Our fresh salmon filets are topped with a blend of garlic and peppers and are then smoked over Alderwood coals for a delicate essence of smoky and sweet flavors. Product is portioned in 1 lb. increments and includes natural variations of head, center, and tail cuts. Ready to eat.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$44.50
Smoked Scallops (per lb)
The perfect marriage of water and fire. Our smoked scallops are firm and meaty with a creamy texture that has a slightly sweet and briny taste profile perfectly complimented by the subtle smoky flavor. Enjoy them on their own or in various recipes for a unique pop of flavor. Fully cooked and ready to eat.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$59.99
Salmon Candy (per lb)
Salty, sweet, and smoky, our “candied” version of our jerky smoked salmon is made from delicious belly strips from the salmon and is richly flavored with delicate and sweet Alderwood smoke. Softer than traditional smoked meats, this candied jerky makes for a uniquely great snack.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$44.50
Lox Smoked Salmon (per lb)
Elevate a homemade brunch with a little salt and a little smoke. Our velvety lox smoked salmon is cold smoked in the Novia Scotia-style and features boneless sliced filets that are ready for serving over bagels, benedicts, or many other recipes for a delicious twist.
Pre-packaged in a 1 lb. tray.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$44.50
Wild Alaskan King Salmon (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
The best salmon money can buy, straight from the waters of Alaska. Rich and big like the name suggests, Alaskan King salmon has a buttery, silky taste with a hint of sweetness and features a melt-in-your-mouth meaty texture. High in essential Omega-3 fatty acids, this fish holds up strongly to grilling or pan roasting.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$39.00
Pacific Northwest King Salmon Steak (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
A local favorite in the Pacific Northwest. Rich and big like the name suggests, King salmon has a buttery, silky taste that with a hint of sweetness and features a melt-in-your-mouth meaty texture. High in essential Omega-3 fatty acids, this fish holds up strongly to grilling or pan roasting. Steaks are portioned into 1lb cuts unless otherwise noted.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$24.50
Pacific Northwest King Salmon Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
A local favorite in the Pacific Northwest. Rich and big like the name suggests, King salmon has a buttery, silky taste that with a hint of sweetness and features a melt-in-your-mouth meaty texture. High in essential Omega-3 fatty acids, this fish holds up strongly to grilling or pan roasting.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$29.50
Alaskan Silver Salmon Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
Mild in flavor but beautiful in appearance, silver salmon—also known as Coho salmon—makes an appealing showing when cooked whole. With a subtle flavor and medium fat content, the silver salmon is a great option for those who enjoy fish without a strong fishy taste.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$24.99
Alaskan Wild King Salmon Fillet (per 6 oz)
Introducing our Frozen 6oz Portioned Alaskan King Salmon Filets, a taste of the wild brought straight to your table. Sourced from the pristine waters of Alaska, our salmon embodies the essence of freshness and purity, capturing the rich flavors of its natural habitat.
Each filet is meticulously portioned to 6 ounces, offering the perfect serving size for any meal occasion. Flash-frozen to preserve its freshness and nutritional integrity, our Alaskan salmon filets lock in their vibrant color and exceptional taste, ensuring a gourmet experience with every bite.
Renowned for its robust flavor and tender texture, our Alaskan salmon is incredibly versatile. Whether grilled, baked, or broiled, it's sure to delight your taste buds and satisfy your craving for exquisite seafood. Packed with omega-3 fatty acids and protein, it's not just a meal—it's a nutritious indulgence you can feel good about.
$15.00
Sockeye Wild Salmon Fillet (per 6oz)
Introducing our Frozen 6oz Wild Portioned Sockeye Salmon, a culinary treasure harvested from the pristine waters of the Pacific Northwest. Revered for its vibrant color and robust flavor, our sockeye salmon is a testament to the untamed beauty of the wild.
Each portion is cut to 6 ounces, ensuring consistent sizing and effortless meal preparation. Flash-frozen at the peak of freshness, our sockeye salmon preserves its natural taste and nutritional benefits, delivering an exceptional dining experience with every bite.
Renowned for its rich, buttery texture and distinctively bold flavor, our sockeye salmon is incredibly versatile. Whether grilled to perfection, baked with your favorite herbs and spices, or pan-seared for a crispy skin finish, its succulent flesh promises to tantalize your taste buds and elevate any dish.
Delivered frozen and vacuum sealed in 6 oz portions.
$15.00
Alaskan King Salmon Steak - Wild (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
The best salmon money can buy, straight from the waters of Alaska. Rich and big like the name suggests, Alaskan King salmon has a buttery, silky taste with a hint of sweetness and features a melt-in-your-mouth meaty texture. High in essential Omega-3 fatty acids, this fish holds up strongly to grilling or pan roasting. Steaks are portioned into 1lb cuts unless otherwise noted.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$37.99
Atlantic Salmon Fillet (per 6 oz)
Sashimi grade Atlantic salmon fillet is among the highest quality salmon in the US. Salmon is hatched in the pristine waters of the Chilean Patagonia lakes and grow in the Sothern pacific ocean. The products are processed under the strictest sanitary and quality control specifications. Made from premium fresh salmon fillets, fully trimmed, center cut, skinless, and ready to cook. Each portion has been Individually Vacuum Packed (IVP) and flash frozen (IQF) to maintain all the original freshness. Salmon fillets are Kosher, 100% natural, no artificial coloring, preservatives, or flavors have been added.
$15.00
Salmon Chowder (each)
Savor the authentic taste of the Pacific Northwest in every spoonful of our locally made Salmon chowder. Our chowder contains locally sourced salmon, cream, lobster base, fresh vegetables (potatoes, onions, celery) and aromatic herbs, capturing the essence of the pristine coastal waters. Each 32 oz package feeds 4 people, arrives fully cooked, and just needs to be heated and served!
A comforting bowl of our salmon chowder is not just a meal; it's a culinary journey through the vibrant and delicious flavors of the region.
$30.00
Salmon Caviar (each)
Elevate your next brunch with our red caviar. Known of its rosy hue, our salmon roe is a perfect combination of briny and buttery flavor. Add sophistication to your dishes with our 2oz jars. Highlight in blinis or pair with eggs or toast.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$20.00
Halibut Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
This versatile and popular whitefish holds its own when paired with big flavors. Halibut has a firm-yet-tender texture with large flakes and a delicate and sweet flavor profile. It can be baked, poached, grilled, or steamed, and pairs well with bold ingredients like acidic tomato sauce, rich brown butter, or creamy pesto.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$32.00
Halibut Cheeks (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
Opt for a premium seafood experience with the sweetest, most tender cut, the cheek muscle of the halibut. These succulent morsels are prized for their texture, delicate flavor, and versatility in the kitchen. These boneless delicacies elevate any meal.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$32.50
Halibut Steaks (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
This versatile and popular whitefish holds its own when paired with big flavors. Halibut steaks have a firm-yet-tender texture with large flakes and a delicate and sweet taste. They can be baked, poached, grilled, or steamed, and pair well with bold ingredients like acidic tomato sauce, rich brown butter, or creamy pesto. Steaks are portioned into 1lb cuts unless otherwise noted.
$29.50
Alaskan Wild Halibut Fillet (per 6oz)
Introducing our Frozen 6oz Portioned Halibut Filets, a culinary masterpiece crafted to perfection. Sourced from the pristine waters of the North Pacific, our halibut boasts unrivaled freshness and exquisite flavor that will elevate any meal.
Each filet is carefully portioned to 6 ounces, providing a convenient and consistent serving size for effortless meal preparation. Individually frozen and vacuum-sealed, our halibut filets lock in their natural goodness, preserving their delicate texture and rich taste until you're ready to savor them.
Versatile and delicious, our halibut filets are perfect for grilling, baking, or pan-searing, allowing you to unleash your culinary creativity with ease. Packed with lean protein and essential nutrients, they offer a healthy and indulgent dining experience that's sure to impress even the most discerning palates.
Delivered frozen and vacuum sealed in 6 oz portions.
$18.00
Whole Dungeness Crab (each and cleaned)
Crabs are shipped with top shell removed and guts cleaned out.
Dungeness crab is both versatile and easy to prepare, and can be served simple or elegant. It is at home equally on newspaper or fine china. Whole crabs are pre-cooked and can be served hot or chilled. A whole crab yields approximately 1/2 lb of picked meat.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$45.00
King Crab Legs & Claws (per lb)
They don’t call it the king for nothing. With a reputation that precedes it, king crab has a sweet and rich flavor profile and delicately tender texture that breaks off in large, thick chunks like equally decadent lobster meat. Pairs perfectly with a simple and classic duo of warm butter and lemon. Pre-cooked and previously frozen.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
* Country of origin: Russia
$75.00
Dungeness Crab Meat (per lb)
Slightly sweet with a mild brine and moist texture, our whole lumps of crab meat feature the white meat from the body of the crab for dishes where presentation and appearance is important. Product may be fresh or pasteurized.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$58.50
Snow Crab Clusters (per lb)
Impressive on a plate or on the palate, snow crab is known for its sweet flavor and delicate texture. Our snow crab clusters feature vibrant legs from half of the crab with a generous portion of the body meat attached. Can be enjoyed cold or quickly and easily prepared hot by steaming, boiling, or baking.
Pre-cooked and previously frozen.
$34.50
Crab Cakes (2 cakes)
Let us do the work for you with these classic crowd pleasers. Our crabcakes are made in-house with moist lump Dungeness crab meat, breadcrumbs, green and red peppers, and a unique blend of herbs and seasonings for the perfect bite every time.
Two cakes per order.
$30.00
King Crab Parts (per lb)
They don’t call it the king for nothing. Get all the flavor at a reduced cost, with these smaller pieces of legs, knuckles and claws. Perfect for your next gumbo, pasta, or dish that requires the same high quality taste experience.
With a reputation that precedes it, king crab has a sweet and rich flavor profile and delicately tender texture that breaks off in large, thick chunks like equally decadent lobster meat. Pairs perfectly with a simple and classic duo of warm butter and lemon. Pre-cooked and previously frozen.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$40.00
Jumbo Scallops (per lb)
Large and firm, our fresh and wild large scallops feature a sweet and buttery taste with a mildly nutty flavor similar to hazelnuts and almonds. Quick and easy to prepare in a variety of ways for a variety of inspired dishes. Dry-packed. Approximately 15 scallops per pound.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$49.99
Bay Scallops (per lb)
Delicate and tender, the small bay scallop still packs a mighty punch of flavor that is slightly sweet, buttery, and has a mild, briny saltiness that brings the essence of the sea. Quickly and easily prepared with a quick sauté in a pan with your favorite sauce and pasta, or for soups and salads.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$15.99
Large Cooked, Peeled, Deveined Shrimp (per lb)
The versatile star of seafood simplicity. Plump and firm, our large shrimp come fully cooked, peeled, and deveined, meaning they are ready to eat on your favorite seasonal salad or be served at your next party with a tangy cocktail sauce. Approximately 16-20 large shrimp per pound.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$20.00
Small Cooked, Peeled, Deveined Shrimp (per lb)
The versatile star of seafood simplicity. Plump and firm, our small shrimp come fully cooked, peeled, and deveined, meaning they are ready to eat on your favorite seasonal salad or be served at your next party with a tangy cocktail sauce. Approximately 50-70 small shrimp per pound.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$19.99
Large Raw Shrimp (per lb)
Always the reliable crowd pleaser, our large raw shrimp are the perfect option for a simple weeknight meal or special occasion. Fresh, plump, and tender, these large raw shrimp are slightly sweet and mildly salty, but will change in flavor depending on the ingredients and method you choose to cook them with. Approximately 8 large raw shrimp per pound.
Some product may come with shell on or off.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$39.50
Medium Raw Shrimp (per lb)
Always the reliable crowd pleaser, our medium raw shrimp are the perfect option for a simple weeknight meal or special occasion. Fresh, plump, and tender, these medium raw shrimp are slightly sweet and mildly salty, but will change in flavor depending on the ingredients and method you choose to cook them with. Approximately 16-20 medium raw shrimp per pound. Some product may come with shell on or off.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$19.99
Pacific Yearling Oysters (per dozen)
The youngest and smallest of Pacific oysters,they have a sweet and buttery flavor. Perfectly enjoyed raw when paired with a zingy mignonette sauce.
Cannot be frozen, must be consumed within 2 days.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.99
Pacific Oysters (per dozen)
Less salty than its eastern seaboard counterparts, the Pacific oyster’s large outer shell holds a sweet and buttery meat within that ends with a slightly fruity finish. Can be enjoyed raw with a zingy mignonette sauce, but also makes the perfect choice for grilling.
Cannot be frozen, must be consumed within 2 days.
$17.99
Specialty Oysters (per dozen)
Some things in life are worth the wait. Kumamotos are prized for their fruity, sweet, melon-scented flavor and light brininess. Named after its origin place, these native Japanese oysters grow agonizingly slowly, but have found a home in the Pacific Northwest. Enjoyed by both beginners and connoisseurs alike.
Cannot be frozen, must be consumed within 2 days.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$32.50
Oyster Jars (each)
Oysters are a joy to eat but can be less joyful to prepare. For those who are new to oysters or simply don’t want to deal with shucking them, our jarred oysters are the perfect option to eat straight from the jar or to use in various recipes for a unique pop of flavor.
Fully cooked, ready to eat, and jarred in their own juices.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$13.99
Clam Chowder (each)
Savor the authentic taste of the Pacific Northwest in every spoonful of our locally made clam chowder. Our chowder contains locally sourced clams, cream, bacon, fresh vegetables (red potatoes, onions, celery) and aromatic herbs, capturing the essence of the pristine coastal waters. Each 32 oz package feeds 4 people, arrives fully cooked, and just needs to be heated and served!
A comforting bowl of our clam chowder is not just a meal; it's a culinary journey through the vibrant and delicious flavors of the region.
$30.00
Manila Steamer Clams (per dozen)
As beautiful inside as they are on the outside, Manila clams are traditionally known for their tender, juicy, and plump meat. Slightly briny with a mildly sweet aftertaste, these steamer clams are a chef favorite.
Cannot be frozen, must be consumed within 2 days.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$8.99
Pacific Razor Clams (per lb)
This isn’t your typical clam—it’s a Pacific Northwest delicacy. The Pacific razor clam has subtle brininess and a mild clam flavor with a firm-yet-chewy texture. Cut them into steaks or dice them to use as a classic addition to chowders and fritters.
Selections are previously frozen and shucked.
Sold in 1 lb. packages.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$44.99
Local Mussels (per lb)
A local favorite. The flavor profile of these Pacific Northwest mussels is delicate yet distinctive, with a slight brininess that comes from their time spent in saltwater. A beautiful base for any recipe, mussels take on the flavor of whichever spices, herbs, and bases they’re cooked in. Cannot be frozen, must be consumed within 2 days.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$9.99
Colossal Lobster Tails (each)
Measuring generously, our Colossal Lobster Tail promises an awe-inspiring visual spectacle, showcasing the premium quality and magnitude of this marine delicacy. The succulent, sweet meat within is a testament to the lobster's oceanic habitat, ensuring a taste that is nothing short of extraordinary.
Approximately 2lbs ea.
$125.00
Lobster Tails (each 8 oz)
A symbol of decadence and special occasions, there’s no seafood treat quite like a lobster tail. When cooked, the soft and tender flesh of the lobster tail is a pristine white and features a flavor that is sweeter than crab with a less-fishy taste. Meaty and plump, the lobster tail makes for a delicious meal when baked or grilled and served with warm butter and lemon juice. Each tail approximately 8 oz.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$25.00
Tuna Steak (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
A culinary classic in the seafood pantheon, tuna has a mild and meaty flavor with firm, large flakes. An incredibly versatile fish, tuna is easily and deliciously seared, grilled, broiled, sauteed, or prepared blackened with traditional Cajun seasonings and spices.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$34.50
Petrale Sole Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
We don’t play favorites with our fish, but this is as good as it gets. Delicately nutty and mildly sweet, the flavorful and finely textured meat of this flatfish provides small, firm flakes and makes a great culinary choice for those who want seafood without the fishy smell or taste.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$19.99
Swordfish Steak (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
Mild and sweet in flavor, but firm and meaty in texture, swordfish’s lack of a strong fishy taste and steak-like density make it a perfect option that appeals to many types of eaters. Fans of salmon will find many similarities in its flavor profile.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$24.50
Wild Chilean Sea Bass Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
Indulge in the incredible taste of our Fresh, Wild Chilean Seabass. Renowned for its buttery texture and rich flavor profile, this premium seafood offering promises an unparalleled dining experience. Whether grilled to perfection, pan-seared, or oven-baked, the versatility of this fish lends itself to various culinary interpretations.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$59.99
Alaskan Wild Cod Fillet (per 6 oz)
Frozen Alaskan Cod, a premium seafood selection that brings the pristine waters of Alaska directly to your kitchen. Harvested from the depths of the North Pacific, our Alaskan cod is renowned for its delicate flavor and flaky texture, making it a versatile and delicious addition to any meal.
Each portion is cut to 6 ounces, providing convenient and consistent sizing for effortless preparation. Flash-frozen at peak freshness, our Alaskan cod preserves its natural taste and nutrients, ensuring a gourmet dining experience every time.
Baked, grilled, or pan-seared, our Alaskan cod is a culinary delight that pairs perfectly with your favorite seasonings and sauces. With its mild, sweet flavor and moist flesh, it's an excellent choice for both seafood enthusiasts and those new to the world of fish cuisine.
Delivered frozen and vacuum sealed in 6 oz portions.
$13.00
Squid (per lb)
An icon of the sea without tasting like the sea, the mildly sweet tasting squid is for fans of sturdier, meatier seafood—think lobster or shrimp, but with a little more chew. Perfect for popular recipes like deep-fried calamari but may also be used for stir-frying or sautéing. Selections include previously frozen tubes and tentacles.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$14.99
Catfish Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
A whitefish with a little something special, the catfish is known for its distinctive flavor in culinary applications around the globe. With a moist, sweet, and mild flavor profile, its tender-yet-firm flesh has less flake than other whitefish and works well when grilled, baked, pan-fried, and most popularly, deep-fried.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.99
Ling Cod Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
An unsung hero of seafood, ling cod is a delicious whitefish with a firm, tender, and moist texture. Lean and versatile, this fish has a mild-yet-distinct flavor profile that makes it a perfect selection or substitution for more expensive fish types in a variety of recipes.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$17.99
Rockfish Fillet (per lb)
All seafood orders will be sent fresh (not frozen) and wrapped with ice. If you would like any other preperation please indicate in checkout notes.
Serving size: 1 lb feeds two people
Clean in taste and delicate in texture, the rockfish is a dynamic selection that works well with many recipes. Flavored with a sweet and nutty taste profile, this fish is ideal for deep-frying, making it an excellent choice for fan-favorite recipes like fish and chips or fish tacos.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$13.99
Octopus (per lb)
Octopus has a taste and texture similar to lobster meat. The end-taste profile is influenced by the ingredients and methods used during the cooking process, so feel free to get creative! Selections are previously frozen.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$13.99
Wild Chilean Sea Bass (per lb)
Indulge in the incredible taste of our Fresh, Wild Chilean Seabass. Renowned for its buttery texture and rich flavor profile, this premium seafood offering promises an unparalleled dining experience. Whether grilled to perfection, pan-seared, or oven-baked, the versatility of this fish lends itself to various culinary interpretations.
$59.99
Whole Sardines (per lb)
Whole sardines are a delectable seafood delicacy with a rich, briny flavor and tender texture. Packed with essential nutrients such as omega-3 fatty acids, calcium, and vitamin D, sardines offer not only a satisfying taste experience but also contribute to a healthy diet.
Each lb contains about 8-12 fish that are around 3 inches long.
$12.99
Filet Mignon (8 oz)
All of our meat products are 100% grass fed and sourced from New Zealand. Sealed and frozen in 8 oz portions.
Indulge in the epitome of culinary excellence with our Prime Filet Mignon, a cut revered for its unmatched tenderness and exquisite flavor. Sourced from the finest cattle and meticulously hand-selected by our expert butchers, each succulent filet promises a dining experience of unparalleled luxury.
Crafted from the center of the tenderloin, our 8 oz filet mignon boasts a melt-in-your-mouth texture that is second to none. Its delicate marbling ensures a buttery richness, while its lean profile guarantees a lean yet flavorful bite with every forkful.
Whether grilled to perfection, pan-seared to a sumptuous crust, or roasted to succulent perfection, our Prime Filet Mignon elevates any occasion, from intimate dinners to extravagant celebrations. Pair with your favorite accompaniments, from creamy mashed potatoes to seasonal vegetables, for a gourmet feast that delights the senses and leaves a lasting impression.
$32.00
Top Sirloin Filet (8 oz)
All of our meat products are 100% grass fed and sourced from New Zealand. Sealed and frozen in 8 oz portions
Elevate your dining experience with our Top Sirloin Filet, a culinary masterpiece meticulously crafted to deliver a harmonious blend of robust flavor and tender juiciness. Hand-selected from the finest cuts of USDA Choice beef and expertly trimmed by our skilled artisans, each Top Sirloin Filet promises a gourmet journey that tantalizes the taste buds and satisfies the senses.
Sourced from the top sirloin primal, this premium cut boasts a lean yet succulent texture that melts in your mouth with every savory bite. Its fine grain and moderate marbling ensure a buttery richness and depth of flavor that captivates discerning palates, making it a versatile canvas for culinary creativity.
Whether grilled to perfection, pan-seared to a golden crust, or roasted to succulent perfection, our Top Sirloin Filet offers endless possibilities for culinary exploration. Its exceptional tenderness and savory umami notes make it an ideal choice for any occasion, from casual weeknight dinners to elegant dinner parties.
Pair our Top Sirloin Filet with your favorite accompaniments, whether it's a vibrant herb salad, roasted root vegetables, or a velvety red wine reduction sauce. With its versatility and delicious flavor profile, this premium cut elevates any meal to a gourmet experience that leaves a lasting impression.
$17.25
Cowboy Ribeye Bone-in - 22oz to 26oz (each)
All of our meat products are 100% grass fed and sourced from New Zealand. Sealed and frozen in 22/26 oz portions.
Saddle up for a culinary journey through the heart of the Wild West with our Cowboy Bone-In Ribeye, a rugged yet refined cut that embodies the spirit of the open range. Hand-selected from the choicest USDA Prime beef and meticulously trimmed by our expert butchers, each Cowboy Ribeye promises a dining experience steeped in tradition and flavor.
With its distinctive frenched bone reminiscent of a cowboy's trusty handle, this substantial steak is as visually impressive as it is flavorful. The generous marbling throughout the ribeye cap ensures a succulent, buttery texture, while the bone-in cut adds a depth of richness and complexity that sets it apart.
Prepare to channel your inner cowboy as you grill, smoke, or roast our Cowboy Bone-In Ribeye to smoky, charred perfection. Whether you prefer it cooked to a tender medium-rare or a hearty well-done, its robust flavor profile and juicy tenderness will transport you to the rugged landscapes of the American frontier.
Perfect for sharing with fellow adventurers or savoring as a solo indulgence, our Cowboy Ribeye is the ultimate centerpiece for any rustic feast. Pair it with classic cowboy sides like baked beans, cornbread, and roasted potatoes, and embrace the timeless flavors of the Old West.
$48.24
Cowboy Ribeye Bone-in - 18oz to 22oz (each)
All of our meats are 100% grass fed and sourced from New Zealand. Sealed and frozen in 18-22 oz portions.
Saddle up for a culinary journey through the heart of the Wild West with our Cowboy Bone-In Ribeye, a rugged yet refined cut that embodies the spirit of the open range. Hand-selected from the choicest USDA Prime beef and meticulously trimmed by our expert butchers, each Cowboy Ribeye promises a dining experience steeped in tradition and flavor.
With its distinctive frenched bone reminiscent of a cowboy's trusty handle, this substantial steak is as visually impressive as it is flavorful. The generous marbling throughout the ribeye cap ensures a succulent, buttery texture, while the bone-in cut adds a depth of richness and complexity that sets it apart.
Prepare to channel your inner cowboy as you grill, smoke, or roast our Cowboy Bone-In Ribeye to smoky, charred perfection. Whether you prefer it cooked to a tender medium-rare or a hearty well-done, its robust flavor profile and juicy tenderness will transport you to the rugged landscapes of the American frontier.
Perfect for sharing with fellow adventurers or savoring as a solo indulgence, our Cowboy Ribeye is the ultimate centerpiece for any rustic feast. Pair it with classic cowboy sides like baked beans, cornbread, and roasted potatoes, and embrace the timeless flavors of the Old West.
$40.00
Tomahawk - 36oz to 40oz (each)
All of our meats are 100% grass fed and sourced from New Zealand. Sealed and frozen in 36-40 oz portions.
Unleash your inner epicurean with our Tomahawk Steak, a carnivorous masterpiece that commands attention and promises an unforgettable dining experience. Crafted from the finest USDA Prime beef and hand-selected by our expert butchers, each Tomahawk embodies the essence of indulgence and culinary excellence.
Named for its striking resemblance to the traditional Native American tomahawk axe, this colossal steak features a long frenched bone that adds drama to its presentation and enhances its flavor. The generous marbling throughout the prime ribeye cap ensures a succulent, buttery texture, while the bone-in cut infuses every bite with unparalleled depth of flavor.
Prepare to embark on a bold culinary adventure as you grill, roast, or broil our Tomahawk Steak to your desired level of perfection. Whether you prefer it cooked to a mouthwatering medium-rare or a sizzling charred crust, its robust flavor profile and tender juiciness will leave you craving more.
Ideal for sharing with friends and family or indulging in a solo feast, our Tomahawk Steak is the ultimate centerpiece for any occasion. Pair it with your favorite accompaniments, from creamy mashed potatoes to roasted vegetables, and elevate your dining experience to new heights of gastronomic delight.
$79.00
Tomahawk - 32oz to 36oz (each)
All of our meats are 100% grass fed and sourced from New Zealand. Sealed and frozen in 32-36 oz portions.
Unleash your inner epicurean with our Tomahawk Steak, a carnivorous masterpiece that commands attention and promises an unforgettable dining experience. Crafted from the finest USDA Prime beef and hand-selected by our expert butchers, each Tomahawk embodies the essence of indulgence and culinary excellence.
Named for its striking resemblance to the traditional Native American tomahawk axe, this colossal steak features a long frenched bone that adds drama to its presentation and enhances its flavor. The generous marbling throughout the prime ribeye cap ensures a succulent, buttery texture, while the bone-in cut infuses every bite with unparalleled depth of flavor.
Prepare to embark on a bold culinary adventure as you grill, roast, or broil our Tomahawk Steak to your desired level of perfection. Whether you prefer it cooked to a mouthwatering medium-rare or a sizzling charred crust, its robust flavor profile and tender juiciness will leave you craving more.
Ideal for sharing with friends and family or indulging in a solo feast, our Tomahawk Steak is the ultimate centerpiece for any occasion. Pair it with your favorite accompaniments, from creamy mashed potatoes to roasted vegetables, and elevate your dining experience to new heights of gastronomic delight.
$69.00
Porterhouse - 22oz (each)
All of our meats are 100% grass fed and sourced from New Zealand. Sealed and frozen in 22 oz portions.
Indulge in the pinnacle of steak perfection with our Porterhouse Steak, a majestic cut revered by steak enthusiasts for its exquisite taste and generous portions. Carefully selected from the finest USDA Prime beef and expertly trimmed by our master butchers, each Porterhouse promises a dining experience of unparalleled luxury and satisfaction.
A true carnivore's delight, our Porterhouse Steak features the best of both worlds—the tender, melt-in-your-mouth Filet Mignon on one side and the richly marbled Strip Steak on the other. This harmonious combination delivers a symphony of flavors and textures, from the succulent tenderness of the filet to the robust, beefy essence of the strip.
Grill it to perfection, sear it to a mouthwatering crust, or broil it to succulent juiciness—however you choose to prepare it, our Porterhouse Steak never fails to impress. Its generous size makes it ideal for sharing with loved ones or savoring as a solo indulgence, while its unmatched flavor ensures a memorable dining experience every time.
Pair our Porterhouse Steak with your favorite accompaniments, whether it's a velvety béarnaise sauce, a side of roasted garlic mashed potatoes, or a crisp, fresh salad. With its versatility and culinary prowess, this iconic cut elevates any meal from ordinary to extraordinary.
$45.38
Bavette (8oz)
All of our meats are 100% grass fed and sourced from New Zealand. Sealed and frozen in 8 oz portions.
Embark on a tantalizing culinary adventure with our Bavette Steak, a hidden gem prized by connoisseurs for its exceptional flavor and versatility. Sourced from select cuts and expertly prepared by our seasoned artisans, each Bavette Steak promises a journey of unparalleled taste and satisfaction.
Derived from the sirloin primal, our Bavette Steak boasts a rich marbling and robust beefy flavor that sets it apart. Its distinctive texture, characterized by a fine grain and generous marbling, ensures a tender yet juicy dining experience with every savory bite.
Perfectly suited for grilling, searing, or broiling, our Bavette Steak offers endless possibilities for culinary creativity. Whether seasoned with a simple blend of sea salt and cracked pepper or infused with aromatic herbs and spices, its bold flavor profile shines through, creating a symphony of taste sensations that captivate the palate.
$14.25
Jalapeño Pepper Slices - Breaded (per bag)
Sold in 4lb bag. Good for 2-3 meals or more.
Indulge your taste buds in a tantalizing fusion of heat and crunch with our Breaded Jalapeño Slices. Whether enjoyed as a zesty appetizer, a mouthwatering snack, or a unique addition to your favorite dishes, they offer a delightful experience for those who savor the thrill of spice. Elevate your senses with the bold, fiery allure of these tasty slices.
$25.00
Parmesan Green Beans - Breaded (per bag)
Sold in 4lb bag. Good for 2-3 meals or more.
Kick your next meal up a notch with our delectable Breaded Parmesan Green Beans – a delightful combination of vibrant flavors and satisfying textures. These crisp, tender green beans are generously coated in an irresistible blend of breadcrumbs and premium Parmesan cheese, creating a mouthwatering taste of savory and nutty notes.
$19.99
Mac & Cheese Bites (per bag)
Sold in 4lb bag. Good for 2-3 meals or more.
Mac and Cheese Bites are your favorite comfort food in bite sized form. They are creamy balls of mac and cheese that are crispy on the outside and soft and cheesy on the inside. These creamy bites are kid approved and a fun appetizer that can also be served as an addition to your dinner parties, taking mac & cheese to the next level.
$25.00
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