North Pelham Bar & Grill (156 Fifth Ave) Near Me - Pickup and Delivery
North Pelham Bar & Grill (156 Fifth Ave)
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North Pelham Bar & Grill
156 Fifth Ave, Pelham, NY 10803, USAOpens 4:00 PM
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Featured Items
GRASS-FED SIRLOIN ON A BAGUETTE
$26.40
Grilled Octopus
$22.00
PEI Mussels
$19.80
Red & Gold Beet Salad
$17.60
Full Menu
4:00 pm - 11:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Mediterranean Meatballs
Beef and lamb meatballs with roasted tomato sauce , whipped feta, and mint
$19.80
Cashew Crusted Calamari
Corn Tortillas & Guacamole
$18.70
Baby Arugula & Cranberry Salad
Served with crostinis
$17.60
GRASS-FED SIRLOIN ON A BAGUETTE
char-grilled, caramelized cipollini onions & creamy port salute cheese served with bone marrow au jus
$26.40
BISON BURGER
on a brioche bun with Kentucky bourbon bacon jam & aged Meunster cheese
$24.20
Grilled Octopus
Grilled octopus with red leaf lettuce, fresh avocado & tomatoes
$22.00
PEI Mussels
White wine, lemon, garlic herb butter & grilled bread
$19.80
Seafood Paella
Saffron-infused rice with shrimp, mussels, clams, and chorizo, typically featuring peppers and onions in a savory tomato broth.
$44.00
Whole Branzino
Grilled whole branzino, typically featuring lemon and extra virgin olive oil, accompanied by seasonal vegetables like broccolini or grilled romaine.
$44.00
Seafood Pasta
A mix of shrimp, scallops, mussels, and calamari sautéed in a white wine sauce, served over linguine pasta.
$39.60
Starters
Saganaki
Traditional Greek kefalotyri cheese, flame-seared
$17.60
Braised Beef & Plantains
Slow-braised flank steak over caramelized sweet plantains with chimichurri
$17.60
Roasted Artichokes
Served with Crostinis
$17.60
Burrata Bresaola
Burrata bresaola typically includes creamy burrata cheese paired with air-dried, salted beef. Often complemented by elements like fresh basil, balsamic glaze, and toasted crostini.
$18.70
Cashew Crusted Calamari
Corn Tortillas & Guacamole
$18.70
Grilled Jumbo Shrimp
served with seasonal vegetables
$22.00
Mediterranean Meatballs
Beef and lamb meatballs with roasted tomato sauce , whipped feta, and mint
$19.80
PEI Mussels
White wine, lemon, garlic herb butter & grilled bread
$19.80
Grilled Octopus
Grilled octopus with red leaf lettuce, fresh avocado & tomatoes
$22.00
Adriatic Cuttlefish Risotto
Prepared with garlic, onion & cuttlefish
$22.00
Salads
Red & Gold Beet Salad
Traditional Greek kefalotyri cheese, flame-seared
$17.60
Baby Arugula & Cranberry Salad
Served with crostinis
$17.60
Classic Greek Salad
Creamy burrata with bresaola, pistachios, and olive oil
$17.60
Caesar Salad
Slow-braised flank steak over caramelized sweet plantains with chimichurri
$17.60
Burger & Sanwich
BISON BURGER
on a brioche bun with Kentucky bourbon bacon jam & aged Meunster cheese
$24.20
GRASS-FED SIRLOIN ON A BAGUETTE
char-grilled, caramelized cipollini onions & creamy port salute cheese served with bone marrow au jus
$26.40
Signature Entrees
Lamb Osso Buco
crispy panko chicken with drunken noodles - thai basil, vegetables & chili-garlic soy glaze
$41.80
Roasted Duck
Succulent roasted duck paired with vibrant cherry tomatoes, hearty grains, and fresh greens, garnished with lemon wedges for a zesty finish.
$41.80
Chicken Breast
Grilled chicken breast typically accompanied by seasonal vegetables and a savory sauce.
$35.20
From The Grill
Prime Filet Mignon
Prime filet mignon, typically served with garlic mashed potatoes, roasted vegetables, and a rich red wine sauce.
$59.40
Prime Ribeye
Grilled prime ribeye, typically known for its marbling and rich flavor, prepared to enhance its natural juices.
$63.80
Heirloom Berkshire Pork Chop
Grilled heirloom Berkshire pork chop, typically served with roasted apples and a bourbon glaze, complemented by sautéed greens and mashed potatoes.
$41.80
Grilled Lamb Chops
Rosemary and garlic marinated grilled lamb chops, accompanied by a red wine demi-glace, mashed potatoes, and seasonal vegetables.
$50.60
Pasta
Butternut Squash Ravioli
Butternut squash ravioli, typically complemented by a sage-infused brown butter sauce and garnished with toasted nuts and shaved parmesan.
$28.60
Beef Ragout
Slow-cooked beef in a rich tomato sauce, served with pasta, typically garnished with parmesan and fresh herbs.
$29.70
Rigatoni alla Griglia
Grilled rigatoni typically includes a blend of tomato sauce, mascarpone cheese, and sweet peas, offering a hearty pasta experience.
$27.50
Rigatoni Rose
Rigatoni pasta in a creamy pink sauce, typically featuring garlic, parmesan, and fresh basil.
$30.80
Seafood Pasta
A mix of shrimp, scallops, mussels, and calamari sautéed in a white wine sauce, served over linguine pasta.
$39.60
Sides
Red & Gold Beet Salad
Roasted almonds, goat cheese, arugula & white balsamic vinaigrette
$17.60
Baby Arugula & Cranberry salad
Baby arugula with roasted sweet peppers, chickpeas,sun-dried cranberries, goat cheese & homemade cranberry vinaigrette
$17.60
Caesar salad
Traditional caesar salad
$17.60
Wild Mushrooms
wild mushroom casserole
$8.80
Classic Greek Salad
Marinated cucumber, heirloom tomatoes, red onions, cheese shavings in olive oil & vinegar
$17.60
Brussels Sprouts
Deep-fried Brussels sprouts typically include garlic butter and Parmesan, offering a crispy texture and savory flavor profile.
$8.80
Potato Puree
Whipped potatoes blended with butter and cream, typically garnished with chives and a hint of black pepper for a smooth, savory side dish.
$8.80
Grilled Vegetables
Grilled zucchini, squash, and roasted red peppers typically accompanied by a medley of seasonal vegetables like carrots and onions.
$11.00
Desserts
Butternut Squash Ravioli
Sweet butternut squash ravioli with a hint of cinnamon, topped with candied carrots and a dollop of whipped cream.
$28.60
Beef Ragout
$29.70
Rigatoni Rose
$30.80
FIG & PEAR TART
A buttery tart shell filled with figs and pears, typically complemented by almond cream or custard.
$13.20
Rigatoni all Griglia
$27.50
Seafood
Mediterranean Sea Bass
Grilled Mediterranean sea bass typically includes roasted potatoes, seasonal vegetables, and a lemon caper sauce.
$41.80
Cedar Plank Salmon
Grilled Atlantic salmon cooked on a cedar plank, typically accompanied by mashed potatoes and seasonal vegetables.
$39.60
Whole Branzino
Grilled whole branzino, typically featuring lemon and extra virgin olive oil, accompanied by seasonal vegetables like broccolini or grilled romaine.
$44.00
Seafood Paella
Saffron-infused rice with shrimp, mussels, clams, and chorizo, typically featuring peppers and onions in a savory tomato broth.
$44.00
Kids Menu
Spaghetti & Meatballs
Spaghetti with Italian-seasoned meatballs, typically served with a rich marinara sauce.
$15.40
Spaghetti Pomodoro
Spaghetti with a fresh tomato and basil sauce, typically garnished with parmesan cheese, tailored for kids.
$13.20
Rigatoni with Butter
Rigatoni pasta gently tossed with butter, commonly complemented by a sprinkle of parmesan cheese.
$13.20
Grilled Chicken
Grilled chicken breast typically seasoned with olive oil, salt, and pepper, served with a side of crunchy carrots or apple sauce.
$14.30
Chicken Finger & Fries
Breaded chicken fingers paired with classic french fries, typically served with ketchup.
$15.40
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