U.S. 6 Diner (E Market St) Near Me - Pickup and Delivery

U.S. 6 Diner (E Market St)
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U.S. 6 Diner

1103 E Market St, Nappanee, IN 46550, USA
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Online ordering hours: 5:00 AM - 7:40 PM
15 min
ready for pickup

Featured Items

Melted Pot Skillet
$12.99
Biscuits & Gravy, Two Eggs & Hash Browns
$9.99
Chicken Tenders
$12.99
Ribeye Steak (8 oz)
$17.99
Bacon Cheeseburger
$10.99
Half Biscuits & Gravy & Half Hash Browns
$7.99
Full Order Biscuits & Gravy
$8.99
Meat Lovers Omelet
$12.99
#2 Most liked
French Fries, Grits or Hash Browns
$3.70
Country Fried Steak and Eggs with Gravy
$12.99
Sweetheart French Toast
$9.99
BLT Club
$10.99
Fiesta Skillet
$12.99
Half Order Biscuits & Gravy
$6.99
Kid's Egg Combo
$6.49
Chocolate Lovers Crêpes with Nutella®, Chocolate Chips and Strawberries
$10.99
Chicken Alfredo
$14.99
Chicken Broccoli Alfredo
$15.49
Western Omelet
$11.99
Spaghetti with Meatballs
$12.99
Certified Angus Choice Ribeye (14 oz)
$22.00
Continental Breakfast
$9.99
With Corned Beef Hash
$10.99
Cheeseburger
$10.49
Original Honey Touched Batter Dipped Fried Chicken
$13.99
Full Menu
5:00 am - 7:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Refreshing Salads

All large salads served with onions, tomatoes, and cucumbers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Light and Lively

Served with cottage cheese and fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Variety Dinners

All dinners include veggies, choice of soup or salad, choice of mashed, roasted, home fries, fries or rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Pasta

Pasta served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sandwiches and Favorites

Served with French fries. Add soup or salad for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Club Sandwiches

Served with a complimentary cup of soup. Add French fries or salad for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Wraps

Wraps served on a honey wheat tortilla unless otherwise noted. All wraps served with a complimentary cup of soup. Add French fries or salad for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Hot Manhattans

Served with choice of soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Burgers and Melts

All burgers are 8 oz patties. All burgers served with French fries. Add soup or salad for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

French Toast

Choose any toppings: banana, strawberry, blueberry, cherry, apple, peach or chocolate for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Menu

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Classic Crêpes

Choose any toppings: banana, strawberry, blueberry, cherry, apple, peach or chocolate for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Old Fashioned Pancakes

Choose any toppings: banana, strawberry, blueberry, cherry, apple, peach or chocolate - for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Biscuits & Gravy

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Eggs Meat & More

With choice of hash browns or grits or oatmeal-and-choice of biscuits or pancakes or toast. Add 1 Egg less for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Kids Menu

All served with choice of pop, juice or milk. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Fluffy Omelets

With choice of hash browns or grits or oatmeal and choice of biscuits or pancakes or toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sunny Delight Special

One slice of French toast, eggs, 2 sausage links, and 2 bacon. Served with coffee. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Continental Breakfast

Two pancakes, eggs, 2 sausage links, and 2 bacon. Served with coffee. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Egg Creations

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Eggs Benedict

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Steak and Eggs

With choice of hash browns or grits or oatmeal and choice of biscuits or pancakes or toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Sizzlin' Skillets

With hash browns and choice of biscuits or pancakes or toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Frittatas (Open Faced Omelet)

With hash browns and choice of biscuits or pancakes or toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Side Orders

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Beverages

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