
Sen Sakana
28 W 44th St, New York, NY 10036, USAOpens 11:30 AM
Order for later
Featured Items
Beef Yaki Soba
$54.50
Crispy Steak Cigars
$23.50
Miso Soup
$11.50
Spicy Smokey Crunchie
$27.50
Miso Braised Shortribs
$69.50
Ribeye Steak Noodles
$96.50
Lava Chocolate Cake
$21.50
Miso Chilean Sea Bass
$73.50
Roasted Japanese Eggplant
$17.50
Shishito Peppers
$15.50
Salmon Mushroom Risotto
$50.50
Bone in Rib
$126.50
Full Menu
5:00 pm - 8:35 pmMost Ordered
The most commonly ordered items and dishes from this store
Salmon Avocado Roll
Salmon and avocado wrapped in a roll with seaweed and sushi rice.
$15.50
Spicy Tuna Roll
Nikkei spicy aioli tuna scallion oshinko.
$16.50
Quinoa Crusted Chicken Breast
Aji amarillo tartar sauce, purple potato salad, and japanese balsamic sweet and sour sauce.
$49.50
Chicken Gyoza
6 pcs. chicken, scallion, ginger, and cilantro gyoza, aji limo ponzu dip.
$19.50
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
$11.50
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
$15.50
Spicy Salmon Roll
Salmon, cucumber, and spicy mayo, rolled in nori and rice.
$16.50
Japanese Cucumber
Crispy quinoa, aji amarillo sesame oil.
$15.50
Crispy Steak Cigars
Thinly sliced steak wrapped in crispy dough, typically includes a savory filling and a dipping sauce.
$23.50
For The Table
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
$15.50
Japanese Cucumber
Crispy quinoa, aji amarillo sesame oil.
$15.50
Shishito Peppers
Yuzu, toasted lime salt.
$15.50
Cancha
Peruvian crispy corn, typically seasoned with salt and sometimes served with a hint of lime.
$7.50
Bread
Soft, fluffy bread typically accompanied by a selection of spreads or dips, perfect for sharing.
$11.50
Hot Starters
Beef Gyoza
Pan-fried beef and vegetable dumplings with a savory dipping sauce.
$23.50
Beef Skewers Chimichurri
Grilled beef skewers typically seasoned with chimichurri sauce, a vibrant mix of parsley, garlic, vinegar, and olive oil.
$31.50
Chicken Empanandas
Chicken Empanadas: Chicken with potatoes and carrots wrapped in flaky dough.
$20.50
Chicken Gyoza
6 pcs. chicken, scallion, ginger, and cilantro gyoza, aji limo ponzu dip.
$19.50
Chicken Skewers
Grilled chicken skewers typically seasoned with house signature sauce.
$21.50
Chicken Wings
4 pcs. nikkei bar b-que sauce.
$19.50
Roasted Japanese Eggplant
With sesame sweet miso sauce.
$17.50
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
$11.50
Mushroom Empanadas
Flaky dough filled with sautéed mushrooms, typically featuring a blend of vegetables.
$17.50
Potato Croquettes Salad
Deep-fried potato croquettes typically include mashed potatoes and vegetables, served with a side of Japanese-style potato salad mixed with carrots, cucumber, and onions.
$19.50
Homemade Fried Tofu
$15.50
Tofu and Vegitable Kakiage
Lightly battered and deep-fried tofu, typically garnished with scallions and bonito flakes.
$17.50
Yuca Croquettes
Deep fried yuca croquettes, typically served with a tangy dipping sauce.
$22.50
Crispy Steak Cigars
Thinly sliced steak wrapped in crispy dough, typically includes a savory filling and a dipping sauce.
$23.50
Vegetarian Dumplings
Tofu, egg, black mushrooms, and cilantro wrapped in spinach dough.
$21.50
Veal Tacos
Tender veal typically paired with fresh vegetables and garnished with a light, tangy sauce in a crispy wonton shell.
$23.50
Veal Ramen
Veal ramen features tender veal, ramen noodles, and a savory broth, often paired with vegetables and garnished with scallions and boiled egg.
$16.50
Chili Lime Barbeque Shortrib
Grilled short ribs marinated with chili and lime, typically accompanied by a barbecue sauce.
$25.50
Pastrami Scallion Pancake
Pan-fried scallion pancake typically filled with pastrami, offering a savory twist, served with a ginger or soy-garlic dipping sauce.
$29.50
Cold Starters
Arugula Salad
Arugula, crispy goat cheese, dates, blueberry-yuzu dressing.
$17.50
Beef Tataki
Seared beef, thinly sliced, typically served with ponzu sauce.
$27.50
Classic Fluke Ceviche
Ginger, lime juice, cilantro, and peruvian cancha.
$27.50
Onigiri
Rice balls typically filled with ingredients like seaweed, furikake, and mayo.
$26.50
Popcorn Chicken Salad
Popcorn chicken arugula radish cherry tomatoes and chipotle mayonnaise dressing
$21.50
Salmon and Tuna Tacos
1 pc spicy tuna, avocado, lime, cilantro, pickled radish, 1 pc salmon, nikkei acevichado sauce, and scallions.
$25.50
Salmon Ceviche Nikkei
Torched salmon, peruvian crispy corn, shiso, and yuzu leche d’tigre.
$27.50
Summer Tacos
Seared ahi tuna with crispy cabbage, citrus soy, wasabi, jalapeno aioli, and radish sprout garnish on a corn tortilla.
$21.50
Tuna Tiradito
Thinly sliced tuna, cara oranges, avocado, corn, tomatoes, and citrus vinaigrette.
$28.50
Charred Salmon Don
Salmon over rice with avocado, corn, green onions, and salmon roe.
$29.50
Bigeye Tuna Sashimi Salad
Thinly sliced bigeye tuna, typically paired with mixed greens and a light sesame dressing, creating a refreshing cold starter.
$29.50
Hamachi Ceviche
Thinly sliced hamachi in ponzu sauce, garnished with jalapeños and wakame.
$29.50
Steaks
Bone in Rib
Bone-in Rib: Choice of meat temperature; rare, medium, or well done. Japanese steak specialty.
$126.50
Minute Steak
Choice of Rare, Black & Blue, Medium Rare, Medium, Medium Well, or Well Done.
$96.50
Ribeye Steak Noodles
Ribeye steak served with noodles. Choose your preferred meat temperature from rare to well done.
$96.50
Tomahawk
Japanese tomahawk steak. Choice of meat temperature: Rare, Black & Blue, Medium Rare, Medium, Medium Well, Well Done.
$196.50
Tomahawk Special
$126.50
Mains
Beef Yaki Soba
Stir fry ramen noodles with snow peas, mushrooms, jalapeño, red peppers with aji panca sauce
$54.50
Prime Aged Burger
Choice of meat temperature: Rare to Well Done.
$43.50
Lomo Saltado
Quick stir fry beef, tomato, and onions, garlic soy sauce, and crispy potatoes.
$58.50
Miso Chilean Sea Bass
Apple miso sauce, baby bok choy and carrots.
$73.50
Miso Braised Shortribs
Braised short ribs typically include a miso marinade, often served with seasonal vegetables and pickled garnishes.
$69.50
Quinoa Crusted Chicken Breast
Aji amarillo tartar sauce, purple potato salad, and japanese balsamic sweet and sour sauce.
$49.50
Quinoa Fried Rice
Sous vide beef spare rib, mushrooms, corn, peppers, aji amarillo and sunnyside up egg vegetarian option available.
$49.50
Salmon Mushroom Risotto
Seared salmon with creamy mushroom risotto, typically garnished with parmesan cheese and aji panca sauce.
$50.50
Pan Seared Branzino
Seared bronzino with baby bok choy and a light soy-ginger glaze.
$66.50
Classic Maki
Asp/Avo/Cu Roll
Asparagus, avocado, and cucumber wrapped in sushi rice and seaweed.
$13.50
Avocado Roll
Vegetable maki.
$13.50
California Roll
Snow crab chive lime avocado cucumber.
$15.50
Cucumber Roll
Typically includes cucumber, avocado, and crab stick, wrapped in seaweed and rice.
$11.50
Hamachi/YT Jalapeno Roll
Yellowtail with jalapeño, scallion, and wasabi aioli wrapped in rice and seaweed.
$15.50
Salmon Roll
Sal maki typically includes fresh salmon, cucumber, and rice, wrapped in seaweed.
$13.50
Salmon Avocado Roll
Salmon and avocado wrapped in a roll with seaweed and sushi rice.
$15.50
Spicy Salmon Roll
Salmon, cucumber, and spicy mayo, rolled in nori and rice.
$16.50
Spicy Tuna Roll
Nikkei spicy aioli tuna scallion oshinko.
$16.50
Tuna Avocado Roll
Tuna and avocado wrapped in a roll.
$15.50
Tuna Roll
Tuna wrapped in rice and seaweed, typically includes cucumber.
$13.50
Watercress/oshinko/Asp Roll
Watercress, avocado, and asparagus wrapped in a roll.
$13.50
Yellowtail Scallion Roll
Yellowtail and scallion wrapped with rice and seaweed.
$13.50
Signature Maki
Blue Hamachi
Yellowtail, spicy tuna, and cucumber, topped with jalapeño, spicy mayo, and sesame seeds.
$27.50
Crazy Sen Sakana
Typically includes tuna, salmon, red snapper, white tuna, tobiko, and cucumber.
$28.50
Everything but Bagel
Smoked salmon, cream cheese, avocado, cucumber, and everything spice.
$29.50
Far East
Typically includes a mix of fresh seafood, cucumber, and avocado, wrapped in seaweed and rice, and topped with a light sauce.
$28.50
Grande
Shrimp tempura, avocado, cucumber, topped with spicy tuna, eel, and unagi sauce.
$27.50
Green Dragon
Shrimp tempura, cucumber, topped with avocado, eel, and eel sauce.
$27.50
Miss Mango
Shrimp tempura, avocado, and spicy mayo, topped with fresh mango and sesame seeds.
$26.50
Naruto
Salmon, tuna, hamachi, snow crab, avocado, tobiko, and cucumber, typically wrapped in thinly sliced cucumber.
$29.50
Negitoro
Minced bluefin tuna belly with green onion.
$23.50
Rainbow
Crab mix, avocado, and cucumber, topped with tuna, salmon, shrimp, and whitefish.
$28.50
Salmon Skin
Grilled salmon skin, scallion, and cucumber.
$22.50
Snow White
Crab, avocado, topped with super white tuna and red tobiko.
$27.50
Spicy Smokey Crunchie
Cooked fish maki with avocado, cucumber, and asparagus, topped with torched salmon, spicy mayo, jalapeño, and masago.
$27.50
Tropical Sen Sakana
Tuna, avocado, mango, and scallion, topped with tuna, cocogurt rocoto sauce, and masago.
$27.50
Veggie Maki
Carrot, cucumber, oshinko (pickled radish), and inari (sweet tofu skin) wrapped in rice and seaweed.
$23.50
Maguro Tartar
Maguro tartar maki: Tuna, avocado, and crispy quinoa, topped with tomato salsa and Peruvian aji limo.
$27.50
Sushi Special
Chirashi
Assorted sashimi over sushi rice.
$53.50
Maki & Nigiri Collection
$61.50
Nigiri Plate-12 pcs
$76.50
Ocean Trio
Salmon, tuna, and yellowtail nigiri, two pieces each, accompanied by one spicy tuna maki.
$56.50
Omakase Sen Sakana
Chef's selection of sushi typically includes a mix of nigiri, sashimi, and specialty rolls.
$86.50
Sashimi Plate
Assorted chef's choice sashimi, typically includes tuna, salmon, and other seasonal fish.
$86.50
Salmon Collection
Typically includes a salmon avocado roll and four pieces of salmon nigiri.
$38.50
Tuna Collection
Spicy tuna roll, 4 pieces of tuna nigiri.
$38.50
Yellowtail Delight
Negihama roll, 4 pieces hamachi nigiri.
$38.50
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$11.50
Sides
Garlic Mashed Potatoes
Creamy mashed potatoes infused with roasted garlic flavor
$17.50
Wasabi Mashed Potatoes
Mashed potatoes blended with wasabi, milk, and butter, offering a unique twist with a hint of heat.
$17.50
Mushroom Risotto
Creamy arborio rice with a mix of shiitake, oyster, and wild mushrooms, typically finished with parmesan cheese.
$19.50
Wild Mushrooms
Sautéed wild mushrooms, typically including varieties like shiitake, enoki, and oyster, prepared with garlic butter soy sauce.
$17.50
Broccolini
Lightly sautéed broccolini typically includes garlic and olive oil.
$17.50
Fries
Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.
$17.50
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
$11.50
Extra Ponzu Sauce (2oz)
Small container of ponzu sauce, a Japanese citrus-based soy sauce, typically includes soy sauce, citrus juice, mirin, and rice vinegar.
$4.00
Extra Teriyaki Sauce (2oz)
Teriyaki sauce typically includes soy sauce, sugar, and mirin, used for marinating and glazing.
$4.00
Extra Green Sauce (2oz)
Homemade green sauce typically includes green tomato, jalapeno, onion, garlic, cilantro, salt, pepper, lemon, and avocado.
$4.00
Extra Rocoto Sauce (1oz)
Extra rocoto sauce (1oz): Small container of very spicy rocoto chili sauce, typically used to add heat to dishes.
$3.00
Dessert
Carrot Cake
Carrot cake with vanilla cream cheese frosting & vanilla ice cream
$21.50
Churros
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
$19.50
Coconut Tapioca
Tapioca pearls in creamy coconut milk, typically sweetened and sometimes garnished with fresh fruit or taro.
$24.50
Lava Chocolate Cake
Moist chocolate cake with a molten chocolate center.
$21.50
Six Layer Chocolate Cake
Six layers of moist chocolate cake, each separated by rich chocolate mousse, finished with a smooth chocolate glaze.
$28.50
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
$24.50
Ice Cream Scoop
Typically includes flavors such as green tea, red bean, vanilla, or chocolate.
$7.50
Key Lime
Graham cracker crust with a tart key lime filling, topped with whipped cream.
$21.50
Peach Cobbler
Baked peach cobbler featuring tender peaches and a crumbly streusel topping, typically accompanied by a hint of cinnamon and brown sugar.
$21.50
Double Chocolate Chip Vanilla Ice Cream Sandwich
$19.50
Chocolate Peach Cake
$21.50
Nigiri
Chu Toro Nigiri
$19.50
Fluke Nigiri
$7.50
Hamachi Nigiri
$8.50
Ikura Nigiri
$13.50
Kanikama Nigiri
$7.50
Kanpachi Nigiri
$9.50
Madai Nigiri
$8.50
Otoro Nigiri
$22.50
Salmon Nigiri
Delicate slices of salmon atop sushi rice
$7.50
Smoked Salmon Nigiri
$9.50
Tuna Nigiri
$7.50
Sashimi
Chu Toro Sashimi
Chu-toro sashimi: Medium fatty bluefin tuna, typically cut from the belly portion.
$19.50
Fluke Sashimi
Thinly sliced raw fluke, typically served with wasabi, ginger, and soy sauce.
$7.50
Hamachi Sashimi
Freshly sliced yellowtail, typically served raw.
$8.50
Ikura Sashimi
Salmon roe sashimi, typically marinated in soy sauce and mirin.
$13.50
Kanikama Sashimi
Crab stick sashimi, typically made from imitation crab using white fish.
$7.50
Kanpachi Sashimi
Thinly sliced raw amberjack, typically served without rice.
$9.50
Madai Sashimi
Thinly sliced Japanese sea bream, typically served with a hint of yuzu lemon ponzu and shiso leaf.
$8.50
Otoro Sashimi
Fatty part of bluefin tuna belly, typically served with fresh wasabi and soy sauce.
$22.50
Salmon Sashimi
Fresh, thinly sliced salmon, a classic Japanese delicacy.
$7.50
Smoked Salmon Sashimi
Delicately smoked salmon slices, served raw in traditional sashimi style.
$9.50
Tuna Sashimi
Delicate slices of tender, raw tuna.
$7.50
Dessert Ig And Fb Promo
Carrot Cake IG Promo
Carrot cake with cream cheese frosting, typically featuring shredded carrots, pecans, and pineapple.
Carrot Cake FB Promo
Moist carrot cake typically includes walnuts and pineapple, finished with cream cheese frosting.
Coconut Tapioca IG Promo
Tapioca pearls in creamy coconut milk, often complemented by taro or mango, offering a sweet and satisfying dessert experience.
Coconut Tapioca FB Promo
Coconut tapioca typically features tapioca pearls in creamy coconut milk, often accompanied by fruit like taro or mango for added sweetness.
Chocolate Lava Cake IG Promo
Molten chocolate cake with a rich, creamy center, typically accompanied by vanilla ice cream.
Chocolate Lava Cake FB Promo
Molten chocolate cake with a rich, gooey center, typically paired with vanilla ice cream.
Six Layer Chocolate Cake IG Promo
Layers of moist chocolate cake and rich chocolate mousse, topped with a smooth chocolate glaze.
Six Layer Chocolate Cake FB Promo
Six layers of rich chocolate cake typically filled with creamy chocolate mousse and finished with a smooth chocolate glaze.
Tiramisu IG Promo
Espresso-soaked ladyfingers layered with mascarpone cream and finished with a dusting of cocoa powder, creating a classic Italian dessert experience.
Tiramisu FB Promo
Espresso-soaked ladyfingers layered with mascarpone cream, finished with a dusting of cocoa powder.
Key Lime IG Promo
A graham cracker crust with a key lime filling, typically topped with whipped cream.
Key Lime FB Promo
A graham cracker crust with a tangy key lime filling, typically topped with whipped cream.
Warm Hand Apple Pie IG Promo
Handcrafted apple pie with a warm, flaky crust, typically filled with spiced apple slices and a hint of cinnamon.
Warm Hand Apple Pie FB Promo
Warm hand apple pie typically features tender apple filling encased in a flaky crust, often complemented by a dusting of cinnamon or a drizzle of caramel sauce.
Ice Cream Scoop IG Promo
A scoop of ice cream, typically featuring flavors like vanilla, green tea, or red bean, highlighting classic Japanese dessert elements.
Ice Cream Scoop FB Promo
A scoop of ice cream, typically available in flavors like vanilla, green tea, red bean, or chocolate, often featured in social media promotions.
Omakase Experience
Omakase Experience Nikkei Cucumber
Chef's selection of seasonal dishes, featuring cucumber preparations in a multi-course omakase experience.
$151.50
Omakase Experience Miso Soup
Miso soup crafted with soybean paste, typically featuring tofu, seaweed, and scallions, as part of the chef's curated omakase experience.
Omakase Experience Dessert
A curated selection of traditional Japanese sweets, typically featuring seasonal flavors and ingredients, crafted by the chef to conclude your omakase experience.
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