Mi Mezcal Mexican Grill (N Mitchell St) Near Me - Pickup and Delivery

Mi Mezcal Mexican Grill (N Mitchell St)

Mi mezcal mexican grill

214 N Mitchell St, Cadillac MI 49601-1835, United States

Online ordering hours: 11:00 AM - 10:10 PM

8 min

ready for pickup

Featured Items

Flautas Mexicanas

$21.43

Chori Pollo

$22.86

Quesadilla Vallarta

$24.27

Steak and Shrimp

$48.57

Fajitas Mix

$25.71

Fajitas Tropicales

$35.71

Hot & Spicy Burrito

$22.84

Tacos De Carne Asada

$22.84

Nachos Cancún

$34.27

La Deliciosa

$32.84

Fish O Shrimp Tacos

$25.70

Cheese Dip

$9.99

Tacos Al Pastor

$22.84

Chimichanga

$22.84

Nachos Locos

$27.14

Tierra Mazatlan

$29.99

"Cancún Burrito" It's Huge

$31.42

Chunky Guacamole

$14.27

Taco Salad

$20.00

Burrito Crispy

$21.43

Quesadilla Verde

$18.57

Nachos Fries

$24.27

Quesos Fundidos

$17.14

Flan

$9.99

Chile Relleno

$9.98

Full Menu

11:00 am - 10:10 pm

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Nachos

All nachos come with cheese sauce served over chips and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Nachos À La Carte

Plain. All nachos come with cheese dip and shredded cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Quesadillas

All quesadillas have cheese inside. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

À La Carte Quesadillas

All quesadillas have cheese inside, with a side of sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Burritos (All Burritos Are Wet)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

House Specialties

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chimichangas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Enchiladas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Seafood Dinners

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A La Parrilla!!

New!! Molcajetes Mexicanos. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fajitas

All fajitas are served with Mexican rice, refried beans, lettuce, guacamole, sour cream, pico de gallo and flour tortillas. Add broccoli to any fajita for additional cost. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steaks

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken À La Parrilla

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Mexican Tacos

Served on a flour or corn tortillas with onions and cilantro on the side rice and beans, side of hot tomatillo salsa and green salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salads

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Veggie Plates

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Combos No Substitutions

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

The Extras

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

À La Carte

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kids' Little Amigos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sweet Stuff

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Beverages

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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