Donnas Restaurant
9121 Glacier Hwy, Juneau AK 99801-8081, United StatesFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast - Specials
Served all day! Every day! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast - Egg Combos
Served all day! Every day! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast - From the Griddle
Served all day! Every day! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast - Hearty Omelettes
Served all day! Every day! Three egg omelettes served with hash browns and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Breakfast - Add a Side
Served all day! Every day! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Burgers
All burgers are served with lettuce, tomatoes, onions, pickles, mayo and Thousand Island dressing. Served with your choice of french fries, side salad or soup of the day. Sub onion rings for $4.00. Add bacon for $4.00. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Hot Sandwiches
All hot sandwiches are served with your choice of french fries, side salad or soup of the day. Sub onion rings for $4.00. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Cold Sandwiches
All cold sandwiches are served with your choice of french fries, side salad or soup of the day. Sub onion rings for $4.00. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Soup & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
House Favorites
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Junior Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dinner - Donna's Favorites
All Donna's favorites are served with your choice of mashed potatoes, french fries or rice, vegetables and a roll. Add side salad or soup of the day for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dinner - Pastas
All pasta dinners are served with garlic bread. Add side salad or of the soup the day for an extra charge. All dinners are served after 3 pm daily. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dinner - Seafood
All seafood dinners are served with your choice of mashed potatoes, french fries or rice, vegetable and a roll. Add side salad or soup of the day for an extra charge. All dinners are served after 3 pm daily. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dinners - For Seniors
All senior dinners (except spaghetti with meat sauce) are served with your choice of mashed potatoes, french fries or rice, vegetable and a roll. Add a side salad or soup of the day for an extra charge. All dinners are served after 3 pm daily. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Dinner - Add a Side
All dinners are served after 3 pm daily. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Desserts
Beverages
Served all day! Every day!
