Sushiya
4511 John Tyler Hwy, Williamsburg VA 23185-2415, United StatesFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
Gyoza (5 Pcs)
Spicy Tuna
Dynamite
Clear Soup
William & Mary Roll
Shrimp Tempura (4 Pcs)
Miso Soup
Edamame
California
Philly
Soup & Salad
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Miso Soup
Clear Soup
Clear Soup with Noodle
Seaweed Salad
Sunomono
Warm Appetizer
Edamame
Seafood Yakitori (2 Pcs)
Shumai (5 Pcs)
Gyoza (5 Pcs)
Shrimp Tempura (4 Pcs)
Veggie Tempura
Dynamite
Green Mussel
Yakisoba
Hama Calamari
Hamachi Kama
Soft Shell Crab Hill
Beef Yakitori (2pcs)
Cold Appetizers
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Nigiri Sushi (5 Pcs)
Ika Sansai
Tuna Cocktail Mix
Spring Roll (2 Pcs)
Sashimi Tacos Salsa
Toro
Salmon Cocktail
White Tuna Habanero
Lunch - Fresh From the Sushi Bar - Maki Plate
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Maki A
Maki B
Lunch - Fresh From the Sushi Bar - Vegetarian Roll Plate
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Vegetarian Roll Plate
Lunch - Fresh From the Sushi Bar - Sushi Plate
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Sushi A
Sushi B
Lunch - Fresh From the Sushi Bar - Sashimi
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. Chef's Choice Assorted Fresh Fish (15 Pcs)
B. Sashimi (8 Pcs), Nigiri (3 Pcs) & California Rolls
Lunch - Fresh From the Sushi Bar - Chirashi Sushi
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. Assortment of Fish on Sushi Rice Bed
B. Tuna & Salmon on a Sushi Rice Bed
Lunch - Fresh From the Sushi Bar - Special Boat
The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Special Boat for 2
Special Boat for 4
Lunch - From the Kitchen - Rice Bowl
Mild or hot. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. Chicken Rice Bowl
B. Beef Rice Bowl
C. Seafood Rice Bowl
Lunch - From the Kitchen
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Fried Rice
Shrimp Fried Rice
Chicken Fried Rice
Beef Fried Rice
Lunch - From the Kitchen - Teriyaki
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Shrimp Teriyaki
Chicken Teriyaki
Beef Teriyaki
Lunch - From the Kitchen - Sushiya Bento (Lunch Box)
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
B. Tempura Bento
C. Yaki Niku Bento
Lunch - From the Kitchen - Yakisoba
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Yasai
Chicken
Beef
Seafood
Nabe Udon
Hibachi Noodle
From the Kitchen Dinner
Served with house salad & rice.
Dinner Fried Rice
Chicken Fried rice
Beef Fried Rice
Shrimp Fried Rice
From the Kitchen - Dinner Bento
Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. Tempura, Shumai, Nigiri or Sashimi, Spicy Tuna
B. Tempura, Choice (Teriyaki Chicken, Beef, Shrimp) Nigiri or Sashimi, Shumai, & Seaweed Salad
C. Tempura, Gyoza, Nigiri or Sashimi, Jamestown Roll
From the Kitchen - Teriyaki Dinner
Served with house salad & rice. Glazed with house teriyaki sauce & sesame seed served with steamed vegetables. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Chicken
Steak
Shrimp
Scallop
Salmon
Chicken & Steak
Chicken & Shrimp
Steak & Shrimp
Shrimp & Scallop
From the Kitchen - Seafood Dinner
Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Shrimp & Vegetables Tempura Combo
Grilled Scallops
Kuruma Shrimp Tempura
Salmon & Asparagus
Tuna Tataki
Beef & Tuna Tataki
From the Kitchen - Noodles Dinner
Served with house salad & rice. Does not come with rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Yakisoba Combo
Nabe Udon
From the Kitchen - Poultry Dinner
Served with house salad & rice. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Ginger Chicken
Ginger Pork
Negi-ma
Yaki Niku
Sushi Bar - Sushi Plate Chef's Choice Dinner
Served with house salad, rice only comes with sashimi. Ask our wait staff for today's choice. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Small (13 Pcs)
Large (14 Pcs)
Sushi Bar - Sashimi Plate Chef's Choice Dinner
Served with house salad, rice only comes with sashimi. Ask our wait staff for today's choice. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Small (15 Pcs)
Large (18 Pcs)
Sushi Bar - Sashimi À La Carte Your Choice
Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Sashimi À La Carte Your Choice
Sushi Bar - Maki Platter Dinner
Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Maki A
Maki B
Sushi Bar - Combination Platter Dinner
Served with house salad, rice only comes with sashimi. Sushi & sashimi & maki. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. 10 Pieces of Sashimi & 3 Pieces of Nigiri Sushi & 6 Pieces of Sushiya Roll
B. 10 Pieces of Sashimi & 6 Pieces of Shrimp Tempura Roll & 8 Pieces of Rainbow Roll
Sushi Bar - Chirashi
Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Chirashi
Sushi Bar - Special Boat
Served with house salad, rice only comes with sashimi. The above-starred items (*) are served raw or undercooked. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
A. For 2
B. For 4
Nigiri & Sashimi
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Maguro
Shiro, Maguro
Saki
Sake
Unagi
Hamachi
Tai
Saba
Ebi
Kani
Tako
Ika
Hokkigai
Tobiko
Masago
Ikura
Uni
Tamago
Hotate
Inari
Toro
Ama Ebi
Maki Sushi
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
California
Tekka
Kappa
Unagi
Salmon Skin
Negi Hamachi
Hurricane
Futo
Philly
Shrimp Tempura
Spicy Tuna
Tofu
Oshinko
Avocado
Ume
Alaskan
Mexican
Lenny's
Spicy Yellowtail
Kamikaze
Spider
Salmon & Yellowtail
Dragon
Rock & Roll
Yasai Roll
Sushiya Roll
Pink Lady
Jamestown
Specialty Rolls
Inside/outside. Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Akiama
Black Tobiko
Boston
Thomas
Crazy 2
Crunch
Delta Force
Dynamite
Fancy
Hot Night
James River
Jason
Julia
Kristie
King's Mill
King Salad
Las Vegas
Little Wasabi
Rainbow
Red Dragon
Spicy Kani
Spicy Scallop
Suki
Tuna Tataki
Volcano
White Tiger
Ann's Roll
Mango
Strawberry Roll
Area 51
Firecracker Roll
Miki Roll
Lenny's #3
TNT
William & Mary Roll
Mad Roll
Mr. Fireman "Name Says It All"
Entrées Hibachi
Vegetable Dinner
Teppan Sukiyaki Steak
Chicken
Shrimp
New York Strip Steak
Scallop
Fillet Mignon Steak
12 years old or under
Chicken
Steak
Shrimp
Entrées - Two Combination Plates Hibachi
Consuming raw or undercooked steak, sushi/sashimi seafood, fish, and egg may increase your risk of foodborne illness.
Chicken & Steak
Chicken & Shrimp
Chicken & Scallop
Steak & Shrimp
Steak & Scallop
Scallop & Shrimp
Add to Your Entrée Hibachi
Shrimp (6pcs)
Steak
Scallop
Fillet Mignon
Extra Sauce
2oz cup of extra sauce
