
Taverna Kyma
6298 N Federal Hwy, Boca Raton, FL
Online ordering hours: 11:00 AM - 7:55 PMOpens 11:00 AM
Order for later
Featured Items
Moussaka
$32.50
Lamb Shank
$37.70
Seafood Orzo
$46.80
Grouper Filet
$37.70
Octopus
$27.30
Stuffed Peppers
$29.90
Ouzo Mussels
$19.50
Seared Scallops
$23.40
Full Menu
11:00 am - 7:55 pmMost Ordered
The most commonly ordered items and dishes from this store
Octopus
Char-grilled with extra virgin olive oil, red wine vinegar, chopped onions, capers, oregano
$27.30
Greek Horiatiki
Tomatoes, cucumbers, onions, peppers, kalamata olives, topped with barrel aged Greek feta cheese, extra virgin olive oil, vinegar and oregano
$20.80
Hummus
$6.50
Chicken Kebob
Marinated with garlic, aromatic spices and extra virgin olive oil
$35.10
Lemon Potatoes
Oven baked with lemon and extra virgin olive oil
$10.40
Lemon Chicken
Oven roasted half chicken, served with lemon potatoes and yiayia's veggies
$33.80
Gyro Platter
Open face on pita bread with lettuce, tomatoes, tzatziki served with lemon potatoes
$27.30
Lamb Chops
Marinated with thyme, rosemary and garlic, served with lemon potatoes and yiayia's veggies
$46.80
Spanakopita
Spinach, barrel aged Greek feta cheese, leeks and fresh herbs baked in phyllo
$18.20
Tzatziki
Yogurt, cucumber, dill
$10.40
Cold Meze
Taramosalata
Whipped caviar roe
$13.00
Tirokafteri
Spicy whipped feta
$10.40
Melitzanosalata
Roasted eggplant
$10.40
Tzatziki
Yogurt, cucumber, dill
$10.40
Cold Pikilia
Tzatziki, melitzanosalata, taramosalata, tirokafteri, dolmades, kalamata olives with pita bread
$33.80
Citrus Beets
Red beets, oranges, walnuts, balsamic glaze tossed in a citrus dressing on a bed of Greek strained yogurt
$18.20
Cheese Board
Barrel aged Greek imported feta cheese, manouri goat cheese, kaseri, kalamata olives, Greek honey
$18.20
Hummus
$6.50
Raw Cucumbers and Peppers
$6.50
Pita Bread
Per piece
$1.30
Side Tzatziki
$2.60
Side Feta
$9.10
Pint Tzatziki
Per pint
$19.50
Pint Tirokafteri
Per pint
$19.50
Pint Tarama
Per pint
$19.50
Pint Melitzanosalata
Per pint
$19.50
Pint Hummus
$16.90
Pint Ladolemono
$13.00
Pint Olives
$26.00
Hot Meze
Baked Feta
Imported Greek feta cheese, cherry tomatoes, red pepper flakes
$18.20
Grilled Halloumi Skewers
$18.20
Spanakopita
Spinach, barrel aged Greek feta cheese, leeks and fresh herbs baked in phyllo
$18.20
Dolmades
Hand rolled grape leaves with rice, herbs and ground beef
$16.90
Keftedes
Ground beef and fresh herbs served with tzatziki chopped tomatoes and red onions
$18.20
Lamb Sliders
$20.80
Greek Street Tacos
Roast lamb with tzatziki, lettuce, chopped tomaotes, crumbled feta
$20.80
Filet Mignon Skewer
Char-grilled marinated in fresh herbs, chopped tomatoes served with roasted red pepper hummus
$23.40
Kyma Eggplant
Baked eggplant with barrel aged imported Greek feta cheese, tomato garlic sauce
$18.20
Crispy Zucchini
Fried and served with tzatziki
$18.20
Oak Grilled Wings
$19.50
Seafood Meze
Large Prawn
8 oz prawn grilled topped with garlic butter and chopped tomato
$29.90
Santorini Shrimp
Baked with barrel aged Greek imported feta cheese, chopped red bell peppers in a tomato, basil, vodka sauce
$24.70
Octopus
Char-grilled with extra virgin olive oil, red wine vinegar, chopped onions, capers, oregano
$27.30
Crispy Calamari
Wild caught, fried and served with roasted red pepper sauce
$19.50
Grilled Calamari
Wild caught, grilled with spinach, barrel aged feta cheese and diced tomatoes
$19.50
Smelts
Fried and served with tzatziki
$18.20
Ouzo Mussels
Sauteed mussels with fresh tomatoes, basil, garlic and ouzo sauce
$19.50
Seared Scallops
Wild caught seasoned and seared with a splash of white wine, on a bed of spinach and orzo, topped with barrel aged feta cheese
$23.40
Salads/Soup
Greek Horiatiki
Tomatoes, cucumbers, onions, peppers, kalamata olives, topped with barrel aged Greek feta cheese, extra virgin olive oil, vinegar and oregano
$20.80
Large Greek Horiatiki
Tomatoes, cucumbers, onions, peppers, kalamata olives, topped with barrel aged Greek feta cheese, extra virgin olive oil, vinegar and oregano
$33.80
Kyma
Shrimp, octopus, calamari, romaine lettuce, tomatoes, roasted vegetables and asparagus in a citrus dressing
$33.80
Kale
Chopped kale greens mixed with chickpeas, barrel aged Greek feta cheese, chopped tomatoes, cucumbers and peppers in a citrus vinegarette
$19.50
Watermelon and Feta
Watermelon, barrel aged Greek imported feta cheese, cucumbers, red onions, kalamata olives and mint
$18.20
Prasini
Romaine lettuce, shallots, radishes, dill, lemon, champagne vinegar and extra virgin olive oil
$16.90
Avgolemono
Lemon chicken orzo
$9.10
Spanakopita Garden
$19.50
Fresh Catch
Snapper Filet
Sauteed with chickpeas, zucchini, kalamata olives and cherry tomato sauce
$44.20
Grouper Filet
Wild caught pan seared in wine garlic butter caper sauce, served with grilled vegetables
$37.70
Grilled Salmon
Grilled in a citrus caper sauce, sautéed spinach, goat cheese and chopped tomatoes over spinach leek rice
$37.70
Chilean Seabass
Wild caught grilled in a citrus sauce with spinach, capers, Greek goat cheese over spinach leek rice
$49.40
Athenian Shrimp
Pan seared shrimp with diced tomatoes and barrel aged Greek feta cheese served over spinach leek rice, roasted peppers and asparagus
$37.70
Seafood Orzo
Shrimp, scallop, octopus, mussels and calamari in a roasted tomato garlic vodka sauce over orzo
$46.80
Seafood Orzo - For Two
Shrimp, scallop, octopus, mussels and calamari in a roasted tomato garlic vodka sauce over orzo
$91.00
Grilled Seafood Board
For 2 people. Whole large lavraki, grilled octopus, grilled calamari, grilled shrimp served with wild greens and spinach leek rice
$101.40
Wood Fire Grilled/Kebobs
Lamb Chops
Marinated with thyme, rosemary and garlic, served with lemon potatoes and yiayia's veggies
$46.80
Mediterranean Chicken
2 free range grilled breasts topped with spinach, garlic and Greek goat cheese served with spinach leek rice
$36.40
Filet Mignon
8 oz marinated with thyme, rosemary and wine, served with lemon potatoes and asparagus
$54.60
Meat Platter
For 2 people. Chicken kebob, beef tenderloin kebob, lamb chops, gyro meat served with lemon potatoes and spinach leek rice
$98.80
Lamb Chop Platter
$104.00
Chicken Kebob
Marinated with garlic, aromatic spices and extra virgin olive oil
$35.10
Shrimp Kebob
Marinated with lemon and orange zest, garlic and white wine
$37.70
Filet Mignon Kebob
Marinated with fresh herbs, garlic and extra virgin olive oil
$49.40
Greece On Your Plate
Roasted Lamb
Slow cooked with thyme, rosemary, oregano and garlic, served with roasted lemon potatoes and yiayia's veggies
$40.30
Lamb Shank
Slow braised in an aromatic tomato sauce, served with orzo and grated Greek vlahotiri cheese
$37.70
Lemon Chicken
Oven roasted half chicken, served with lemon potatoes and yiayia's veggies
$33.80
Pastitsio
Layers of thick Greek misko macaroni, seasoned ground beef, topped with homemade creamy béchamel sauce and grated cheese
$31.20
Moussaka
Layers of roasted eggplant, potatoes, ground beef, topped with homemade creamy bechamel sauce and grated cheese
$32.50
Stuffed Peppers
Ground beef, rice, fresh herbs, tomatoes and extra virgin olive oil served with lemon potatoes topped with Parmesan cheese
$29.90
Gyro Platter
Open face on pita bread with lettuce, tomatoes, tzatziki served with lemon potatoes
$27.30
Sides
Yiayia's Veggies
Green beans, zucchini, eggplant, onions, peppers baked in a tomato sauce
$10.40
Grilled Vegetables
Wood fired grilled zucchini, eggplant, asparagus, roasted pepper
$13.00
Horta
Steamed swiss chard, extra virgin oilve oil, lemon
$10.40
Lemon Potatoes
Oven baked with lemon and extra virgin olive oil
$10.40
Spinach Leek Rice
Spinach, leeks and fresh herbs
$10.40
Orzo
$10.40
Kyma Fries
Topped with garlic extra virgin olive oil and oregano
$9.10
Grilled Asparagus
$13.00
Dessert Menu
Rice Pudding
Topped with cinnamon
$10.40
Greek Yogurt
Greek strained yogurt topped with walnuts, fresh berries and drizzled Greek honey
$13.00
Galaktoboueko
House made layers of golden brown crispy phyllo filled with a custard cream
$13.00
Baklava
House made golden brown phyllo dough crushed walnuts topped with syrup
$13.00
Baklava Sundae
Vanilla bean ice cream on a bed of baklava phyllo topped with crushed walnuts, cinnamon filling and fresh berries
$15.60
Leonida's Chocolate Cake
Creamy belgain chocolate with rich chocolate mousse topped with Greek sour cherries
$13.00
Ice Cream
Vanilla bean
$7.80
Dessert Platter
$32.50
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