Ahoyama Near Me - Pickup and Delivery

Ahoyama
304 Grapevine Hwy, Hurst TX 76054-2429, United StatesFeatured Items
Most Ordered
The most commonly ordered items and dishes from this store
1. California Roll
2. Gyoza - Beef or Chicken
85. Fried Rice
19. House Salad
37. Crispy Tuna Roll
1. Edamame
32. Ahi Tower
3. Egg Roll
22. Cucumber Salad
6. Spicy Tuna Roll
Starters
Consuming raw or undercooked food may increase your risk of foodborne illness.
1. Edamame
2. Gyoza - Beef or Chicken
3. Egg Roll
4. Stuffed Mushroom
5. Stuffed Jalapeño
6. Salmon Heaven
7. Agedashi Tofu
8. Yellowtail Heaven
9. Shumai
10. Tempura Appetizer
11. Crunch Albacore Tuna
12. White Tuna Sashimi with Garlic Ponzu
13. Tako Yaki
14. Creamy Rock Shrimp
15. Soft Shell Crab
Sushi (1 Piece)
Consuming raw or undercooked food may increase your risk of foodborne illness.
1. Pepper Seared Tuna (Tadaki)
2. Tuna
3. Albacore Tuna
4. White Tuna
5. Fresh Salmon
6. Yellowtail
7. Snapper
8. Flounder
9. Smoked Salmon
10. Fresh Water Eel
11. Sea Eel
12. Squid
13. Octopus
14. Mackerel
15. Inari (Fried Soybean Curd)
16. Tamago (Cooked Egg)
18. Crab Stick
19. Shrimp
20. Sweet Shrimp
21. Scallop
22. Surf Clam
23. Quail Egg
24. Salmon Egg
25. Smelt Egg (Masago)
26. Flying Fish Egg
Sashimi (7 Pieces)
Consuming raw or undercooked food may increase your risk of foodborne illness.
1. Pepper Seared Tuna (Tadaki)
2. Tuna
3. Albacore Tuna
4. White Tuna
5. Fresh Salmon
6. Yellowtail
7. Snapper
8. Flounder
9. Smoked Salmon
10. Fresh Water Eel
11. Sea Eel
12. Squid
13. Octopus
14. Mackerel
Basic Rolls
Consuming raw or undercooked food may increase your risk of foodborne illness.
1. California Roll
2. California Roll with Smelt Egg (Masago)
6. Spicy Tuna Roll
7. Spicy Salmon Roll
8. Spicy Yellow Tail Roll
9. Tuna Roll
10. Salmon Roll
11. Yellow Tail Roll
12. Shrimp Tempura Roll
13. Philadelphia Roll
14. Calamari Roll
15. Eel Roll
16. Avocado Roll
17. Cucumber Roll
18. Vegetable Roll
19. Salmon Skin Roll
Soup & Salad
Consuming raw or undercooked food may increase your risk of foodborne illness.
16. Clear Soup
17. Miso Soup
18. Clam Miso Soup
19. House Salad
20. Seaweed Salad
21. Squid Salad
22. Cucumber Salad
23. Salmon Skin Salad
24. Spicy Tuna Salad
Sushi & Sashimi Combination
Served with miso soup & house salad. Consuming raw or undercooked food may increase your risk of foodborne illness.
25. Sushi Yama
26. Sushi Aho
27. Sushi Ahoyama
28. Sushi & Sashimi Combo
29. Sashimi Yama
30. Sashimi Ahoyama
Fresh Fish Roll
Consuming raw or undercooked food may increase your risk of foodborne illness.
31. Salmon Mango Roll
32. Ahi Tower
33. Rainbow Roll
34. Samurai Roll
35. Ember Roll
36. Wasabi Roll
37. Crispy Tuna Roll
38. Hawaiian Roll
39. K-Special Roll
40. Baja Fresh Roll
41. Alaskan Roll
Tempura Roll
Consuming raw or undercooked food may increase your risk of foodborne illness.
42. Sunset Roll
43. Spicy Crunch Roll
44. Jalapeño Roll
45. Louisiana Roll
46. New Ninja Roll
47. Ebi Ebi Roll
48. Las Vegas Roll
49. Yummy Yummy Roll
50. Rattle Snake Roll
51. Cowboy Roll
52. Spider Roll
53. Crunch Roll
Fully Cooked Roll
Consuming raw or undercooked food may increase your risk of foodborne illness.
54. Baked Salmon Roll
55. Baked White Fish Roll
56. Volcano Roll
57. Dragon Roll
58. New Texas Roll
59. Tiger Roll
No Rice Roll
Low carbohydrate roll. Consuming raw or undercooked food may increase your risk of foodborne illness.
60. Ahoyama Roll
61. Carribean Roll
62. Butterfly Kiss Roll
63. Beach Roll
Hot Kitchen Food
Served with miso soup, house salad & steamed rice. Consuming raw or undercooked food may increase your risk of foodborne illness.
71. Teriyaki Dinner
72. Shrimp Tempura Dinner
73. Shrimp & Vegetable Tempura D.
74. Vegetable Tempura D.
75. Chicken Tempura D.
76. Calamari Tempura D
77. Bulgoki Beef Dinner
78. Spicy Pork Dinner
Rice & Noodle
Consuming raw or undercooked food may increase your risk of foodborne illness.
79. Tempura Udon
80. Yaki Soba
81. Yaki Udon
83. Steamed Rice
84. Brown Rice
85. Fried Rice
Hibachi
Served with miso soup, house salad & fried rice. Consuming raw or undercooked food may increase your risk of foodborne illness.