Mai Dragon (ANNAPOLIS RD STE A) Near Me - Pickup and Delivery

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Mai Dragon

2647 Annapolis Rd Ste A, Hanover MD 21076-1262, United States
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Online ordering hours: Closed

Featured Items

Fried Rice (Regular)
$8.95
General Tso's
$12.95
Lo Mein
$9.95
1. Shu-mai
$5.75
Meat Dumplings (6)
$7.95
Singapore Style
$9.95
Mai Dragon Crispy Pork
$10.95
Crab Rangoon (6)
$7.95
2. Har Gau
$6.25
18. Har Cheung Fun
$6.25
Chow Fun
$9.95
Egg Roll (2)
$5.95
Sweet and Sour
$12.95
Broccoli
$12.95
Two Roll (Dinner)
$12.95
10. Lo Mai Gai
$6.95
Salt & Pepper
$12.95
Roasted Duck Over Rice
$15.95
Tangerine (Orange)
$12.95
Chicken Wings (6)
$7.95
Spring Roll (2)
$4.95
Crispy Beef
$17.95
Young Chow Fried Rice
$15.95
Roasted Duck
$24.95
40. Chinese Broccoli with Oyster Sauce
$8.95
Special Menu
closed

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Fried Rice (Regular)

Egg, onion, carrots/peas with soy sauce.
$8.95

General Tso's

Spicy. Deep fried with chef's special sauce.
$12.95

1. Shu-mai

Steamed basket shaped meat dumpling.
$5.75

Lo Mein

Egg noodles with soy sauce, scallions, cabbage, carrots, onions.
$9.95

2. Har Gau

Steamed translucent shrimp dumplings.
$6.25

18. Har Cheung Fun

Steamed rice noodle sheets filled with shrimp.
$6.25

Meat Dumplings (6)

Homemade dumpling with ground pork inside.
$7.95

Egg Roll (2)

Ground beef, cabbage, carrot, bamboo shoot, deep fried.
$5.95

Crab Rangoon (6)

Fried imitation crabmeat with cream cheese wonton.
$7.95

Singapore Style

Spicy. Thin rice noodles with yellow curry, carrots, onions, egg, pepper, bean sprout, garlic.
$9.95

Chinese Menu - Appetizer

Egg Roll (2)

Ground beef, cabbage, carrot, bamboo shoot, deep fried.
$5.95

Spring Roll (2)

Cabbage, carrot, bamboo shoot, deep fried.
$4.95

Edamame

Steamed soybean with salt.
$5.95

Plain Fried Rice

Rice stir fried with egg and soy sauce dressing.
$5.95

Plain Lo Mein

Egg noodles stir fried with soy sauce seasoning.
$6.95

Chicken Nuggets

Breaded white meat chicken, deep fried, served with sweet & sour sauce.
$7.95

Crab Rangoon (6)

Fried imitation crabmeat with cream cheese wonton.
$7.95

Side of Vegetables

Mixed vegetable (sautéed, brown sauce, white sauce).
$7.95

Summer Roll Vietnamese

Green, rice noodle, shrimp wrapped in clear rice paper, not fried.
$7.95

Chicken Wings (6)

Fried chicken wings with mumbo sauce.
$7.95

Meat Dumplings (6)

Homemade dumpling with ground pork inside.
$7.95

Shrimp Toast (8)

Deep fried ground shrimp with bread, sesame seed.
$8.95

Shrimp Shu Mai Dumpling (Japanese Style)

Steamed shrimp shu mai dumplings, presented in a Japanese style, typically filled with a blend of minced shrimp and subtle seasonings, encased in a delicate wrapper.
$8.95

Vegetable Dumplings (6)

Japanese style gyoza with diced vegetable inside.
$8.95

Mussels

Fresh mussel sautéed with soy and garlic herb sauce.
$8.95

Beef on Stick (4)

Grilled beef with chef's sauce.
$9.95

Chicken on Stick (4)

Grilled chicken with chef's sauce.
$8.95

Calamari

Fried squid with chef sauce.
$8.95

Chicken Lettuce Wrap

Diced chicken & vegetable with lettuce.
$8.95

BBQ Pork Ribs (4)

Four pieces of pork ribs, marinated in a sweet and savory Chinese BBQ sauce and roasted.
$8.95

Chinese Menu - Soup

Egg Drop Soup

Rich broth with egg.
$4.95

Wonton Soup

Clear broth.
$5.95

Wonton Egg Drop Soup

Rich broth.
$6.95

Hot & Sour Soup - Vegetarian

Spicy, vegetarian.
$4.95

Hot & Sour Soup - Roasted Pork

Spicy.
$5.95

Hot & Sour Soup - Seafood

Spicy.
$11.95

Tofu Vegetable Soup

Silky tofu and a medley of vegetables simmered together in a clear, savory broth.
$9.95

Chinese Menu - Cantonese Style Soups

West Lake Soup

Minced beef & egg white soup.
$13.95

Chinese Green with Pork Soup

Rich broth with Chinese greens and tender pork. Available for 2 or 4 people.
$13.95

Seafood Tofu Soup

Creamy broth with mixed seafood and soft tofu. Available in portions for 2 or 4 people.
$15.95

Crabmeat & Seafood Soup

For 2 or for 4 people.
$17.95

Chinese Menu - Big Plate

Black Bean

Spicy. Bell pepper, onion with black bean sauce.
$12.95

Broccoli

Sautéed brown sauce.
$12.95

Cabbage

Diced cabbage sautéed in brown sauce.
$12.95

Chow Mein

Onion, bean sprouts, celery, served with crispy noodles.
$12.95

Egg Foo Young

Chinese omelet with bean sprouts, onions, served with gravy.
$12.95

General Tso's

Spicy. Deep fried with chef's special sauce.
$12.95

Green Pepper

Brown sauce with green peppers & onion.
$12.95

Black Pepper

Spicy. Onion, bell pepper & tomato with black pepper sauce.
$12.95

Honey Seared

Breaded, deep fried with chef's honey sauce.
$12.95

Hunan Style

Spicy. Mixed vegetable with spicy brown sauce.
$12.95

Kung Pao

Spicy. Spicy brown sauce with peanuts.
$12.95

Mai Dragon

Chef's sauce with broccoli, mushroom, baby corn, carrots.
$12.95

Mandarin

Spicy. Hot garlic sauce.
$12.95

Mixed Vegetables

Sautéed, choose brown sauce or white sauce.
$12.95

Mongolian

Sweet garlic soy sauce, scallion, white onion.
$12.95

Moo Shi

Shredded cabbage, bean sprout, tree ear & egg, served with 4 pancakes.
$12.95

Salt & Pepper

Spicy. Deep fried with salt & pepper.
$12.95

Sesame

Deep fried with sweet brown sauce and sesame seeds on top.
$12.95

Sichuan Style

Spicy. Shredded mixed vegetable with spicy sauce.
$12.95

Spicy Korean

Spicy. Korean hot chili sauce.
$12.95

String Bean

Brown sauce and onions.
$12.95

Sweet and Sour

Red sweet and sour sauce.
$12.95

Tangerine (Orange)

Spicy. Sweet chili bean brown sauce with orange peels.
$12.95

Thai Dynamite

Spicy. Thai basil & spicy brown sauce.
$12.95

Yellow Thai Curry

Spicy. Coconut milk base.
$12.95

Green Thai Curry

Spicy. Coconut milk base.
$12.95

Red Thai Curry

Spicy. Coconut milk base.
$12.95

Chinese Menu - Vegetarian

Vegetable Delight

Assorted fresh vegetables stir-fried in a light white sauce, typically includes broccoli, carrots, snow peas, and bamboo shoots.
$13.95

Crispy Eggplant

Sliced eggplant, double-fried until crispy, typically includes a blend of spices and herbs, served in a light, savory sauce.
$13.95

Eggplant Stir Fried with Hot Garlic Sauce

Spicy.
$13.95

Eggplant Braised with Soy

Chinese eggplant braised in a savory soy sauce, typically includes hints of garlic and green onions for added depth.
$13.95

String Bean Sichuan Style

Spicy.
$13.95

Ma Po Tofu

Spicy.
$13.95

Fried Tofu with Mixed Vegetables

Crispy tofu cubes stir-fried with sliced green peppers and garnished with chopped scallions.
$13.95

Vegan Hunan Chicken

Spicy, vegan.
$15.95

Vegan General Tso's Chicken

Spicy, vegan.
$15.95

Vegan Sesame Chicken

Vegan.
$15.95

Vegan Kung Pao Chicken

Spicy, vegan.
$15.95

Vegan Beef & Broccoli

Vegan.
$16.95

Vegan Pepper Steak

Vegan.
$16.95

Vegan Shrimp with Vegetable

Vegan.
$17.95

Vegan Kung Pao Shrimp

Spicy, vegan.
$17.95

Vegan Triple Delight

Vegan.
$20.95

Chinese Menu - Noodles or Rice

Chow Fun

Flat rice noodle with scallions, sprout, soy, Cantonese style.
$9.95

Lo Mein

Egg noodles with soy sauce, scallions, cabbage, carrots, onions.
$9.95

Curry Over Noodles

Spicy. Curry sauce over egg noodles.
$9.95

Mi Fun

Thin rice noodle with chef sauce.
$9.95

General Tso's Over Noodles

Spicy. General tso's sauce over egg noodles.
$9.95

Pad Thai

Thai rice noodle with chef sauce.
$9.95

Singapore Style

Spicy. Thin rice noodles with yellow curry, carrots, onions, egg, pepper, bean sprout, garlic.
$9.95

Thai Blazing Noodles

Spicy. Flat rice noodle with tomato, black pepper, scallion, carrot, tomato, basil.
$9.95

Udon

Thicker round rice noodle with vegetable and chef sauce.
$9.95

Fried Rice (Regular)

Egg, onion, carrots/peas with soy sauce.
$8.95

Fried Rice (Pineapple)

Pineapple, raisin, vegetable without soy sauce.
$9.95

Cantonese Pan Fried Noodles

Thin egg noodles, with sauce.
$15.95

Chinese Menu - Extra Dishes

Crispy Chicken

Crispy chicken with your choice of White Rice, Steamed Brown Rice, Fried Rice, or Lo Mein.
$14.95

Mushroom Chicken

Tender chicken with mushrooms. Served with your choice of white rice, steamed brown rice, fried rice, or lo mein noodles.
$13.95

Pineapple Chicken

Pineapple chicken - Choice of White Rice, Steamed Brown Rice, Fried Rice, or Lo Mein.
$13.95

Lemon Chicken

Crispy chicken, tangy lemon sauce. Choice of white rice, steamed brown rice, fried rice, or lo mein.
$14.95

Tempura Shrimp & Mixed Vegetable

Tempura shrimp with mixed vegetables. Served with choice of white rice, steamed brown rice, fried rice, or lo mein.
$15.95

Crispy Beef

Crispy beef served with choice of white rice, steamed brown rice, fried rice, or lo mein.
$17.95

Shrimp in Lobster Sauce

Shrimp in rich lobster sauce. Choice of white rice, steamed brown rice, fried rice, or lo mein.
$16.95

Triple Delight

Combination of meat and vegetables with choice of white rice, steamed brown rice, fried rice, or lo mein noodles.
$18.95

Dragon Festival

Assorted dishes served with a choice of White Rice, Steamed Brown Rice, Fried Rice, or Lo Mein.
$20.95

Seafood Festival

White Rice, Steamed Brown Rice, Fried Rice, or Lo Mein.
$23.95

Chicken Teriyaki

Chicken teriyaki with choice of white rice, steamed brown rice, fried rice, or lo mein.
$13.95

Shrimp Teriyaki

Shrimp teriyaki with choice of white rice, steamed brown rice, fried rice, or lo mein.
$15.95

Beef Teriyaki

Choice of white rice, steamed brown rice, fried rice, or lo mein. Tender beef teriyaki.
$15.95

Triple Teriyaki

Triple teriyaki served with choice of white rice, steamed brown rice, fried rice, or lo mein.
$19.95

Chinese Menu - Big Bowl Pho & Udon

Pho Basic

Traditional Vietnamese noodle soup: topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$10.95

Pho Double

Traditional Vietnamese noodle soup: topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$11.95

Pho Triple

Traditional Vietnamese noodle soup: topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$12.95

Seafood Noodle Soup

Shrimp, squid, scallop, imitation crabmeat.
$15.95

Udon Basic

Spicy. Spicy thick noodle soup topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$10.95

Udon Double

Spicy. Spicy thicker round rice noodle soup topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$11.95

Udon Triple

Spicy. Spicy thicker round noodle soup topping choices: chicken, beef tendon, flank steak, beef ball, beef tripe or vegetables.
$12.95

Fatty Beef Brisket Noodle Soup

Noodle soup featuring tender slices of fatty beef brisket, typically includes green onions, cilantro, and a blend of traditional spices in a rich broth.
$16.95

Wonton (Hong Kong Style) Noodle Soup

Thin egg noodles served in a savory broth, accompanied by Hong Kong style wontons filled with a shrimp and pork mixture, typically garnished with chives.
$16.95

BBQ Pork Noodle Soup

Noodle soup featuring slices of BBQ pork, typically accompanied by vegetables and herbs in a rich broth.
$16.95

Roasted Duck in Noodle Soup

Tender slices of roasted duck served in a rich broth with noodles, typically accompanied by traditional herbs and vegetables.
$17.95

Chinese Menu - Special Items

Siu-mai

Steamed basket shaped meat dumplings.
$7.25

Har Gau

Steamed translucent shrimp dumplings.
$7.75

Fung-Jeow

Steamed chicken feet and sauce.
$7.25

Pai- Gu

Steamed spareribs with black bean sauce.
$7.25

No-Ba-Ye

Streamed tripe.
$7.75

Now-Zuo-Ren

Steamed season beef balls.
$7.75

Shin-Zhu-Guen

Steamed bean sheet roll with meat stuffing.
$7.25

Lo-Mai-Gai

Sticky rice with seafood & meats wrapped in lotus leaf.
$8.45

Fun-Gor

Steamed translucent dumpling filled with vegetable peanut and meat.
$6.45

Ma-La-Gou

Steamed sponge cake.
$6.45

Char-Siu-Bao

Steamed BBQ pork bun.
$6.45

Gai-Bao

Steamed chicken bun.
$6.45

Nai-Won-Bao

Steamed yolk cream bun.
$6.45

Yu-Chi-Gau

Steamed meat dumpling.
$7.25

Sushi Bar Menu - Appetizer

Edamame

Steamed soybean.
$5.95

Seaweed Salad

Delightful mix of fresh seaweed, tossed in a savory dressing.
$6.95

Baby Octopus

Baby octopus prepared in a style suitable for a sushi bar appetizer, typically marinated and served with a complementary sauce.
$6.95

Squid Salad

Tender Squid tossed in crisp vegetables
$6.95

House Salad

Lettuce, cabbage, tomato, cucumber, carrot & avocado; served with chef's ginger dressing.
$6.95

Kani Salad

Imitation crabmeat, cucumber, crunch.
$7.95

Pepper Tuna Tataki

Spicy. Seared tuna with ponzu sauce.
$11.95

Grilled Eel with Bonito

Grilled eel, typically served with bonito flakes, is a savory appetizer from the sushi bar menu, combining the delicate texture of eel with the smoky flavor of bonito.
$11.95

Tuna Cocktail

Fresh tuna and avocado mixed with chef special sauce.
$11.95

Mai Dragon

Cucumber wrapped around tuna, salmon, yellow tail & fish egg with chef sauce.
$15.95

Sushi Bar Menu - Sushi Dinner

Two Roll (Dinner)

Choose any 2 rolls from standard small maki menu excluding Boston roll. Philly and Alaska roll available for an additional charge.
$12.95

Three Roll (Dinner)

Choose any 3 rolls from standard small maki menu excluding Boston roll. Philly and Alaska roll available for an additional charge.
$16.95

Sushi & Roll (Dinner)

Cooked nigiri sushi (6) with California roll.
$16.95

Vegetarian Combo (Dinner)

Vegetarian. Veg sushi (6) & aac roll (6).
$15.95

Sushi, Sashimi & Roll (Dinner)

4 nigiri sushi, 8 sashimi & California roll (6).
$22.95

Bento Box (Dinner)

Sashimi, chicken teriyaki, shrimp tempura & rice.
$17.95

Chirashi (Dinner)

Assortment of fish (12) & vegetable & sushi rice.
$17.95

Unagi Don (Dinner)

Grilled & on top of sushi rice.
$19.95

Tekka Don (Dinner)

Fresh & on top of sushi rice.
$19.95

Salmon Don (Dinner)

Fresh & on top of sushi rice.
$19.95

Sushi Bar Menu - Dragon Maki

Dragon Maki (Black)

Eel tempura, avocado, seaweed outside with sauce.
$14.95

Dragon Maki (Evado)

Shrimp tempura, asparagus, eel & avocado on top.
$15.95

Dragon Maki (White)

Shrimp tempura, white tuna with fish egg on top.
$15.95

Dragon Maki (Orange)

Shrimp tempura, salmon with fish egg on top.
$15.95

Dragon Maki (Green)

Shrimp tempura, avocado and eel sauce on top.
$11.95

Dragon Maki (Mai)

Shrimp tempura, salmon, avocado, imitation crab in soy paper.
$15.95

Dragon Maki (Red)

Spicy. Shrimp & tuna with fish egg.
$15.95

Dragon Maki (Double)

Shrimp tempura, avocado, spicy crabmeat top.
$16.95

Dragon Maki (Golden)

Spicy. Spicy yellowtail with crunch, cream cheese, scallop & fish egg.
$18.95

Sushi Bar Menu - Sushi Sashimi Lover

Sushi (Regular)

Assorted slices of raw fish, typically served with a side of seasoned rice.
$15.95

Sushi (Deluxe)

Assorted pieces of raw fish, typically served as thinly sliced filets, without rice.
$28.95

Sushi (Boat)

36 pieces of raw fish on top of sushi rice.
$69.95

Sashimi (Regular)

Assorted slices of raw fish, typically includes a variety selected by the chef.
$21.95

Sashimi (Deluxe)

A deluxe assortment of fresh sashimi featuring tuna, salmon, white fish, and yellowtail, garnished with lemon slices, wasabi, and pickled ginger.
$38.95

Sashimi (Boat)

A generous assortment of meticulously sliced raw fish, presented in a traditional boat-shaped platter, catering to sashimi enthusiasts.
$79.95

Sushi Sashimi Combo (Regular)

A selection of fresh, thinly sliced tuna, salmon, and white fish sashimi, garnished with wasabi, lemon slices, and kale.
$34.95

Sushi Sashimi Combo (Deluxe)

A selection of assorted sushi and sashimi, typically including a variety of fish, served alongside a California roll.
$54.95

Sushi Sashimi Combo (Boat)

80 pieces of sushi & sashimi combination.
$133.95

Sushi Bar Menu - Standard Small Roll (5 8 Pieces) or Hand Roll (1 Piece)

Avocado Roll

Avocado wrapped in sushi rice and seaweed. Available as a small roll (5-8 pieces) or single hand roll.
$5.95

Kapa Roll

Cucumber.
$5.95

Asparagus Roll

Asparagus wrapped in sushi rice and seaweed. Select Small Roll (5-8 pieces) or Hand Roll (1 piece).
$5.95

Carrot Roll

Julienned carrots wrapped in seaweed and rice. Available as Small Roll (5-8 pieces) or Hand Roll (1 piece).
$5.95

String Bean Roll

String bean wrapped in seaweed and rice. Available as Small Roll or Hand Roll.
$5.95

AAC Roll

Avocado, asparagus, cucumber.
$6.95

Salmon Skin Roll

Crispy salmon skin with cucumber and avocado. Available as a small roll or hand roll.
$6.95

Oshinko Roll

Pickled radish.
$6.95

Tekka Roll

Tuna.
$6.95

Spicy Tuna Roll

With crunchy.
$6.95

Salmon Roll

Salmon with rice and seaweed. Choice of small roll or hand roll.
$6.95

Spicy Salmon Roll

With crunchy.
$6.95

California Roll with Mayo

Crab, avocado, cucumber, mayo. Available as Small Roll or Hand Roll.
$6.95

California Roll Without Mayo

Crab stick, avocado, and cucumber wrapped in seaweed and rice. Available as Small Roll (5-8 pcs) or Hand Roll (1 pc).
$6.95

Shrimp Tempura Roll

Shrimp tempura with crisp seaweed and sushi rice. Available as Small Roll or Hand Roll.
$7.95

Negihama (Yellow Tail)

Yellowtail with scallion.
$7.95

Unakyu (Eel)

Eel with cucumber.
$7.95

Alaska Roll

Salmon, cucumber, avocado.
$8.95

Boston Roll

Cooked shrimp, lettuce, cucumber with mayo.
$8.95

Philadelphia Roll

Smoked salmon, cream cheese, avocado.
$8.95

Sushi Bar Menu - Nigiri Sushi and Sashimi

Kanikama

Imitation crab stick.
$5.95

Inari

Tofu skin.
$5.95

Tomago

Omelet.
$5.95

Ebi

Cooked shrimp.
$6.95

Sake

Salmon.
$6.95

Saba

Mackerel.
$6.95

Ika

Squid.
$6.95

Tako

Octopus.
$6.95

Maguro

Tuna.
$6.95

Smoked Salmon

Smoked salmon, served as either Nigiri Sushi or Sashimi.
$6.95

White Tuna

White tuna. Nigiri sushi or sashimi, 2 pieces.
$6.95

Hamachi

Yellowtail.
$6.95

Unagi

Eel.
$6.95

Ikura

Salmon roe.
$6.95

Tobiko

Flying fish roe.
$6.95

Hokkigai

Red clam.
$6.95

Sushi Bar Menu - Signature Maki (5 8 Pieces)

Futo Maki

Egg, imitation crabmeat & vegetable.
$9.95

Crunch Maki

Shrimp tempura, avocado, inside crunch, fish egg on top.
$10.95

Dart Maki

Cooked shrimp, cucumber, and imitation crabmeat.
$10.95

Fort Meade Maki

Spicy. Spicy cooked crabmeat with avocado, old bay on top.
$10.95

Rock & Roll

Baked eel, cucumber inside, avocado on top.
$11.95

Cooked Dynamite

Tuna, salmon, cucumber, masago baked with spicy on top.
$12.95

Crispy Shrimp

Steamed shrimp, cream cheese, avocado whole roll deep fried with eel sauce and spicy mayo.
$12.95

Spider Maki

Fried soft shell crab, cucumber, avocado, eel sauce on top.
$12.95

Rainbow Maki

Salmon, tuna, white fish on top of California roll, mayo.
$13.95

Salmon Temptation

Spicy. Salmon & hot sauce on top of spicy salmon roll.
$13.95

Tuna Temptation

Spicy. Pepper tuna, avocado, spicy tuna with hot sauce on top.
$13.95

Crazy Maki

Fried, spicy tuna, cream cheese, egg, with fish egg on top.
$14.95

Mango Shrimp Maki

Shrimp tempura, topped with fresh mango.
$14.95

Spicy Temptation

Spicy. Shrimp tempura, topped with spicy salmon & sriracha.
$14.95

Volcano Maki

Spicy. Fried, spicy tuna, shrimp, with crab stick & fish egg.
$14.95

Amazing Spider

Soft shell crab, cucumber, avocado, pepper tuna on top.
$15.95

Crystal Maki

Spicy yellowtail with crunch, asparagus, white tuna, fish egg.
$15.95

Red River Maki

Spicy. Spicy tuna inside, tuna & fish egg on top.
$15.95

Kiss of Fire

Spicy tuna, cucumber inside, yellowtail, jalapeño, sriracha and ponzu sauce on top.
$16.95

Maryland Maki

Real crabmeat, asparagus, scallop and fish egg on top.
$16.95

Angel Hair Maki

Shrimp tempura, avocado,spicy kani, seaweed salad, masago on top.
$15.95

Sushi Bar Menu - Drinks

Canned Soda

Coke, Diet Coke, Sprite, or Ginger Ale.
$1.00

Bottled Drinks

Sodas are 20 oz.
$1.00

Hot Tea

Signature green tea.
$2.95

Thai Tea

Contains half and half creamer.
$4.95

Dim Sum

1. Shu-mai

Steamed basket shaped meat dumpling.
$5.75

2. Har Gau

Steamed translucent shrimp dumplings.
$6.25

3. Feung Jeow

Steamed chicken feet with oyster sauce.
$5.75

4. Pai Gu

Steamed spareribs with black bean sauce.
$5.75

5. Now Ba Ye

Steamed tripe with black bean sauce.
$6.25

6. Now Zou Ren

Steamed season beef balls.
$6.25

7. Shin Zhu Gren

Steamed bean sheet roll with meat stuffing.
$5.75

8. Ham Sui Gok

Deep fried crescent dumplings with meat filling.
$4.95

9. Har Ren

Fried minced shrimp balls.
$6.25

10. Lo Mai Gai

Steamed sticky rice with meats wrapped in lotus leaves.
$6.95

12. Fun Gor

Steamed translucent dumpling with veg & meat filling.
$4.95

13. Lo Bak Gou

Steamed chinese turnip rice cake.
$4.95

14. Ma Tei Gou

Steamed sweet translucent cake with water chestnut filling.
$4.95

15. Ma La Gou

Steamed sponge cake.
$4.95

16. Zhai Cheung Fun

Steamed rice noodle sheet roll vegetarian.
$5.75

17. Jai Leung

Steamed rice noodle sheets filled with fried dough vegetarian.
$5.75

18. Har Cheung Fun

Steamed rice noodle sheets filled with shrimp.
$6.25

19. Now Cheung Fun

Steamed rice noodle sheet roll filled with minced beef.
$6.25

20. Char Siu Cheung Fun

Steamed rice noodle sheet roll filled with roasted pork.
$6.25

21. Char Siu Bao

Steamed BBQ pork buns.
$4.95

22. Char Siu Bao

Baked BBQ Pork Buns (this item is limited due to popular demand. Please call to confirm if this item is still available before completing your order).
$4.95

23. Gai Bao

Steamed chicken buns.
$4.95

24. Nai Won Bao

Steamed yolk cream buns.
$4.95

25. Bo Lo Bao

Baked buns with sweet yolk cream filling (this item is limited due popular demand. Please call to confirm if this item is still available).
$4.95

26. Don Tot

Baked tart with egg custard filling (this item is limited due to popular demand. Please call to confirm if this item is still available before completing your order).
$4.95

27. Jin Dui

Deep fried sesame balls of glutinous rice flour.
$5.75

28. Wu Gok

Deep fried taro dumplings with meat filling.
$5.75

29. Yu Chi Gau

Steamed chinese meat dumpling.
$5.75

30. Jiao Tsai Bin

Pan fried translucent dumpling with minced meat & chives filling.
$6.25

31. Neng Che Gee

Stuffed eggplant with shrimp paste in brown sauce.
$6.25

32. Pai Gu Cheung Fun

Steamed wide rice noodles enveloping tender spare ribs, typically accompanied by a savory sauce.
$8.95

33. Empress Chicken (1/4)

Chunks of chicken typically marinated, coated in egg batter, and lightly fried, then sautéed with vegetables in a sweet and spicy sauce.
$9.95

34. Soy Sauce Chicken (1/4)

Quartered chicken marinated in soy sauce, capturing the essence of traditional Chinese flavor.
$9.95

36. BBQ Pork

Tender slices of barbecued pork with a savory glaze.
$10.95

37. Marinated Pig Feet

Pig feet marinated in a blend of traditional Chinese spices, typically resulting in a tender texture and rich taste.
$10.95

38. Jellyfish

Shredded jellyfish, often marinated with a dressing of soy sauce and sesame oil.
$10.95

39. Soy Sauce Chow Mein

Stir-fried long egg noodles with soy sauce, typically includes bean sprouts, onion slices, and carrot slices.
$8.95

40. Chinese Broccoli with Oyster Sauce

Fresh Chinese broccoli lightly stir-fried and topped with a savory oyster sauce.
$8.95

Cantonese Menu - Authentic Cantonese Dishes (Chicken, Lamb)

Salted Fish, Diced Chicken & Eggplant Casserole

Salted fish, diced chicken, and eggplant are baked together in a casserole, typically featuring traditional Cantonese seasonings.
$16.95

Salted Fish, Chicken & Tofu Casserole

Salted fish, chicken, and tofu are simmered together, creating a harmonious blend in this traditional Cantonese casserole, often accompanied by a savory sauce.
$16.95

Tofu Skin with Lamb Casserole

Lamb and tofu skin slow-cooked in a rich broth, typically includes a blend of traditional Cantonese spices and vegetables, served in a casserole.
$20.95

Cantonese Menu - Authentic Cantonese Dishes (Pork)

Kingdon Pork Chop

Pork chop, typically seasoned and fried, served in a distinctive Cantonese sauce that balances sweet and savory flavors.
$16.95

Pork Chop Hong Kong Style

Pork chop prepared with a unique blend of spices and sauces, giving it a distinctive Cantonese flavor.
$16.95

Chinese Sausage with Mixed Vegetables

Chinese sausage stir-fried with a variety of vegetables, typically includes broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.
$16.95

Chinese Broccoli with Sausage

Chinese broccoli and sausage stir-fried together, typically includes a savory sauce to complement the dish.
$16.95

Pickle Cabbage with Intestine

Pork intestine stir-fried with pickled cabbage, typically includes onions and bell peppers, melding savory and tangy flavors.
$16.95

Salt & Pepper Pork Chop

Deep fried pork chop seasoned with salt and pepper, often accompanied by diced onions and jalapeños for added flavor.
$16.95

Eggplant and Meat with Hot Sauce Casserole

Eggplant and minced pork simmered in a spicy hot sauce, traditionally served in a casserole, capturing the essence of authentic Cantonese cuisine.
$16.95

Sliced Lotus Root Stir Fried with Chinese Sausage

Fresh lotus root and Chinese sausage stir-fried together, often accompanied by subtle hints of garlic and ginger.
$18.95

Hot Pepper and Shredded Pork with Mixed Vegetables

Shredded pork stir-fried with hot peppers and a medley of mixed vegetables, typically including carrots, bamboo shoots, and snow peas.
$18.95

Combo Tofu & Meat Casserole

Tofu and pork simmered together in a savory casserole, typically includes mushrooms and vegetables, seasoned with traditional Cantonese spices.
$20.95

Cantonese Menu - Authentic Cantonese Dishes (Beef)

French Style Beef

Tender beef chunks stir-fried with fresh broccoli, seasoned in a Cantonese-style sauce.
$18.95

Pickle Cabbage with Beef

Sliced beef stir-fried with pickle cabbage, typically includes a savory blend of spices and seasonings in a light sauce.
$16.95

Steak Chinese Style

Tender steak sautéed with onions and a blend of traditional Chinese spices, finished in a rich, savory sauce.
$19.95

Steak with Black Pepper

Sliced steak stir-fried with onions and green peppers, enveloped in a rich black pepper sauce.
$19.95

Steak with Vegetable

Tender slices of steak stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a savory Cantonese sauce.
$19.95

Beef Short Rib with Black Pepper

Beef short ribs stir-fried with onions and bell peppers, coated in a savory black pepper sauce.
$19.95

Tofu Skin with Beef Casserole

Beef and tofu skin slow-cooked in a savory casserole, typically includes a blend of traditional Cantonese spices and vegetables.
$22.95

Beef Brisket with Radish Casserole

Braised beef brisket and radish, slowly cooked in a traditional Cantonese-style casserole, often seasoned with aromatic spices.
$22.95

Cantonese Menu - Authentic Cantonese Dishes (Seafood Basket)

Pickle Cabbage with Squid

Squid stir-fried with pickled cabbage, offering a blend of tender seafood and tangy flavors.
$16.95

Stir Fried Squid with Salted Shrimp Paste

Squid stir-fried with a savory and umami-rich salted shrimp paste, typically accompanied by select vegetables for balance.
$16.95

Cantonese Menu - Authentic Cantonese Dishes (Seafood)

Stir Fried Filet with Vegetable

Stir-fried fish fillet with a medley of vegetables, typically includes capsicum, carrots, and seasonal greens, prepared in a savory sauce.
$16.95

Sweet and Sour Fish Filet

Fried fish fillet, typically includes pineapple, bell pepper, and onion, all tossed in a classic sweet and sour sauce.
$16.95

Fish Fillet with Creamy Com

Fried fish fillet served in a creamy corn sauce, typically includes tender pieces of fish lightly battered and fried until golden, then coated in a rich, smooth corn-infused sauce.
$16.95

Clam in Black Bean Sauce

Stir-fried clams in a savory garlic black bean sauce, often accompanied by bell peppers and onions.
$16.95

Fish Filet Home Style

Fish fillet, gently cooked in a traditional home-style sauce, accompanied by select vegetables.
$16.95

Salt & Pepper Fish Filet

Deep-fried fish fillet seasoned with salt and pepper, often accompanied by onions and jalapeños, following traditional Cantonese preparation methods.
$16.95

Salt & Pepper Squid

Lightly battered squid, seasoned with salt and pepper, often accompanied by diced bell peppers and onions.
$16.95

Golden Sand Jumbo Shrimp

Jumbo shrimp coated in a light, crispy batter, typically includes a unique blend of spices that impart a golden hue.
$20.95

XO Shrimp

Shrimp sautéed with asparagus, sugar peas, and burdock root, typically served in a rich XO sauce.
$20.95

Walnut Shrimp

Shrimp lightly fried and tossed in a creamy, sweet sauce, typically includes candied walnuts.
$23.95

Jumbo Shrimp with Chef Sauce

Jumbo shrimp prepared with a unique chef's sauce, often incorporating a blend of traditional Cantonese ingredients for a distinct flavor profile.
$23.95

XO Seafood

Stir-fried selection of premium seafood, typically includes shrimp, scallops, and calamari, enhanced with the unique flavors of XO sauce and assorted vegetables.
$27.95

Salt & Pepper Seafood

Mixed seafood, seasoned with salt and pepper, typically includes a combination of prawns, scallops, and squid, stir-fried with chilli and spring onions.
$27.95

XO Chef Special

A medley of premium seafood, expertly stir-fried with select Chinese vegetables, enveloped in a distinctive XO sauce, known for its depth of flavor and slight spiciness.
$33.95

Pan Fried Cod Fish with Sweetened Soy Sauce

Pan-fried cod fish, lightly seasoned, served with a sweetened soy sauce, typically includes hints of ginger and scallions.
$33.95

Steamed Cod Fish with Ginger Scallion

Steamed cod fish garnished with ginger and scallions, served with a light soy sauce.
$33.95

Deep Fried Cod Fish with Salt & Pepper

Deep-fried cod fish, seasoned with salt and pepper, typically includes a blend of aromatic spices for a simple yet satisfying taste.
$33.95

Cod Fish with Tofu Casserole

Cod and tofu gently simmered in a traditional casserole, often accompanied by a savory sauce and select vegetables.
$35.95

Cantonese Menu - Authentic Cantonese Dishes (Vegetables)

Lettuce with Bean Curd Paste

Crisp lettuce paired with savory bean curd paste. Size choices available: Small or Large.
$6.95

Salt & Pepper Tofu

Crispy tofu with salt and pepper seasoning. Choice of small or large size.
$6.95

Chinese Broccoli Stir Fried with Garlic

Chinese broccoli stir-fried with a hint of garlic, offering a simple yet savory blend of flavors.
$14.95

Baby Yu Choi Stir Fried with Garlic

Baby yu choi stir-fried with garlic typically features tender yu choi greens sautéed with fresh garlic, offering a simple yet aromatic dish.
$14.95

Spinach Stir Fried with Garlic

Fresh spinach stir-fried with minced garlic, prepared in a light and savory sauce.
$14.95

Pea Sprouts in Soup

Pea sprouts gently simmered in a clear, savory broth, typically includes subtle seasoning to enhance the natural flavors of the sprouts.
$16.95

Pea Sprouts in Garlic

Pea sprouts gently sautéed with fresh garlic, embodying the simplicity and essence of Cantonese cuisine.
$16.95

Minced Tofu with Shrimp & Meat

Minced tofu combined with shrimp and meat, typically sautéed and served with a savory sauce.
$16.95

Pan Fried Tofu in Brown Sauce

Pan-fried tofu served in a rich brown sauce, typically accompanied by a selection of vegetables.
$14.95

Buddha's Delight (Mixed Vegetables)

A harmonious mix of vegetables and tofu, often including broccoli, carrots, mushrooms, and bamboo shoots, stir-fried together in a savory sauce.
$16.95

Cantonese Menu - Roasted Dishes Cantonese Style (Appetizer)

Pickled Radish

Pickled radish is marinated in a blend of vinegar and spices, offering a tangy and slightly sweet taste.
$5.95

Deep Fried Intestine

Deep-fried intestines, typically prepared crispy and seasoned with a blend of spices.
$9.95

Jellyfish Salad

Jellyfish salad typically consists of thinly sliced jellyfish, complemented by a dressing of sesame oil and vinegar, often garnished with cilantro and a hint of chili.
$11.95

Marinated Pig Feet

Pig feet, marinated in a blend of traditional Cantonese spices and slow-roasted to achieve a tender texture.
$11.95

Jellyfish, Pig Feet, BBQ Pork, Octopus & Shrimp Ball

Shredded jellyfish paired with tender slices of pig feet, succulent bbq pork, and a mix of octopus & shrimp balls, typically served with a seasoned soy sauce.
$44.95

Cantonese Menu - Roasted Dishes Cantonese Style (Roasted Dishes)

Roasted Duck

Tender roasted duck, choice of half or whole.
$24.95

Empress Chicken

Juicy cuts of chicken, available in half or whole sizes.
$16.95

Peking Duck

Roasted Peking Duck served with pancakes, scallions, cucumber, and hoisin sauce, embodying a traditional Cantonese delicacy.
$50.95

Soy Sauce Chicken

Chicken marinated in soy sauce. Available in half or whole portions.
$15.95

Deep Fried Chicken

Deep fried chicken, typically prepared by coating in a light batter and deep frying until golden. Often served with a side of special seasoning or sauce.
$30.95

Mai Dragon BBQ Pork

Mai Dragon BBQ Pork Juicy, roasted Cantonese-style BBQ pork. Available in half-pound or one-pound sizes.
$10.95

Mai Dragon Crispy Pork

Crispy pork with a choice of 1/2 lb or 1 lb.
$10.95

Cantonese Menu - Roasted Dishes Cantonese Style (Soup)

Minced Beef Egg White Soup

Minced beef and egg white swirl in a light broth. Available in small or large sizes.
$13.95

Vegetable with Pork Soup

Fresh vegetables and pork in flavorful broth. Available in small or large sizes.
$13.95

Seafood Tofu Soup

Seafood tofu soup with choice of Small or Large size.
$15.95

Crabmeat Seafood Soup

Crabmeat soup with assorted seafood. Available in small or large sizes.
$17.95

Crabmeat with Asparagus Soup

Crabmeat and asparagus in savory broth. Available in small or large size.
$16.95

Seaweed with Asparagus Soup

Seaweed and asparagus soup. Available in small or large sizes.
$13.95

Cantonese Menu - Cantonese Style

Minced Beef Over Rice

Minced beef over rice typically consists of finely chopped beef served atop a bed of steamed rice, often accompanied by green onions and a savory sauce.
$10.95

Beef & Egg Over Rice

Sliced beef and scrambled eggs, served atop steamed white rice, often accompanied by light soy sauce.
$12.95

Beef Vegetable Over Rice

Sliced beef and a medley of vegetables, typically including bok choy and carrots, served over steamed rice.
$12.95

Soy Sauce Chicken Over Rice

Soy sauce marinated chicken, typically served over steamed rice, incorporating a blend of traditional Cantonese spices.
$10.95

Chicken Vegetable Over Rice

Sautéed chicken and assorted vegetables served over a bed of steamed rice.
$10.95

Roasted Duck Over Rice

Roast duck served over rice, often accompanied by a house sweet soy sauce.
$15.95

BBQ Pork Over Rice

Tender bbq pork atop steamed white rice, often accompanied by a light garnish of green onions or seasonal vegetables.
$12.95

Shrimp & Egg Over Rice

Shrimp and scrambled eggs, gently mixed and served over a bed of steamed rice.
$11.95

Soy Sauce Chow Mein

Egg noodles stir-fried with a savory soy sauce, typically includes bean sprouts and onions.
$14.95

Young Chow Fried Rice

Stir-fried with shrimp, pork, and chicken, this dish incorporates eggs, peas, carrots, and onions, served with steamed white rice.
$15.95

Salted Fish Chicken Fried Rice

Stir-fried rice featuring chicken and chunks of salted fish, typically accompanied by eggs, green onions, and a hint of ginger.
$15.95

Shredded Chicken Fried Rice

Shredded chicken stir-fried with eggs, onions, peas, and carrots, combined with rice in traditional Cantonese style.
$15.95

Singapore Rice Noodle

Thin rice noodles stir-fried with shrimp, chicken, bell peppers, cabbage, and carrots, seasoned with curry powder.
$15.95

Beef Chow Fun

Wide rice noodles stir-fried with tender beef slices, bean sprouts, and green onions in a savory sauce.
$16.95

Vegetable Chow Fun

Stir-fried rice noodles with fresh garden vegetables in a savory sauce.
$15.95

Chicken Pan Fried Noodle

Crispy thin yellow noodles topped with sautéed chicken, carrots, broccoli, and mushrooms in a savory brown sauce.
$15.95

Pork Pan Fried Noodle

Crispy pan-fried noodles served with stir-fried pork, commonly accompanied by vegetables such as carrots, broccoli, and mushrooms in a savory brown sauce.
$15.95

XO Beef Chow Fun

Stir-fried wide, flat rice noodles with slices of beef, typically includes bean sprouts, green onions, and a distinct XO sauce.
$18.95

Beef Chow Fun with Sauce

Flat, wide rice noodles stir-fried with slices of beef, typically includes bean sprouts and onions, coated in a savory sauce.
$18.95

Yellow Chives Chow Fun

Yellow chives and broad, flat rice noodles stir-fried together, typically includes a light sauce.
$17.95

Stir Fried E-Noodle

E-noodles stir-fried with a selection of vegetables and seasoned to enhance their natural flavors, following Cantonese culinary traditions.
$17.95

Malay Gui Tiao

Noodles tossed with a blend of spices and herbs, typically including chicken or shrimp, in a sauce.
$17.95

Combo Pan Fried Noodle

Crispy pan-fried noodles topped with a savory mix of chicken, pork, beef, and assorted vegetables, all sautéed together.
$19.95

Seafood Pan Fried Noodle

Crispy pan-fried noodles topped with shrimp, scallops, crab meat, and a medley of vegetables, all brought together in a light white sauce.
$21.95

Seafood Stir Fried E-Noodle

E-noodles stir-fried with a medley of seafood, typically including prawns, scallops, and fish, combined with vegetables in a savory sauce.
$21.95

Seafood Fried Rice

Seafood medley tossed in aromatic rice, masterfully enhanced with flavors of the ocean.
$18.95

Stir Fried Rice Noodle and Vermicelli with Seafood

Stir-fried rice noodle and vermicelli with seafood typically includes shrimp, scallops, and squid, mixed with light seasonings and fresh vegetables.
$24.95

Stir Fried E-Noodle with Dried Scallop and Enoki Mushrooms

E-noodles stir-fried with dried scallops and enoki mushrooms, typically includes a savory blend of light sauces and seasonings to enhance the flavors.
$24.95

Party Menu - Party Tray

A. Beginner (No Raw Fish) 80 Pieces

California roll (4), imitation crab stick roll (2), avocado roll(2), cucumber roll(2) and carrot roll(2). Cannot be applied to coupon.
$57.95

B. Entertainer 68 Pieces

California roll (2), aac roll(2), shrimp tempura roll(2), spicy tuna roll(2), shrimp sushi(3), tuna sushi(3), eel sushi(2), salmon sushi(3) & white fish sushi(3). Cannot be applied to coupon.
$72.95

C. Mai Platter 45 Pieces

Aac roll, Boston roll, crazy maki, dart maki, fort Meade & double dragon. Cannot be applied to coupon.
$57.95

D. Dragon Platter 48 Pieces

Black, double, evado, orange, red & white dragon. Cannot be applied to coupon.
$82.95

E. Mai Dragon Platter 72 Pieces

California roll(2), spicy tuna(2), salmon(2) & rainbow roll(1) and shrimp sushi, tuna sushi, eel sushi, salmon sushi & white fish sushi (52 pieces from roll, 20 pieces from sushi). Cannot be applied to coupon.
$92.95
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