Altiro Latin Fusion (S Des Plaines St) Near Me - Pickup and Delivery

Altiro Latin Fusion (S Des Plaines St)

Altiro Latin Fusion

15120 S Des Plaines St, Plainfield, IL

Online ordering hours: 10:00 AM - 7:40 PM

Unavailable

Full Menu

10:00 am - 7:40 pm

Appetizers & Side Dishes

Al Trio Guacamole
Fresh avocado, fresh lime, cilantro, tomato, onions, and serrano peppers. Choose traditional or with seasonal fruit. (Tortilla chips are ngf).
$13.50

Al Ceviche
Tilapia marinated in fresh lime juice, red onions, tomatoes, cilantro, and guacamole, served on a crispy tortilla.
$14.50

Al Atun
Pink peppercorn, seared yellowfin ahi tuna, chipotle glaze, serrano aioli, guacamole and chipotle aioli, served on a crispy tortilla.
$14.50

Al Elotito
Traditional mexican street vendor style: roasted corn, epazote, cotija cheese, and Chile tajin.
$8.00

Ala Papa Brava
Basque seasoned roasted potato wedges, chipotle and serrano aioli, topped with a sunny side egg.
$10.50

Al Arroz Verde
Creamy corn, poblano rice, sour cream, and pomegranates.
$9.50

Al Trio Salsa
A raw salsa (al crudo), a smokey mild salsa (al Morita) and a extremely spicy salsa (al habanero).
$9.50

Soups & Salads

Ala Poblana (Soup)
Creamy roasted poblano pepper, sour cream, and pomegranates.
$10.50

Al Cuaresmeño (Soup)
Creamy roasted jalapeño, tomato, avocado, and sour cream.
$9.50

Ala Tortilla (Soup)
Tomato chipotle broth, queso fresco, sour cream, avocado, and tortilla chips.
$10.50

Ala Espinaca (Salad)
Organic baby spinach, red onions, grilled pears, caramelized almonds, manchego cheese, and altiro vinagreta.
$11.50

Al Mango (Salad)
Mixed greens, mango and cucumber pico de gallo, manchego cheese, pickled red onions, altiro vinagreta.
$11.50

Tacos (Order of 4)

Altiro
Pan seared tilapia, mango salsa, pico-cucumber, arugula, and chipotle aioli. (Ngf - can make it gf).
$17.50

Al Salmonjillo
Grilled king salmon, grilled pineapple, tomato, cilantro, red onions, and chipotle aioli.
$18.50

Al Camaleon
Sautéed garlic shrimp, chipotle, lime, bacon, a slice of avocado, and garlic aioli.
$18.50

Al Fundido
Sautéed garlic shrimp, chihuahua cheese, pickled red onions, and cilantro-lime oil.
$18.50

Al Chilango
Slagel farm skirt steak, queso fresco, shoestring potatoes, and tomatillo-avocado salsa.
$18.50

Ala Gallina
Grilled chicken, adobo sauce, grilled pineapple, cilantro, and pickled red onion.
$16.50

Al Camaronchizo
Basque seasoned shrimp-chorizo, guacamole, coleslaw, and chipotle aioli.
$18.50

Al Carnitas
Slow roasted slagel farm pork belly, pickled red onions, cilantro, and roasted chili de arbol salsa.
$16.50

Al Vegetal
Roasted portobello mushrooms, pineapple, bell peppers, red onions, chipotle reduction, avocado, and serrano aioli.
$16.00

Ala Tapas

Small plates burst with bold flavors.

Al Frito
Tilapia battered with bohemia beer, cilantro slaw, and avocado chipotle aioli, served with tortillas. (Ngf).
$20.50

Al Mejillon
Prince Edward island mussels, spanish chorizo, marinara sauce, and tequila, served with grilled rustic bread.
$18.50

Al Alambre
Slagel farm skirt steak, chorizo, melted chihuahua cheese, bell peppers, sauteed red onions, and tomatillo-avocado salsa, served with tortillas.
$21.50

Al Poblano
Pan seared lemon herb chicken, poblano creamy sauce and poblano with arborio rice, served with tortillas. (Ngf - can make it gf).
$18.50

Ala Tostada
Shredded slagel farm lamb, caramelized chipotle sauce, queso fresco, and sour cream, served on 4 crispy mini tortillas. (Ngf - can make it gf).
$20.50

Ala Paella
Pan seared tilapia, salmon, ahi tuna, shrimp and mussels, creamy tomato sauce, and arborio sauce, served with grilled rustic bread.
$24.50

A La Barbacoa
Shredded slagel farm lamb slow braised in cactus leaves, cilantro, onions and roasted arbol salsa, served with tortillas.
$21.50

Al Raviole
Basque seasoned jumbo shrimp, creamy pesto sauce and alfredo sauce, red pepper, and homemade ravioli.
$20.50

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