
Bar Hana
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Fried Rice
Shanghai Noodles
Miso Soup
Shrimp & Pork Gyoza
Edamame
Chashu Braised Sakura Pork Belly
Truffled Chicken Wontons
Karaage Fried Chicken
Spicy Wagyu Noodles
Florida Rock Shrimp Tempura
Starters
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Edamame
Florida Rock Shrimp Tempura
Truffled Chicken Wontons
Crispy Tofu Bites
Shrimp & Pork Gyoza
Crispy Chicken Wings
Fried Rice
Bao Buns
Chashu Braised Sakura Pork Belly
Florida Rock Shrimp Katsu
Crispy Sweet Potato
Karaage Fried Chicken
Vegetables
Wok Fried Chinese Greens
Seared Shiitakes & Sugar Snap Peas
Brussels Sprouts
Soup & Salad
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Miso Soup
Wasabi Caesar
Hearts of Palm, Jicama, & Citrus Salad
Steak Cuts
Served with grilled shishito peppers, crispy garlic chips, and your choice of sauce (add additional sauces for additional charge). Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Prime NY Strip, 12 Oz
Australian Wagyu Skirt Steak, 10 Oz
Australian Wagyu Ribeye, 12 Oz
Rice & Noodles
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Wagyu Noodles
Shanghai Noodles
Fire Roasted & Grilled
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Gochujang Glazed Lamb Chops
Tea Smoked Chicken
Thai Cauliflower
Maki Rolls
Consumer advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
