Sushi Noguchi (Yorba Linda Blvd) Near Me - Pickup and Delivery
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Sushi Noguchi
18507 Yorba Linda Blvd, Yorba Linda, CA
Online ordering hours: 5:00 PM - 8:40 PMOpens 5:00 PM
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Featured Items
USDA Prime Rib-Eye Steak / 極上リブステーキ Appetizer
$37.20
Tempura Dinner / 天麩羅盛り合わせ (Dinner)
$36.00
Assorted Sashimi regular
$50.50
Sweet Shrimp
$33.00
USDA Prime Rib-eye Tataki / 極上リブたたき
$35.00
Blue Fin Ootoro
$29.00
Rising Sun
$26.00
Sea Perch
$30.00
Seard Toro Sashimi with white onion & Shiro in Yuzu ponzu sauce
$32.00
Jumbo Scallop
$18.60
Hiro’s Best Seafood Medley
$30.00
Crispy Spicy Tuna / クリスピースパイシーツナ
$24.50
Golden Eye Snapper
$22.50
Grilled Yellowtail Collar / はまちのかま塩焼き
$24.00
Blue Fin Toro
$24.60
Rainbow Roll
$26.00
Japanese Ceviche / シーフードマリネ セビチェ風
$26.40
Blue Fin Tuna
$13.75
Poki Tuna / フィシュ ポキ
$25.20
Grilled Salmon Collar / 鮭のかま塩焼き
$21.75
Flounder
$18.00
Full Menu
5:00 pm - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Crispy Spicy Tuna / クリスピースパイシーツナ
Crispy deep fried sushi rice with spicy tuna and jalapeño.
$24.50
Rising Sun
Spicy tuna outside
Shrimp Tempura and crab inside
Topped with our special Japanese miso sauce
$26.00
Crunchy Roll CUT
Shrimp tempura, cucumber, and crab, wrapped in seaweed and sushi rice, then garnished with tempura flakes and a drizzle of eel sauce.
$21.00
Rainbow Roll
Tuna, Yellow tail, Salmon and shrimp outside
Crab , cucumber and avocado inside
$26.00
Sea Bream
$14.00
King Salmon
$15.50
Spicy Tuna Roll CUT
$17.50
Miso Soup / お味噌汁
Soybean paste broth traditionally combined with tofu, seaweed, and scallions.
$5.25
California Roll CUT
$16.00
Toro w/Green Onion Roll CUT
$19.80
Lunch Specials
Hiro’s Best Seafood Medley
A selection of fresh sashimi, including tuna, salmon, and snapper, accompanied by crab salad, asparagus, and a side of wasabi and pickled ginger.
$30.00
Simple Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Edamame / 枝豆
Steamed young soybeans lightly seasoned with sea salt.
$7.80
Garlic Edamame / ガーリック枝豆
$8.40
Spicy Edamame / ピリ辛枝豆
Steamed edamame pods tossed with a spicy seasoning blend, typically including chili flakes and garlic.
$8.40
Tako Wasa / たこわさ
Wasabi marinated octopus.
$9.60
Grilled Shishito / ししとう焼き
Grilled Japanese shishito peppers with dried bonito flakes and freshly ground ginger.
$10.20
Agedashi Tofu / 揚げ出し豆腐
Crispy deep fried tofu in the tempura sauce.
$10.80
Gyoza / 餃子
Pan fried chicken and pork dumplings.
$9.60
Siu Mai / 海老シュウマイ
Steamed shrimp dumplings.
$10.80
Sushi Noguchi's Signature Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sushi Triolet / 変わり握り三種盛り
Three different kinds of Noguchi's special presentation of sushi.
$32.50
Blue Fin Sushi Triolet / 本マグロ握り三種盛り
Blue fin tuna, blue fin toro and blue fin Ootoro sushi.
$29.50
Crispy Spicy Tuna / クリスピースパイシーツナ
Crispy deep fried sushi rice with spicy tuna and jalapeño.
$24.50
Spicy Salmon Tartare / スパイシーサーモンタルタル
Spicy salmon tartar with avocado on crispy wanton skins.
$18.00
Yellow Tail Sashimi with Jalapeño Sauce / はまち刺身 ハラピーニョソースかけ
Slices of yellowtail sashimi with jalapeño sauce.
$25.00
Blue Fin Tuna Sashimi with Jalapeño Sauce / 本マグロ刺身ハラピーニョソースかけ
Thinly sliced blue fin tuna sashimi, typically served with a spicy jalapeño sauce.
$26.40
Albacore Sashimi Hiro Style / びん長まぐろ刺身 フライドオニオンのせ
Slices of seared albacore with fried onions and jalapeño sauce.
$24.00
USDA Prime Rib-eye Tataki / 極上リブたたき
USDA prime rib-eye seared, thinly sliced and served with special house ponzu sauce.
$35.00
Poki Tuna / フィシュ ポキ
Tuna and albacore in Hawaiian style spicy garlic ponzu sauce.
$25.20
Japanese Ceviche / シーフードマリネ セビチェ風
Tuna, yellowtail, salmon lightly marinated in fresh yuzu juice, olive oil and minced garlic.
$26.40
Salmon Carpaccio / サーモンのカルパッチョ
Thinly sliced smoked salmon with yuzu juice, olive oil, red onion and garlic.
$24.00
Sushi
Blue Fin Tuna
$13.75
Blue Fin Toro
$24.60
Blue Fin Ootoro
$29.00
Yellow Tail
$11.50
Salmon
Salmon sushi, typically served with sushi rice, often accompanied by ginger, wasabi, and soy sauce.
$11.50
Salmon Toro
$13.20
King Salmon
$15.50
Amberjack
$13.20
Albacore
$10.80
Jumbo Scallop
$18.60
Halibut
$11.50
Engawa
$16.20
Sea Bream
$14.00
Crab
Imitation crab stick served atop sushi rice, encased in seaweed.
$30.00
Mackerel
Saba mackerel, typically served over pressed vinegar rice, may contain raw ingredients.
$12.00
Sea Urchin Santa Barbra
Santa Barbara sea urchin, typically served as a delicately prepared sushi piece, highlighting the unique taste and texture of the sea urchin.
$28.00
Sea Urchin Japan
Fresh sea urchin, typically served over sushi rice, known as uni in Japanese cuisine.
$30.00
Shrimp
Shrimp sushi typically consists of steamed shrimp placed atop sushi rice, often accompanied by a hint of wasabi.
$10.00
Sweet Shrimp
Delicately arranged sweet shrimp paired with fresh lemon slices and garnished with a shiso leaf.
$33.00
Squid
$11.00
Octopus
$11.00
Salmon Egg
Salmon egg sushi typically includes a generous portion of salmon roe atop sushi rice, often garnished with a thin slice of lemon and a hint of wasabi.
$12.50
Egg
Seaweed wrapped around a combination of rice and a slice of Japanese-style omelet.
$8.50
Sea Eel
$13.00
Fresh Water Eel
$13.50
Sea Perch
$30.00
Golden Eye Snapper
$22.50
Flounder
$18.00
Jack Mackerel
$18.00
Sashimi
Seard Toro Sashimi with white onion & Shiro in Yuzu ponzu sauce
Seared fatty tuna sashimi topped with sliced white onion and shiso leaves, drizzled with a citrusy yuzu ponzu sauce.
$32.00
Assorted Sashimi Premium
A premium selection of freshly cut sashimi, typically featuring high-quality fish such as tuna, salmon, yellowtail, and possibly including delicacies like scallops and sweet shrimp.
$60.00
Assorted Sashimi regular
An assortment of fresh raw fish slices including tuna, salmon, and scallop, garnished with shiso leaf, lime, and parsley.
$50.50
Blue Fin Tuna Sashimi 6 pcs
Six pieces of blue fin tuna, traditionally prepared and served in the sashimi style.
$40.00
Salmon Sashimi 6 pcs
Six pieces of thinly sliced raw salmon, traditionally served as sashimi.
$32.50
Yellow Tail Sashimi 6 pcs
Six pieces of yellowtail, typically served with traditional accompaniments such as ginger, wasabi, and soy sauce.
$32.50
Albacore Sashimi 6pcs
Six pieces of albacore sashimi, typically served with a garnish that complements the delicate flavors of the fish.
$32.50
Halibut Sashimi 6pcs
Six pieces of halibut, thinly sliced for sashimi, often accompanied by traditional condiments such as wasabi and soy sauce.
$32.50
Blue Fin Toro Sashimi 6pcs
Six pieces of blue fin toro sashimi, typically served with ginger, wasabi, and soy sauce.
$65.00
Blue Fin Ootoro Sashimi 6pcs
Six pieces of blue fin ootoro, the fattiest portion of the tuna, typically served with fresh wasabi.
$82.00
Yellowtail Toro Sashimi 6 pcs
Six pieces of yellowtail toro, known for its rich texture, served sashimi style.
$39.00
Salmon Toro Sashimi 6 pcs
Six pieces of salmon toro sashimi, featuring thinly sliced fatty belly of salmon.
$39.00
King Salmon Sashimi 6pcs
Six pieces of king salmon, skillfully sliced for sashimi, offering a rich and smooth texture.
$46.00
Amburjack Sashimi 6pcs
Six pieces of fresh amberjack, meticulously sliced for sashimi, offering a distinct, mild flavor and a buttery texture.
$40.00
Cut Rolls
California Roll CUT
$16.00
Spicy Tuna Roll CUT
$17.50
Baked Crab Roll CUT
$18.00
Bake Lobster Roll CUT
$21.60
Toro w/Green Onion Roll CUT
$19.80
Hiro Style Roll
Albacore and avocado outside
Cucumber and Asparagus inside
Topped with fried onion, cream sauce, and our special jalapeno sauce
$26.00
Rising Sun
Spicy tuna outside
Shrimp Tempura and crab inside
Topped with our special Japanese miso sauce
$26.00
Crunchy Roll CUT
Shrimp tempura, cucumber, and crab, wrapped in seaweed and sushi rice, then garnished with tempura flakes and a drizzle of eel sauce.
$21.00
Rainbow Roll
Tuna, Yellow tail, Salmon and shrimp outside
Crab , cucumber and avocado inside
$26.00
Avocado Roll CUT
Sushi rice and creamy avocado wrapped in seaweed, often garnished with sesame seeds.
$8.50
Salmon Roll CUT
$17.50
Cucumber Roll CUT
Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
$7.20
Fresh Water Eel Roll CUT
Freshwater eel and cucumber, typically wrapped in seaweed and rice, topped with eel sauce.
$17.50
Natto Roll CUT
Fermented soybeans and scallions, wrapped in sushi rice and seaweed.
$8.00
Salmon Skin Roll CUT
Crispy salmon skin and cucumber, typically accompanied by eel sauce and garnished with sesame seeds.
$13.20
Shrimp Roll CUT
Boiled shrimp, avocado, and cucumber, typically includes sesame seeds, wrapped with seaweed and sushi rice.
$16.20
Tempura Roll CUT
Shrimp tempura, cucumber, and avocado, often accompanied by a sweet unagi sauce.
$18.50
Vegetable Roll CUT
Fresh and flavorful sushi roll filled with a delicious combination of crispy vegetables.
$11.40
Spider Roll Cut
Soft-shell crab, cucumber, avocado. Options: hand roll, cut roll, soy paper, or add spice.
$24.00
Yellowtail Roll CUT
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
$15.00
Soup and Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Green Salad / 野菜サラダ
Garden vegetables with house dressing.
$11.40
Sunomono / きゅうりの酢の物
Slices of cucumber and tasty sweet vinegar sauce with choice of sea food (octopus, crab, shrimp).
$12.50
Seaweed Salad / 海藻サラダ
Made with different varieties of dried seaweed with sesame seed, sesame oil, and onion powder.
$12.50
Salmon Skin Salad / サーモンスキンサラダ
Crispy baked salmon skin with radish sprouts, burdock roots, cucumber, garden vegetables, shredded dried bonito flakes, and special house dressing.
$18.00
Seafood Salad / 海鮮サラダ
Tuna, yellowtail, salmon, and albacore, radish sprouts, asparagus, and garden vegetable with special house dressing.
$29.00
Miso Soup / お味噌汁
Soybean paste broth traditionally combined with tofu, seaweed, and scallions.
$5.25
Miso Soup with Asari / あさりのお味噌汁
Miso soup with short-neck clams.
$10.80
Mini Udon / ミニうどん
$10.80
Mini Seafood Udon / ミニ海鮮うどん
Mini seafood udon typically includes a smaller portion of thick Japanese noodles in broth, complemented by a selection of seafood and topped with green onions and seaweed.
$15.60
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
$5.75
Rice
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
$5.25
Beef Udon
Thick udon noodles, sliced beef, and vegetables in a savory broth, typically garnished with green onions and seaweed.
$18.00
Japanese Tapas Vegetable
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sautéed Garlic Asparagus / アスパラガスのソテー
$11.50
Shishito Tempura / しし唐の天麩羅
Deep fried shishito peppers Japanese style.
$11.75
Agenasu / 揚げ出し茄子
Deep fried eggplants in the tempura sauce.
$9.75
Vegetable Tempura / 野菜の天麩羅盛り合わせ
Deep fried vegetables Japanese style.
$11.75
Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Calamari / イカリング揚げ
Calamari rings, lightly battered and deep-fried, typically accompanied by a dipping sauce.
$13.80
Shrimp Skewers / 渦巻風エビフライ
Deep fried shrimps with panko.
$13.25
Baked Green Mussel / ムール貝焼き
Baked half shell green mussels with creamy miso sauce.
$14.50
Halibut Asparagus Tempura / 平目とアスパラの天麩羅
Thinly sliced halibut or white meat fish wrapped around asparagus and deep fried in Japanese style.
$15.00
Steamed Clam / あさりの酒蒸し
Steamed short neck clams with sake.
$15.00
Dynamite / 帆立のマヨソース焼き
Baked scallop, onion and mushroom with house special creamy sauce.
$15.00
Mixed Tempura / 天婦羅盛り合わせ
Crispy battered shrimp, vegetables, and fish served with a garnish of radish and leaf.
$16.75
Gindara Misoyaki / 銀鱈の味噌漬け焼き
Broiled black cod marinated in sweet miso sauce.
$19.25
Chilean Seabass Chinois Style / シーバスの甘酢あんかけ
Lightly pan fried chilean seabass with crispy exterior served in a chinois style sweet and sour sauce.
$32.40
Grilled Salmon Collar / 鮭のかま塩焼き
Grilled salmon cheek.
$21.75
Grilled Yellowtail Collar / はまちのかま塩焼き
Grilled yellowtail cheek.
$24.00
Dancing Claw. (Deep Fried Soft Shell Crab)
Deep fried soft shell crab
$25.00
Grilled Amberjack Collar / かんぱちのかま塩焼き
Grilled amberjack cheek.
$24.00
Meat
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Chicken Karaage / 鳥のから揚げ
Free range chicken marinated in special house sauce and deep fried.
$13.75
Chicken Teriyaki (Free Range Chicken) / チキン照り焼き
Free-range chicken, typically grilled, served with a savory teriyaki sauce.
$13.25
Hitokuchi Katsu / 一口カツ
Deep fried bite sized pork tenderloin with panko.
$13.75
Sautéed Pork / ポークソテー
Kurobuta pork sautéed with special house sauce.
$15.75
USDA Prime Rib-Eye Steak / 極上リブステーキ Appetizer
USDA prime rib-eye grilled on a flame and sliced into bite pieces.
$37.20
Beef Asparagus Rolls
Beef wrapped around asparagus spears, typically glazed with teriyaki sauce, offering a savory and umami-rich experience.
$14.00
Miyazaki Wagyu Steak (Grade A5) / 宮崎和牛ステーキ Appetizer
The wagyu from miyazaki is considered the world's finest Japanese wagyu miyazaki wagyu has won two consecutive competitions in japan.
$73.50
Yakitori
Grilled chicken skewers typically seasoned with teriyaki sauce and often accompanied by vegetables.
$10.00
Spicy Chicken Wing
Deep-fried chicken wings typically tossed in a spicy sauce, often featuring ingredients like sesame, scallion, and homemade spicy miso for a Japanese twist.
$10.00
Dinner
Served with amuse-bouche, green salad, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Grilled Chicken Teriyaki / チキン照り焼き (Dinner)
Grilled free range chicken with special house teriyaki sauce.
$36.00
Tempura Dinner / 天麩羅盛り合わせ (Dinner)
Shrimps and vegetables tempura.
$36.00
USDA Prime Rib-Eye Steak / 極上リブステーキ (Dinner)
USDA prime rib-eye grilled on a flame and sliced into the bite pieces.
$62.00
Chilean Seabass Chinois Style / シーバスの甘酢あんかけのせ (dinner)
Lightly pan fried chilean seabass with crispy exterior served in a chinois style sweet and sour sauce.
$61.50
Miyazaki Wagyu Steak (Grade A5) / 宮崎和牛ステーキ (dinner)
The wagyu from miyazaki is considered the world's finest japanese wagyu miyazaki wagyu has won two consecutive competitions in japan.
$102.00
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Cake of the Day
Choice of daily cake: tiramisu, cheesecake, or crème brûlée.
$9.50
Matcha Mont Blanc
A matcha mont blanc consists of a soft sponge cake base, crowned with whipped cream and a hidden center of red bean paste, all encased in delicate strands of matcha-flavored cream.
$8.00
Black Sesame Mont Blanc
Delicate mound with a choice of matcha or black sesame cream, inspired by Mont Blanc dessert.
$8.00
Special
Chopsticks
Please indicate the desired number of chopsticks for your order.
Soy Sauce
A traditional Japanese condiment, soy sauce is made from fermented soybeans, wheat, water, and salt, offering a rich umami flavor to complement a variety of dishes.
Fresh Wasabi (Kizami Wasabi)
Marinated Wasabi
$5.00
Extra Eel Sauce
Additional savory sweet soy-based sauce, commonly paired with sushi or grilled dishes.
$1.50
Extra Ginger
Extra ginger typically includes a generous portion of fresh ginger, often used to enhance the flavor of various dishes.
$3.50
Extra Wasabi
A more potent version of the classic wasabi to enhance your meal with its distinct, sharp taste.
$2.00
Shiracha Sauce
A spicy and tangy sauce made with chili peppers and garlic, typically used to enhance the flavor of various Japanese dishes.
$2.00
Spicy Mayo Sauce
A creamy blend of mayonnaise and select spices, offering a gentle kick, suitable for enhancing a variety of Japanese dishes.
$3.00
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