IL Mito Cafe (Wells St) Near Me - Pickup and Delivery

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IL Mito Cafe

515 Wells St, Delafield, WI
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Online ordering hours: 4:30 PM - 7:10 PM
Opens 4:30 PM
Order for later

Featured Items

Cheese Pizza
$13.95
Bruschetta
$11.95
Butter Noodles
$9.95
Gluten Free Bread
$4.95
Full Menu
4:30 pm - 7:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Bruschetta

A classic done right — fresh tomato, garlic and basil atop toasted ciabatta
$11.95

Gluten Free Bread

Gluten-free bread, typically served toasted, ideal for those with dietary restrictions.
$4.95

Cheese Pizza

Classic cheese pizza
$13.95

Butter Noodles

Noodles typically tossed in butter, often garnished with a sprinkle of parmesan cheese.
$9.95

Marinara Noodles

Traditional pasta typically served with a tangy tomato-basil sauce, garlic, and fresh herbs.
$9.95

Spaghetti Bolognese

Feker’s family meat sauce, made with a blend of three meats and fresh herbs, slow-cooked in a red wine and tomato reduction
$22.95

Ziti alla Vodka

Ziti pasta in a creamy tomato vodka sauce with Parmigiano, topped with fresh basil
$18.95

Ravioli di Zucca

Ravioli filled with imported ricotta, fall aromatics, & spices. Served in a creamy pumpkin sauce with glazed walnuts, grated Parmesan, and fresh parsley
$20.95

Lasagna

Layers of pasta, shredded beef short ribs, Wisconsin cheese, and our signature roasted mushroom béchamel sauce, topped with tomato sauce and Parmesan
$22.95

Risotto Balls (4pc)

Crispy risotto balls filled with vegetables and Italian cheeses, served with marinara
$15.95

Appetizers

Bruschetta

A classic done right — fresh tomato, garlic and basil atop toasted ciabatta
$11.95

Calamari Fritti

Baby calamari rings crisped Sicilian-style and served with Sicilian marinara dipping sauce
$15.95

Eggplant (4pc)

Grilled eggplant rolled around roasted bell peppers, aged mozzarella, and herbs, draped in our tomato sauce
$13.95

Frutti di Mare in Guazzetto

A symphony of mussels, shrimp, bay scallops, and clams in an oven-roasted tomato and white wine broth, served with garlic crostini
$20.95

Meatball

Venetian-style meatballs served atop homemade mashed potatoes with our tomato sauce
$15.95

Octopus alla Griglia

Grilled, tender octopus served with roasted potatoes, arugula, balsamic glaze, and E.V.O.O.
$20.95

Pumpkin Soup

Oven-roasted pumpkin, fresh sage, and toasted pumpkin seeds
$8.95

Risotto Balls (4pc)

Crispy risotto balls filled with vegetables and Italian cheeses, served with marinara
$15.95

Stuffed Mushrooms (4pc)

Portobello mushroom caps stuffed with cheese and herbs, baked in IL MITO’s tomato sauce
$13.95

Salads

Beet & Kale Salad

Shredded kale, roasted beets, roasted sweet potatoes, crumbled goat cheese, and candied walnuts, complemented by an orange vinaigrette
$16.95

Caesar Salad

Romaine lettuce with garlic-herb croutons, crispy onion haystack, hard-boiled eggs, crispy bacon, and grated Parmesan cheese
$12.95

Caprese Salad

Burrata cheese, oven-dried Roma tomatoes, fresh tomatoes, fresh basil, extra-virgin olive oil, and our delicious balsamic glaze
$18.95

Mixed Greens Salad

Baby California greens tossed in a white balsamic vinaigrette, topped with diced tomatoes and julienned carrots
$11.95

Tuscan Salad | Insalata di Verdue Arrosto

Oven-roasted tomatoes, marinated peppers, caramelized onions, zucchini, eggplant, and squash, topped with fresh herbs, homemade balsamic glaze, and basil oil
$16.95

Pizzas

Carne Pizza

Shaved Black Angus beef ribeye, Italian sausage, pepperoni, mushrooms, caramelized onions, and a medley of aged mozzarella and Fontina cheeses
$19.95

Cheese Pizza

Classic cheese pizza
$13.95

Margherita Pizza

Mozzarella, grilled tomatoes, shredded basil, and a drizzle of basil oil
$17.95

Mushroom Pizza

A blend of roasted exotic mushrooms complemented by roasted garlic cloves and Fontina cheese
$18.95

Prosciutto di Parma Pizza

Prosciutto di Parma, creamy burrata, and arugula, finished with a balsamic glaze
$18.95

Tuscan Pizza

Roasted vegetables and exotic mushrooms atop our signature tomato sauce and cheese blend, topped with arugula and drizzled with balsamic glaze
$18.95

Pasta

Butter Noodles

Noodles typically tossed in butter, often garnished with a sprinkle of parmesan cheese.
$9.95

Capellini alla Checca

Angel hair pasta tossed with oven-dried tomatoes, roasted garlic, and fresh basil
$18.95

Lasagna

Layers of pasta, shredded beef short ribs, Wisconsin cheese, and our signature roasted mushroom béchamel sauce, topped with tomato sauce and Parmesan
$22.95

Linguine Portofino

Linguine tossed with clams, scallops, shrimp, and mussels in a garlic, fresh herb, roasted tomato, and white wine broth
$24.95

Marinara Noodles

Traditional pasta typically served with a tangy tomato-basil sauce, garlic, and fresh herbs.
$9.95

Ravioli di Zucca

Ravioli filled with imported ricotta, fall aromatics, & spices. Served in a creamy pumpkin sauce with glazed walnuts, grated Parmesan, and fresh parsley
$20.95

Risotto ai Funghi Trifolati

Creamy Arborio rice with a ragù of exotic mushrooms, sprinkled with Parmesan and Italian parsley
$19.95

Spaghetti Bolognese

Feker’s family meat sauce, made with a blend of three meats and fresh herbs, slow-cooked in a red wine and tomato reduction
$22.95

Tortelloni alle Barbabietole

Tortelloni filled with goat cheese, ricotta, and fresh herbs, tossed in a roasted beet sauce
$21.95

Ziti alla Vodka

Ziti pasta in a creamy tomato vodka sauce with Parmigiano, topped with fresh basil
$18.95

Entrée

Chicken Parmesan

Chicken layered with mozzarella, grated Parmesan, and Fontina, served over Chef Feker’s arrabbiata sauce with basil pesto linguine and sautéed spinach
$25.95

Duck Confit

Slow-roasted duck confit served with sweet potato mash and sautéed broccolini in a Wisconsin cranberry sauce
$27.95

Lamb | Spezzatino di Agnello

Low & slow cooked boneless lamb sirloin in Chianti & garden vegetables, served over Parmesan polenta with Brussels sprouts
$29.95

NY Strip Steak | Bistecca di Controfiletto

Grilled New York strip steak topped with a brandy-peppercorn sauce, served alongside creamy Alfredo linguine and sautéed asparagus
$39.95

Pork Scaloppine

Pork scallopine with a Marsala wine sauce served with spaghetti in a lemon pesto sauce & grilled asparagus
$28.95

Veal Shanks | Ossobuco di Manzo

Black Angus free grazed Wisconsin veal ossobuco, slow-braised with red wine and garden vegetables, served with a risotto cake and sautéed spinach
$28.95

Sides

Gluten Free Bread

Gluten-free bread, typically served toasted, ideal for those with dietary restrictions.
$4.95

Desserts

Chocolate Hazelnut Torte

Chocolate decadence topped with fresh seasonal berries & whipped cream
$7.95

Fresh Fruit Turnover

Puff pastry filled with seasonal fruit, with homemade whipped cream, caramel sauce, and seasonal berries
$9.95

Tiramisu

Layers of mascarpone & espresso-soaked ladyfingers
$9.95
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IL Mito Cafe 515 Wells St – Order pickup and delivery