Rustic Canyon (Wilshire Blvd) Near Me - Pickup and Delivery
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Featured Items
On Vegetables
$49.95
TAB Garden of Gems
$21.00
Huckleberry
$35.00
TAB Petaluma Roasted Chicken
$39.00
Coca-Cola
$7.50
Coca-Cola
$6.00
Diet Coke
$7.00
Diet Coke
$6.00
Sprite
$7.00
Sprite
$6.00
Full Menu
5:00 pm - 8:30 pmSmall Plates
TAB Garden of Gems
Passionfruit vinaigrette & white cheddar
$21.00
TAB Fried Sweet Potatoes
Fried Sweet Potatoes with chipotle aioli & and parmigiano
$21.00
TAB Farmer's Cheese Gnocchi
sungold tomatoes, parmigiano
$35.00
Big Plates
TAB Flannery Beef Ribeye
jimmy nardello peppers, garlic butter
$69.00
TAB Petaluma Roasted Chicken
roast petaluma chicken with roasted pears, pomegranate molasses and torn bread
$39.00
TAB Peads & Barnetts Pork Chop
20oz Peads and Barnetts Pork Chop with king beans and salsa molcajete
$81.00
Dessert
TAB Churros & Chocolate
$13.00
Rice Pudding
Rice Pudding with wong farms mango, finger lime
$13.00
TAB Pear Cake
$13.00
Non-Alcoholic Beverages
Bottled Still Water
$11.00
Bottled Sparkling Water
$11.00
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
$6.00
Diet Coke
Take a Diet Coke break with this refreshing, no-calorie soft drink
$6.00
Sprite
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
$6.00
Books
On Vegetables
Jeremy Fox's first cookbook was a James Beard finalist in the “Restaurant & Professional” category. Pretty nifty, huh?
It features 150 recipes that elevate vegetarian cooking and showcases Jeremy’s philosophy of “seed-to-stalk” cooking. He demonstrates how to use the smallest “scraps” to eliminate food waste, all while making cooking with vegetables accessible and exciting!
$49.95
Huckleberry
"Everything in generosity" is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café.
This irresistible cookbook collects more than 115 recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry's recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche).
For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.
$35.00
Snacks
TAB Pistachios
$9.00
Bread & Butter
Freshly baked bread & cultured butter with wildflower honey
$13.00
Small Plates
TAB Garden of Gems
baby gem lettuces, date vinaigrette, avocado, japanese cucumber, mint, basil, & parmigiano
$21.00
TAB Fried Sweet Potatoes
Fried sweet potatoes with parsley and chipotle aioli
$21.00
TAB Farmer's Cheese Gnocchi
sungold tomatoes, parmigiano
$35.00
Big Plates
TAB Flannery Beef Ribeye
jimmy nardello peppers, garlic butter
$69.00
TAB Peads and Barnettes Pork Chop
Peads and Barnetts Pork Chop with king beans, salsa molcajete
$81.00+
TAB Petaluma Chicken
roast petaluma chicken with roasted pears, pomegranate molasses and torn bread
$45.00
Dessert
Churros & Chocolate
Churros, Italian meringue and chocolate fudge
$13.00
Rice Pudding
Rice Pudding with Wong Farms mango, finger lime
$13.00
TAB Pear Cake
$13.00
Beverages
Bottled Still Water
Pure still water in a sealed bottle, offering clean and simple hydration to quench your thirst.
$13.50
Bottled Sparkling Water
Effervescent bottled sparkling water, offering a refreshing and crisp hydration experience with subtle bubbles that invigorate your senses.
$13.50
Coca-Cola
The cold, refreshing, sparkling classic that America loves.
$7.50
Diet Coke
8oz bottle.
$7.00
Sprite
12oz bottle.
$7.00
Books
On Vegetables
Jeremy Fox's first cookbook was a James Beard finalist in the “Restaurant & Professional” category. Pretty nifty, huh?
It features 150 recipes that elevate vegetarian cooking and showcases Jeremy’s philosophy of “seed-to-stalk” cooking. He demonstrates how to use the smallest “scraps” to eliminate food waste, all while making cooking with vegetables accessible and exciting!
$49.95
Huckleberry
"Everything in generosity" is the motto of Zoe Nathan, the big-hearted baker behind Santa Monica's favorite neighborhood bakery and breakfast spot, Huckleberry Bakery & Café.
This irresistible cookbook collects more than 115 recipes and more than 150 color photographs, including how-to sequences for mastering basics such as flaky dough and lining a cake pan. Huckleberry's recipes span from sweet (rustic cakes, muffins, and scones) to savory (hot cereals, biscuits, and quiche).
For bakers and all-day brunchers, Huckleberry will become the cookbook to reach for whenever the craving for big flavor strikes.
$35.00
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