Kazoku (Hwy 99 Ste 103) Near Me - Pickup and Delivery
Kazoku (Hwy 99 Ste 103)
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Kazoku
22618 Highway 99 Ste 103, Edmonds WA 98026-8395, United States27 min
ready for pickup
Featured Items
Jason Roll (8 Pieces)
$26.00
Chirashi
$45.00
Seattle Roll (5 Pieces)
$13.00
Stevan Roll (8 Pieces)
$26.00
Gyoza (5 Pieces)
$12.00
#2 Most liked
Shrimp & Vegetable Tempura
$19.00
Dragon Roll (8 Pieces)
$23.00
Shrimp Tempura Roll (5 Pieces)
$15.00
Edamame
$8.00
Sushi Omakase
$78.00
Miso Soup
$5.00
Sushi Beloved Set
$39.00
Spider Roll (5 Pieces)
$18.00
Salmon Roll (6 Pieces)
$11.00
Grilled Chicken
$24.00
Sushi Cherished Set
$48.00
Sumin Roll (8 Pieces)
$26.00
Chicken Karaage
$19.00
Negi-Toro Roll (6 Pieces)
$14.00
Agedashi Tofu
$13.00
Zaru Soba
$19.00
Katsu Don (Pork or Chicken)
$21.00
Tempura Udon
$27.00
Black Cod
$20.00
Takoyaki
$16.00
All Day
2:00 pm - 8:55 pmMost Ordered
The most commonly ordered items and dishes from this store
Shrimp & Vegetable Tempura
#2 Most liked
Three pieces of shrimp and assorted fresh vegetable tempura. Served with tempura sauce.
$19.00•100% (6)
Miso Soup
Tofu, green onions, and wakame.
$5.00
Seattle Roll (5 Pieces)
Salmon, tobiko, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Edamame
Lightly boiled and dusted with sea salt.
$8.00
Gyoza (5 Pieces)
Deep-fried or pan-fried dumplings with a tangy dipping sauce.
$12.00
Jason Roll (8 Pieces)
Spicy. Tuna, shishito pepper, cucumber inside, salmon slices on top with lemon slices and ponzu.
$26.00
Shrimp Tempura Roll (5 Pieces)
Shrimp tempura, avocado, cucumber, crunch outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$15.00
California Roll (8 Pieces)
#1 Most liked
Snow crab mixed with Kewpie mayo, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00•88% (9)
Spicy Tuna Roll (8 Pieces)
Spicy. Chopped spicy tuna, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Sake (Salmon)
Fresh salmon atop a bed of sushi rice, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$11.00
Small Bites
Edamame
Lightly boiled and dusted with sea salt.
$8.00
Fries
Served with matcha salt.
$8.00
Potato Croquette
2 pieces deep-fried potato croquettes, served with katsu sauce.
$8.00
Gyoza (5 Pieces)
Deep-fried or pan-fried dumplings with a tangy dipping sauce.
$12.00
Shishito Peppers
Spicy. Deep-fried shishito peppers sprinkled with truffle salt and garnished with bonito flakes.
$12.00
Agedashi Tofu
Deep-fried tofu cubes with flavorful tempura sauce.
$13.00
Ika Geso Karaage
Deep-fried squid legs. Served with homemade creamy sauce.
$15.00
Takoyaki
Savory octopus balls, crispy on the outside and filled with tender octopus.
$16.00
Ankimo
Monkfish liver, served with zesty ponzu sauce.
$16.00
Chicken Karaage
Tender, marinated chicken lightly battered and fried.
$19.00
Kaki Fry
Breaded and deep-fried oysters. Served with katsu sauce.
$18.00
Soft Shell Crab Tempura
Deep-fried soft shell crabs. Served with tempura sauce.
$14.00
Shrimp & Vegetable Tempura
#2 Most liked
Three pieces of shrimp and assorted fresh vegetable tempura. Served with tempura sauce.
$19.00•100% (6)
Hamachi Kama
Grilled yellowtail collar with daikon ponzu sauce.
$20.00
Albacore Tataki
Seared slices of fresh albacore tuna, served with ponzu sauce on onion salad.
$20.00
Nacho Sushi
Crispy wonton skin topped with spicy salmon, spicy tuna, and avocado, drizzled with eel and wasabi sauce.
$19.00
Tuna Tartare
Diced tuna and avocado, topped with masago and spicy mayo.
$19.00
Black Cod
Miso marinated and broiled.
$20.00
Noodles
Kake Udon
Fish cakes, vegetables, and mushrooms.
$19.00
Zaru Soba
Buckwheat noodle with cold sauce.
$19.00
Tempura Udon
Shrimp and vegetable tempura.
$27.00
Seafood Udon
Squid, shrimp, scallop and vegetables.
$31.00
Hot Plates
Served with rice and miso soup. Substitute rice with mini kake udon/soba or mini zaru soba for an additional charge.
Katsu (Pork or Chicken)
Crispy breaded pork or chicken cutlet with katsu sauce.
$24.00
Grilled Chicken
Grilled chicken and sautéed vegetables.
$24.00
Grilled Salmon
Grilled salmon with vegetables.
$36.00
Short Ribs (Kalbi)
Grilled short rib kalbi and sautéed vegetables.
$40.00
Soups & Salads
Miso Soup
Tofu, green onions, and wakame.
$5.00
Sui Gyoza Soup
Dumplings in a savory broth.
$10.00
House Salad
Blend of fresh greens and crisp vegetables with house dressing.
$11.00
Ohitashi Spinach
Japanese style spinach salad with homemade sesame sauce.
$10.00
Seaweed Salad
Blend of seaweed tossed in a light dressing.
$11.00
Tsukemono
Japanese preserved vegetables.
$12.00
Sunomono Salad with Shrimp
Assorted fish with cucumbers, drizzled with zesty ponzu sauce.
$17.00
Sunomono Salad with Octopus
Octopus and thinly sliced cucumber typically marinated in a sweet rice vinegar dressing.
$17.00
White Rice
Steamed medium-grain rice.
$5.00
Sushi Rice
Seasoned white rice typically marinated with sushi vinegar, sugar, and salt.
$6.00
Donburi (Rice Bowls)
Served with miso soup.
Tofu & Vegetable Bowl
Fried tofu and grilled vegetables on top of rice and egg.
$20.00
Katsu Don (Pork or Chicken)
Crispy breaded pork or chicken cutlet with rice, mushroom and egg.
$21.00
Chicken Bowl
Grilled chicken on top of rice and egg.
$21.00
Hwe Dup Bap
Spicy. Poke style, fresh vegetables and cubed sashimi with gochujang spicy sauce. Served with rice.
$31.00
Unagi Don
Grilled Japanese-style eel on top of rice.
$33.00
Chirashi
Fresh sashimi delicately arranged over seasoned sushi rice.
$45.00
Hosomaki
Can be made as handrolls. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Avocado Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Cucumber Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Negi-Hama Roll (6 Pieces)
Yellowtail and green onion wrapped in sushi rice and nori. One order comes with six pieces.
$13.00
Negi-Toro Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$14.00
Avocado and Cucumber Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$11.00
Oshinko Roll (6 Pieces)
Pickled daikon. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Salmon Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$11.00
Tuna Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.00
Ume Shiso Roll (6 Pieces)
Pickled plum and shiso leaves. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Uramaki
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
California Roll (8 Pieces)
#1 Most liked
Snow crab mixed with Kewpie mayo, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00•88% (9)
Crunchy California Roll (8 Pieces)
California roll with crunch on the outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$14.00
Seattle Roll (5 Pieces)
Salmon, tobiko, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Shrimp Tempura Roll (5 Pieces)
Shrimp tempura, avocado, cucumber, crunch outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$15.00
Spicy Tuna Roll (8 Pieces)
Spicy. Chopped spicy tuna, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Spider Roll (5 Pieces)
Soft Shell crab, avocado, cucumber, tobiko.
$18.00
Spicy Salmon Roll (5pieces)
Raw salmon, avocado, cucumber, and spicy mayonnaise. One order comes with five pieces.
$13.00
Spicy Scallop Roll (5 pieces)
Scallop, cucumber, fish roe, and spicy mayonnaise.
$14.00
Unagi Roll (5 pieces)
Barbequed eel and cucumber with unagi sauce. One order comes with five pieces.
$14.00
Specialty Maki
Dragon Roll (8 Pieces)
Shrimp tempura, avocado, cucumber, freshwater eel on top.
$23.00
Jason Roll (8 Pieces)
Spicy. Tuna, shishito pepper, cucumber inside, salmon slices on top with lemon slices and ponzu.
$26.00
Rainbow Roll (8 Pieces)
Assorted fish on top of California roll.
$23.00
Stevan Roll (8 Pieces)
Spicy. Spicy tuna, avocado, cucumber with tempura eel, crunch, eel sauce on top.
$26.00
Sumin Roll (8 Pieces)
Snow crab mix, shrimp tempura, cucumber, tobiko.
Topped with ebi (cooked shrimp), sweet chili sauce, and roasted garlic.
$26.00
Sushi Sets
Chef's choice, no substitutions.
Sushi Beloved Set
6 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$39.00
Sushi Cherished Set
8 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$48.00
Sushi (5 Pieces) with Kake Udon/Soba or Zaru Soba
Chef's choice nigiri with full size kake udon/soba or zaru soba.
$41.00
Sushi Omakase
10 pieces Chef's choice of premium fish. Served with miso soup.
$78.00
Sashimi Sets
(Chef's choice, no substitutions).
Sashimi Beloved Set
4 kinds (12 pieces) sashimi. Served with rice and miso soup.
$60.00
Sashimi Cherished Set
5 kinds (15 pieces) sashimi, served with rice and miso soup.
$73.00
Sashimi Omakase
Chef's exclusive sashimi special.
$115.00
Dessert
Crepe Cake (Vanilla Flavor)
Layers of thin crepes stacked with smooth vanilla cream.
$12.00
Sushi
2 Pieces.
Tamago
Homemade egg omelet.
$8.00
Inari (Tofu Pockets)
Fried and seasoned tofu pockets typically filled with sushi rice.
$7.00
Ika (Squid)
Sliced raw squid served atop pressed sushi rice.
$9.00
Maguro (Bluefin Tuna)
Freshly sliced bluefin tuna, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$12.00
Bincho Maguro (Albacore)
Seared albacore tuna served on sushi rice, typically includes a light sauce and garnished with green onions.
$9.00
Madai (Sea Bream)
Freshly prepared Japanese sea bream, typically served as sushi.
$9.00
Hamachi (Yellowtail)
Thinly sliced yellowtail, typically served raw as sashimi, showcasing its natural flavor and delicate texture.
$11.00
Sake (Salmon)
Fresh salmon atop a bed of sushi rice, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$11.00
Ebi (Shrimp, Homemade)
Cooked shrimp served on a small bed of pressed sushi rice.
$9.00
Amaebi
Sweet shrimp with deep-fried head.
$15.00
Hotate (Scallop)
Scallop sushi: Fresh scallop served on a small bed of pressed sushi rice. Typically includes two pieces.
$12.00
Unagi (Freshwater Eel)
Grilled freshwater eel typically served over sushi rice with a touch of wasabi.
$12.00
Tobiko (Flying Fish Roe)
Flying fish roe served atop a small bed of pressed sushi rice, typically wrapped in nori.
$11.00
Ikura (Salmon Roe)
Salmon roe (ikura) served atop a bed of sushi rice. Contains raw fish. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
$14.00
Salmon Toro
Fresh fatty salmon belly served atop hand-pressed sushi rice.
$14.00
Chu-Toro (Bluefin)
Slices of fatty bluefin tuna belly, served as sushi with a touch of wasabi.
$15.00
Uni (Sea Urchin)
Fresh sea urchin on sushi rice, typically served with seaweed.
$25.00
Tako (Octopus)
Thinly sliced octopus served atop a bed of pressed sushi rice, typically wrapped with a strip of seaweed.
$9.00
Hokkigai (Surf Clam)
Sliced raw surf clam on pressed sushi rice.
$9.00
O-Toro (Bluefin)
Fatty bluefin tuna served as sushi with a touch of wasabi on sushi rice.
$19.00
Sashimi
3 pieces or 5 pieces.
Tamago
Homemade egg omelet.
$9.00
Ika (Squid)
Tender squid sashimi. Choice of 3 or 5 pieces.
$12.00
Maguro (Bluefin Tuna)
Bluefin tuna sashimi in quantities of 3 or 5 pieces.
$14.00
Bincho Maguro (Albacore)
Slices of albacore tuna, available in 3 or 5 pieces.
$12.00
Madai (Sea Bream)
Sea bream slices. Option of 3 or 5 pieces.
$12.00
Hamachi (Yellowtail)
Yellowtail slices. Choose 3 or 5 pieces.
$13.00
Sake (Salmon)
Salmon sashimi slices. Choice of 3 or 5 pieces.
$13.00
Ebi (Shrimp, Homemade)
Shrimp sashimi, homemade. Choose from 3 or 5 pieces.
$12.00
Amaebi
Sweet shrimp with deep-fried head.
$18.00
Hotate (Scallop)
Tender scallop slices. Choice of 3 or 5 pieces.
$14.00
Unagi (Freshwater Eel)
Eel sashimi. Choose 3 or 5 pieces.
$14.00
Hamachi Toro
Tender hamachi belly slices. Choose from 3 or 5 pieces.
$15.00
Salmon Toro
Rich, buttery salmon belly slices. Available in 3 or 5 pieces.
$15.00
Chu-Toro (Bluefin)
Bluefin toro sashimi. Choice of 3 or 5 pieces.
$19.00
O-Toro (Bluefin)
Rich, buttery bluefin sashimi; choose 3 or 5 pieces.
$21.00
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