Kazoku (Hwy 99 Ste 103) Near Me - Pickup and Delivery
Kazoku (Hwy 99 Ste 103)
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Featured Items
Stevan Roll (8 Pieces)
$25.00
#3 Most liked
Chirashi
$45.00
Bara Chirashi Bako
$29.00
Hweh Dup Bap
$21.00
Uni (Sea Urchin)
$27.00
Hwe Dup Bap
$29.00
Mimi Roll (8 Pieces)
$25.00
Jason Roll (8 Pieces)
$25.00
Grilled Chicken
$22.00
Kai Roll (8 Pieces)
$25.00
Sushi Beloved Set
$28.00
Black Cod
$20.00
#2 Most liked
Shrimp & Vegetable Tempura
$19.00
Dragon Roll (8 Pieces)
$22.00
Tempura Udon
$28.00
Kake Udon
$18.00
Chicken Bowl
$21.00
Katsu Don (Pork or Chicken)
$21.00
Spider Roll (5 Pieces)
$17.00
Unagi Roll (5 Pieces)
$16.00
Chicken Karaage
$18.00
Sashimi Set
$29.00
Shrimp Tempura Roll (5 Pieces)
$15.00
Ika Geso Karaage
$13.00
Agedashi Tofu
$12.00
Lunch
12:00 pm - 1:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Shrimp & Vegetable Tempura
Three pieces of shrimp and assorted fresh vegetable tempura. Served with tempura sauce.
$19.00•100% (8)
#2 Most liked
Gyoza (5 Pieces)
Deep-fried or pan-fried dumplings with a tangy dipping sauce.
$12.00
Miso Soup
Tofu, green onions, and wakame.
$5.00
Sashimi Set
Chef's choice, no substitutions. 8 pieces sashimi. Served with rice and miso soup.
$29.00
Sushi Beloved Set
Chef's choice, no substitutions. 6 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$28.00
Shrimp Tempura Roll (5 Pieces)
Shrimp tempura, avocado, cucumber, crunch outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$15.00
Maguro (Bluefin Tuna)
Bluefin tuna slices. Choose 3 or 5 pieces.
$15.00
Sushi (5pcs) with Kake Udon or Zaru Soba
Chef's choice, no substitutions. 5 piece nigiri with full size kake udon or zaru soba.
$29.00
Tuna Tartare
Finely chopped bluefin tuna, seasoned.
$18.00
Sake (Salmon)
Fresh salmon atop a bed of sushi rice.
$10.00
Lunch Delights
11 a.m. - 2 p.m. daily.
Hweh Dup Bap
Spicy. Poke-style, fresh vegetables, and cubed sashimi with gochujang spicy sauce. Served with rice and miso soup.
$21.00
Sushi Beloved Set
Chef's choice, no substitutions. 6 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$28.00
Bara Chirashi Bako
Fresh cubed sashimi delicately arranged over seasoned sushi rice. Served with shrimp & vegetable tempura, 3 piece fried gyoza, house salad, and miso soup.
$29.00
Sushi (5pcs) with Kake Udon or Zaru Soba
Chef's choice, no substitutions. 5 piece nigiri with full size kake udon or zaru soba.
$29.00
Sashimi Set
Chef's choice, no substitutions. 8 pieces sashimi. Served with rice and miso soup.
$29.00
Small Bites
Edamame
Lightly boiled and dusted with sea salt.
$9.00•100% (7)
Fries
Served with matcha salt.
$9.00
Potato Croquette
2 pieces deep-fried potato croquettes, served with katsu sauce.
$9.00
Gyoza (5 Pieces)
Deep-fried or pan-fried dumplings with a tangy dipping sauce.
$12.00
Shishito Peppers
Spicy. Deep-fried shishito peppers sprinkled with truffle salt and garnished with bonito flakes.
$11.00
Agedashi Tofu
Deep-fried tofu cubes with flavorful tempura sauce.
$12.00
Ika Geso Karaage
Deep-fried squid legs. Served with homemade creamy sauce.
$13.00
Takoyaki
Savory octopus balls, crispy on the outside and filled with tender octopus.
$16.00
Ankimo
Monkfish liver, served with zesty ponzu sauce.
$16.00
Chicken Karaage
Tender, marinated chicken lightly battered and fried.
$18.00
Kaki Fry
Breaded and deep-fried oysters. Served with katsu sauce.
$17.00
Soft Shell Crab Tempura
Deep-fried soft shell crabs. Served with tempura sauce.
$14.00
Shrimp & Vegetable Tempura
Three pieces of shrimp and assorted fresh vegetable tempura. Served with tempura sauce.
$19.00•100% (8)
#2 Most liked
Hamachi Kama
Grilled yellowtail collar with daikon ponzu sauce.
$20.00
Albacore Tataki
Seared slices of fresh albacore tuna, served with ponzu sauce on onion salad.
$19.00
Tuna Tartare
Finely chopped bluefin tuna, seasoned.
$18.00
Black Cod
Miso marinated and broiled.
$20.00
Nacho Sushi
Homemade taro, lotus roots, and rice paper chips topped with cubed sashimi mixed in spicy mayo aioli. Garnished with grated Parmigiano Reggiano, tobiko, microgreens, and drizzled with unagi sauce for a flavorful, crispy, and indulgent twist.
$19.00
Noodles
Kake Udon
Fish cakes and mushrooms.
$18.00
Zaru Soba
Buckwheat noodle with cold sauce.
$18.00
Tempura Udon
Shrimp and vegetable tempura.
$28.00
Seafood Udon
Squid, shrimp, scallop and vegetables.
$29.00
Hot Plates
Served with rice and miso soup. Substitute rice with mini kake udon/soba or mini zaru soba for an additional charge.
Katsu (Pork or Chicken)
Crispy breaded pork or chicken cutlet with katsu sauce.
$22.00
Grilled Chicken
Grilled chicken and sautéed vegetables.
$22.00
Grilled Salmon
Grilled salmon with vegetables.
$34.00
Short Ribs (Kalbi)
Grilled short rib kalbi and sautéed vegetables.
$38.00
Soups & Salads
Miso Soup
Tofu, green onions, and wakame.
$5.00
Sui Gyoza Soup
Dumplings in a savory broth.
$10.00
House Salad
Blend of fresh greens and crisp vegetables with house dressing.
$11.00
Ohitashi Spinach
Japanese style spinach salad with homemade sesame sauce.
$10.00
Seaweed Salad
Blend of seaweed tossed in a light dressing.
$10.00
Tsukemono
Japanese preserved vegetables.
$13.00
Sunomono Salad
Cucumber and Wakame, drizzled with zesty sunomono sauce. Choice of Shrimp or Octopus.
$16.00
Donburi (Rice Bowls)
Served with miso soup.
Tofu & Vegetable Bowl
Fried tofu and grilled vegetables on top of rice and egg.
$20.00
Katsu Don (Pork or Chicken)
Crispy breaded pork or chicken cutlet with rice, mushroom and egg.
$21.00
Chicken Bowl
Grilled chicken on top of rice and egg.
$21.00
Hwe Dup Bap
Spicy. Poke style, fresh vegetables and cubed sashimi with gochujang spicy sauce. Served with rice.
$29.00
Unagi Don
Grilled Japanese-style eel on top of rice.
$32.00
Chirashi
Fresh sashimi delicately arranged over seasoned sushi rice.
$45.00•100% (7)
#3 Most liked
Salmon-Ikua Don
Fresh salmon slices, home-marinated ikura, shiso leaves, and homemade tamago over perfectly seasoned sushi rice.
$32.00
Hosomaki
Can be made as handrolls. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
Avocado Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$9.00
Cucumber Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Avocado and Cucumber Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$10.00
Ume Shiso Roll (6 Pieces)
Pickled plum and shiso leaves. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Oshinko Roll (6 Pieces)
Pickled daikon. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$8.00
Negitoro Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Salmon Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$11.00
Bluefin Tuna Roll (6 Pieces)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$12.00
Uramaki
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
California Roll (8 Pieces)
#1 Most liked
Snow crab mixed with Kewpie mayo, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00•88% (9)
Crunchy California Roll (8 Pieces)
California roll with crunch on the outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$14.00
Seattle Roll (5 Pieces)
Salmon, tobiko, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Shrimp Tempura Roll (5 Pieces)
Shrimp tempura, avocado, cucumber, crunch outside. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$15.00
Spicy Tuna Roll (8 Pieces)
Spicy. Chopped spicy tuna, avocado, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
$13.00
Spider Roll (5 Pieces)
Soft Shell crab, avocado, cucumber, tobiko.
$17.00
Unagi Roll (5 Pieces)
Eel, avocado, cucumber
$16.00
Specialty Maki
Dragon Roll (8 Pieces)
Shrimp tempura, avocado, cucumber, freshwater eel on top.
$22.00
Jason Roll (8 Pieces)
Spicy. Bluefin Tuna, shishito pepper, cucumber inside, salmon slices on top with lemon slices and ponzu.
$25.00
Rainbow Roll (8 Pieces)
Assorted fish on top of California roll.
$22.00
Sumin Roll (8Pieces)
Mixed crab, shrimp tempura, cucumber, tobiko. Topped with ebi(cooked shrimp), sweet chili sauce, and roasted garlic.
$25.00
Kai Roll (8 Pieces)
Deep-fried roll featuring four kinds of fresh fish paired with fragrant shiso. Topped with vibrant homemade mango salsa, scallions, and a sprinkle of tobiko.
$25.00
Stevan Roll (8 Pieces)
Spicy. Spicy tuna, avocado, cucumber with tempura eel, crunch, eel sauce on top.
$25.00
Kay Roll (8 Pieces)
Vegan Roll. Sweet potato tempura, cucumber, and avocado inside. Topped with inari (tofu pockets), house-pickled red onions, and sweet vegan ponzu glaze
$20.00
Kazoku Roll (6 Pieces)
Bluefin tuna, salmon, yellowtail, and shiromi with shiso & chives inside. Topped with homemade ikura. Served with house special sauce.
$26.00
Mimi Roll (8 Pieces)
Spicy mixed crab, tobiko, crunch. Topped with bluefin tuna, thinly sliced jalopeno, and mustard shoyu.
$25.00
Ryan Roll (8 Pieces)
Baked unagi, avocado, cucumber. Topped with seared salmon, spicy mayo, tobiko, green onion, bonito flakes, and eel sauce.
$25.00
Sushi Sets
Chef's choice, no substitutions.
Sushi Beloved Set
6 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$38.00
Sushi Cherished Set
8 pieces nigiri & 4 pieces California roll or 4 pieces spicy tuna roll. Served with miso soup.
$48.00
Sushi (5 Pieces) with Kake Udon or Zaru Soba
Chef's choice nigiri with full size kake udon or zaru soba.
$40.00
Sushi Omakase
10 pieces Chef's choice of premium fish. Served with miso soup.
$76.00
Sashimi Sets
(Chef's choice, no substitutions).
Sashimi Beloved Set
4 kinds (12 pieces) sashimi. Served with rice and miso soup.
$62.00
Sashimi Cherished Set
5 kinds (15 pieces) sashimi, served with rice and miso soup.
$77.00
Sashimi Omakase
Chef's exclusive sashimi special.
$123.00
Dessert
Crepe Cake (Vanilla Flavor)
Layers of delicate crepes filled with soft vanilla cream.
$11.00
Sushi
2 Pieces.
Tamago
Homemade egg omelet.
$8.00
Inari (Tofu Pockets)
Fried and seasoned tofu pockets typically stuffed with sushi rice.
$7.00
Ika (Squid)
Sliced raw squid served atop pressed sushi rice.
$10.00
Maguro (Bluefin Tuna)
Bluefin tuna, typically served as sushi or sashimi, may contain raw ingredients. Consuming raw seafood may increase your risk of foodborne illness.
$12.00
Bincho Maguro (Albacore)
Seared albacore tuna, typically served with sushi rice. This dish may contain raw or undercooked ingredients, which could increase the risk of foodborne illness.
$9.00
Madai (Sea Bream)
Freshly prepared Japanese sea bream, typically mild and sweet.
$11.00
Hamachi (Yellowtail)
Sliced yellowtail (hamachi) over sushi rice, typically garnished with ponzu sauce and jalapeños. This item contains raw ingredients. Consuming raw seafood may increase your risk of foodborne illness.
$10.00
Sake (Salmon)
Fresh salmon atop a bed of sushi rice.
$10.00
Ebi (Shrimp, Homemade)
Cooked shrimp served over hand-pressed sushi rice.
$9.00
Amaebi
Sweet shrimp with deep-fried head.
$16.00
Hotate (Scallop)
Fresh scallop served over a small bed of pressed sushi rice. Typically includes two pieces.
$12.00
Unagi (Freshwater Eel)
Grilled freshwater eel typically served over sushi rice with a touch of unagi sauce.
$12.00
Tobiko (Flying Fish Roe)
Flying fish roe typically served atop a small bed of pressed sushi rice, wrapped in nori.
$11.00
Ikura (Salmon Roe)
Salmon roe (ikura) sushi: Salmon roe typically served atop a bed of rice. Contains raw ingredients. Consuming raw seafood may increase your risk of foodborne illness.
$13.00
Hamachi Toro
Fatty belly cut of yellowtail tuna, typically served with sushi rice and a touch of wasabi.
$13.00
Salmon Toro
Fresh fatty salmon belly, typically served raw atop hand-pressed sushi rice.
$13.00
Chu-Toro (Bluefin)
Fatty bluefin tuna belly, typically served as sushi with a touch of wasabi.
$16.00
Kanpachi (Greater Amberjack)
Kanpachi (greater amberjack) sushi: Typically includes slices of kanpachi atop seasoned sushi rice with a touch of wasabi.
$10.00
O-Toro (Bluefin)
Succulent slices of fatty bluefin tuna belly served as nigiri on sushi rice with a hint of wasabi.
$18.00
Uni (Sea Urchin)
Fresh sea urchin served atop sushi rice.
$27.00
Sashimi
3 pieces or 5 pieces.
Tamago
Homemade egg omelet.
$9.00
Ika (Squid)
Squid sashimi. Options: 3 or 5 pieces.
$11.00
Maguro (Bluefin Tuna)
Bluefin tuna slices. Choose 3 or 5 pieces.
$15.00
Bincho Maguro (Albacore)
Thinly sliced albacore tuna, served in quantities of 3 or 5 pieces.
$11.00
Madai (Sea Bream)
Sea bream slices. Quantity options: 3 or 5 pieces.
$13.00
Hamachi (Yellowtail)
Yellowtail slices. Choice of 3 or 5 pieces.
$13.00
Sake (Salmon)
Fresh salmon slices, available in 3 or 5 piece options.
$13.00
Ebi (Shrimp, Homemade)
Shrimp pieces, homemade. Choice of 3 or 5 pieces.
$12.00
Amaebi
Sweet shrimp with deep-fried head.
$16.00
Hotate (Scallop)
Succulent scallops. Choose from 3 or 5 pieces.
$12.00
Unagi (Freshwater Eel)
Freshwater eel. Choose between 3 or 5 pieces.
$14.00
Hamachi Toro
Creamy yellowtail belly slices. Quantity options: 3 or 5 pieces.
$17.00
Salmon Toro
Rich slices of salmon belly. Available in 3 or 5 pieces.
$17.00
Chu-Toro (Bluefin)
Bluefin tuna slices. Available in 3 or 5 pieces.
$18.00
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