Dalian Restaurant Near Me - Pickup and Delivery
Dalian Restaurant
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Dalian Restaurant
1674 Shattuck Ave, Berkeley, CA
Online ordering hours: 11:30 AM - 2:10 PM; 4:30 PM - 8:40 PMOpens 4:30 PM
Order for later
Featured Items
Kung Pao Chicken / 宫保鸡丁
$19.95
Chow Fun (flat rice noodle)
$17.95
Garlic Noodles with Pork Brisket 蒜 香 拌 面
$19.95
Sesame Bread with Green Onion 芝麻大餅
$14.95
Yellow Curry Chicken 咖喱鸡
$19.95
Basil Garlic Seafood Combo 炒三鲜
$27.95
Classic Shrimp & Chive Dumplings (12) 韭菜虾水饺
$20.95
Sauteed Spinach and Seaweed with Garlic
$18.95
Dinner
11:30 am - 2:10 pm; 4:30 pm - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Chow Fun (flat rice noodle)
Wide, flat rice noodles. Variety of proteins including poultry, shrimp, vegetables, and more. Mix of textures and flavors for versatile dining.
$17.95
Sesame Bread with Green Onion 芝麻大餅
Native in Dalian, chewy flat bread seasoned with sliced green onions, crusted with golden sesame seeds.
$14.95
Garlic Noodles with Pork Brisket 蒜 香 拌 面
Spicy. Noodles tossed in garlic sauce, topped with braised pork brisket and blanched spinach.
$19.95
Chow Mein
#1 Most liked
All chow mein dishes come with either pan-fried soft noodles or crispy noodles for an additional charge.
$16.95•75% (8)
Fried Rice
Protein choices available including chicken, pork, beef, shrimp, or a mix. Served with rice, ideal for any craving.
$16.95
Dry-Sautéed Green Beans or with Tofu Added
Vegetarian.
$18.95
Homemade Pot Stickers 锅贴
Pan-fried dumplings typically filled with ground pork and napa cabbage, offering a crispy texture and savory flavor.
$16.95
Sweet & Sour Chicken 咕噜鸡
Strips of battered chicken breast deep-fried to perfect tenderness and quickly tossed with bell pepper, onion, carrot, and pineapple pieces in a coat of sweet and sour sauce.
$19.95
Crispy Vegetarian Spring Rolls (4) 春卷
Vegetarian.
$12.95
Hot and Sour Soup / 酸辣汤
Spicy. The traditional northern flavor of peppery and tangy broth with chicken breast, tofu, bamboo, mushrooms, completed with whipped eggs.
$14.95
Homemade Noodles
Noodles made fresh to order in Chef Zou's specialty of traditional Northern Chinese broths and sauces.
Garlic Noodles with Pork Brisket 蒜 香 拌 面
Spicy. Noodles tossed in garlic sauce, topped with braised pork brisket and blanched spinach.
$19.95
Pickled Cabbage Noodle Soup (Choice of Lamb or Fish) 酸 菜 面
Spicy. Noodles in a broth fused with house-made pickled cabbage, topped with wok-seared lamb or fish.
$20.95
Zha Jiang Noodles / 炸酱面
Coarsely chopped pork, zucchinis, and onions sautéed with a rich dark bean paste in a hot oil wok to produce this fully fragrant sauce for a bowl of Northern Chinese noodles, perfected by juliennes of fresh cucumber.
$19.95
Spicy Pork Noodle Soup / 香辣肉丝面
Spicy. Noodles in a pungent spicy bone broth topped with wok-seared shredded pork, jalapeño peppers, and Sichuan chili peppers.
$19.95
Braised Pork Brisket Noodle Soup / 原味卤肉面
Braised pork brisket and egg noodles in a savory broth, typically featuring cabbage and scallions.
$19.95
Da Lu Noodles 大 卤 面
Uniquely Northern Chinese noodles with a generous amount of fresh clams in a smooth egg flower broth accented with fresh green Chinese cabbage.
$20.95
Spicy Beef Stew Noodle Soup 香 辣 牛 腩 面
Spicy. Noodles in slow-braised beef stew, topped with scallions and Chinese greens.
$20.95
Spicy Braised Pork Brisket Noodle Soup / 酸辣卤肉面
Noodles and braised pork brisket in a broth seasoned with aged vinegar and Sichuan hot oil, garnished with green onions
$19.95
Tomato Egg Noodle / 西红柿鸡蛋面
Classic Chinese tomato egg over homemade noodles.
$19.95
Dinner - Dim Sum
Sesame Bread with Green Onion 芝麻大餅
Native in Dalian, chewy flat bread seasoned with sliced green onions, crusted with golden sesame seeds.
$14.95
Classic Shrimp & Chive Dumplings (12) 韭菜虾水饺
A hand-rolled Chinese pastry filled with a fusion of chopped shrimp, Chinese chive, and seasoning, boiled quickly to bring forth the original delicate flavors. Served with house blend soy garlic sauce.
$20.95
Steamed Shrimp Dumplings (6) 蒸虾饺
A delicate Chinese pastry generously filled with finely chopped shrimp and green onions with fresh light seasonings, steamed until plump and juicy.
$14.95
Steamed Spinach Dumplings (6) 菠菜蒸饺
A delicate Chinese pastry filled with lightly seasoned chopped spinach steamed to perfection.
$13.95
Steamed Salmon Dumplings (6) 三文菠菜蒸饺
A delicate Chinese pastry filled with minced salmon, complemented by finely chopped spinach, green onions, and seasoning, steamed to perfection. Served with house blend mustard sauce.
$13.95
Homemade Steamed Pork Buns 猪肉包子
Soft, fluffy steamed buns typically filled with savory barbecued pork, known as cha siu bao, offering a classic dim sum experience.
$13.95
Dinner - Specials
Pan-Pacific Salt & Pepper Salmon 椒盐三文鱼
Spicy. Pieces of salmon steak seasoned with salt and pepper in a light batter, fried to a pleasant crispy gold, capturing the perfect succulent tenderness, accompanied by slices of jalapeño peppers.
$23.95
Basil Garlic Fish 宫保鱼片
Spicy. A generous blend of fish fillet, snow peas, broccoli, and mushrooms sautéed in Dalian's spicy Kung Pao sauce, touched charmingly with fresh basil.
$22.95
Basil Garlic Seafood Combo 炒三鲜
Spicy. A combination of calamari, jumbo prawns, and scallops stir-fried with basil, accompanied by a mixture of fresh seasonal vegetables in Dalian spicy sauce.
$27.95
Lamb or Beef with Cumin 孜然羊/牛
Spicy. Thin slices of lamb or beef tossed in a hot wok with a bounteous quantity of chopped cumin and delicately infused with garlic and Sichuan red pepper.
$23.95
Di San Xian / 地三鲜
Classic and popular Norther Chinese dish perfectly matched in their colors, texture, and shapes, slices of potato, wedges of tender eggplant, and squares of green bell pepper sautéed with garlic in a soy-based northern sauce.
$18.95
Fire-Glazed Tofu 乾烹豆腐
Spicy. Battered cubes of silken tofu, fried quickly in hot oil, then tossed with our tangy spicy garlic sauce.
$19.95
Shredded Potatoes Sautéed with Jalapeño Peppers 辣椒土豆丝儿
Spicy.
$17.95
Chef Zou's Smoked Pork 香炒腊肉
Spicy. Cubes of lean pork cured and smoked in our own kitchen, sautéed with big hunks of European leeks, crunchy cabbage squares, and quartered mushrooms in a pleasing smoky and spicy sauce.
$21.95
Velvet Fish Fillet 葱段鱼片
A generous portion of white fish meat sautéed with green onions in a simple yet flavorful silky sauce.
$21.95
Dry-Fire Prawn 干烧虾
Spicy. Wok-seared prawns tossed quickly with wedges of fresh tomatoes in a wholesome, sweet, and spicy sauce.
$25.95
Lamb with Pickled Chinese Cabbage Clay Pot Soup 酸 菜 羊 肉 砂 鍋
Thin lamb shreds in a uniquely flavored, clear broth infused with sourness from in-house pickled Chinese cabbage, completed with skinny mung bean noodles.
$24.95
Oyster with Pickled Chinese Cabbage Clay Pot Soup 生 蠔 酸 菜 豆 腐 砂 鍋
Delicious eastern oysters in a uniquely flavored, clear broth infused with sourness from in-house pickled Chinese cabbage, completed with cubes of tofu.
$24.95
Steamed Salmon Steak 蒸三文鱼
Traditional Chinese "Wholesome-steam" method used to prepare this inch-thick salmon steak to perfection on a layer of silken tofu in a classic ginger-soy sauce, topped with fresh white threads of green onions.
$26.95
Team Smoked Duck (half)
Smoked half duck marinated in aromatic spices, typically infused with tea leaves, offering a tender texture and rich flavor.
$28.95
Dinner - Appetizers
Crispy Vegetarian Spring Rolls (4) 春卷
Vegetarian.
$12.95
Crab Cheese Rolls 炸 蟹 饺
Deep-fried rolls filled with crab meat and cream cheese, wrapped in a crispy exterior.
$15.95
Salt & Pepper Chicken Wings 椒盐鸡翅
Spicy.
$18.95
Lettuce Rolls (5)
Your choice of chicken breast, prawn, or tofu, minced and sautéed with finely chopped green onions, water chestnuts, and shiitake mushrooms on a cloud of crispy rice noodles. Served with chilled lettuce cups and house-made plum sauce.
$21.95
Homemade Pot Stickers 锅贴
Pan-fried dumplings typically filled with ground pork and napa cabbage, offering a crispy texture and savory flavor.
$16.95
Homemade Vegetarian Pot Stickers 素锅贴
Pan-fried dumplings filled with vegetables and mushrooms, typically including napa cabbage and shiitake, prepared in-house.
$16.95
Dinner - Soup
Seaweed Egg Drop Soup 紫菜蛋花汤
Seaweed egg drop soup typically features beaten eggs and seaweed in a clear chicken broth.
$14.95
Seafood Combo Soup 三鲜汤
A combination of prawns, scallops, and calamari in a refreshing broth adorned with freshly diced snow peas and slightly thickened with whipped egg whites.
$16.95
Hot and Sour Soup / 酸辣汤
Spicy. The traditional northern flavor of peppery and tangy broth with chicken breast, tofu, bamboo, mushrooms, completed with whipped eggs.
$14.95
Wonton Soup / 馄饨汤
A green-onion-infused mixture of ground chicken and shrimp stuffed in a wonton wrapper and dropped in a tasty, clear chicken broth.
$16.95
Sizzling Rice Soup / 锅巴汤
A quick brew of shredded chicken, shrimp, mushrooms, zucchini, and spinach in a light chicken broth with pieces of sizzling rice crusts.
$16.95
Flower Garden Vegetable Soup
Vegetarian. A colorful combination of silken tofu, tomatoes, mushrooms, and zucchini in a flavorful broth rippled with whipped eggs.
$14.95
Spinach & Tofu Soup 菠菜豆腐汤
Spinach and tofu in a savory broth. Available in regular or large sizes.
$14.95
Dinner - Mu Shu
A combination of shredded cabbage, mushrooms with strands of scallions, and fluffed eggs sauteed in a fire wok. This favorite comes with four hand-rolled, paper-thin mu shu wraps and plum sauce, all made in our own kitchen.
Prawn / 木须虾
Stir-fried prawns with cabbage, bamboo shoots, mushrooms, carrots, and eggs, typically served with mandarin pancakes for wrapping.
$23.95
Tofu / 木须豆腐
Stir-fried tofu with cabbage, wood ear mushrooms, bamboo shoots, carrots, and green onions, served with mandarin pancakes and scrambled eggs.
$21.95
Beef / 木须牛肉
Shredded beef, cabbage, bamboo shoots, and scrambled eggs, served wrapped in thin mandarin pancakes with hoisin sauce.
$23.95
Chicken / 木须鸡肉
Shredded chicken with Chinese vegetables and eggs, wrapped in four thin mandarin pancakes with hoisin sauce.
$21.95
Pork / 木须猪肉
Shredded pork stir-fried with cabbage, mushrooms, and eggs, traditionally wrapped in four mandarin pancakes with hoisin sauce.
$21.95
Dinner - Poultry
Chicken Strips on a Sizzling Plate / 铁板鸡柳
Strips of tender chicken breast marinated and then sautéed in a quick fire wok with juliennes of onions, bell peppers, water chestnuts, and mushrooms in a light peppery garlic sauce.
$21.95
Fire-Glazed Chicken Wings 乾烹鸡翅
Spicy.
$20.95
Sichuan Chicken / 四川鸡片
Spicy. Strips of chicken breast lightly fried till crispy and tender, glazed with a homemade sauce infused with garlic, ginger, and flakes of red chili peppers. Served traditionally on a bed of shredded cabbage.
$20.95
Kung Pao Chicken / 宫保鸡丁
Spicy. Diced chicken breast stir-fried in a sizzling wok with a mixture of diced bell peppers, zucchinis, and celery, topped with crunchy peanuts and completed with our traditional garlicky and spicy Kung Pao sauce.
$19.95
Chicken with Cashew Nuts
Diced chicken breast stir-fried in a sizzling wok with a mixture of diced bell peppers, zucchinis, and celery, topped with cashew nuts.
$19.95
Orange Chicken / 桔子鸡
Deep-fried chicken typically coated in a sweet and tangy orange sauce, often featuring orange peel for added citrus flavor.
$19.95
Lemon Chicken / 柠檬鸡
Deep-fried boneless chicken breast typically served with a tangy lemon sauce.
$19.95
Jade Green Chicken / 生炒鸡片
Sliced chicken breast, snow peas, broccoli, and button mushrooms sautéed into a perfect jewel with a light ginger wine sauce.
$19.95
Sweet & Sour Chicken 咕噜鸡
Strips of battered chicken breast deep-fried to perfect tenderness and quickly tossed with bell pepper, onion, carrot, and pineapple pieces in a coat of sweet and sour sauce.
$19.95
Garlic Chicken 大蒜鸡
Diced chicken breast, broccoli, green leeks, water chestnuts, and mushrooms stir-fried in Dalian signature minced garlic and soy wine sauce.
$19.95
Yellow Curry Chicken 咖喱鸡
Diced chicken breast sautéed with cubes of yellow onions, water chestnuts, celery, green peas, and carrots in our house blend of curry spices.
$19.95
Fermented Black Bean Chicken 豆豉鸡
Diced chicken breast, onion, bell pepper, and mushroom sautéed with fermented black soybeans in our specially flavored sauce.
$19.95
Spicy Garlic Eggplant with Chicken 茄 子 鸡
Spicy. Sliced chicken breast and wedges of eggplant seared in a hot wok, then simmered in a fragrant garlic and spicy sauce.
$20.95
Chicken with Green Bean / 四季豆鸡
Sliced chicken breast tossed together in a hot wok with tender, crunchy green beans seasoned with a mixture of finely chopped garlic in our blend of soy and wine sauce.
$20.95
Chicken with Honey-Glazed Walnuts 核 桃 鸡
Chunks of chicken breast deep-fried to perfection, then tossed in our house special cream sauce with a perfect dab of buttery, tangy, and sweet flavors. Garnished with house-made honey-glazed walnuts.
$20.95
General's Chicken 左 宗 棠 鸡
Spicy. A traditional Chinese stir-fry dish with chicken breast slices, shiitake mushrooms, and cremini mushrooms in a chili pepper sauce surrounded by a circle of steamed snow peas.
$20.95
Dinner - Pork
Shredded Pork with Garlic Sauce 鱼 香 肉 丝
Spicy. Shredded pork, bamboo shoots, water chestnuts, mushrooms, and spinach sautéed in a hot wok seasoned with traditional Sichuan spice and chili, completed with our special spicy garlic sauce.
$19.95
Shredded Pork with Green Beans 四 季 豆 肉 丝
Shredded pork stir-fried with garlic and green beans in a savory brown sauce.
$20.95
Sweet & Sour Pork / 咕噜肉
Deep-fried pork, pineapple, bell peppers, and onions in a traditional sweet and sour sauce.
$20.95
Dinner - Beef
Chinese Steak on a Sizzling Plate 铁 板 牛 柳
Strips of tender steak lightly marinated then sautéed in a quick fire wok with juliennes of onions, bell peppers, water chestnuts, and mushrooms in a light peppery garlic sauce.
$23.95
Mongolian Beef or Lamb / 蒙古牛肉, 羊肉
Spicy.
$22.95
Green Onion Beef or Lamb / 葱爆牛肉, 羊肉
Beef or lamb sliced and marinated, sautéed with strands of green onions and slices of white onion in a fire wok seasoned with chopped fresh garlic.
$22.95
Sichuan Beef / 四川牛肉
Spicy. Sliced beef fried to a light crisp, coated in a sauce infused with garlic and red pepper flakes. Served on a bed of shredded cabbage.
$22.95
Hunan Beef / 湖南牛肉
Spicy. Sliced beef seared in a fire wok, tossed with chopped fresh garlic in our house blend of delicately sweet and positively spicy sauce, surrounded by fresh snow peas.
$23.95
Broccoli Beef / 芥兰牛肉, 芦笋牛肉
Sliced beef stir-fried with fresh broccoli and asparagus in a savory brown sauce.
$22.95
Dinner - Vegetarian
Tofu on a Sizzling Plate / 铁板豆腐
Vegetarian.
$18.95
Vegetarian Clay Pot / 素菜豆腐煲
Napa cabbage, mushrooms, carrots, tofu and glass noodles in a hot clay pot.
$18.95
Braised Eggplant with Tofu in Clay Pot
Vegetarian.
$18.95
Vegetable Garden 素 什 锦
Vegetarian. Bok choy, shiitake mushrooms, snow peas, broccoli, carrots, and water chestnuts stir-fried in a garlic-infused wine sauce.
$17.95
Dry-Sautéed Green Beans or with Tofu Added
Vegetarian.
$18.95
Spicy Garlic Eggplant or with Tofu Added
Spicy, vegetarian.
$18.95
Kung Pao Tofu / 宫保豆腐
Spicy, vegetarian.
$17.95
Mapo Tofu
Spicy, vegetarian.
$17.95
Braised Tofu with Vegetables
Vegetarian. Chunks of tofu pan-fried, braised with broccoli, bok choy, snow peas, and mushrooms in a delicate blend of garlic soy sauce.
$17.95
Sautéed Spinach with Garlic
Vegetarian.
$17.95
Sauteed Spinach and Seaweed with Garlic
Sautéed spinach and seaweed with garlic, typically featuring a blend of fresh greens and aromatic garlic, offering a harmonious combination of flavors.
$18.95
Shiitake Mushroom & Baby Bok Choy
Vegetarian.
$18.95
Vegetarian Jade / 雪豆马蹄
Vegetarian. Snow peas and water chestnuts sautéed in a velvety sauce.
$17.95
Salt & Pepper Eggplant
Spicy, vegetarian.
$17.95
Dinner - Seafood
Pan-Pacific Salt & Pepper Prawns
Spicy. Whole prawns seasoned with salt and pepper in a light batter, fried to a pleasant crispy gold with perfect tenderness, accompanied by slices of jalapeño peppers.
$24.95
Sweet & Sour Fish Fillets
Battered fish fillets fried, then quickly tossed with bell peppers, onions, carrots, and pineapple pieces in a coat of sweet and sour sauce.
$21.95
Sichuan Prawns or Fish Fillets / 四川虾, 鱼片
Spicy. Fish fillets or prawns lightly fried until crispy and tender, glazed with a homemade sauce infused with garlic and flakes of red chili peppers. Served, traditionally, on a bed of shredded cabbage.
$21.95
Prawns with Honey-Glazed Walnuts
Slightly battered prawns deep-fried to perfection, then tossed in our house special cream sauce with a perfect dab of buttery, tangy, and sweet flavors. Garnished with house-made honey-glazed walnuts.
$24.95
Prawns with Cashew Nuts
Fresh prawns stir-fried in a sizzling wok with a mixture of diced bell pepper, zucchini, and celery, topped with cashew nuts, completed with a light house-seasoned soy sauce.
$22.95
Dragon & Phoenix / 龙凤球
Spicy. A traditional Chinese stir-fry dish with prawns, chicken breast, shiitake, and crimini mushrooms in a chili pepper sauce surrounded by a circle of steamed broccoli.
$23.95
Sweet & Sour Prawns
Battered prawns fried, then quickly tossed with bell pepper, onions, carrots, and pineapple pieces in a coat of sweet and sour sauce.
$22.95
Kung Pao Prawns
Spicy. Prawns stir-fried in a sizzling wok with a mixture of diced bell pepper, zucchini, and celery, topped with crunchy peanuts, and completed with our traditional garlicky and spicy Kung Pao sauce.
$21.95
Fermented Black Bean Prawns
Prawns, onions, bell peppers, and mushrooms sauteed with pungent fermented black soybeans in our specially flavored sauce.
$22.95
Prawns with Garlic Sauce
Spicy. Prawns, bamboo shoots, water chestnuts, and mushrooms sautéed in a hot wok seasoned with traditional Sichuan spice and chili, completed with our house blend of spicy garlic sauce.
$22.95
Basil Garlic Prawn
Spicy. Prawns stir-fried with basil, accompanied by a mixture of fresh seasonal vegetables in spicy sauce.
$24.95
Basil Garlic Calamari
Spicy. A generous blend of calamari, snow peas, broccoli sautéed in spicy Kung Pao sauce, touched charmingly with fresh basil.
$21.95
Fire-Glazed Calamari or Scallops
Spicy. Battered calamari or scallops, fried quickly in hot oil, then tossed with our tangy spicy garlic sauce.
$21.95
Prawns with Broccoli or Snow Peas
Fresh prawns tossed together in a hot wok with your choice of broccoli or tender, crunchy snow peas, seasoned with a mixture of finely chopped garlic in our blend of soy and wine sauce.
$22.95
Deluxe Clay Pot with Seafood and Totu
Amount of fresh prawns, scallops, calamari, and green shell mussels prepared then fused with bok choy, mushrooms, and tofu in a hot clay pot of fragrant and flavorful sauce of garlic and fermented black beans.
$28.95
Dinner - Rice, Chow Mein, & Chow Fun
Jasmine Rice
Fragrant jasmine rice, typically steamed to highlight its natural aroma and delicate texture.
$2.50
Brown Rice
Whole grain rice typically steamed to a fluffy texture, offering a nutty flavor and chewy consistency, often enjoyed as a staple in various Chinese dishes.
$3.00
Fried Rice
Protein choices available including chicken, pork, beef, shrimp, or a mix. Served with rice, ideal for any craving.
$16.95
Chow Mein
#1 Most liked
All chow mein dishes come with either pan-fried soft noodles or crispy noodles for an additional charge.
$16.95•75% (8)
Chow Fun (flat rice noodle)
Wide, flat rice noodles. Variety of proteins including poultry, shrimp, vegetables, and more. Mix of textures and flavors for versatile dining.
$17.95
Non-Alcoholic Beverages
San Pellegrino Sparkling Water
San Pellegrino sparkling water is a naturally carbonated mineral water, known for its crisp bubbles and subtle mineral taste, offering a refreshing touch to any dining experience.
$4.50
Martinelli's Sparkling Apple Juice
Sparkling apple juice with a crisp, effervescent finish.
$4.50
Soft Drinks
Variety of sodas including Coke, Diet Coke, and Sprite. Refreshing non-alcoholic choices.
$3.50
Iced Soy Bean Milk
Chilled soy bean milk, a refreshing non-dairy beverage typically made from whole soybeans.
$3.50
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