Pacos Tacos Mexican Food (N 1000 W) Near Me - Pickup and Delivery

Pacos Tacos Mexican Food (N 1000 W)
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Pacos Tacos Mexican Food

642 N 1000 W, Logan UT 84321-3130, United States
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Online ordering hours: 7:30 AM - 9:40 PM
9 min
ready for pickup

Featured Items

#3 Most liked
Carne Asada Fries
$14.99
18. Camarones a La Diabla / Spicy Shrimp
$15.00
Alfonso's Burrito
$19.99
Super Nachos
$14.00
3 Quesataco Plate
$14.99
Carne Asada Torta
$10.90
Big Breakfast Burrito
$12.00
Ten Rolled Tacos
$13.99
Meat Lovers Burrito
$10.15
28. 2 Chiles Rellenos
$13.75
5. Beef Burrito & Cheese Enchilada
$13.00
20. Two Asada or Carnitas Tacos
$13.40
Steak Burrito
$9.20
4. Two Beef or Chicken Tacos
$13.25
16. Chimichanga Plate Beef or Chicken
$13.40
32. Shrimp Fajitas
$15.00
Five Rolled Tacos
$8.95
Carne Asada Burrito
$10.75
Mix Breakfast Burrito
$9.75
29. Carne Asada Burrito
$12.25
Chorizo Burrito
$9.20
17. Adobada Plate
$13.40
23. Two Sopes Chicken or Beef
$13.40
25. Grilled Chicken
$13.40
9. Chorizo Plate
$13.40
Full Menu
7:30 am - 9:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Everyday Specials

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Desserts

Birria

Savory birria-style beef.

SAUCES

Drinks

Burritos

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Breakfast Burritos

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Nachos

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Combo Plate

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Rolled Tacos

Beef or chicken. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Tacos

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Mini Tacos

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Tortas

With beans, lettuce & guacamole. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Quesadillas

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Enchiladas

Red or green. Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Breakfast Plates

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Mini Items

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

Side Orders

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, pork, poultry or shellfish reduces the risk of food borne illness. For more information contact the health department.

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