Coma Bueno (Columbus Ave) Near Me - Pickup and Delivery

Coma Bueno (Columbus Ave)
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Coma Bueno

944 Columbus Ave, New York, NY
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Online ordering hours: 7:00 AM - 10:10 PM
Opens 7:00 AM
Order for later

Featured Items

#3 Most liked
Carne guisada.
$16.25
#2 Most liked
Pernil Lunch
$16.25
#1 Most liked
Morir Sonando
$8.75
Rabo Lunch
$22.50
Combo #4.
$32.81
Sancocho Grande
$17.50
Fried Pork Chunk
$25.00
Chicharon de Pollo sin hueso
$15.00
Bistec Encebollado
$18.75
1/2 Pollo Orden
$20.00
Pollo al Horno Lunch
$15.00
Fried Dominica Sausage
$28.75
Sancocho Mediano
$10.00
Chuleta de Cerdo
$16.25+
Full Menu
7:00 am - 10:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Morir Sonando

Morir soñando: A traditional Dominican drink typically made with orange juice, milk, and sugar, offering a refreshing creamsicle flavor.
$8.75•23
#1 Most liked

Pernil Lunch

Slow-roasted pork, served with white rice, black beans, and sweet plantains, offering a traditional Latin-American lunch experience.
$16.25•12
#2 Most liked

Carne guisada.

Beef stew with diced potatoes, carrots, rice, beans, chirimol (pico de gallo), and homemade tortillas.
$16.25•9
#3 Most liked

Pollo al Horno Lunch

Baked chicken served with white rice, red or black beans, and a green salad typically including tomatoes and lettuce.
$15.00•7

Chicharon de Pollo sin hueso

Boneless fried chicken chunks, typically served with rice and beans.
$15.00

Bistec Encebollado

$18.75

Sancocho Grande

A traditional Caribbean soup with beef, chicken, and pork, typically includes potatoes, yuca, corn, and carrots.
$17.50

Arroz Blanco Mediano

White rice, typically prepared to be light and fluffy, often serves as a versatile side dish to complement various main courses.
$5.00

Chinola

Tropical drink typically made from natural passion fruit.
$6.25

Pollo Guisado Orden

Stewed chicken typically includes potatoes and carrots, served with rice and beans.
$20.00

APERITIVOS.

Croquetas.

Purée of flour and ham, seasoned and rolled, breaded and deep-fried into golden croquettes.
$3.13

Empanadas.

Savory pastries with fill options like beef, chicken, or cheese. Latin-American classic.
$3.13

Pastelitos.

Choice of savory pastries filled with beef, chicken, or cheese.
$3.13

Lunch Special

Bacalao Lunch

Salted cod fish stewed with tomatoes, herbs, garlic, onions, and peppers, served over white rice.
$17.50

Bacalao Orden

Salted cod fish stewed in tomato sauce with herbs, garlic, onions, and peppers.
$22.50

Berengena Lunch

Grilled eggplant with rice, black beans, and sweet plantains.
$15.00

Berengena Orden

Grilled eggplant, typically includes rice, beans, and a simple salad.
$18.75

Carne Guisada Ord

Carne guisada: Beef stew typically includes potatoes and carrots, served with rice, beans, and tortillas.
$22.50

Carne de Cerdo Guisad.

Carne de cerdo guisada: Pork stew typically includes tender pork, potatoes, carrots, rice, beans, and tortillas.
$16.25

Carne de Cerdo Orden

Typically includes seasoned pork, served with white rice, black beans, and a house salad.
$22.50

Carne guisada.

Beef stew with diced potatoes, carrots, rice, beans, chirimol (pico de gallo), and homemade tortillas.
$16.25•9
#3 Most liked

Cocido Grande

Traditional stew typically includes beef, pork, chorizo, vegetables, and chickpeas.
$17.50

Cocido Pequeno

Slow-cooked stew with a variety of meats, vegetables, and legumes, typically including chickpeas, potatoes, and carrots.
$11.25

Costilla Lunch

Grilled short ribs typically served with rice, beans, and a fresh salad.
$16.25

Costilla Orden

Grilled beef ribs served with rice, beans, and salad.
$22.50

Filete de Salmon

Grilled salmon fillet typically marinated in garlic sauce and topped with grilled onions.
$27.50

Mero Basa

Grilled fish, typically includes rice, beans, and plantains.
$16.25

Mondongo Grande

Traditional tripe stew with vegetables, typically featuring beef tripe, potatoes, carrots, and spices.
$17.50

Mondongo Pequeno

Small tripe soup typically includes pig feet, carrots, and potatoes.
$10.00

Orejita Lunch

Grilled pork ear, typically served with rice, beans, and a small salad.
$15.00

Orejita Orden

Grilled pork ears, typically served with a tangy sauce and garnished with fresh herbs.
$18.75

Paella Lunch

Saffron rice with shrimp, clams, mussels, chicken, and chorizo, typically garnished with peas and red peppers.
$22.50

Paella Orden

Rice with shrimp, clams, mussels, chicken, and chorizo, simmered in saffron stock with peas.
$30.00

Pata de Cerdo Lunch

Stewed pig feet served with white rice and beans.
$16.25

Pata de cerdo Order

Pork feet stew served with rice and beans.
$22.50

Patimongo Grande

Mixed tripe soup featuring Caribbean-style preparation, typically includes a variety of spices and vegetables.
$17.50

Patimongo Pequeno

Caribbean mixed tripe soup, typically includes tender tripe and a variety of vegetables, seasoned with traditional Latin American spices.
$11.25

Pernil Lunch

Slow-roasted pork, served with white rice, black beans, and sweet plantains, offering a traditional Latin-American lunch experience.
$16.25•12
#2 Most liked

Pernil Orden

Roasted pork shoulder typically served with white rice, beans, and sweet plantains.
$22.50

Pescado Relleno Lunch

Stuffed fish, typically accompanied by rice, beans, and plantains.
$18.75

Pollo Gisado Lunch

Stewed chicken with olives, capers, and tomato sauce.
$15.00

Pollo Guisado Orden

Stewed chicken typically includes potatoes and carrots, served with rice and beans.
$20.00

Pollo al Horno Lunch

Baked chicken served with white rice, red or black beans, and a green salad typically including tomatoes and lettuce.
$15.00•7

Pollo al Horno Orden

Baked chicken typically served with rice and beans.
$20.00

Rabo Lunch

Oxtail stew in a tomato and red wine sauce with carrots and potatoes.
$22.50

Rabo orden

Oxtail stew in a savory tomato and red wine sauce, typically includes carrots and potatoes.
$35.00

Salami Guisado Lunch

Stewed salami typically includes tomatoes, onions, and bell peppers, served with white rice.
$15.00

Salami Guisado Orden

Stewed salami typically includes tomatoes, onions, and bell peppers.
$20.00

Salmon Wheel Lunch

Grilled salmon served with rice, fresh salad, and fried plantains.
$18.75

Salmon Wheel Order

Grilled salmon wheel, typically includes a pineapple and honey glaze, served with yellow corn rice and a garden salad.
$22.50

Sancocho Grande

A traditional Caribbean soup with beef, chicken, and pork, typically includes potatoes, yuca, corn, and carrots.
$17.50

Sancocho Mediano

A traditional Latin-American soup with beef, chicken, pork, and root vegetables like potatoes, yuca, and corn.
$10.00

Sopa de Pescado

Fish soup typically includes carrots, onions, tomatoes, zucchini, and cilantro.
$10.00

Sopa de Pescado Grande

Traditional fish soup with halibut, onion, green pepper, celery, and cilantro.
$17.50

Sopa de Pollo Grande

Large chicken soup with vegetables and noodles, typically featuring carrots, potatoes, onions, and celery.
$15.00

Sopa de Pollo Mediana

Medium chicken soup with pieces of chicken and vegetables in a clear broth.
$8.75

Albondigas Lunch

Tender spiced beef, pork, and lamb meatballs simmered in a smoky tomato sauce, typically served with white rice, black beans, and a green salad.
$16.25

Pechurina Lunch

Grilled chicken breast, white rice, black beans, and sweet plantains.
$15.00

Albondigas Orden

Tender spiced beef, pork, and lamb meatballs simmered in a smoky tomato sauce.
$22.50

Pechurina Orden

Grilled chicken breast, typically served with rice and beans.
$22.50

Chicharon de Pollo sin hueso

Boneless fried chicken chunks, typically served with rice and beans.
$15.00

Chivo Lunch

Goat served with white rice, red and black beans or moro of the day, and a green salad with tomato and lettuce.
$22.50

Chicharon Pollo Order sin hueso

Boneless Dominican-style fried chicken chunks, typically served with rice and beans.
$22.50

Chivo Orden

Goat stew typically served with white rice, beans, and green salad.
$35.00

Chuleta de Cerdo

Pork chop with choice of Chuleta Lunch or Chuleta Orden.
$16.25+

Bistec Encebollado

$18.75

Masa de Cangrejo Lunch

Crab meat, typically served with garlic sauce, coconut sauce, or Alfredo sauce.
$22.50

Higado Luche

Liver typically sautéed with onions and peppers, served with rice and beans.
$17.50

Higado Orden

Calf liver typically served with rice, beans, and a house salad.
$22.50

Tilapia Lunch

Sautéed tilapia fillet with onions, tomatoes, and green peppers, typically served with rice and beans.
$15.00

Pastas

Pasta: Typically includes noodles with sauces, often featuring ingredients like chicken, shrimp, or vegetables, inspired by Latin-American flavors.
$15.00

Arenque

Typically includes marinated herring, often served with onions, and may include a light dressing.
$17.50

Nervios

Beef tendons typically served with a side of rice, beans, and plantains.
$22.50

Costillas de Res

Beef ribs, typically accompanied by rice, beans, and salad.
$22.50

Costillas de Res Orden

Beef ribs - typically includes rice, beans, and salad.
$35.00

Pechuga Cordon Bleu

Chicken breast stuffed with ham and cheese.
$22.50

Nervios Orden

Beef tendons typically served with a side of lime, cilantro, and onions, common in Latin-American cuisine.
$35.00

Lunche de tall oat

Stewed chayote squash typically includes tomatoes, onions, and bell peppers.
$15.00

Lunche de Molondron Guisado

Stewed okra typically includes tomatoes, onions, and bell peppers.
$15.00

Pechuga de Pollo

Grilled chicken breast served with rice, salad, and pico de gallo.
$18.75

Locrio de Cerdo

Pork stew with rice, typically includes beans and a house salad.
$16.25

Pechuga Orden

Grilled chicken breast typically served with pasta in a Latin-American style.
$22.50

1/4 Pollo

Roasted chicken quarter, typically served with rice and beans.
$6.25

1/4 Pollo Luch

Roasted chicken quarter typically served with rice and beans.
$15.00

1/2 Pollo

Oven-roasted half chicken, marinated in house blend, typically served with rice and beans.
$12.50

1/2 Pollo Orden

Half roasted chicken, typically served with rice and beans.
$20.00

Bacalaito Lunch

Fried codfish fritters typically served with white rice, black beans, and sweet plantains.
$15.00

Bacalaito Orden

Deep-fried codfish fritters, typically includes flour, garlic, and herbs.
$20.00

Pechuga Salteada Lunch

Sautéed chicken breast, rice, and beans.
$18.75

Gallina lunch

Hen stew with rice, beans, and house salad.
$17.50

Gallina Orden

Typically includes stewed hen with rice, beans, and a side of fresh salad.
$22.50

Alitas de Pollo Lunch

Chicken wings, typically marinated and fried, served with a Latin-American twist.
$16.25

Alitas de Pollo Orden

Chicken wings, typically marinated and fried, served with a Latin-American twist, often accompanied by a tangy dipping sauce.
$22.50

Pollo Al Horno Entero

Whole baked chicken typically served with rice and beans.
$31.25

Pollo al Horno Entero Solo

Whole roasted chicken typically marinated with house spices.
$22.50

Chicharon de cerdo

Fried pork belly typically served with plantains, offering a traditional Latin-American flavor experience.
$18.75

Pechurina de pollo

Grilled chicken breast typically served with rice and beans.
$16.25

Ribeyes

Grilled ribeye steak typically served with rice, beans, and sweet plantains, offering a classic Latin-American lunch experience.
$22.50

Calamares frito

Fried calamari typically served with a side of marinara sauce.
$20.00

Pavo guisado lunch

Stewed turkey in a savory sauce with tomatoes and spices, typically served with rice and beans for a hearty lunch experience.
$16.25

Pavo guisado orden

Stewed turkey typically includes tomatoes, onions, and bell peppers, served with rice and beans.
$22.50

Mondongo pequeño

A traditional Latin American soup with beef tripe, typically featuring vegetables like carrots and potatoes, seasoned with herbs and spices.
$11.25

Pata de vaca guisad

Stewed cow's foot, typically served with rice and beans, offering a traditional Latin-American lunch experience.
$22.50

Pata de vaca orden

Stewed cow's foot served with rice and beans, offering a traditional Latin-American flavor profile.
$35.00

Chicharon de pollo orden con hueso

Bone-in fried chicken chunks, typically seasoned with Latin spices, offering a crispy texture.
$22.50

Chicharon de pollo con hueso

Crispy fried chicken with bone, served with white rice and sweet plantains.
$15.00

Chicharrón De Pollo Sin Hueso orden grande

Boneless fried chicken chunks, a popular Latin-American dish, typically seasoned and deep-fried for a crispy texture.
$28.75

Side

Arroz Amarillo Familiar

Yellow rice typically includes smoked ham, green olives, sweet peppers, and spices.
$12.50

Arroz Amarillo Grande

Yellow rice typically includes saffron and turmeric for color and flavor, often prepared with green olives, sweet peppers, and spices.
$6.25

Arroz Amarillo Mediano

Yellow rice typically includes smoked ham, green olives, sweet peppers, and spices.
$5.00

Arroz Amarillo Pequeno

Traditional yellow rice, typically includes smoked ham, green olives, sweet peppers, and spices.
$3.75

Arroz Blanco Familiar

White rice typically mixed with beans, bell peppers, onions, and cilantro.
$12.50

Arroz Blanco Mediano

White rice, typically prepared to be light and fluffy, often serves as a versatile side dish to complement various main courses.
$5.00

Arroz Blanco Pequeno

Light and fluffy white rice, typically served as a versatile side dish to complement various main courses.
$3.75

Guandules Familiar

Stewed pigeon peas typically cooked with natural herbs and spices.
$12.50

Guandules Pequeno

Guandules pequeño: Small portion of pigeon peas, typically stewed with natural herbs for a creamy texture.
$5.00

Moro Guandules Grande

Pigeon peas typically stewed with natural herbs and spices.
$7.50

Moro Guandules Mediano

Medium-sized pigeon peas, typically stewed with natural herbs and spices.
$6.25

Moro Negro Familiar

Mixed rice and black beans cooked together, typically seasoned with garlic, onions, and spices.
$15.00

Moro Negro Grande

Mixed rice and black beans, typically seasoned with garlic, onion, and spices.
$7.50

Moro Negro Mediano

White rice and black beans cooked together, typically seasoned with garlic, onions, and spices.
$6.25

Moro Negro Pequeno

Mixed white rice and black beans, typically seasoned with garlic, onions, and spices, creating a harmonious blend of flavors.
$5.00

Moro Rojo Familiar

Rice and red beans cooked together, seasoned with oregano, garlic, onion, tomato paste, and spices.
$15.00

Moro Rojo Grande

Rice and red beans cooked together, typically seasoned with oregano, garlic, onion, tomato paste, and spices.
$7.50

Moro Rojo Mediano

Rice and red beans cooked together, seasoned with oregano, garlic, onion, tomato paste, and spices.
$6.25

Moro Rojo Pequeno

Rice and red beans cooked together, seasoned with oregano, garlic, onion, tomato paste, and spices.
$5.00

Aguacate

$7.50

Concon con Habichuela

Crispy rice typically paired with stewed beans, often infused with sofrito, a blend of aromatic herbs and spices.
$6.25

Yuca Frita Mediano

Fried cassava root, typically served with garlic mojo sauce.
$6.25

Croqueta De Pollos

$3.13

Pasteles En Hoja

Green plantain masa typically filled with seasoned meat, wrapped in banana leaves for a traditional Latin-American side dish.
$7.50

Batata asada

Batata asada, a roasted potato dish, often features butter and cheddar cheese, commonly accompanied by ingredients like bacon or shredded meats for added flavor.
$8.75

Spagueti

Spaghetti typically includes a tomato sauce base, often complemented by various peppers and fresh vegetables.
$6.25

Berenjena

Grilled eggplant typically paired with onions and peppers, offering a savory Latin-American side dish experience.
$6.25

Arroz Blanco Grande

White rice, a versatile and comforting staple, typically accompanies Latin-American dishes.
$6.25

Moro Guandules Familiar

Rice mixed with green pigeon peas, typically stewed with vegetables and spices, offering a traditional Latin-American side dish experience.
$15.00

Maduro Mediano

Fried sweet plantain, typically golden and caramelized, offering a naturally sweet flavor.
$6.25

Maduro Grande

Fried whole sweet plantain, typically featuring cheese and guava, highlighting traditional Latin-American flavors.
$12.50

Tostones Mediano

Double-fried green plantains, typically seasoned with a hint of salt, offering a satisfying crunch in every bite.
$6.25

Tostones Grande

Double-fried green plantains, typically served crispy and seasoned, offering a savory Latin-American side dish experience.
$12.50

Habichuelas Rojas Small

Braised red beans typically cooked with sofrito, incorporating flavors of smoked ham and green olives.
$2.50

Habichuelas Rojas Mediana

Braised medium red beans typically simmered with sofrito, green olives, and smoked ham, creating a savory Latin-American side dish.
$5.00

Habichuelas Rojas Grande

Braised red beans typically infused with sofrito and seasoned with smoked ham and green olives.
$12.50

Habichuelas Negras Pequena

Braised black beans typically seasoned with aromatic herbs and spices, offering a classic Latin-American side dish experience.
$2.50

Habichuelas Negras Mediana

Medium black beans typically stewed with sofrito, featuring flavors of garlic, onions, and peppers, embodying the essence of Latin-American cuisine.
$5.00

Habichuelas Negras Grande

Braised black beans typically infused with sofrito, seasoned with aromatic herbs and spices, offering a hearty texture and robust taste.
$12.50

Mangu Mediano

Boiled mashed plantains typically topped with red onions.
$6.25

Mangu Grande

Boiled and mashed green plantains, typically served with fried salami, cheese, eggs, and topped with sautéed onions.
$10.00

Pure de Papa Mediana

Mashed potatoes, typically prepared with butter and milk, creating a creamy and smooth texture.
$6.25

Pure de Papa Grande

Mashed potatoes blended with milk, butter, and seasoning, offering a smooth and creamy texture.
$10.00

Papa Frita Mediana

Cut potatoes fried and salted, served in a medium size.
$6.25

Papa Frita Grande

Crispy, golden large-cut fries, typically seasoned with a hint of salt, offering a classic Latin-American side dish experience.
$10.00

Vegetales Al Vapor Mediano

Steamed vegetables typically including broccoli, cauliflower, and carrots, prepared to highlight their natural flavors.
$6.25

Vegetales Al Vapor Grande

Steamed vegetables, typically featuring a mix of broccoli, cauliflower, and carrots, prepared as a large side.
$10.00

Vegetales Hervido Mediana

A medley of boiled vegetables, typically featuring broccoli, cauliflower, and carrots.
$6.25

Vegetales Hervido Grande

Boiled vegetables typically include broccoli, cauliflower, and carrots, offering a simple and classic side dish.
$10.00

Yuca Frita Grande

Fried cassava, typically served with garlic mojo or a creamy cilantro sauce.
$10.00

Yuca Hervida Mediano

Boiled yuca, commonly known as cassava, typically served with a garlic and olive oil mojo sauce.
$6.25

Yuca Hervida Grande

Boiled yuca root, typically enhanced with a seasoned garlic and onion sauce, offering a soft and tender texture reminiscent of potatoes.
$10.00

Guineo Verde Mediano

Green bananas, typically served boiled, offering a starchy and versatile side dish common in Caribbean cuisine.
$6.25

Guineo Verde Grande

Green bananas, a starchy Caribbean staple, typically boiled or fried, known for their versatility in Latin-American cuisine.
$10.00

Carnes

Pepper Steak

Tender steak seasoned with pepper. Choose your preferred doneness: rare, medium, or well done.
$31.25

Fried Dominica Sausage

Dominican-style sausage. Choose your preferred doneness: rare to well done.
$28.75•9

Fried Beef Meat

Pan-fried beef typically seasoned with garlic and onions.
$28.75

Fried Pork Chop

Choice of doneness: Rare, Medium Rare, Medium, Medium Well, Well Done.
$27.50

Fried Pork Chunk

Fried pork chunks: Deep-fried boneless pork chunks, typically garnished with sautéed onions and a hint of mojo sauce.
$25.00•7

Mixed Meat Platter

Grilled steak, chicken, pork chunks, and Spanish sausage, typically accompanied by fried cassava and fried green plantains.
$37.50

Skirt Steak

Tender skirt steak. Doneness options: Rare to Well Done.
$35.00

T-Bone Steak

Succulent T-bone steak. Cooking options: Rare to Well Done.
$43.75

Bistec Orden

Grilled steak typically served with sautéed onions and a light tomato sauce.
$31.25

Bebidas Frias

7up

Effervescent lemon-lime soda, a refreshing thirst quencher.
$1.88

Chinola

Tropical drink typically made from natural passion fruit.
$6.25

Coca Cola

Classic, refreshing soda with a timeless taste.
$1.88•6

Cocacola Botella

Coca-Cola Botella: A classic carbonated soft drink renowned for its refreshing taste and iconic branding, typically enjoyed in a bottle.
$3.75

Country Club

Country club soda is a popular Dominican refreshment, typically available in raspberry, meringue, and orange flavors.
$3.75

Doble Litro

Soda doble litro: Coca-Cola regular, Diet Coke, ginger ale, or Coke Zero.
$6.25

Gatorade

Refreshing beverage for athletes, packed with electrolytes and energy.
$3.75

Ginger Ale

Refreshing, crisp ginger-flavored carbonated soft drink.
$1.88

Grape Soda

Effervescent, refreshingly sweet grape-flavored carbonated drink.
$1.88

Guanabana sin leche

Guanabana juice: Refreshing tropical drink typically made with soursop pulp, water, and sweetener.
$6.25

Lechoza

Typically made from blended papaya, offering a smooth and refreshing tropical beverage.
$8.75

Limonada

Refreshing classic lemonade, perfectly tart and sweet.
$7.50

Malta

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.
$3.13

Morir Sonando

Morir soñando: A traditional Dominican drink typically made with orange juice, milk, and sugar, offering a refreshing creamsicle flavor.
$8.75•23
#1 Most liked

Naranja

Freshly squeezed orange juice, typically made from ripe oranges.
$6.25

Pepsi

Classic, refreshing cola soda.
$1.88

Red Bull

Invigorating Energy Surge: The Classic Red Bull Experience
$7.50

Snapple

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.
$2.50

Sprite

Crisp, Refreshing Lemon-Lime Carbonated Drink
$1.88

Sunkist

Refreshing citrus soda with a hint of sweet orange flavor.
$1.88

Tamarindo

Tangy Tamarind Juice, Refreshingly Sweet with a Hint of Sour
$6.25

Vanilla Milk Shake

Creamy Vanilla Shake, Blended to Perfection with Rich Ice Cream
$6.25

Zapote

A traditional Latin American soda typically made from the tropical zapote fruit, offering a unique and refreshing flavor.
$8.75

Sanahoria leche y avena

Salami, cheese, and egg.
$8.75

Agua

Pure, chilled hydration.
$1.56

Agua Grande

Flavored water typically infused with fresh fruits or herbs, offering a refreshing and light beverage experience.
$5.00

Coca cola botella 20 OZ

Coca-Cola in a 20 oz bottle, a classic carbonated soft drink known for its refreshing taste and iconic branding.
$3.75

Agua Perrier

Sparkling natural mineral water.
$5.00

Clamato

A traditional Latin-American beverage typically made with clam and tomato juice, seasoned with spices and sauces for a savory flavor.
$3.75

Vaso de Leche

A simple glass of milk.
$2.50

Agua De Coco

Fresh coconut water typically served directly from the coconut, offering a refreshing and natural taste of tropical Latin America.
$3.75

Vaso con Hielo

A glass typically filled with ice cubes.
$1.25

Vitamin water

Refreshing vitamin-enhanced water to quench your thirst and replenish essential nutrients.
$2.50

Arizona de lata

Typically includes a variety of fruit-flavored beverages such as grape, watermelon, half & half, orangeade, strawberry kiwi, mango, and green tea.
$1.25

Arizona botella

A bottled tea drink typically available in various flavors such as green tea, mango, and strawberry kiwi.
$1.56

Celsius

A refreshing energy drink available in various flavors like wild berry, kiwi guava, and orange.
$3.75

Jugo de Freda

A refreshing Latin-American cold beverage, typically featuring a blend of tropical fruits for a naturally sweet and invigorating taste.
$8.75

Jugo de Pina

Freshly blended pineapple juice, typically includes natural pineapple pulp for a refreshing tropical flavor.
$6.25

Jugo de Remolacha & Limon

Beetroot and lemon juice, typically includes fresh beets and zesty lemon, offering a vibrant and earthy flavor.
$7.50

Pinta de Jugo 32onz

Freshly blended fruit juice served in a 32-ounce pint. Typically includes tropical fruits like mango, guava, or passion fruit.
$12.50

Jugos sin hielo

Natural juices without ice, typically featuring a blend of tropical fruits like guava, pineapple, passion fruit, or mango for a refreshing Latin-American beverage experience.
$8.75

Jugo de fresa

Strawberry juice typically made with fresh strawberries, offering a naturally sweet and refreshing flavor.
$6.25

Fresa con leche

Strawberry blended with milk, often sweetened, creating a smooth and creamy Latin-American beverage.
$8.75

Pepsi botella

A carbonated soft drink, typically featuring a bold, refreshing cola flavor, served in a bottle.
$3.75

Fruit punch

A refreshing blend of pineapple, guava, grenadine, and orange juice, typically enjoyed as a tropical fruit punch.
$6.25

Guanabana con leche

Soursop blended with milk, creating a creamy tropical drink.
$8.75

Red Bull 8 OZ

Contains caffeine, taurine, sugar, and vitamins, offering a sweet and tangy flavor.
$5.00

Jugo frozen de chinola

Blended frozen juice, typically featuring a mix of tropical fruits, offering a refreshing taste reminiscent of a homemade Latin-American beverage.
$8.75

Jugo frozen de piña

Frozen pineapple juice blended for a refreshing tropical drink, typically includes fresh pineapple for a naturally sweet and fruity experience.
$8.75

Avena con limon

Avena con limón is a cold beverage made from stewed oatmeal, typically combined with fresh lime juice and sweetened with panela, a raw sugar cane product.
$8.75

Seven up

A classic lemon-lime flavored carbonated soft drink, commonly enjoyed for its crisp and refreshing taste.
$3.75

Bebidas Caliente

Avena Grande

A traditional Latin-American beverage made with stewed oatmeal, milk, water, cinnamon, clove, and sugar.
$5.00

Avena Pequena

Avena pequeña: A small beverage made with stewed oatmeal, milk, water, cinnamon, clove, and sugar.
$2.50

Chocolate Grande

A large hot chocolate typically made with milk and cocoa.
$5.00

Chocolate Pequeno

Hot chocolate typically made with milk and cocoa.
$2.50

Te Pequeno

A small serving of hot tea, typically featuring flavors such as chamomile, cinnamon, green tea, or tila (linden).
$2.50

Te Grande

Large tea: A substantial serving of tea, typically includes various flavors such as chamomile, cinnamon, green tea, or tila (linden flower).
$5.00

Cafe Negro

Brewed black coffee, typically made from Latin-American coffee beans.
$2.50

Cafe Grande

Brewed coffee, typically enjoyed with milk and sugar.
$5.00

Cafe Con Leche Pequeno

Small coffee with steamed milk, typically made with Cuban espresso.
$2.81

Cafe Con Leche Grande

Large coffee with equal parts brewed espresso and steamed milk.
$5.63

Ice Coffee

Chilled brew, lightly sweetened, served over ice.
$5.63

Avena Extra Grande

A large serving of a traditional Latin American beverage made with stewed oatmeal, milk, water, cinnamon, clove, and sugar.
$12.50

Avena Mediana

A traditional Latin American hot beverage made with stewed oatmeal, milk, water, cinnamon, clove, and sugar.
$3.75

Cafe Mediano

Medium coffee, typically includes brewed coffee and may be sweetened or served with milk.
$4.38

Te con miel

Tea infused with honey, typically prepared with milk, offering a soothing blend of flavors in a comforting hot beverage.
$3.75

Te con miel Grande

Large milk tea typically includes a blend of tea with honey, offering a smooth and comforting beverage experience.
$6.25

Chocolate mediano

Made with milk and cocoa, this medium-sized hot chocolate offers a classic Latin American beverage experience.
$3.75

FAMILY COMBOS.

Combo #1.

Pollo Horneado – Latin-American roasted chicken.
$32.00

Combo #2.

Serves family. Includes Pollo Guisado (stewed chicken).
$32.00

Combo #3.

Choice of Chuleta Frita (fried pork chop) or Pernil (roast pork).
$35.00

Combo #4.

Chicharron option with or without bone, serving family-sized portions.
$32.81

Combo #5.

Grilled chicken breast with Latin-American spices.
$37.00

Combo #6.

Onion beef steak platter for the whole family.
$37.00

Combo #7.

Pescado Frito served with your choice of accompaniments. Ideal for sharing with family and friends.
$37.00

Combo #8.

Rabo Guisado — traditional Latin-American oxtail stew.
$45.00

DESAYUNO.

2 Golpes Dominicano.

Fried cheese and salami, typically served with mashed plantains, known as "mangú," form the core of this Dominican breakfast dish.
$10.00

3 Golpes Dominicano.

Mashed plantains with fried salami, fried cheese, and eggs, a classic Dominican breakfast dish known as "3 golpes."
$12.00

4 Golpes Dominicano.

Mashed plantains, fried cheese, salami, Dominican sausage, and eggs, typically served as a traditional Dominican breakfast dish.
$14.00

Tostadas.

Toasted bread typically served with butter or cream cheese, often enjoyed as a breakfast item in Latin-American cuisine.
$1.88

Omelet.

Egg omelet typically includes tomatoes, peppers, and onions.
$12.50

Home fries eggs and sausage.

Scrambled eggs with sausage and home fries, typically featuring sautéed diced potatoes with onions and peppers, seasoned with Latin-American spices.
$15.00

Pancake.

Golden-brown pancakes, typically served with syrup and butter, offering a light and fluffy texture inspired by Latin-American breakfast traditions.
$7.50

Postres

Arepa

Cornmeal cake typically enjoyed in Latin American cuisine.
$2.50

Biscocho de Pasa

Light sponge cake typically includes raisins, offering a subtly sweet flavor.
$2.50

Churros

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
$5.00

Dulce de Leche

Dulce de leche is a creamy caramel made by slowly cooking fresh milk and sugar until thickened, typically enhanced with a hint of cinnamon.
$2.50

Dulce de Mani

Sweet peanut confection typically featuring caramelized peanuts, offering a rich and nutty taste experience inspired by traditional Latin-American desserts.
$2.50

Flan Caramel

Rich custard dessert topped with a layer of smooth caramel syrup.
$7.50

Gelatina

A traditional Latin American dessert typically made with fruit-flavored gelatin.
$2.50

Tres Leche

Moist cake soaked in three milks: condensed, evaporated, and whole milk.
$7.50

Pudin de Pan

Bread pudding with grated coconut and raisins.
$2.50

Sandwish

Hamburger

Beef patty with lettuce, tomato, onion, pickles, mustard, and mayonnaise on a hamburger bun.
$8.75

Derretido de Queso

Melted cheese sandwich with Dominican cheese, tomato, onion, mayo, and ketchup.
$5.00

Derretido de Que Blanco

Melted white cheese sandwich typically includes fresh vegetables and a savory spread.
$6.25

Chimi Dominicano

Ground beef, cabbage, onions, tomatoes, and chimichurri sauce on a sandwich.
$12.50

Tostada

Crispy corn tortilla typically topped with refried beans, shredded lettuce, cheese, pico de gallo, and avocado.
$1.88

Cheese Burguer

Grilled beef patty, cheddar cheese, lettuce, tomato, onion, pickles, and mayonnaise on a sesame bun.
$12.50

Bacon Cheese Burger

Juicy beef patty, crispy bacon, melted cheese, in a toasted bun.
$17.50

Bacon, Eggs n Cheese

Bacon, egg, and cheese sandwich typically includes crispy bacon, a fried egg, and melted cheese on a fresh roll.
$10.00

Bacon n Egg

Bacon and egg breakfast sandwich on hoagie roll, typically includes scrambled eggs and crispy bacon.
$8.75

Sandwich de Huevo

Scrambled eggs with cheese, lettuce, tomato, avocado, and mayoketchup on a sandwich.
$7.50

Sandwich Jamon Queso

Ham and cheese sandwich typically includes mayonnaise, lettuce, tomato, and onions on toasted bread.
$8.75

Cubano

$15.00

Sandwish de Bistec

Grilled steak, onions, cheese, lettuce, tomato, and mayonnaise in fresh bread.
$15.00

Sandwish de Pollo

Grilled chicken breast, lettuce, tomato, and mayonnaise on Cuban bread.
$15.00

Pan con aguacate

Avocado on Cuban bread, typically includes fresh tomato, lettuce, and a light spread of mayonnaise for a simple, satisfying sandwich experience.
$6.25

Queso y huevo

Grilled cheese and egg sandwich, typically featuring lettuce, tomato, and mayonnaise on a Latin-American style bread.
$8.75

Orders & Specials

Tayota Guisada Orden

Stewed chayote squash typically includes tomatoes, onions, and bell peppers.
$20.00

Molondron Orden

Typically includes okra, often prepared in a Latin-American style.
$20.00

Locrio de Cerdo Guisado Orden

Pork stew typically includes rice and beans.
$22.50

Fajitas De Cerdo

Grilled pork fajitas with sautéed bell peppers, onions, and tomatoes.
$16.25

Fajitas de Cerdo Orden

Grilled pork strips with sautéed bell peppers, onions, and tomatoes.
$20.00

Drinks

Vinos

Typically includes a selection of Latin-American wines, offering a variety of red, white, and rosé options.

Sparkling water hard seltzer

Hard seltzer typically includes sparkling water with a hint of alcohol, offering a light and refreshing beverage.
$6.25

Beer employees

A selection of beers typically enjoyed by staff, offering a variety of flavors and styles commonly found in Latin-American cuisine.
$3.75

Ensaladas

Verde

Lettuce, tomato, cucumber, and house dressing.
$7.50

Verde con Aguacste

Garden salad with fresh avocado, typically includes lettuce, tomato, cucumber, and a house dressing.
$10.00

Ensalada Papa

Cooked potatoes, eggs, carrots, and mayonnaise.
$5.00

Ensalada de Papa Grande

Cooked potatoes, eggs, carrots, and mayonnaise combine to create this traditional Latin-American potato salad.
$7.50

Ensalada de Pasta

Pasta salad with mixed greens, cherry tomatoes, bell peppers, and a light vinaigrette dressing.
$5.00

Ensalada de Pasta Grande

Pasta salad typically includes mixed greens, cherry tomatoes, cucumbers, and penne pasta, tossed in a light vinaigrette dressing.
$7.50

Ensalada de Pulpo

Octopus salad with onions, peppers, and a tangy lemon-garlic dressing over fresh greens.
$18.75

Aguacate slice

Fresh avocado slices, lettuce, tomatoes, cucumber, and red onions, typically dressed with a light vinaigrette.
$2.50

Chicken

Grilled Chicken Breast

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.
$22.50

3 Quarters Chicken

Three pieces of fried chicken, typically including a breast, thigh, and leg.
$27.50

Roasted Chicken

Oven-roasted chicken marinated with garlic and lemon, offering a tender and savory experience.
$28.75

Fried Chicken Chunks

Boneless chicken chunks marinated and deep-fried, typically seasoned with spices, creating a crispy exterior.
$28.75

Pescados

Fish Filet

Fried fish fillet typically served with rice, beans, and salad.
$22.50

Salmon Filet

Grilled salmon filet typically served with a light wine sauce and garnished with shrimp and asparagus.
$27.50

Red Snapper

Fried red snapper typically served with rice, beans, and fried green plantains.
$35.00

Tilapia frita

Whole fried tilapia, typically served with rice, salad, and fried plantains.
$25.00

Mofongo

Cheese Mofongo

Mashed green plantains with fried cheese and garlic.
$20.00

Pork Mofongo

Mashed green plantains with garlic and fried pork.
$22.50

Chicken Mofongo

Mashed green plantains mixed with garlic and topped with seasoned chicken.
$22.50

Shrimp Mofongo

Mashed green plantains with shrimp, typically seasoned with garlic and olive oil.
$27.50

Skirt Steak Mofongo

Grilled skirt steak on a bed of mashed green plantains with garlic and olive oil.
$43.75

Catering

Bandeja Bistec

Sautéed steak with peppers, onions, and tomatoes, served with rice, beans, sweet plantains, and a fried egg.
$56.25

Bandeja Moro

A traditional Latin-American platter typically includes rice, beans, and a variety of vegetables.
$175.00

Bandeja Arroz Blanco Grande

A large tray of plain white rice, typically a light and fluffy staple, ideal for complementing various Latin-American dishes.
$137.50

Bandeja Arroz Blc Peque

White rice typically served in a small tray.
$50.00

Pierna de Cerdo

Roasted pork leg, typically seasoned with garlic, cumin, and citrus, offering tender and flavorful meat.
$87.50

Lasagna Bandeja

Layers of pasta, meat, béchamel sauce, and cheese, typically combined to create a rich and hearty lasagna.
$112.50

Turkey

Oven-roasted turkey typically served with swiss cheese, lettuce, tomato, and mayonnaise.
$112.50

Ensalada de Papa Bandeja

Potato salad tray typically includes potatoes, eggs, carrots, and mayonnaise.
$62.50

Berenjena Parmesana Grande

Layers of breaded eggplant, tomato sauce, and melted cheese, inspired by traditional Latin-American flavors.
$112.50

Berenjena Parmesana Mediana

Breaded eggplant topped with tomato sauce and parmesan cheese.
$56.25

Pastelon de Berenjena Grande

Grilled eggplant layered with seasoned ground beef, sweet plantains, and cheese, creating a Latin-American style lasagna.
$112.50

Pastelon de Berenjena Medio

Grilled eggplant layered with seasoned ground beef, cheese, and sweet plantains, inspired by Puerto Rican cuisine.
$56.25

Pastelon de Maduro Grande

Layered casserole with sweet plantains, ground beef, and cheese, typically seasoned with sofrito.
$112.50

Pastelon de Maduro Medio

Layers of sweet plantains, ground beef, and cheese, typically prepared in a casserole style.
$56.25
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