Pikliz Resto (Sunrise) Near Me - Pickup and Delivery

Pikliz Resto (Sunrise)
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Pikliz Resto

8267 Sunset Strip, Sunrise FL 33322-3058, United States
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Online ordering hours: 10:00 AM - 9:10 PM
Opens 10:00 AM
Order for later

Featured Items

GRIOT COMPLET (RICE&BEANS)
$18.00
GRIO
$9.71
LEGUME COMPLET
$18.00
LEGUMES (RICE&BEANS)
$18.00
GOAT/CABRIT SIMPLE
$20.00
SOUPE JOUMOU
$11.00
RICE
$5.00
GRIO COMPLET
$18.00
GRIO SIMPLE
$14.00
CABRIT FRITAY
$40.00
Full Menu
10:00 am - 9:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

GRIO

Fried pork, typically served with fried plantains and Haitian pikliz (a spicy pickled vegetable relish).
$9.71

GRIOT COMPLET (RICE&BEANS)

Fried pork, typically served with rice and beans, accompanied by Haitian pickled vegetables (pikliz).
$18.00

LEGUME COMPLET

Stewed vegetables including cabbage, carrots, green beans, and chayote served over a bed of white rice.
$18.00

SOUPE JOUMOU

Made with pumpkin, beef, potatoes, and vegetables such as carrots and cabbage. Typically includes macaroni.
$11.00

RICE

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
$5.00

LEGUMES (RICE&BEANS)

Rice and beans: A traditional Latin-American dish featuring white rice paired with slow-cooked beans, typically seasoned with garlic, onions, and spices for a comforting and hearty meal.
$18.00

GOAT/CABRIT SIMPLE

Goat: Slow-cooked goat typically served with fried plantains, Haitian pikliz (a spicy pickled vegetable mix), and onions.
$20.00

RICE ( RICE & BEANS

White rice paired with black beans, typically seasoned with Latin-American spices.
$5.00

BEANS/SOS POI

Stewed beans cooked with aromatic spices and seasonings, inspired by traditional Latin-American flavors.
$4.00

CHICKEN SIMPLE

Grilled chicken breast typically served with Latin-American inspired spices and a side of plantains or French fries.
$12.50

LUNCH SPECIAL

SPECIAL GRIOT + BIERRE

Fried pork, typically served with fried plantains and pikliz (a Haitian condiment), paired with a traditional beer.
$15.60

CHICKEN

Grilled chicken breast with white rice, black beans, sweet plantains, and house salad.
$9.71

GRIO

Fried pork, typically served with fried plantains and Haitian pikliz (a spicy pickled vegetable relish).
$9.71

DINNER SIMPLE

CHICKEN SIMPLE

Grilled chicken breast typically served with Latin-American inspired spices and a side of plantains or French fries.
$12.50

GOAT/CABRIT SIMPLE

Goat: Slow-cooked goat typically served with fried plantains, Haitian pikliz (a spicy pickled vegetable mix), and onions.
$20.00

GRIO SIMPLE

Fried pork, plantains, pikliz (Haitian hot sauce with peppers, vinegar, and cabbage), and onions.
$14.00

LEGUME/EPINARD SIMPLE

Stewed vegetables, including spinach, typically combined with a variety of other seasonal vegetables, creating a simple and hearty dish.
$14.00

TURKEY SIMPLE

Marinated turkey, typically served with fried plantains and salad.
$16.00

DINNER COMPLET

CABRIT COMPLET

Fried goat served with rice and beans, plantains, pikliz (Haitian hot sauce with peppers, vinegar, and cabbage), and onions.
$23.50

CHICKEN COMPLET

Grilled chicken breast served with white rice and beans.
$18.00

CHICKEN COMPLETE (RICE & BEANS)

Grilled or stewed chicken served with rice and beans, typically accompanied by sweet plantains and a side salad.
$18.00

FISH (WHITE RICE & BEANS)

Grilled or fried fish served with white rice and beans, typically garnished with a light sauce.
$45.00

GOAT COMPLETE (RICE&BEANS

Goat meat typically stewed with Latin-American spices, served with rice and beans.
$23.00

GRIO COMPLET

Fried pork, rice, onions, and sauces
$18.00

GRIOT COMPLET (RICE&BEANS)

Fried pork, typically served with rice and beans, accompanied by Haitian pickled vegetables (pikliz).
$18.00

LEGUME COMPLET

Stewed vegetables including cabbage, carrots, green beans, and chayote served over a bed of white rice.
$18.00

LEGUMES (RICE&BEANS)

Rice and beans: A traditional Latin-American dish featuring white rice paired with slow-cooked beans, typically seasoned with garlic, onions, and spices for a comforting and hearty meal.
$18.00

POISSON/FISH

Battered and fried fish served with crispy fries, typically accompanied by tartar sauce and lemon wedges.
$45.00

TURKEY COMPLET

Marinated turkey, typically served with plantains or french fries, and pikliz (Haitian hot sauce with peppers, vinegar, and cabbage).
$20.00

TURKEY COMPLETE( RICE&BEANS

Roasted turkey served with a side of seasoned rice and beans.
$20.00

SEAFOOD

LAMBI/CONCH

Conch: Typically prepared with tender conch meat, often seasoned with garlic and spices, reflecting the rich flavors of Latin-American cuisine.
$30.00

LAMBI/CONCH (RICE&BEANS)

Conch typically prepared with rice and beans, seasoned with garlic and creole spices.
$30.00

SIDES

BEANS/SOS POI

Stewed beans cooked with aromatic spices and seasonings, inspired by traditional Latin-American flavors.
$4.00

PATATE (3)

Diced potatoes, typically seasoned with herbs and spices.
$4.15

PLANTAINS (3)

Sliced sweet plantains, fried until caramelized and tender.
$3.11

RICE

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
$5.00

RICE ( RICE & BEANS

White rice paired with black beans, typically seasoned with Latin-American spices.
$5.00

SUNDAY

SOUPE JOUMOU

Made with pumpkin, beef, potatoes, and vegetables such as carrots and cabbage. Typically includes macaroni.
$11.00

BEVERAGES

BOTTLE WATER

Pure and refreshing bottled water.
$2.07

COLA COURONNE

A tropical, bubbly, and sweet carbonated beverage with a fruity flavor.
$3.12

GATORADE

Refreshing beverage for athletes, packed with electrolytes and energy.
$2.86

PRESTIGE

A refreshing Latin-American juice, typically includes tropical fruits like guava, mango, and passion fruit.
$5.20

REDBULL

Invigorating Energy Surge: The Classic Red Bull Experience
$3.80

SODA

Refreshing carbonated beverage, perfect for quenching your thirst.
$2.07

SPLASH

Water: Pure and refreshing hydration typically served plain or with a hint of citrus.
$3.11

FRITAY WEEKEND

CABRIT FRITAY

Fried goat typically served with plantains, accra (seasoned malanga fritters), pikliz (spicy Haitian slaw),
$40.00

CHIKEN FRITAY

Chicken fritay sandwich: Traditional chicken fritay typically seasoned with creole spices, served in a sandwich.
$30.00

GRIO FRITAY

Marinated pork chunks, fried until crispy. Typically served with accra (seasoned fritters), fried plantains, pikliz (spicy slaw), and green salad.
$30.00

POISSON FRITAY

Fried fish, typically served with fried plantains, Haitian hush puppies (marinad), and crispy malanga fritters (akra).
$55.00

TURKEY FRITAY

Marinated turkey pieces, deep-fried and typically served with plantains, accra (fritters), and a side of pikliz (spicy pickled vegetables).
$39.00
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