Lo típico del patio Near Me - Pickup and Delivery
Lo típico del patio
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Lo típico del patio
390 Communipaw Ave, Jersey City, NJ
Online ordering hours: 8:00 AM - 10:00 PM12 min
ready for pickup
Lunes / Monday
8:00 am - 10:00 pmMost Ordered
The most commonly ordered items and dishes from this store
Tres Golpes con Mangu, Salami, Queso, Huevo / Tres Golpes with Mangu, Salami, Cheese, Egg
Mashed plantains, typically served with fried cheese, salami, and eggs, offering a classic Dominican breakfast experience.
$12.00
Picaderas
Chicharrón de pollo con hueso, salami, queso, longaniza, cerdo frito, chuleta frita, chicharrón y orejitas, elegir uno: tostones o papas fritas. / Fried chicken chunks with bone, salami, cheese, sausage, fried pork, fried pork chop, fried pork rinds and pork ears, choose one: fried green plantains or French fries.
$17.00
Bistec con Queso / Steak with Cheese
Empanada filled with seasoned steak and cheese, wrapped in a golden pastry shell.
$4.00
Huevo con Queso / Egg with Cheese
Fried corn flour pastry filled with scrambled eggs and a blend of cheeses, creating a savory turnover typical of Latin-American cuisine.
$4.00
Chinola / Passion Fruit
Made from natural passion fruit pulp, this juice typically includes added sugar for a touch of sweetness.
$7.00
Tres Leches / 3 Milk Cake
Sponge cake soaked in a blend of condensed, evaporated, and heavy cream, typically garnished with whipped cream and a hint of cinnamon.
$6.00
Pollo con Queso / Chicken with Cheese
Empanada filled with shredded chicken and a blend of cheeses, typically featuring a Mexican cheese mix and peppers, all encased in a traditional Latin American pastry.
$4.00
Arroz con Habichuelas / Rice and Beans
Steamed white rice paired with a traditional red bean stew, a classic Latin-American side dish.
$6.49
Pernil / Roast Pork
Roast pork typically served with rice, beans, and plantains, offering a classic Latin-American combination of flavors.
$13.00
Pollo al Horno / Baked Chicken
Baked chicken, typically seasoned and cooked until tender, often served with onions and peppers for added flavor.
$12.00
Chicharrón de Pollo / Fried Chicken
Fried chicken typically involves crispy, seasoned chunks of chicken, commonly prepared in a Dominican style.
$10.00
Pollo Guisado / Chicken Stew
Chicken simmered in a savory sauce with tender pieces of meat, typically accompanied by potatoes and carrots.
$9.00
Pollo al Horno / Baked Chicken
Baked chicken, typically seasoned and cooked until tender, often served with onions and peppers for added flavor.
$12.00
Pernil / Roast Pork
Roast pork typically served with rice, beans, and plantains, offering a classic Latin-American combination of flavors.
$13.00
Costilla / Spare Ribs
Spare ribs typically prepared by grilling or slow-cooking, often accompanied by a savory sauce.
$13.00
Chuleta al Caldero / Kettle Pork Chop
Pan-seared kettle pork chop, typically accompanied by fried beans, green salad, and pico de gallo, offering a taste of Latin-American cuisine.
$13.00
Sopa de Pollo / Chicken Soup
Hearty chicken soup with tender vegetables and aromatic herbs.
$11.00
Hígado / Beef Liver
Grilled beef liver typically served with rice, beans, and sweet plantains, often accompanied by sautéed onions and peppers.
$12.00
Bacalao / Cod Fish
Salted cod fish typically stewed with tomatoes, herbs, garlic, onions, and peppers, reflecting traditional Latin-American flavors.
$13.00
Pechuga Salteada / Sautéed Chicken Breast
Sautéed chicken breast typically includes onions, peppers, and a hint of cilantro, offering a simple yet satisfying Latin-American dish.
$14.00
Chicharrón / Fried Pork
Fried pork typically features crispy pork skin and tender meat, often enjoyed in Latin American cuisine for its rich texture and savory taste.
$13.00
Chivo / Goat Meat
Goat meat braised in a creole sauce with carrots, celery, onion, and garlic, cooked in its own juices.
$13.00
Empanada
Bistec con Queso / Steak with Cheese
Empanada filled with seasoned steak and cheese, wrapped in a golden pastry shell.
$4.00
Espinaca y Queso / Spinach and Cheese
A baked pastry filled with spinach and cheese, typically including ricotta and olive oil, wrapped in a golden-brown dough.
$4.00
Carne / Beef
Empanada filled with seasoned ground beef, onions, olives, and hard-boiled eggs, wrapped in a crispy pastry shell.
$3.00
Pollo / Chicken
Empanada filled with shredded chicken, typically seasoned with onions and bell peppers, wrapped in a traditional corn flour dough.
$3.00
Queso, Jamón y Queso / Cheese, Ham and Cheese
Empanada filled with ham and cheese, wrapped in a corn pastry, typically featuring a blend of white Latin cheeses.
$3.00
Pollo con Queso / Chicken with Cheese
Empanada filled with shredded chicken and a blend of cheeses, typically featuring a Mexican cheese mix and peppers, all encased in a traditional Latin American pastry.
$4.00
Huevo con Queso / Egg with Cheese
Fried corn flour pastry filled with scrambled eggs and a blend of cheeses, creating a savory turnover typical of Latin-American cuisine.
$4.00
Antojitos Dominicanos / Dominican Cravings
Pica Pollo / Pica Chicken
Dominican-style fried chicken, typically seasoned with a blend of spices, offering a crispy texture and savory flavor.
$17.00
Pastel en Hoja / Pastel in a Leaf
Plantain-based dough wrapped in a banana leaf, typically filled with seasoned meat such as shredded beef or chicken.
$8.00
Barra de Longaniza / Sausage Bar
Fried Dominican-style sausage typically served with a side of tostones (fried plantains).
$8.00
Yuca Frita / Fried Cassava
Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior
$7.00
Tostones / Fried Green Plantains
Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.
$7.00
Guineito / Green Banana
$7.00
Maduros / Fried Sweet Plantains
Ripe plantains expertly fried until golden brown- perfect as a side dish
$8.00
Quipe
Ground beef and bulgur wheat, typically seasoned with herbs and spices, formed into torpedo-shaped fritters.
$5.00
Órdenes Adicionales / Side Orders
Mangu / Ripe Plantain
Mashed ripe plantains, typically prepared with butter and salt, offering a smooth texture often enjoyed as a staple in Latin-American cuisine.
$6.49
Guineos / Cooked Banana
$6.49
Yuca / Cassava
Boiled cassava typically topped with sautéed onions and a hint of garlic mojo sauce, offering a simple accompaniment to any meal.
$6.49
Papas Fritas / French Fries
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
$6.49
Arroz con Habichuelas / Rice and Beans
Steamed white rice paired with a traditional red bean stew, a classic Latin-American side dish.
$6.49
Tostones / Fried Green Plantains
Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.
$10.50
Maduros / Fried Sweet Ripe Plantains
Fried sweet ripe plantains, typically sliced and fried until tender inside and crisp on the edges.
$16.50
Habichuelas / Baked Beans
Baked beans typically feature a blend of beans slow-cooked with onions, peppers, and a hint of sweetness.
$7.50
Batidas / Smoothies
Fresa / Strawberry
Smooth blend of strawberries typically combined with evaporated milk, vanilla, sugar, and ice for a refreshing taste.
$8.00
Mango
Blended mango and milk, sweetened with honey and vanilla, creating a smooth and creamy drink.
$8.00
Papaya (Lechosa)
Papaya smoothie: Blended naturally from papaya fruit, typically combined with milk, sugar, vanilla, and ice for a smooth, refreshing drink.
$8.00
Zapote
Zapote smoothie features zapote fruit blended with evaporated milk, ice, vanilla, and sugar, offering a naturally sweet and creamy drink experience.
$8.00
Plátano / Banana
Blended banana smoothie typically includes milk, sugar, ice, and a hint of vanilla for a creamy and refreshing drink.
$8.00
Mixto / Mixed
A blend of assorted fruits typically combined with milk or water, creating a smooth and refreshing Latin-American smoothie experience.
$9.00
Jugos / Juices
Cereza / Cherry
Freshly made cherry juice, typically includes natural flavors and pure vitamin C.
$7.00
Chinola / Passion Fruit
Made from natural passion fruit pulp, this juice typically includes added sugar for a touch of sweetness.
$7.00
Avena con Chinola / Oat and Passion Fruit
Blended oats combined with natural passion fruit juice and milk, creating a smooth and refreshing beverage.
$7.00
Limón / Lime
Freshly squeezed lime juice, typically sweetened with sugar, offering a natural citrus flavor.
$7.00
Avena con Limón / Oat and Lime
Blended oats with fresh lime juice, offering a smooth and natural citrus flavor.
$8.00
Tamarindo / Tamarind
$7.00
Naranja / Orange
Freshly squeezed orange juice, typically made without added sugar or water.
$8.00
Morir Soñando
Orange juice blended with milk, typically featuring sugar and ice, creating a traditional Dominican beverage known as "to die dreaming."
$8.00
Piña / Pineapple
Freshly prepared pineapple juice, typically featuring the natural sweetness and tropical essence of ripe pineapples.
$8.00
Jugo Verde / Green Juice
Orange, pineapple, celery, and prickly pear cactus blended into a refreshing green juice.
$9.00
Postre / Dessert
Flan / Caramel Custard
Baked custard dessert with a caramel topping, made from eggs and milk.
$6.00
Tres Leches / 3 Milk Cake
Sponge cake soaked in a blend of condensed, evaporated, and heavy cream, typically garnished with whipped cream and a hint of cinnamon.
$6.00
Bizcocho Dominicano / Dominican Cake
Classic Dominican cake, typically spongy and light, often featuring a hint of vanilla or a sweet fruit filling like pineapple or guava.
$5.00
Arroz con Leche / Rice Pudding
Creamy rice pudding. A touch of sweetness to satisfy your cravings.
$5.00
Arepa Dominicana / Dominican Arepa
Cornmeal cake, typically featuring a dense and slightly sweet texture, inspired by Dominican culinary traditions.
$5.00
Habichuela Dominicana / Sweet Beans
Sweet beans are typically simmered with coconut milk, sugar, and spices, creating a creamy dessert with a blend of sweet and aromatic flavors, traditional in Dominican cuisine.
$7.00
Combos Familiares / Family Combos
Combo 1
Pollo entero rostizado, arroz grande, habichuelas medianas, ensalada grande y 2 litros de soda. / Whole rotisserie chicken, large rice, medium beans, green salad and 2 lts soda.
$38.00
Combo 2
Pollo entero rostizado, libra de pernil, arroz grande, habichuelas grandes, ensalada verde grande y 2 litros de soda. / Whole rotisserie chicken, lb of roast pork, two large rice, large beans, larges green salad and 2 lts soda.
$50.00
Combo 3
2 pollos enteros rostizados, media bandeja de moro, plato de plátano, maduro frito, plato de tostones, ensalada grande y 2 litros de soda. / 2 whole rotisserie chicken, medium rice and black beans, dish of fries, ripe plantains, dish of fried green plantains, large green salad and 2 lts soda.
$60.00
Combo 4
Pollo entero rostizado, 6 chuletas fritas, media bandeja de moro, ensalada de papa grande, plato de tostones y 2 litros de soda. / Whole rotisserie chicken and fried pork chops, plate of pepper steak, half plate of rice and black beans, large potato salad, plate of fried green plantains and 2 lts soda.
$65.00
Desayunos / Breakfast
Tres Golpes con Mangu, Salami, Queso, Huevo / Tres Golpes with Mangu, Salami, Cheese, Egg
Mashed plantains, typically served with fried cheese, salami, and eggs, offering a classic Dominican breakfast experience.
$12.00
Pan con Queso / Bread with Cheese
Bread with cheese typically features soft bread paired with melted cheese, offering a simple yet satisfying breakfast option.
$6.00
Panqueques con Huevo, Salchicha, Tocino / Pancakes with Egg, Sausage, Bacon
Pancakes served with scrambled eggs, sausage, and bacon, typically accompanied by common breakfast elements like beans, cheese, and cream.
$11.00
Huevos Fritos Revueltos con Papas / Fried Scrambled Eggs with Potatoes
Scrambled eggs with potatoes, typically accompanied by refried beans, cheese, sour cream, avocado, and fried plantains.
$9.00
Huevos Fritos o Revueltos con Jamón y Papas / Fried or Scrambled Eggs with Ham and Potatoes
Eggs with ham and potatoes. Choose fried or scrambled eggs. Classic Latin-American breakfast option.
$11.00
Huevos Fritos o Revueltos con Longaniza y Papas / Fried or Scrambled Eggs with Sausage and Potatoes
Eggs with Latin-American sausage and potatoes. Choice of fried or scrambled eggs.
$12.00
Salchipapas
Crispy fries topped with savory sliced sausage, a Latin American street food classic.
$10.00
Tostadas
Toasted bread typically served with butter or cheese.
$3.00
Desayunos - Sándwich / Breakfast - Sandwich
Chimi de Pollo, Pierna, Res o Chuleta / Chicken, Leg, Beef or Pork Chop Chimi
Choice of protein: chicken, leg, beef, or pork chop. Served as a sandwich.
$12.00
Mega Chimi
Large sandwich with your choice of protein: chicken, leg, beef, or pork chop.
$14.00
Sándwich Tres Golpes / Tres Golpes Sandwich
Fried egg, salami, and cheese, typically layered with mashed plantains, in a breakfast sandwich.
$12.00
Sándwich de Bistec con Queso / Steak and Cheese Sandwich
Grilled steak and cheese sandwich typically includes onions, lettuce, tomato, and mayo-ketchup on a hoagie or baguette-style bread.
$13.00
Sándwich de Pernil y Queso / Pork and Cheese Sandwich
Slow-cooked pork and cheese, typically complemented by lettuce and mayonnaise, served in a sandwich.
$13.00
Sándwich de Pescado Frito / Fried Fish Sandwich
Fried fish filet typically paired with lettuce, tomato, and mayonnaise on a sandwich.
$13.00
Sándwich de Pollo / Chicken Sandwich
Grilled chicken breast, typically accompanied by lettuce, tomato, and mayonnaise, served in a sandwich.
$12.00
Desayunos - Bebidas Calientes y Frías / Breakfast - Hot & Cold Drinks
Café con Leche
Rich, creamy milk coffee. Available in small or large sizes.
$4.00
Café Regular / Regular Coffee
$3.50
Espresso con Leche / Latte
Rich espresso with creamy milk. Size options: small or large.
$4.00
Cappuccino
Hot espresso with steamed milk topped with a layer of foam. Available in small or large sizes.
$5.00
Té / Tea
Choice of tea sizes: small or large.
$3.50
Chocolate
Rich hot chocolate drink. Available in two sizes: small or large.
$4.00
Avena / Oat
Oat-based beverage, available in two sizes: small or large. Ideal as a breakfast drink option.
$4.00
Café Helado / Iced Coffee
Choice of small or large iced coffee.
$4.00
Latte Helado / Iced Latte
Chilled coffee with milk, available in small or large sizes.
$5.00
Latte Helado de Caramelo / Iced Caramel Latte
Iced coffee with caramel, available in small or large sizes.
$5.50
Platos a la Carta / À la Carte Dishes
Servido con 1 guarnición. / Served with 1 side order.
Pechurina
Chicken breast with a choice of sides: plantains, bananas, cassava, fries, rice & beans, or baked beans.
$18.00
Pechuga en Salsa Blanca / Chicken Breast in White Sauce
Succulent chicken breast draped in a creamy white sauce. Choose from a variety of sides including plantains, yuca, rice, beans, or more.
$19.00
Pechuga a la Plancha / Grilled Chicken Breast
Juicy chicken breast served with your choice of classic Latin-American sides like plantains, cassava, rice & beans, or French fries.
$18.00
Pechuga Salteada / Sautéed Chicken Breast
Sautéed chicken breast served with a choice of traditional Latin American sides like plantains, cassava, rice & beans, or baked beans.
$18.00
Bistec Salteado / Sautéed Steak
$18.00
Bistec Encebollado / Steak with Onions
$18.00
Chuleta Frita Encebollada / Fried Pork Chop with Onions
Pork chop with onions, served with choice of traditional Latin-American sides like plantain, cassava, rice & beans, or fries.
$18.00
Churrasco Baby / Baby Skirt Steak
Baby skirt steak served with a choice of various sides like plantains, cassava, bananas, or traditional rice and beans.
$19.00
Churrasco Grande / Large Skirt Steak
Large skirt steak. Choice of sides: plantains, cassava, French fries, rice and beans, or baked beans.
$25.00
Camarones en Salsa / Shrimp in Salsa
Shrimp served in salsa with a choice of sides like plantains, cassava, fries, rice and beans.
$18.00
Parrilla de Bistec, Pechuga y Camarones / Steak, Chicken Breast and Shrimp Grill
Steak, chicken breast, and shrimp grill served with choice of side including plantains, rice & beans, cassava, or fries.
$22.00
Huachinango en Salsa / Red Snapper in Salsa
Red snapper in a savory salsa, accompanied by your choice of sides like plantains, cassava, rice and beans, or a variety of fried options.
$32.00
Pargo Frito / Fried Snapper
Red snapper served with choice of side including plantains, bananas, cassava, rice with beans, or tostones.
$32.00
Filete de Pescado Frito / Fried Fish Fillet
Fish fillet with your choice of sides like plantains, cassava, potatoes, rice with beans, or baked beans.
$17.00
Filete de Pescado al Vapor / Steamed Fish Fillet
Steamed fish fillet offering a variety of sides, including plantains, beans, cassava, rice, and French fries.
$17.00
Chicharrón de Pollo con Hueso / Fried Chicken Chunks with Bone
Fried chicken chunks with bone. Served with a choice of sides like plantains, rice & beans, cassava, or French fries.
$16.00
Filtete de Pescado con Camarones / Fish Fillet with Shrimp
Crispy fish fillet topped with shrimp. Served with choice of plantains, cassava, rice, beans, or fries.
$22.00
Mar y Tierra / Surf n Turf
A combination of seafood and meat, paired with a choice of classic Latin American sides like ripe plantain, cassava, or rice and beans.
$32.00
Camarones en Salsa Roja / Shrimp in Red Salsa
Shrimp in a rich red salsa. Choice of sides, including rice & beans, plantains, yuca, or fries.
$18.00
Yaroa (Pollo o Res) / Yaroa (Chicken or Beef)
$15.00
Platos a la Carta - Picaderas / À la Carte Dishes - Picaderas
Picaderas
Chicharrón de pollo con hueso, salami, queso, longaniza, cerdo frito, chuleta frita, chicharrón y orejitas, elegir uno: tostones o papas fritas. / Fried chicken chunks with bone, salami, cheese, sausage, fried pork, fried pork chop, fried pork rinds and pork ears, choose one: fried green plantains or French fries.
$17.00
Platos a la Carta - Mofongos / À la Carte Dishes - Mofongos
Mofongo de Salami
Mashed plantains with Dominican fried salami, typically accompanied by garlic and pork cracklings.
$18.00
Mofongo de Chicharrón / Fried Pork Rind Mofongo
Mashed green plantains combined with crispy fried pork rinds, often accompanied by a hint of garlic and savory herbs.
$22.00
Mofongo Tres Golpes
Mashed plantains with fried pork chunks, typically accompanied by salami, fried cheese, and a fried egg, inspired by the "tres golpes" tradition.
$18.00
Mofongo de Pernil / Pork Mofongo
Mashed plantains combined with roast pork, typically featuring garlic and pork cracklings, creating a classic mofongo dish.
$22.00
Mofongo de Tres Carnes / Three Meat Mofongo
Mashed plantains combined with three types of meat, typically complemented by a savory sauce, sautéed onions, olives, and homemade sofrito.
$32.00
Mofongo de Pechurina
Mashed green plantains with crispy fried chicken pieces, typically accompanied by a savory meat sauce for added flavor.
$22.00
Mofongo de Camarones / Shrimp Mofongo
Mashed green plantains with shrimp in a creole sauce, typically featuring sautéed tomatoes, onions, olives, and homemade sofrito.
$24.00
Mofongo de Chuleta / Pork Chop Mofongo
Mashed green plantains typically combined with crispy pork cracklings, served with savory pork chops.
$24.00
Mofongo de Orejita / Pork Ear Mofongo
Mashed green plantains with tender pork ear, typically complemented by a blend of garlic, onions, and homemade sofrito.
$22.00
Mofongo de Longaniza y Queso / Sausage and Cheese Mofongo
Mashed green plantains with Spanish sausage and cheese, typically featuring garlic and a hint of butter for added flavor.
$22.00
Mofongo de Longaniza / Sausage Mofongo
Mashed green plantains with garlic and butter, topped with Dominican pork sausage.
$22.00
Platos a la Carta - Ensalada / À la Carte Dishes - Salad
Ensalada de Papa / Potato Salad
Cooked potatoes, carrots, and eggs mixed with mayonnaise, typically featuring onions and vinegar for added flavor.
$6.00
Ensalada de Coditos / Macaroni Salad
Macaroni salad typically features elbow pasta combined with mayonnaise, onions, corn, cilantro, and green peppers for a classic and satisfying dish.
$6.00
Ensalada de Pechuga / Chicken Breast Salad
Grilled chicken breast with lettuce, tomato, cucumber, and onions, typically accompanied by a light dressing.
$15.00
Ensalada de Bistec y Camarones / Steak and Shrimp Salad
Grilled steak and shrimp on a bed of lettuce, tomatoes, cucumbers, and avocados, typically garnished with onions and peppers, accompanied by a light dressing.
$17.00
Ensalada de 3 Carnes / 3 Meat Salad
Grilled steak, chicken, and shrimp with lettuce, tomatoes, cucumbers, onions, and carrots, typically garnished with avocado.
$20.00
Ensalada Verde / Green Salad
Fresh Mixed Greens with a Light, Zesty Dressing
$6.00
Especial de Almuerzo / Lunch Special
Comes everything in 1 plate.
Pernil / Roast Pork
Slow-roasted pork, typically served with rice and beans, offering a classic taste of Latin-American cuisine.
$9.99
Pollo Guisado / Chicken Stew
Braised chicken typically prepared with potatoes and carrots, highlighting traditional Latin American flavors.
$9.99
Hígado / Beef Liver
Grilled beef liver accompanied by rice, beans, salad, and sweet plantains, offering a classic Latin-American lunch combination.
$9.99
Muslo de Pollo / Chicken Thigh
Chicken thigh, often marinated and grilled or roasted, typically includes spices and herbs, offering a flavorful Latin-American lunch special.
$9.99
Costilla de Cerdo / Pork Rib
Fried pork ribs typically served with rice and salad, inspired by Salvadoran culinary traditions.
$9.99
Cerdo Guisado / Pork Stew
Pork stew typically includes tender pieces of pork simmered with potatoes and carrots, seasoned with traditional Latin-American spices.
$9.99
Orejitas / Pig Ear
Crispy pig ears typically served with rice and beans, offering a traditional Latin-American lunch experience.
$9.99
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