Pat's Italian Restaurant (Johnston) Near Me - Pickup and Delivery
Pat's Italian Restaurant (Johnston)
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Pat's Italian Restaurant
1200 Hartford Ave Unit 109, Johnston RI 02919-7141, United StatesOpens 4:30 PM
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Featured Items
#1 Most liked
Parmigiana
$23.00
#3 Most liked
Crispy Chicken Alfredo
$25.00
Gnocchi Sorrentina
$24.00
Sorrento
$30.00
#2 Most liked
Garlic Bread
$9.00
Rigatoni Bolognese
$23.00
Spaghetti with Meatballs
$21.00
Milanese
$25.00
Christine
$28.00
Mozzarella Triangles (4)
$14.00
Lemon Chicken Risotto
$26.00
Marsala
$24.00
Arancini (4)
$14.00
Italian Egg Rolls (2)
$14.00
Seafood Cardinale
$36.00
Rhode Island Calamari
$18.00
Stuffed Mushrooms
$14.00
Kids Pasta
$8.95
Miscuglio
$29.00
Chocolate Peanut Butter Cake
$10.00
Kids Pasta with Meatball
$10.95
Eggplant Napoli
$24.00
Scampi
$25.00
Cheesecake of the Month
$10.00
Filet Tip Pasta
$30.00
Full Menu
4:30 pm - 7:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Parmigiana
#1 Most liked
Eggplant, chicken, or veal cutlet topped with tomato-basil sauce and shredded mozzarella cheese. Served with pasta or potato and vegetables.
$23.00•93% (30)
Garlic Bread
#2 Most liked
Rosemary ciabatta topped with shredded mozzarella and grated Parmesan, served with tomato-basil sauce.
$9.00•100% (14)
Crispy Chicken Alfredo
#3 Most liked
Tender, crispy chicken atop Alfredo sauce with your choice of homemade pasta, thin spaghetti, rigatoni, or penne.
$25.00•84% (13)
Gnocchi Sorrentina
Soft potato gnocchi in pink sauce, topped with melted fresh mozzarella, and fresh basil. Option to add crispy or sautéed chicken for an additional charge.
$24.00
Sorrento
Chicken or veal cutlet with ricotta-mascarpone blend, breaded eggplant, tomato-basil sauce, mozzarella cheese. Served with pasta or potato and vegetables.
$30.00
Spaghetti with Meatballs
Homemade pasta with tomato basil sauce, two meatballs, a dollop of ricotta-mascarpone cheese blend and garlic toast points.
$21.00
Rigatoni Bolognese
Homemade Radiatore pasta with ground veal, beef, and pork in a tomato-basil sauce, topped with pecorino romano.
$23.00
Mozzarella Triangles (4)
Mozzarella triangles double-breaded, served with tomato-basil sauce.
$14.00
Arancini (4)
Crispy risotto balls filled with fontina cheese, coated in grated Parmesan, over tomato-basil sauce.
$14.00
Italian Egg Rolls (2)
Ground beef, sausage, onions, red bell peppers, and melted mozzarella with a side of tomato-basil sauce.
$14.00•100% (6)
Kid's Menu
Kids Ravioli
Cheese ravioli topped with tomato basil sauce
$10.95
Kids Pasta with Meatball
Tender pasta choice of Thin Spaghetti, Penne, Rigatoni, or Homemade Pasta. Served with a savory meatball. Sauce options: Tomato Basil, Pink, Alfredo, Plain, or Butter.
$10.95
Kids Pasta
Thin spaghetti, penne, rigatoni, or homemade pasta. Sauce options: tomato basil, pink, Alfredo, plain, or butter.
$8.95
Kids Tenders and Fries
Breaded chicken tenders with french fries and honey mustard or ketchup.
$10.95
Desserts
Chocolate Peanut Butter Cake
Two moist layers of chocolate cake with dense, crunchy peanut butter filling. Covered in chocolate ganache and topped with real Reese's peanut butter cups.
$10.00
Cheesecake of the Month
Rotating Selection of cheesecake, see website for today’s selection! ****SOME CONTAIN NUTS****
$10.00
Appetizers
Rhode Island Calamari
Squid rings with sautéed pepper rings and grape tomatoes, drizzled with garlic-infused olive oil.
$18.00
Stuffed Mushrooms
Silver Dollar mushrooms, filled with our signature seafood stuffing. Baked to perfection in a blend of herbal butter and cream sherry wine.
$14.00
Garlic Bread
#2 Most liked
Rosemary ciabatta topped with shredded mozzarella and grated Parmesan, served with tomato-basil sauce.
$9.00•100% (14)
Arancini (4)
Crispy risotto balls filled with fontina cheese, coated in grated Parmesan, over tomato-basil sauce.
$14.00
Mozzarella Triangles (4)
Mozzarella triangles double-breaded, served with tomato-basil sauce.
$14.00
Italian Egg Rolls (2)
Ground beef, sausage, onions, red bell peppers, and melted mozzarella with a side of tomato-basil sauce.
$14.00•100% (6)
Fig & Prosciutto Flatbread
A g jam base, gorgonzola, mozzarella,
caramelized onions, Prosciutto di Parma, g
balsamic reduction drizzle and fresh basil.
$18.00
Pasta & Risotto
All entrées served with (1) soup or salad. Sub Caesar salad for an additional charge. Substitute homemade pasta for an additional charge. Pink sauce for an additional charge.
Crispy Chicken Alfredo
#3 Most liked
Tender, crispy chicken atop Alfredo sauce with your choice of homemade pasta, thin spaghetti, rigatoni, or penne.
$25.00•84% (13)
Smoked Brisket Ravioli
Ravioli filled with smoked brisket, topped with braised beef, Marsala cream sauce, and Parmigiano-Reggiano shavings.
$24.00
Gnocchi Sorrentina
Soft potato gnocchi in pink sauce, topped with melted fresh mozzarella, and fresh basil. Option to add crispy or sautéed chicken for an additional charge.
$24.00
Rigatoni Bolognese
Homemade Radiatore pasta with ground veal, beef, and pork in a tomato-basil sauce, topped with pecorino romano.
$23.00
Lemon Chicken Risotto
Boneless chicken tenders, pounded, dipped in a whipped egg batter and sautéed in a lemon butter sauce, served over a bed of spinach, sun-dried tomatoes and mushroom risotto.
$26.00
Eggplant Napoli
Eggplant cutlets layered with spinach, ricotta, and mascarpone, topped with mozzarella and tomato-basil sauce. Served with a side of your choice.
$24.00
Spaghetti with Meatballs
Homemade pasta with tomato basil sauce, two meatballs, a dollop of ricotta-mascarpone cheese blend and garlic toast points.
$21.00
Braised Beef Ragout
All-natural beef with root vegetables in Burgundy wine, tomato-basil, and beef stock over radiatore pasta, topped with shaved Parmesan.
$25.00
Pasta with Sausage
Rigatoni pasta, mushrooms, crumbled
sausage, sun-dried tomatoes, cream, white wine,
grated Parmesan, shallots, garlic, and truffle
butter.
$25.00
Chicken Inferno Pasta
Fresh radiatore pasta, tender chicken, Prosciutto di Parma, garden cherry tomatoes, mild pepper rings, and fresh mozzarella in a white wine sauce with gentle red-pepper heat.
$25.00
Gnocchi della Casa
Potato gnocchi, complemented by savory pancetta, spinach and tender chicken, all enveloped in rich and creamy Alfredo sauce.
$25.00
Chicken Scarpariello Pasta
Fresh radiatore, sautéed chicken tenders, crumbled sausage, mild pepper rings, garlic, white wine, splash of chicken stock, finished with lemon and grated Romano.
$26.00
Chicken, Veal & Beef
All entrées served with (1) soup or salad. Sub Caesar salad for an additional charge. Substitute homemade pasta for an additional charge. Pink sauce for an additional charge. Warning: consuming raw or undercooked meat, poultry, or seafood may increase the risk of illness. Please make your server aware of any food allergies.
Parmigiana
#1 Most liked
Eggplant, chicken, or veal cutlet topped with tomato-basil sauce and shredded mozzarella cheese. Served with pasta or potato and vegetables.
$23.00•93% (30)
Sorrento
Chicken or veal cutlet with ricotta-mascarpone blend, breaded eggplant, tomato-basil sauce, mozzarella cheese. Served with pasta or potato and vegetables.
$30.00
Filet Tip Pasta
Beef tenderloin tips with mushroom Stroganoff sauce over homemade radiatore pasta.
$30.00
Christine
Layered chicken or veal cutlet, ricotta, mascarpone, pecorino Romano. Topped with fresh mozzarella, prosciutto, and mushroom Marsala sauce. Served with pasta or potato and vegetables.
$28.00
Milanese
Chicken or veal cutlet topped with baby arugula, grape tomatoes, and shaved Parmesan, finished in a lemon-butter sauce. Served with potato and vegetables.
$25.00
Chicken Francese
Boneless chicken dipped in egg-batter and sautéed with lemon butter sauce served over thin spaghetti.
$24.00
Marsala
Sautéed cutlets, prepared with a mushroom Marsala wine sauce. Your choice of chicken or veal cutlet, served with potato and vegetables.
$24.00
Seafood
All entrées served with (1) soup or salad. Sub Caesar salad for an additional charge. Substitute homemade pasta for an additional charge. Pink sauce for an additional charge.
Pancetta Risotto
Sea scallops with smoky bacon on sweet corn and Parmesan risotto, topped with sesame dressing and shaved Parmesan.
$26.00
Seafood Cardinale
Maine lobster, shrimp, and scallops in creamy pink sauce over homemade pasta.
$36.00
Baked Stuffed Shrimp
Four jumbo shrimp filled with seafood stuffing in a sherry wine herb butter sauce with potato and seasonal vegetables.
$26.00
Scampi
6 jumbo shrimp, expertly sautéed in a blend of lemon, butter, garlic, and a touch of white wine. Served over thin spaghetti.
$25.00
Sweet Chili Glazed Salmon
Pan-seared salmon filet finished with a sweet chili glaze, over a creamy pecorino romano risotto, with baby spinach and mushrooms.
$29.00
Maine Lobster Ravioli
Lobster ravioli, with pink sauce.
$26.00
Miscuglio
Sea scallops, jumbo shrimp, sun-dried tomatoes, baby spinach, mushrooms, over radiatore pasta in a spicy pink sauce.
$29.00
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