The most commonly ordered items and dishes from this store

We make our salads fresh daily with iceberg and romaine lettuce. Served with toasted garlic bread and your choice of dressing.

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

All pasta dishes come with a side salad & garlic bread. Add bacon (or chicken for an additional charge.

Try out one of our steak dinners. All our steaks come from Willamette Valley Meat Co. And can be made into a surf & turf for an additional charge. Friday and Saturday you have the choice of mashed potatoes. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.

Our ½ lb. burgers are charbroiled and served with lettuce, tomato, onion & pickles on a Portland made "Pub bun". Served with fries, tater tots, coleslaw or potato salad. Substitute a cup of soup or small salad, sidewinders or onion rings or sriracha fries for an additional charge. Grilled onion, bacon or cheese & bacon and gluten free bread available at an extra charge.

Served on a warm and grilled flour tortilla. All wraps served with a choice of: French fries, tater tots, homemade coleslaw or homemade potato salad.

All hot sandwiches are served with your choice of French fries, tater-tots, homemade coleslaw or homemade potato salad. Substitute a cup of soup or small salad for an additional charge. Add bacon, avocado, clam chowder for an additional charge. Turn any sandwich into a panini!!