ANANTARA Near Me - Pickup and Delivery

ANANTARA
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ANANTARA

43852 Pacific Commons Blvd, Fremont, CA
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Online ordering hours: 11:00 AM - 1:40 PM; 5:30 PM - 9:10 PM
Opens 11:00 AM
Order for later

Featured Items

Chicken Potlam
$37.40
Goat Potlam
$39.60
Vegetable Potlam
$35.20
Shrimp Ghee Roast
$37.40
Kerala Toddy Shop Pepper Chicken
$29.70
Malabar Coconut Black Cod
$41.80
Ammachi's Goat Curry
$30.80
Thattukada Chicken Fry
$20.90
Goat Nei Chukka
$24.20
Fish Pollichathu
$39.60
Vanjaram Fish Varuval
$28.60
Karuvepilai Shrimp
$24.20
railway cutlets
$24.20
Karaikudi Veg Curry
$26.40
Kadale Gassi with Sannas
$28.60
Kovai Kalan
$19.80
Shaadi Wali Paneer
$28.60
Nalli Dum
$41.80
Lobster Igguru
$39.60
Crispy Fried Chicken - K
$17.60
Gutti Vankaya
$28.60
Appalam Crust Panner
$22.00
Royal Chola Lamb Chops
$28.60
Veg Kothu Porotta
$26.40
Curd Rice Experience
$26.40
ANANTARA
11:00 am - 1:40 pm; 5:30 pm - 9:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Chicken Potlam

Fragrant basmati rice with seasoned chicken, aromatic spices, and garnished with fresh herbs.
$37.40

Goat Potlam

Tender goat pieces mixed with fragrant basmati rice, flavored with aromatic spices and herbs, garnished with fresh cilantro and caramelized onions.
$39.60

Thattukada Chicken Fry

Crispy chicken pieces garnished with fresh curry leaves, served with a side of creamy dipping sauce.
$20.90

Goat Nei Chukka

Tender goat pieces seasoned with aromatic spices, garnished with fresh herbs and sliced onions.
$24.20

Kerala Toddy Shop Pepper Chicken

Chicken with fennel seeds and pepper.
$29.70

Vegetable Potlam

Fragrant basmati rice layered with mixed vegetables and aromatic spices, served with Raitha.
$35.20

Ammachi's Goat Curry

Tender goat pieces in rich, spiced curry sauce, garnished with fresh cilantro.
$30.80

Murungai Kai Soup

Drumstick soup infused with spices, garnished with fresh cilantro leaves, dried red chilies, and a swirl of cream.
$12.10

Malabar Porotta (1 Pc)

Flaky, layered flatbread from the Malabar region, crafted by beating dough into thin layers, typically served as a complement to Indian meals.
$6.60

Appam

Fermented rice and coconut batter, steamed into soft, bowl-shaped pancakes, typically served as a complement to Indian curries.
$7.70

Rasas

Murungai Kai Soup

Drumstick soup infused with spices, garnished with fresh cilantro leaves, dried red chilies, and a swirl of cream.
$12.10

TOUCHINGS

Appalam Crust Panner

Crispy paneer bites coated in appalam crust, garnished with sliced bell peppers and served with a side of dipping sauce.
$22.00

Crab Podimas

Crab meat, egg, and peppers.
$26.40

Goat Nei Chukka

Tender goat pieces seasoned with aromatic spices, garnished with fresh herbs and sliced onions.
$24.20

Gobi Mallige

Cauliflower florets garnished with sliced red onions, green chilies, and fresh herbs, served with a wedge of lemon, a cherry tomato, and a side of dipping sauce.
$19.80

Gunpowder Idli Bites

Soft idli bites coated with a spicy gunpowder mix, garnished with curry leaves and dry red chilies, served with a side of coconut chutney.
$18.70

Inji Puli Perattiyathu

Tamarind and ginger medley with jaggery, curry leaves, mustard seeds, and red chili.
$20.90

Karuvepilai Shrimp

Shrimp seasoned with curry leaves and spices, garnished with fresh herbs.
$24.20

Kovai Kalan

Mushrooms Crispy chips topped with chopped onions, fresh cilantro, and crunchy sev.
$19.80

Royal Chola Lamb Chops

Lamb chops garnished with sliced onions and herbs.
$28.60

Thattukada Chicken Fry

Crispy chicken pieces garnished with fresh curry leaves, served with a side of creamy dipping sauce.
$20.90

Vanjaram Fish Varuval

Spiced Vanjaram fish with a side of sliced red onion, lemon wedge, green chutney, and a sprinkle of seasoned crumbs.
$28.60

Vazhaipoo Kola Urundai

Banana flower balls served with a side of chutney.
$22.00

railway cutlets

Golden-brown cutlets with a crispy coating, served with pickled onions and a small jar of tangy sauce.
$24.20

MAINS

Alleppey chemmeen curry

Prawns simmered in a creamy coconut sauce with tangy green mango, spiced with turmeric and chili.
$31.90

Ammachi's Goat Curry

Tender goat pieces in rich, spiced curry sauce, garnished with fresh cilantro.
$30.80

Ammachi's Goat Curry

Tender fish pieces in a rich, spiced curry with curry leaves and red chilies.
$30.80

Curd Rice Experience

Creamy curd rice topped with diced carrots, grapes, and crispy fried potato cubes, garnished with black mustard seeds, curry leaves, and a dried red chili.
$26.40

Fish Pollichathu

Fish wrapped in banana leaf, served with steamed rice, and a side of mashed potatoes garnished with herbs and dried chili.
$39.60

Gutti Vankaya

Stuffed eggplants with a rich, spicy sauce, topped with grated coconut. Served with a side of seasoned rice.
$28.60

Kadale Gassi with Sannas

Chickpeas in a mildly spiced coconut gravy served with soft steamed rice cakes.
$28.60

Karaikudi Veg Curry

A rich curry with mixed vegetables, garnished with fresh herbs and a drizzle of oil.
$26.40

Kerala Toddy Shop Pepper Chicken

Chicken with fennel seeds and pepper.
$29.70

Shaadi Wali Paneer

Cubes of paneer in a rich, creamy tomato-based sauce, garnished with fresh cilantro and a swirl of cream.
$28.60

Shrimp Ghee Roast

Shrimp cooked in clarified butter with spices, served with soft, lacy rice pancakes.
$37.40

Veg Kothu Porotta

Mixed vegetables with shredded flatbread, garnished with onions and green chilies, served with a side of yogurt raita and curry sauce.
$26.40

Kids Menu

Banana Parota

Soft parota bread typically includes mashed bananas, creating a mildly sweet and chewy treat, commonly enjoyed by children.
$17.60

Creamy Penne Pasta

Penne pasta typically tossed in a creamy sauce, appealing to young taste buds with its mild and comforting flavors.
$17.60

Crispy Fried Chicken - K

Crunchy chicken pieces seasoned with spices, served with a side of green chutney.
$17.60

Kids Ghee Idli Bites

Soft idli bites infused with ghee, garnished with fresh curry leaves.
$17.60

CHEF SPL

Chicken Potlam

Fragrant basmati rice with seasoned chicken, aromatic spices, and garnished with fresh herbs.
$37.40

Goat Potlam

Tender goat pieces mixed with fragrant basmati rice, flavored with aromatic spices and herbs, garnished with fresh cilantro and caramelized onions.
$39.60

Lobster Igguru

Tender lobster pieces paired with coconut based sauce, finished with fresh herbs and spices.
$39.60

Malabar Coconut Black Cod

Black cod in a rich coconut sauce with Malabar spices, served with fresh cilantro.
$41.80

Nalli Dum

Tender lamb shanks simmered in a rich, aromatic curry sauce, garnished with fresh herbs and edible flowers.
$41.80

Vegetable Potlam

Fragrant basmati rice layered with mixed vegetables and aromatic spices, served with Raitha.
$35.20

Accompaniments

Appam

Fermented rice and coconut batter, steamed into soft, bowl-shaped pancakes, typically served as a complement to Indian curries.
$7.70

Ceylon Porotta

A multi-layered flatbread, Ceylon Porotta is traditionally made from refined flour, offering a soft and flaky texture, commonly served as an accompaniment in Indian cuisine.
$11.00

Coconut Milk

Creamy coconut milk, commonly used in Indian cuisine, typically enhances the richness of curries, soups, and sauces.
$7.70

Egg Appam

Egg appam features a soft, spongy rice pancake typically paired with a cooked egg, combining traditional South Indian flavors in a unique accompaniment.
$8.80

Egg Kal Dosa

A thick rice and lentil crepe layered with a fried egg, offering a classic South Indian accompaniment.
$11.00

Eggless Porotta

Multi-layered flatbread made without eggs, typically featuring a soft and flaky texture, common in South Indian cuisine.
$6.60

Ghee Rice

Basmati rice cooked in ghee, typically featuring whole spices for a fragrant and rich accompaniment.
$9.90

Kal Dosa

A thick, soft crepe made from rice and lentils, traditionally prepared on a heavy iron pan without oil.
$6.60

Malabar Porotta (1 Pc)

Flaky, layered flatbread from the Malabar region, crafted by beating dough into thin layers, typically served as a complement to Indian meals.
$6.60

Steamed Ponni Rice

Steamed Ponni rice, known for its soft texture and subtle aroma, typically accompanies a variety of Indian dishes, enhancing flavors with its simplicity.
$6.60

Wheat Parotta

Multi-layered whole wheat bread, typically crafted in a South Indian style, offering a soft and flaky texture ideal as an accompaniment.
$6.60

Beverages

Classic South Indian Filter Coffee

Ground coffee brewed through a traditional Indian filter, typically mixed with frothed milk and sugar, creating a classic South Indian beverage.
$6.60

Tea Kadai Chai

Brewed black tea with ginger and cardamom, typically infused with aromatic spices and herbs for a soothing and fragrant beverage.
$6.60

DESSERT

Gulab Jamun Brûlée

Caramelized sugar crust over soft, syrup-soaked dumplings, infused with cardamom and rose water essence.
$12.10

Mango Malai Ghewar

A traditional Indian dessert featuring a honeycomb-like disc soaked in sugar syrup, topped with creamy mango-infused malai and garnished with crushed nuts and rose petals.
$15.40

Neel Kaachil Pudding

Creamy pudding made with taro root, typically sweetened with sugar and flavored with cardamom, offering a unique twist on traditional Indian desserts.
$12.10

Thayir Sadam

Idukki chocolate is a dessert typically featuring rich chocolate flavors, inspired by Indian culinary traditions, often crafted with locally sourced cocoa beans for an authentic taste.
$13.20

HERITAGE POURS

Classic South Indian Filter Coffee

Ground coffee beans are brewed through a filter, then mixed with frothy milk, creating a traditional South Indian beverage typically featuring a touch of chicory.
$6.60

Tea Kadai Chai

Black tea brewed with ginger and cardamom, typically sweetened and mixed with milk, creating a warm and aromatic Indian beverage.
$6.60

Check out our catering menu!

Click to and schedule an order for your next event

Appalam Crust Paneer

Serves 15+. Tray packaging. Paneer, crushed appalam, mango-ginger curd. (GF, V, NF).
$65.00

Murungai Kai Soup

Serves 15+. Tray packaging. Drumstick, garlic, crushed pepper. (VG, GF, V, NF).
$28.00

Shaadi Wali Paneer

Serves 15+. Tray packaging. Paneer, silken cashew-tomato korma. (GF, V).
$90.00

Gunpowder Idli Bites

Serves 15+. Tray packaging. Button idli, milagai podi, ghee, coconut chutney. (GF, V, NF).
$55.00
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ANANTARA 43852 Pacific Commons Blvd – Order pickup and delivery