Little India Restaurant LLC Near Me - Pickup and Delivery

Little India Restaurant LLC
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Little India Restaurant LLC

1416 Hopmeadow St, Simsbury CT 06070-1410, United States
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Online ordering hours: 11:00 AM - 9:40 PM
Opens 11:00 AM
Order for later

Featured Items

35. Chicken Tikka Masala (Dinner)
$17.99
21. Tandoori Mixed Grill
$29.99
19. Shrimp Tandoori (Dry)
$21.99
43. Lamb Biryani (Dinner)
$21.99
37. Chicken Korma (Lunch)
$14.99
Garlic Naan
$5.99
3. Samosa
$6.99+
Plain Naan
$4.99
Full Menu
11:00 am - 9:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Garlic Naan

Leavened flatbread baked in a tandoor, topped with minced garlic and cilantro.
$5.99

35. Chicken Tikka Masala (Dinner)

Boneless chicken marinated in yogurt and spices, grilled, and simmered in a creamy tomato sauce with a hint of special masala.
$17.99

3. Samosa

Crispy pastry filled with a choice of spiced meat or vegetables.
$6.99+

Plain Naan

Unleavened bread made from refined flour, traditionally baked in a clay oven (tandoor), typically enjoyed with various Indian dishes.
$4.99

36. Butter Chicken (Dinner)

Boneless chicken marinated and cooked in a creamy tomato-based sauce, typically featuring butter, onions, and aromatic spices.
$17.99

Rice

Steamed basmati rice, known for its fragrant aroma and fluffy texture, typically accompanies Indian dishes.
$8.99

Cheese Garlic Naan

Naan bread stuffed with cheese and topped with garlic, typically baked in a tandoor oven.
$6.99

4. Pakora

Assorted fritters featuring options like potato patties, chicken, onion, paneer, and mixed vegetables. Served as a shareable starter.
$6.99+

Mango Lassi

Yogurt-based drink blended with ripe mangoes and sugar, typically featuring milk and a hint of cardamom for a refreshing taste.
$5.99

39. Chicken Vindaloo (Dinner)

Boneless chicken cooked in a spicy, tangy vindaloo sauce with potatoes, garlic, and red chilies. Typically includes a hint of vinegar for added depth.
$17.99

Appetizers

1. Cucumber Salad

Chopped cucumber, onion, and tomato typically tossed with spices and a hint of lemon for a refreshing start.
$5.99

10. Mozzarella Sticks (8 Pcs)

Deep-fried mozzarella sticks typically served with marinara sauce, offering a crispy exterior and gooey cheese interior. Contains wheat and dairy.
$12.99

11. Salmon Fish Fry

Salmon marinated with Indian spices, coated in chickpea flour, and deep-fried until crispy.
$21.99

2. Chat (Tikka Chicken)

Marinated chicken cubes, grilled in the tandoor, typically served with yogurt, mint, and tamarind chutneys.
$12.99

2. Chat (Veg Samosa)

Crispy vegetable samosas typically topped with chickpeas, onions, yogurt, and tangy tamarind and mint chutneys.
$12.99

3. Samosa

Crispy pastry filled with a choice of spiced meat or vegetables.
$6.99+

4. Pakora

Assorted fritters featuring options like potato patties, chicken, onion, paneer, and mixed vegetables. Served as a shareable starter.
$6.99+

5. House Special Platter

Assortment of appetizers. Choice of vegetarian or non-vegetarian options.
$18.99+

6. Baby Corn Manchurian

Crispy fried baby corn tossed in a sweet and spicy Manchurian sauce with garlic, ginger, and soy.
$13.99

6. Gobi Manchurian

Battered and deep-fried cauliflower florets tossed in a tangy and spicy Indo-Chinese sauce with garlic, chili, and soy.
$13.99

7. Chicken Tenders (6 Pcs)

Boneless chicken strips, lightly battered and deep-fried to a crisp golden finish. Typically accompanied by a variety of sauces for dipping.
$12.99

8. Chicken Nuggets

Battered chicken pieces deep-fried until golden, typically served as a classic appetizer.
$8.99

9. French Fries

Potatoes cut into strips and deep-fried until golden, typically seasoned with salt and spices.
$6.99

Soups

12. Lentil Soup

Lentil soup typically includes lentils simmered with mild Indian spices, garlic, and herbs, offering a comforting and aromatic experience.
$7.99

13. Tomato Soup

Tomato soup typically features fresh tomatoes simmered with Indian spices, offering a tangy and subtly spiced flavor profile.
$7.99

14. Chicken Soup

Soup featuring tender chicken pieces, seasoned with aromatic Indian herbs and spices, typically complemented by fresh cilantro leaves.
$8.99

15. Hot & Sour Soup

A spicy and tangy soup featuring mixed vegetables, soy sauce, and chili seasonings, commonly garnished with cilantro.
$7.99

16. Baby Corn Soup

Baby corn soup: A savory and sweet soup featuring tender baby corn, typically enhanced with spices and herbs for a comforting flavor.
$8.99

Tandoori Sizzlers

17. Tandoori Chicken

Bone-in chicken marinated in yogurt, ginger, garlic, and spices, grilled in a traditional tandoor oven.
$17.99

18. Chicken Tikka (Dry)

Boneless barbecue chicken marinated and broiled in the tandoori oven.
$17.99

19. Shrimp Tandoori (Dry)

Shrimp marinated in yogurt, garlic, and spices, then cooked in a tandoor clay oven.
$21.99

20. Chicken Seekh-Kabab

Ground chicken mixed with Indian spices, ginger, and garlic, skewered and grilled in a clay oven.
$17.99

21. Tandoori Mixed Grill

Grilled assortment of tandoori chicken, chicken tikka, seekh kebab, lamb tikka, and prawns, typically served sizzling from the tandoor.
$29.99

22. Lamb Boti-Kabab

Boneless lamb marinated with ginger, garlic, and Indian spices, grilled in a tandoor.
$21.99

Vegetarian Specials (Lunch - 11:00 AM - 3:00 PM)

23. Aloo-Gobhi (Lunch)

Cauliflower and potatoes typically cooked with onions, tomatoes, ginger, and a blend of Indian spices.
$13.99

24. Chana Masala (Lunch)

Chickpeas simmered with onions, tomatoes, ginger, garlic, and traditional spices.
$13.99

25. Yellow Tadka Dal (Lunch)

Yellow lentils simmered with onions, tomatoes, and spices, typically tempered with cumin seeds, ginger, and garlic.
$13.99

26. Baingan Bhartha (Lunch)

Roasted eggplant, mashed and sautéed with onions, tomatoes, green peas, and aromatic herbs and spices.
$13.99

27. Mattar Paneer (Lunch)

Green peas and paneer gently simmered in a mild tomato and cream sauce with a blend of Indian spices.
$13.99

28. Navaratan Korma (Lunch)

Mixed vegetables and paneer gently simmered in a mildly spiced creamy sauce with cashews, raisins, and a touch of coconut.
$13.99

29. Saag Paneer (Lunch)

Cottage cheese cubes cooked with fresh spinach, typically seasoned with onions, tomatoes, and a blend of Indian spices.
$13.99

30. Shahi Muglaj Paneer (Lunch)

Cottage cheese simmered in a creamy tomato and onion sauce, enriched with cashews and cream, featuring a blend of traditional Indian spices.
$13.99

31. Malai Kofta (Lunch)

Paneer and vegetable dumplings typically served in a creamy sauce with cashews and raisins.
$13.99

32. Vindi Masala (Lunch)

Okra cooked in a spiced masala sauce, typically featuring tomatoes and onions, served as a vegetarian lunch special.
$13.99

33. Spinach Kootu (Lunch)

Spinach Kootu features tender spinach typically cooked with lentils and mild spices, creating a savory and comforting dish often enjoyed as part of a vegetarian lunch special.
$13.99

Vegetarian Specials (Dinner - 3:00 PM - 10:00 PM)

23. Aloo-Gobhi (Dinner)

Cauliflower and potatoes cooked with onions, tomatoes, ginger, garlic, and spices in a traditional Indian preparation.
$16.99

24. Chana Masala (Dinner)

Chickpeas simmered with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
$16.99

25. Yellow Tadka Dal (Dinner)

Yellow lentils simmered with onions, tomatoes, and tempered with cumin seeds and garlic, offering a traditional Indian flavor profile.
$16.99

26. Baingan Bhartha (Dinner)

Baked eggplant mashed and sautéed with onions, tomatoes, and spices.
$16.99

27. Mattar Paneer (Dinner)

Green peas and homemade cheese cubes simmered in a mildly spiced, creamy tomato sauce.
$16.99

28. Navaratan Korma (Dinner)

Mixed vegetables and paneer typically simmered in a mildly spiced creamy sauce with cashews and a touch of coconut.
$16.99

29. Saag Paneer (Dinner)

Spinach and homemade cottage cheese cooked with a blend of Indian spices and herbs, creating a creamy and aromatic dish.
$16.99

30. Shahi Muglaj Paneer (Dinner)

Cottage cheese cooked in a rich, creamy sauce with tomatoes, nuts, and spices, offering a traditional Indian flavor experience.
$16.99

31. Malai Kofta (Dinner)

Cheese and vegetable dumplings typically cooked in a mild creamy sauce with cashews and raisins.
$16.99

32. Vindi Masala (Dinner)

Fresh okra typically cooked with onions, tomatoes, and a blend of Indian spices.
$16.99

33. Spinach Kootu (Dinner)

Spinach kootu is a traditional Indian dish featuring spinach cooked with lentils, coconut, and mild spices, creating a comforting and savory vegetarian option.
$16.99

Veg / Non-Vegetarian Specials (Lunch - 11:00 AM - 3:00 PM)

34. Chicken Curry (Lunch)

Chicken is cooked with onions, tomatoes, and a blend of Indian spices.
$14.99

34. Fish Curry (Lunch)

Fish curry typically features fish cubes simmered in a coconut milk-based curry, infused with Indian spices for a rich and aromatic dish.
$17.99

34. Lamb Curry (Lunch)

Boneless lamb chunks cooked with onions, tomatoes, ginger, garlic, and a blend of Indian spices.
$17.99

34. Shrimp Curry (Lunch)

Shrimp cooked in a curry sauce with tomatoes, ginger, onions, and aromatic spices.
$17.99

35. Chicken Tikka Masala (Lunch)

Grilled boneless chicken marinated in spices, simmered in a creamy tomato sauce with onions and traditional Indian seasonings.
$14.99

35. Fish Tikka Masala (Lunch)

Fish tikka masala: Fish typically cooked in a creamy tomato sauce with aromatic spices and onion gravy.
$17.99

35. Lamb Tikka Masala (Lunch)

Boneless lamb marinated and cooked in a creamy tomato and cashew nut sauce, typically featuring onion and spices for a rich flavor.
$17.99

35. Paneer Tikka Masala (Lunch)

Cubes of homemade cheese cooked in a creamy tomato sauce with onions and peppers.
$13.99

35. Shrimp Tikka Masala (Lunch)

Shrimp cooked in a creamy tomato and onion sauce, typically featuring spices for a rich flavor.
$17.99

36. Butter Chicken (Lunch)

Boneless tandoori chicken simmered in a creamy tomato and butter sauce, typically seasoned with ginger, garlic, and spices like garam masala and dried fenugreek leaves.
$14.99

37. Chicken Korma (Lunch)

Chicken korma features tender chicken cooked in a mild, creamy sauce with cashews and coconut.
$14.99

37. Lamb Korma (Lunch)

Lamb cooked in a creamy sauce with cashews and mild spices.
$17.99

37. Paneer Korma (Lunch)

Homemade cheese cubes simmered in a mild, creamy sauce with coconut, yogurt, and ground cashews.
$13.99

37. Shrimp Korma (Lunch)

Shrimp simmered in a creamy almond-cashew sauce, enriched with a blend of spices and coconut.
$17.99

38. Chicken Saag (Lunch)

Boneless chicken cooked with fresh spinach and a blend of mild spices.
$14.99

38. Lamb Saag (Lunch)

Tender lamb pieces cooked with fresh spinach and a blend of aromatic Indian spices, creating a harmonious medley of flavors.
$17.99

38. Shrimp Saag (Lunch)

Shrimp cooked with spinach, onions, and a blend of Indian spices.
$17.99

39. Chicken Vindaloo (Lunch)

Boneless chicken cooked in a tangy tomato-based sauce with potatoes and a blend of spices.
$14.99

39. Fish Vindaloo (Lunch)

Fish cooked in a tangy, spicy vindaloo sauce with potatoes, featuring vinegar and red chili. A Goan specialty known for its bold flavors.
$17.99

39. Lamb Vindaloo (Lunch)

Lamb vindaloo features tender lamb cubes and potatoes in a spicy, tangy sauce with garlic, ginger, red chilies, and vinegar, inspired by Goan culinary traditions.
$17.99

39. Shrimp Vindaloo (Lunch)

Shrimp cooked in a spicy tomato and onion sauce with potatoes, seasoned with vinegar and traditional spices, inspired by Goan culinary traditions.
$17.99

40. Chicken Madras (Lunch)

Boneless chicken cooked with coconut milk, curry leaves, and mustard seeds, infused with traditional South Indian spices.
$14.99

40. Fish Madras (Lunch)

Fish Madras: Fish fillets cooked in a spicy sauce with curry leaves and a blend of South Indian spices, offering a tangy and aromatic experience typical of Madras-style dishes.
$17.99

40. Lamb Madras (Lunch)

Lamb prepared with coconut, red chilies, and curry leaves in a traditional South Indian sauce, offering a medium spiced flavor.
$17.99

40. Shrimp Madras (Lunch)

Shrimp cooked in a traditional South Indian sauce with tomatoes, curry leaves, coconut, and a blend of spices.
$17.99

41. Chicken Mango (Lunch)

Boneless chicken breast cooked in a mild mango and curry sauce.
$14.99

41. Fish Mango (Lunch)

Fish mango lunch typically includes a fish curry with mango, complemented by rice and naan.
$17.99

41. Lamb Mango (Lunch)

Lamb chunks sautéed in a mango-ginger glaze, typically accompanied by rice and naan for a satisfying lunch experience.
$17.99

41. Shrimp Mango (Lunch)

Shrimp cooked with ripe mango in a blend of traditional spices, offering a sweet and savory experience typical of Indian culinary flavors.
$17.99

42. Chicken Kadai (Lunch)

Chicken kadai typically features boneless chicken cooked with onions, bell peppers, and tomatoes, seasoned with traditional Indian spices for a rich and aromatic flavor.
$14.99

42. Fish Kadai (Lunch)

Fish kadai typically features fish cooked with onions, bell peppers, and a blend of Indian spices in a thick sauce.
$17.99

42. Lamb Kadai (Lunch)

Tender lamb chunks sautéed with bell peppers, onions, tomatoes, and a blend of exotic spices in a thick, pasty sauce.
$17.99

42. Shrimp Kadai (Lunch)

Shrimp sautéed with bell peppers, onions, and tomatoes in a spiced semi-dry sauce, typically enriched with Indian herbs and spices.
$17.99

43. Chicken Biryani (Lunch)

Basmati rice cooked with chicken, fresh herbs, and Indian spices, typically offering a fragrant and aromatic experience.
$14.99

43. Lamb Biryani (Lunch)

Lamb biryani typically includes lamb cooked with basmati rice and Indian spices.
$17.99

43. Mixed Biryani (Lunch)

Basmati rice combined with assorted meats and vegetables, typically seasoned with aromatic herbs and spices, creating a layered biryani dish.
$17.99

43. Shrimp Biryani (Lunch)

Shrimp cooked with basmati rice, infused with Indian spices and herbs, creating a fragrant and flavorful biryani experience.
$17.99

43. Vegetable Biryani (Lunch)

Basmati rice cooked with a mix of fresh vegetables and aromatic spices, creating a traditional Indian biryani experience.
$13.99

44. Chicken Saag (Lunch)

Boneless chicken simmered with fresh spinach and a blend of mild spices.
$14.99

44. Lamb Saag (Lunch)

Tender lamb cubes cooked with fresh spinach and aromatic spices, creating a classic Indian curry.
$17.99

44. Shrimp Saag (Lunch)

Shrimp cooked with spinach, onions, and light spices.
$17.99

45. Malai Kofta

Vegetable and cheese dumplings cooked in a creamy sauce, typically featuring cashews and raisins.
$16.99

46. Shrimp Kadai

Shrimp sautéed with onions, tomatoes, and bell peppers, seasoned with special Indian spices for a flavorful experience.
$21.99

47. Lamb Pepper Fry

Lamb pepper fry features tender lamb sautéed with black peppercorns, curry leaves, and onions, showcasing flavors often found in traditional Indian cuisine.
$21.99

48. Melegu Chettinud Chicken

Chicken marinated in a blend of spices, typically featuring roasted coconut and Chettinad masala, creating a rich and aromatic curry.
$17.99

49. Lamb Rogan Josh

Boneless lamb simmered in a rich Kashmiri-style gravy with onions, tomatoes, yogurt, and a blend of aromatic spices.
$21.99

Himalayan goat curry

goat mixed with yogurt leamon juice,onions,tomato sauced and spicy
$17.99

Himalayan goat curry

Goat mixed with yogurt lemon juice, onion,tomato sauce and spice
$22.99

Veg / Non-Vegetarian Specials (Dinner - 3:00 PM - 10:00 PM)

34. Chicken Curry (Dinner)

Chicken cooked with onions, tomatoes, ginger, garlic, and Indian spices, creating a rich and aromatic curry.
$17.99

34. Fish Curry (Dinner)

Fish prepared with onions, tomatoes, ginger, garlic, and aromatic Indian spices, simmered in a rich curry sauce with coconut milk.
$21.99

34. Lamb Curry (Dinner)

Lamb curry features tender lamb pieces simmered in a flavorful sauce with onions, tomatoes, ginger, garlic, and a blend of Indian spices.
$21.99

34. Shrimp Curry (Dinner)

Shrimp cooked in a traditional onion and tomato gravy, typically flavored with Indian spices and herbs.
$21.99

35. Chicken Tikka Masala (Dinner)

Boneless chicken marinated in yogurt and spices, grilled, and simmered in a creamy tomato sauce with a hint of special masala.
$17.99

35. Fish Tikka Masala (Dinner)

Fish tikka marinated in yogurt and spices, cooked in a creamy tomato sauce with onion gravy and herbs.
$21.99

35. Lamb Tikka Masala (Dinner)

Boneless lamb marinated and grilled in a tandoor, then simmered in a creamy tomato and onion sauce with mild spices.
$21.99

35. Paneer Tikka Masala (Dinner)

Homemade cheese cubes grilled and simmered in a creamy tomato sauce with onions and bell peppers.
$16.99

35. Shrimp Tikka Masala (Dinner)

Shrimp marinated and grilled, cooked in a creamy tomato and onion sauce, typically featuring spices for a mildly spiced flavor.
$21.99

36. Butter Chicken (Dinner)

Boneless chicken marinated and cooked in a creamy tomato-based sauce, typically featuring butter, onions, and aromatic spices.
$17.99

37. Chicken Korma (Dinner)

Boneless chicken simmered in a creamy sauce with cashews, coconut, and aromatic spices, creating a classic Indian korma experience.
$17.99

37. Lamb Korma (Dinner)

Lamb korma features tender lamb pieces cooked in a creamy sauce with cashew nuts and Indian spices, offering a rich and mildly spiced flavor.
$21.99

37. Paneer Korma (Dinner)

Paneer korma features homemade cheese cooked in a creamy sauce with yogurt, coconut, cashew paste, and aromatic spices.
$16.99

37. Shrimp Korma (Dinner)

Shrimp cooked in a creamy sauce typically featuring cashews, coconut, and traditional Indian spices.
$21.99

38. Chicken Saag (Dinner)

Boneless chicken cooked with fresh spinach and a blend of Indian spices, creating a classic curry dish.
$17.99

38. Lamb Saag (Dinner)

Lamb cooked with spinach, onions, and a blend of spices, creating a rich and savory Indian curry.
$21.99

38. Shrimp Saag (Dinner)

Shrimp cooked with spinach, onions, garlic, and Indian spices, finished with a touch of cream.
$21.99

39. Chicken Vindaloo (Dinner)

Boneless chicken cooked in a spicy, tangy vindaloo sauce with potatoes, garlic, and red chilies. Typically includes a hint of vinegar for added depth.
$17.99

39. Fish Vindaloo (Dinner)

Fish cooked with potatoes in a tangy, spicy vindaloo sauce featuring vinegar, chili, and traditional spices from Goa, a coastal state in India.
$21.99

39. Lamb Vindaloo (Dinner)

Marinated lamb cooked in a spicy, tangy sauce with garlic, ginger, red chilies, and potatoes, inspired by traditional Goan and Indo-Portuguese culinary styles.
$21.99

39. Shrimp Vindaloo (Dinner)

Shrimp cooked with potatoes in a tangy, spicy sauce featuring vinegar, tomatoes, and aromatic spices, inspired by Goan cuisine.
$21.99

40. Chicken Madras (Dinner)

Boneless chicken cooked with coconut milk, mustard seeds, and curry leaves, infused with traditional South Indian spices.
$17.99

40. Fish Madras (Dinner)

Fish Madras: Fish cooked in a traditional Madras sauce with coconut milk, curry leaves, and whole red chili, offering a taste of South Indian spices.
$21.99

40. Lamb Madras (Dinner)

Boneless lamb cooked with coconut, curry leaves, and mustard seeds in a spicy South Indian Madras-style sauce.
$21.99

40. Shrimp Madras (Dinner)

Shrimp cooked with coconut milk, curry leaves, mustard seeds, and Indian spices in a traditional South Indian sauce.
$21.99

41. Chicken Mango (Dinner)

Boneless chicken cooked in a rich, creamy mango sauce with onions, garlic, ginger, tomatoes, and a blend of curry spices.
$17.99

41. Fish Mango (Dinner)

Fish prepared in a tangy mango sauce, enhanced with aromatic spices and coconut milk, offering a delightful blend of flavors.
$21.99

41. Lamb Mango (Dinner)

Lamb chunks sautéed in a mango-ginger glaze, typically featuring onions, tomatoes, and a blend of Indian spices.
$21.99

41. Shrimp Mango (Dinner)

Shrimp cooked with fresh mango in a creamy onion and tomato sauce, enhanced by a blend of spices.
$21.99

42. Chicken Kadai (Dinner)

Chicken kadai features boneless chicken cooked with onions, bell peppers, and tomatoes, seasoned with traditional Indian spices in a tomato-based sauce.
$17.99

42. Fish Kadai (Dinner)

Fish kadai features fish pieces cooked with bell peppers, onions, and a blend of Indian herbs and spices in a traditional iron wok.
$21.99

42. Lamb Kadai (Dinner)

Tender lamb chunks sautéed with onions, bell peppers, and tomatoes, infused with aromatic Indian spices in a semi-gravy sauce.
$21.99

42. Shrimp Kadai (Dinner)

Shrimp sautéed with onions, tomatoes, and bell peppers in a spiced semi-gravy, typically featuring Indian herbs and kadai masala.
$21.99

43. Chicken Biryani (Dinner)

Marinated chicken cooked with basmati rice and Indian spices, typically garnished with fresh herbs and nuts.
$17.99

43. Lamb Biryani (Dinner)

Basmati rice cooked with tender lamb, infused with Indian spices and garnished with herbs.
$21.99

43. Mixed Biryani (Dinner)

Basmati rice typically layered with a mix of meats and vegetables, cooked with Indian spices and herbs.
$21.99

43. Shrimp Biryani (Dinner)

Basmati rice simmered with shrimp and a blend of Indian spices, garnished with herbs and occasionally complemented by nuts and raisins.
$21.99

43. Vegetable Biryani (Dinner)

Basmati rice layered with fresh vegetables, typically seasoned with Indian spices and herbs, creating a fragrant and aromatic dish.
$16.99

44. Chicken Saag (Dinner)

Boneless chicken cooked with fresh spinach and a blend of Indian spices, typically including ginger and garlic.
$17.99

44. Lamb Saag (Dinner)

Lamb saag features tender lamb pieces cooked with spinach, typically enhanced by spices like cumin, garlic, and ginger, creating a harmonious Indian curry.
$21.99

44. Shrimp Saag (Dinner)

Shrimp cooked with spinach, onions, tomatoes, and spices, typically finished with a touch of cream for a rich, savory flavor.
$21.99

45. Malai Kofta

Homemade cheese and vegetable dumplings cooked in a mild, creamy sauce with cashews and dry fruits.
$16.99

46. Shrimp Kadai

Shrimp sautéed with onions, tomatoes, and bell peppers in a semi-dry curry, seasoned with traditional Indian spices.
$21.99

47. Lamb Pepper Fry

Lamb pepper fry: Lamb cooked with black peppercorns, curry leaves, and onions, reflecting a traditional Kerala style preparation.
$21.99

48. Melegu Chettinud Chicken

Melegu Chettinud Chicken: Chicken cooked with a distinctive blend of Chettinad spices, featuring roasted coconut and peppercorns, originating from Tamil Nadu's renowned culinary tradition.
$17.99

49. Lamb Rogan Josh

Boneless lamb slow-cooked with Kashmiri spices, onions, tomatoes, ginger, and garlic in a rich, aromatic curry.
$21.99

Himalayan goat curry

Goat mixed with yogurt lemon juice, onion,tomato sauce and spice
$22.99

Breads

Aloo Naan

Naan stuffed with spiced mashed potatoes, typically featuring herbs and baked in a tandoor oven.
$5.99

Aloo Paratha

Whole wheat flatbread typically stuffed with spiced mashed potatoes and occasionally green peas, cooked on a pan or tandoor.
$6.99

Basket Bread

An assortment of Indian breads typically includes naan, garlic naan, and onion kulcha, offering a variety of flavors and textures.
$19.99

Bhatura

Deep-fried, puffy bread made from leavened white flour, commonly served with chickpea curry.
$6.99

Chees Naan

Naan bread filled with cheese and typically seasoned with herbs and spices, baked in a clay oven.
$5.99

Cheese Garlic Naan

Naan bread stuffed with cheese and topped with garlic, typically baked in a tandoor oven.
$6.99

Garlic Naan

Leavened flatbread baked in a tandoor, topped with minced garlic and cilantro.
$5.99

Lachha Paratha

Layered whole wheat flatbread, typically brushed with butter and cooked in a tandoor, offering a crispy and flaky texture.
$6.99

Onion Naan

Leavened flatbread baked in a clay oven, stuffed with chopped onions and cilantro.
$5.99

Pishwari Naan

Leavened bread typically filled with a mixture of dried fruits, nuts, and coconut, baked in a tandoor oven.
$6.99

Plain Naan

Unleavened bread made from refined flour, traditionally baked in a clay oven (tandoor), typically enjoyed with various Indian dishes.
$4.99

Plain Paratha

Whole wheat flatbread, typically multi-layered and pan-fried with butter or ghee, offering a traditional Indian bread experience.
$5.99

Poori

Deep-fried unleavened whole wheat bread, typically puffed and crispy.
$4.99

Saucess (Korma,masala,curry)

Soft flatbread typically served with korma, masala, or curry sauces, offering a blend of spices and flavors common in Indian cuisine.
$7.99

Tandoori Roti

Whole wheat flatbread typically cooked in a tandoor, a traditional clay oven.
$4.99

Extra Sides

Chicken 65

Deep-fried chicken marinated in spices, typically featuring curry leaves, mustard seeds, and red chilies, inspired by a popular South Indian preparation.
$16.99

Chicken Honey

Tender chicken pieces glazed with honey, complemented by a hint of Indian spices, offering a sweet and savory side dish.
$16.99

Chutneys

A selection of mango, mint, and tamarind chutneys, typically featuring a blend of fruits, herbs, and spices, offering sweet, tangy, and aromatic flavors.
$3.99

Coconut Rice

Basmati rice cooked with coconut milk, tempered with mustard seeds and curry leaves, offering a subtle coconut flavor.
$11.99

Jira Rice

Basmati rice cooked with cumin seeds, offering a fragrant and aromatic side dish.
$11.99

Lemon Rice

Basmati rice infused with lemon juice, tempered with mustard seeds, curry leaves, and peanuts for added crunch.
$11.99

Papadum

Crispy lentil wafers, typically seasoned with spices, offering a traditional Indian accompaniment.
$3.99

Raita

Yogurt combined with cucumber, carrots, and a hint of cumin.
$3.99

Rice

Steamed basmati rice, known for its fragrant aroma and fluffy texture, typically accompanies Indian dishes.
$8.99

Nepali-Indian Thali

77. Nepali Thali - Non Veg

Non-vegetarian Nepali thali typically includes rice, lentil soup, two non-vegetarian curries, vegetable curry, naan, pickle, salad, and a dessert.
$24.99

77. Nepali Thali - Veg

Nepali thali typically features basmati rice, dal (lentil soup), a mix of vegetable curries, saag (spinach), and achar (pickle) salad.
$21.99

78. Indian Thali - Non Veg

Roti, rice, non-vegetarian curry, non-vegetarian fry, dal, raita or curd, sweet, and mixed pickle.
$24.99

78. Indian Thali - Veg

Vegetable curry, daal, roti, rice, salad, pickle, and a sweet treat.
$21.99

Salads

79. Cucumber Salad

Diced cucumber, onions, and tomatoes, seasoned with traditional Indian spices and a hint of lemon juice.
$5.99

80. Green Salad

Sliced cucumber, tomato, onion, carrots, and cabbage, typically seasoned with a hint of lemon and mild spices.
$9.99

Juice

81. Beat Root Juice

Freshly pressed beetroot juice, typically combined with apple, cucumber, ginger, and a hint of lime for a refreshing blend.
$7.99

82. Ginger Juice

Freshly extracted ginger juice, typically enhanced with a hint of lime and a sprinkle of black salt.
$7.99

Desserts

Gulab Jamun

Deep-fried milk balls typically soaked in a rose-flavored sugar syrup, with hints of cardamom.
$5.99

Kheer

Basmati rice pudding cooked with milk and sugar, typically infused with cardamom and garnished with nuts.
$5.99

Mango Kulfi

Traditional Indian ice cream made with milk and mango, typically garnished with nuts like pistachios or almonds.
$6.99

Mouse Cake

Mousse cake typically features a light and airy texture with layers of creamy mousse, often incorporating flavors like chocolate or fruit, set atop a delicate sponge cake base.
$5.99

Mousec Cake

Mousse cake with a light, airy texture, typically featuring layers of delicate sponge cake and a smooth mousse, often infused with subtle Indian flavors.
$5.99

Drinks

Mango Juice

Pureed mangoes create a sweet and refreshing drink that typically includes the essence of ripe mangoes.
$5.99

Mango Lassi

Yogurt-based drink blended with ripe mangoes and sugar, typically featuring milk and a hint of cardamom for a refreshing taste.
$5.99

Mango Shake

Blended ripe mango pieces with milk and sugar create a refreshing fruit drink.

Plain Lassi

Churned yogurt blended with water and a touch of sugar, creating a smooth, traditional Indian drink.
$4.99

Salty Lassi

Natural yogurt blended with salt and roasted cumin seeds, offering a savory and tangy drink.

Sweet Lashi

A creamy yogurt-based drink, sweetened with sugar and typically blended with milk, often flavored with cardamom or rose water.

Tea

Boiled tea leaves with milk, ginger, cinnamon, cloves, and cardamom create a traditional Indian chai, a beloved aromatic beverage steeped in cultural tradition.
$3.99

Buffet

Buffet Mon-Fri

Typically includes a variety of Indian dishes such as curries, rice, naan, and chutneys, available Monday through Friday.
$15.99

Buffet Sat-Sun

A diverse Indian buffet available on Saturday and Sunday, typically featuring a selection of entrées, rice, curries, naan, and traditional accompaniments.
$17.99
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Little India Restaurant LLC 1416 Hopmeadow St – Order pickup and delivery