White Horse Restaurant and Bar - 106 E Main St Near Me - Pickup and Delivery
White Horse Restaurant and Bar - 106 E Main St
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White Horse Restaurant and Bar
106 E Main St, Molalla, OR
Online ordering hours: 12:00 PM - 7:40 PMOpens 12:00 PM
Order for later
Featured Items
#1 Most liked
Fish and Chips
$15.50
#2 Most liked
Classic Mac
$14.50
Prime Dip
$19.50
Dry Aged Steak Bites with Dirty Fries
$18.50
Classic Burger
$16.50
Crispy Chicken Club
$17.50
Grilled Steak Salad
$19.50
Giddy Up BBQ Burger
$19.50
Steak Totchos
$19.50
Taco Salad
$17.50
Chicken Cobb
$18.50
Jumbo Pretzel
$16.50
Blackened Cod Taco
$16.50
Chippy Triangles
$9.50
Patty Melt
$18.50
Nacho Platter
$13.50
Caesar
$14.50
Full Menu
12:00 pm - 7:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Fish and Chips
Two-piece beer batter cod, deep fried served with fries and coleslaw. Extra cod for an additional charge.
$15.50•83% (12)
#1 Most liked
Classic Mac
Bacon, house cheddar cheese sauce, cavatappi and side garlic toast.
$14.50•90% (11)
#2 Most liked
Classic Burger
1/2 pound ground beef patty with mayonnaise on a brioche bun with cheddar, lettuce, onion tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$16.50•87% (8)
Chippy Triangles
Chicken and bacon quesadilla with chipotle aioli and a side of salsa.
$9.50
Crispy Chicken Club
Crispy fried chicken with mayonnaise on a brioche bun with cheddar cheese, bacon, lettuce, onion, tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$17.50
Giddy Up BBQ Burger
1/2 pound ground beef patty with mayonnaise on brioche with bacon, cheddar cheese, onion ring, jalapeño, BBQ sauce, lettuce, tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$19.50
Prime Dip
Thinly sliced ribeye on a sourdough hoagie roll topped with caramelized onions and Swiss, served au jus.
$19.50
Upgrade Curley Fries
#3 Most liked
Must have a main dish. This in an UPGRADE to standard sides.
$4.00•100% (8)
Chicken Tenders
Three hand-breaded chicken tenders with house cut fries.
$15.50
Cheese Curds
Fried cheese curds served with a side of bloody Mary ketchup.
$16.50
Sides/Sauces
Want bacon? Want some extra dipping sauces? We got you!
Bacon
Add bacon to any item!
$2.00
Ranch
Extra side of ranch
$0.50
BBQ SAUCE
Add an extra side of BBQ
$0.50
Queso
side of our house made queso
$4.00
Salsa
Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.
$4.00
Honey Mustard
A blend of Dijon mustard and sweet honey, typically including light spices.
$0.50
Blue Cheese
Typically includes a creamy blue cheese dressing, often used as a dip or salad topping.
$0.50
Buffalo Sauce
Classic hot and tangy buffalo sauce typically made with hot sauce and butter, perfect for adding a spicy kick to wings and other dishes.
$1.00
Thousand Island
House-made Thousand Island dressing, typically includes a blend of mayonnaise, ketchup, and finely chopped pickles.
$0.50
Chipotle Ranch
Creamy ranch dressing with a smoky chipotle kick.
$0.50
Avocado
Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
$1.75
Sour Cream
A smooth and creamy condiment typically used to accompany potato dishes or as a dipping sauce.
$1.00
Upgrade Sweet Potato Fries
This is an Upgrade from standard fries
$4.00
Gravy
Savory sauce made from meat drippings, flour, and broth, typically served over meat or potatoes.
$4.00
Upgrade Curley Fries
#3 Most liked
Must have a main dish. This in an UPGRADE to standard sides.
$4.00•100% (8)
Dirty Fries
Must have a main dish. This in an UPGRADE to standard sides.
$4.00
Make Any Side "Dirty"
Must have a main dish. This in an UPGRADE to standard sides.
$4.00
Extra Patty
Must have a main dish. This in an UPGRADE to standard dishes ONLY.
$5.00
Add Steak
Must have a main dish. This in an UPGRADE to standard dishes ONLY.
$11.00
Add Chicken
Must have a main dish. This in an UPGRADE to standard dishes ONLY.
$7.00
Add Taco Beef
Must have a main dish. This in an UPGRADE to standard dishes ONLY.
$7.00
Add Garlic Toast
Must have a main dish. This in an UPGRADE to standard dishes ONLY.
$3.00
Appetizers
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
Chicken Tenders
Three hand-breaded chicken tenders with house cut fries.
$15.50
Warm Spinach and Artichoke Dip
House made and served with tortilla chips.
$15.50
Cheese Curds
Fried cheese curds served with a side of bloody Mary ketchup.
$16.50
Jumbo Pretzel
Warm pretzel served with house queso.
$16.50
Nacho Platter
Tri-colored tortilla chips with house queso, jalapeño, black bean, and salsa.
$13.50
Chippy Triangles
Chicken and bacon quesadilla with chipotle aioli and a side of salsa.
$9.50
Steamer Clams
Steamed clams with white wine, garlic, and butter served with garlic bread.
$21.50
Salads
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
House Salad
Iceberg with cheddar, cucumber, tomato, onion, and crouton with dressing. Add chicken for an additional charge.
$13.50
Iceberg Wedge Salad
Served with blue cheese dressing, blue crumbles, chopped bacon, and sliced red onions. Add chicken for an additional charge.
$13.50
Grilled Steak Salad
Blend of greens, blue cheese crumbles, bacon, red bell peppers, red onions and tomato with grilled steak and chimichurri.
$19.50•100% (7)
Caesar
Romaine tossed with croutons, parmesan, and Caesar dressing. Add chicken for an additional charge.
$14.50
Chicken Cobb
Iceberg lettuce with chicken, bacon, blue cheese crumbles, cheddar, avocado, tomato, and hard-boiled egg with dressing.
$18.50
Taco Salad
Chicken or beef served in a tortilla bowl with iceberg lettuce, olive, cheddar cheese, tomato, onion, avocado, sour cream, salsa, and dressing.
$17.50
Sandwiches
All sandwiches served with French fries. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
Giddy Up BBQ Burger
1/2 pound ground beef patty with mayonnaise on brioche with bacon, cheddar cheese, onion ring, jalapeño, BBQ sauce, lettuce, tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$19.50
Classic Burger
1/2 pound ground beef patty with mayonnaise on a brioche bun with cheddar, lettuce, onion tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$16.50•87% (8)
Spicy Hawaiian Burger
Spicy. 1/2 pound ground beef patty or grilled chicken with mayonnaise on a brioche bun with lettuce tomato, jalapeno, teriyaki, grilled pineapple and Swiss cheese. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$19.50
Patty Melt
1/4 pound smash burger served between two slices of toasted rye bread with caramelized onions 1000 island, and Swiss cheese. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
Bacon Jam Cheddar
Zesty bacon jam, cheddar cheese on a brioche bun. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
Crispy Chicken Club
Crispy fried chicken with mayonnaise on a brioche bun with cheddar cheese, bacon, lettuce, onion, tomato, and pickle. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$17.50
Prime Dip
Thinly sliced ribeye on a sourdough hoagie roll topped with caramelized onions and Swiss, served au jus.
$19.50
Candy Blue
1/2 pound ground beef patty with mayonnaise on a brioche bun with lettuce, tomato, blue cheese crumbles, bacon, and maple bourbon. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
Classic Reuben
Corned beef piled high on marble rye with 1000 island and sauerkraut. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
Crazy Horse
Mushrooms, Swiss cheese, grilled onion, bacon lettuce, tomato, pickle, mayo on a grilled bun. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
BBQ Prime Rib Sandwich
Sliced prime rib drizzled with housemade BBQ sauce cheddar cheese, creamy coleslaw on a grilled pub bun finished with onion straws. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$19.50
Entrées
Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
Fish and Chips
Two-piece beer batter cod, deep fried served with fries and coleslaw. Extra cod for an additional charge.
$15.50•83% (12)
#1 Most liked
Blackened Cod Taco
Blackened cod served on warm corn tortillas with chipotle aioli, coleslaw, onion, avocado with chips and salsa.
$16.50
Cowboy Carbonara
Linguine, chicken, bacon, creamy mushroom sauce and side of garlic toast.
$21.50
Classic Mac
Bacon, house cheddar cheese sauce, cavatappi and side garlic toast.
$14.50•90% (11)
#2 Most liked
Steak Totchos
Seared steak bites served on cajun tots with house queso jalapeños, black beans, and salsa. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$19.50
Dry Aged Steak Bites with Dirty Fries
Seared dry aged steak served with mushroom gravy and a side of dirty fries. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness.
$18.50
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