The most commonly ordered items and dishes from this store

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: the Ohio department of health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg,fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients." for further information, contact your physician or public health department.

Italian-style baked omelets with three extra-large eggs whipped and loaded with fresh ingredients, baked with olive oil, served open-faced with toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Comes with your choice of hashbrowns or fruit or sliced tomatoes and your choice of toast or pancakes or a biscuit. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Layered with hashbrowns and fresh ingredients, topped with three fresh eggs. Add gravy for an additional cost. Served with your choice of pancakes or toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with three eggs cooked to order, hash browns or fruit and toast or pancakes. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

A mix of fresh vegetable stir-fried with premium ingredients and a mild teriyaki sauce, served over steaming rice. Served with garlic toast and your choice of soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with a cup of today's soup. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with salsa, sour cream, and soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with Greek salad and Greek potatoes. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Includes your choice of a cup of today's soup or side salad and garlic toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with french fries and a cup of our homemade soup. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served on a fresh croissant with lettuce and tomato on the side. Includes your choice of soup or fries. Both soup & fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or fries. Both soup & fries for an additional cost! Lettuce, tomatoes, and pickles are served on the side. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served on a steaming plate with peppers, onions, tomatoes and tortillas with rice and refried beans. Choice of soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Served open-faced with mashed potatoes and a cup of homemade soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

No substitutions. Senior entrées includes choice of two of the following: soup, salad, potato, vegetable, coleslaw, cottage cheese or apple sauce. Plus one of the following desserts: homemade rice pudding, homemade bread pudding or Jello. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

No substitutions please. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.