Four Seasons Diner - 233 S Main St Near Me - Pickup and Delivery

Four Seasons Diner - 233 S Main St
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Four Seasons Family Restaurant

233 S Main St, Bryan OH 43506-1759, United States
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Online ordering hours: 7:00 AM - 8:40 PM
11 min
ready for pickup

Featured Items

Chicken Fajita Wrap with fries
$18.99
Mediterranean Salad
$19.99
Mushroom Swiss Burger with french fries
$17.99
Hickory Burger with french fries
$17.99
#2 Most liked
Cheese Curd Burger with french fries
$19.99
Chicken stir fry
$23.99
Four Seasons Gyro Salad
$20.99
Hobo Skillet
$15.99
Country Fried Steak and Eggs
$19.99
Homemade Meatloaf
$19.99
Western Omelette
$15.99
BLT Sandwich
$14.99
Chocolate Chip Pancakes
$15.99
Fettuccine Alfredo
$17.99
B.L.T Wrap with fries
$17.99
Spaghetti and Meatballs
$17.99
Dixie Breakfast
$16.99
Spinach and Feta Omelette
$15.99
Four Seasons Wrap with fries
$18.99
Patty Melt with french fries
$17.99
Chef Salad
$16.99
Meat Lovers Skillet
$17.99
Mexican Omelette
$15.99
Fresh California Fruit Platter
$19.99
#1 Most liked
Chicken Crunch Wrap with fries
$18.99
Full Menu
7:00 am - 8:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Breakfast Features

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Off the Griddle

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Breakfast Sides

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Lighter Breakfast

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Senior Breakfast

Health advisory: the Ohio department of health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg,fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients." for further information, contact your physician or public health department.

Frittatas

Italian-style baked omelets with three extra-large eggs whipped and loaded with fresh ingredients, baked with olive oil, served open-faced with toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Southern Favorites

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Omelettes

Comes with your choice of hashbrowns or fruit or sliced tomatoes and your choice of toast or pancakes or a biscuit. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Skillets

Layered with hashbrowns and fresh ingredients, topped with three fresh eggs. Add gravy for an additional cost. Served with your choice of pancakes or toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Steak and Eggs

Served with three eggs cooked to order, hash browns or fruit and toast or pancakes. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Appetizers

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Daily Specials

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Fresh Salads

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Stir-Fried

A mix of fresh vegetable stir-fried with premium ingredients and a mild teriyaki sauce, served over steaming rice. Served with garlic toast and your choice of soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Low Cal Plates

Served with a cup of today's soup. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Quesadillas

Served with salsa, sour cream, and soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Greek Traditions

Served with Greek salad and Greek potatoes. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Seafood Catches

Served with choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Steaks & Chops

Served with your choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

That's Italian

Includes your choice of a cup of today's soup or side salad and garlic toast. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Favorite Entrées

Served with your choice of soup or salad and choice of potato or rice. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

The Wraps

Served with french fries and a cup of our homemade soup. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Deli Delights

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Croissants

Served on a fresh croissant with lettuce and tomato on the side. Includes your choice of soup or fries. Both soup & fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Sandwiches

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Three Story Club Sandwiches

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Half Pound Burgers

Served with your choice of soup or fries. Both soup & fries for an additional cost! Lettuce, tomatoes, and pickles are served on the side. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Fajitas

Served on a steaming plate with peppers, onions, tomatoes and tortillas with rice and refried beans. Choice of soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

À La Carte

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

The Melts

Served with your choice of soup or fries. Both soup and fries for an additional cost. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Manhattan Sandwiches

Served open-faced with mashed potatoes and a cup of homemade soup or salad. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Sides

Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Senior Selections

No substitutions. Senior entrées includes choice of two of the following: soup, salad, potato, vegetable, coleslaw, cottage cheese or apple sauce. Plus one of the following desserts: homemade rice pudding, homemade bread pudding or Jello. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Beverages

Kids' Meals

No substitutions please. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

Desserts

Specialty and seasonal desserts vary in price. Ask your server for more details. Health advisory: The Ohio Department of Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially the elderly, children under age four, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of animal food reduces the risk of illness. The following major food allergens are used as ingredients in this facility: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients. For further information, contact your physician or public health department.

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