The most commonly ordered items and dishes from this store

Poke means “to slice or cut” in Hawaiian referring to cubes of marinated sushi grade fish which is then tossed over rice and topped with furikake.

A Hawaiian plate lunch is a tasty combination of tender, marinated meat like teriyaki chicken, kalua pork, or fish, served with a scoop of fluffy white rice and creamy macaroni salad. It's a perfect balance of savory, sweet, and creamy all on one plate!

Served with rice and poke.

Served with rice and eggs.