GUE ZIP - The Korean Place (Livermore) - 2041 1st St Near Me - Pickup and Delivery
GUE ZIP - The Korean Place (Livermore) - 2041 1st St
2041 1st, Livermore CA 94550-4405, United StatesFeatured Items
Most Ordered
Most Ordered
The most commonly ordered items and dishes from this store
Korean Entrees / 식사
Served with rice and banchan (side dishes). Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fried Rice / 볶음밥
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Anju / 안주
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tofu Soup / 순두부
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Combo Meal / 콤보
Served with rice and banchan (side dishes). Beef tofu soup or vegetable tofu soup only. Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Korean Fried Chicken / 치킨
All chicken served with pickled radish; full size chicken served with cabbage salad. Sauce choices: yangnyum, soy garlic, BBQ, honey mustard, & buffalo. Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Wings & Drums
Wings and drums are served with dipping sauce on the side; sauce glaze for an additional cost. Sauce choices: yangnyum, soy garlic, BBQ, honey mustard, & buffalo. Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Katsu / 돈까스
Served with rice, cabbage salad, macaroni salad and banchan (side dishes). Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soup / 전골
Served with rice and banchan (side dishes). Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Noodles
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Gimbab / 김밥
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salads
Consumer Advisory: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.