PEACOCK ARTS CAFE - 609 Orange Ave Near Me - Pickup and Delivery
PEACOCK ARTS CAFE - 609 Orange Ave
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PEACOCK ARTS CAFE - 609 Orange Ave
609 Orange Ave, Fort Pierce FL 34950-4290, United StatesOpens 8:00 AM
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Featured Items
Spaghetti
$15.00
Egg Sandwich
$11.00
#1 Most liked
Griot Complet
$22.00
#2 Most liked
Griot / Fried Pork
$18.00
Foi Di / Beef Liver
$17.00
Legume / Vegetable Stew with Beef
$24.00
Plantain and Eggs
$17.00
Poul Fri Complet
$21.00
Macaroni
$10.00
Legume Breakfast
$17.00
Kodenn Nan Sauce / Turkey
$22.00
Ke Bef Ak Kalalou / Oxtails with Okra
$25.00
Poul Nan Sauce / Chicken
$22.00
Breakfast
8:00 am - 11:00 amMost Ordered
The most commonly ordered items and dishes from this store
Griot Complet
#1 Most liked
Fried pork typically served with fried plantains and pikliz, a Haitian spicy pickled vegetable relish.
$22.00•80% (10)
Griot / Fried Pork
#2 Most liked
Fried pork chunks typically served with fried plantains and spicy coleslaw.
$18.00•88% (9)
Spaghetti
Spaghetti with a tomato-based sauce, typically including onions, green and red peppers, and eggs.
$15.00
Egg Sandwich
Scrambled eggs on Cuban bread, typically includes cheese and ham.
$11.00
Foi Di / Beef Liver
Stewed beef liver typically served with boiled plantains or cornmeal.
$17.00
Legume / Vegetable Stew with Beef
Legume and vegetable stew with beef: A mix of cabbage, carrots, green beans, chayote squash, bell peppers, and celery, slowly cooked with seasoned beef.
$24.00
Plantain and Eggs
Fried plantains typically served with scrambled eggs, cheese, and mini arepas.
$17.00
Macaroni
$10.00
Legume Breakfast
Stewed vegetables typically including chayote, spinach, eggplant, carrots, and cabbage, prepared with seasoned beef.
$17.00
Goat Breakfast
Slow-cooked goat meat with Latin spices, accompanied by scrambled eggs and refried beans.
$18.00
Breakfast Menu
8 am - 11 am, everyday.
Spaghetti
Spaghetti with a tomato-based sauce, typically including onions, green and red peppers, and eggs.
$15.00
Egg Sandwich
Scrambled eggs on Cuban bread, typically includes cheese and ham.
$11.00
Goat Breakfast
Slow-cooked goat meat with Latin spices, accompanied by scrambled eggs and refried beans.
$18.00
Legume Breakfast
Stewed vegetables typically including chayote, spinach, eggplant, carrots, and cabbage, prepared with seasoned beef.
$17.00
Plantain and Eggs
Fried plantains typically served with scrambled eggs, cheese, and mini arepas.
$17.00
Foi Di / Beef Liver
Stewed beef liver typically served with boiled plantains or cornmeal.
$17.00
Poul Di Breakfast
Scrambled eggs with onions, tomatoes, and ham, typically served with bacon or sausage.
$17.00
Menu
Lambi / Conch
Conch, typically prepared as a stewed or fried dish, includes garlic, onions, and spices, often served with a side of rice or plantains.
$39.91
Legume / Vegetable Stew with Beef
Legume and vegetable stew with beef: A mix of cabbage, carrots, green beans, chayote squash, bell peppers, and celery, slowly cooked with seasoned beef.
$24.00
Ke Bef Ak Kalalou / Oxtails with Okra
$25.00
Griot / Fried Pork
#2 Most liked
Fried pork chunks typically served with fried plantains and spicy coleslaw.
$18.00•88% (9)
Griot Complet
#1 Most liked
Fried pork typically served with fried plantains and pikliz, a Haitian spicy pickled vegetable relish.
$22.00•80% (10)
Poul Fri Ak Diri / Fried Chicken
Seasoned fried chicken, typically includes hints of lemon juice, minced garlic, and onion.
$17.00
Poul Fri Ak Plantain / Fried Chicken
Fried chicken served with typically includes fried plantains.
$17.00
Poul Fri Complet
Fried chicken typically served with rice, beans, and a side salad.
$21.00
Poul Nan Sauce / Chicken
Chicken cooked in a Haitian red sauce with peppers and onions.
$22.00
Poul Di Nan Sauce / Hen
Chicken cooked in a Haitian red sauce with peppers and onions.
$22.00
Cabrit Nan Sauce / Goat
Stewed goat in a rich, traditional Haitian sauce, typically featuring a blend of spices and herbs.
$26.00
Kodenn Nan Sauce / Turkey
Marinated turkey pieces simmered in a savory sauce, typically accompanied by a blend of Latin-American spices and herbs.
$22.00
Kodenn Fri / Turkey
Fried turkey pieces, typically served with fried plantains, lettuce, and tomatoes.
$19.00
Kodenn Fri Complet
Fried chicken typically served with lettuce, tomato, mayo, ketchup, and potato sticks.
$22.00
Tassot Cabrit
Fried goat with plantains, pikliz (Haitian hot sauce with peppers, vinegar, and cabbage), and onions.
$25.00
Sides
Side of Rice Black or White
Rice – Choice of black or white.
$8.00
Fried Plantain
Golden, Sweet, and Perfectly Crisp
$8.00
Macaroni
$10.00
Mais Moulin / Cornmeal
Coarsely ground yellow cornmeal, typically served with savory accompaniments like ragout or stew.
$8.00
Boiled Green Plantain
Boiled green plantains, typically prepared by boiling unripe plantains until tender, offering a subtle, starchy flavor.
$8.00
Extra Pikliz
#3 Most liked
A spicy Haitian slaw with shredded cabbage, carrots, and scotch bonnet peppers, typically marinated in vinegar and lime juice.
$1.07•85% (7)
Extra Sauce
Cilantro and jalapeno based Peruvian green sauce, typically includes fresh herbs and a hint of lime.
$1.07
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