Quan Vy Da - 9950 Bolsa Ave Ste B Near Me - Pickup and Delivery
Quan Vy Da - 9950 Bolsa Ave Ste B
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Quan Vy Da
9950 Bolsa Ave Ste B # Ste, Westminster, CA
Online ordering hours: 9:30 AM - 7:25 PM31 min
ready for pickup
Featured Items
Bún Bò Huế XL
$17.50
Bún Riêu
$16.00
Cơm Gà Vỹ Dạ
$16.00
Bánh Nậm Lá Chuối
$14.50
Bánh Ít Ram
$14.50
Bánh Bèo Chén Vỹ Dạ
$14.50
Mì Quãng
$16.00
Chả Giò
$14.50
Vỹ Dạ Combo
$16.50
Cơm Tấm Bì Chả Sườn Nướng
$16.00
Canh Bún
$16.00
Cơm Tấm Bì Chả Thịt Nướng
$16.00
Bánh Canh Tôm Cua
$16.00
Bánh Bột Lọc Lá Chuối
$14.50
Bún Thịt Nướng
$16.00
Bún Riêu Ốc
$18.00
Cơm Gà Lòng
$16.00
Bún Chả Giò
$16.00
Gỏi Gà
$16.50
Bún Tôm Thịt Nướng
$16.00
Cơm Bò Lúc Lắc
$16.50
Sinh Tố (Smoothies) - Mít | Sầu Riêng | Mãng Cầu | Bơ | Ðậu Xanh
$6.50
Bánh Canh + Gio
$16.50
Cơm Gà Chiên Dòn
$16.00
Hen Xao
$16.50
Full Menu
9:30 am - 7:25 pmMost Ordered
The most commonly ordered items and dishes from this store
Bún Bò Huế XL
Vy Da’s Special Noodle soup with beef, meatballs, tendon, pork trotter, & pork blood cube
$17.50
Bánh Ít Ram
Fried & steamed dumplings w/ shrimp & pork
$14.50
Bún Riêu
Vermicelli soup w/ tomato, ground crab, pork blood, & tofu
$16.00
Bánh Bèo Chén Vỹ Dạ
Vy Da’s steamed rice cakes with ground shrimp
$14.50
Cơm Gà Vỹ Dạ
Shredded chicken w/ Vy Da’s special fried rice
$16.00
Bánh Canh Tôm Cua
Tapioca noodles soup w/ shredded crab & shrimp balls
$16.00
Mì Quãng
Yellow noodles w/ pork, shrimp, fried fish cake, peanuts & rice cracker
$16.00
Vỹ Dạ Combo
Vy da’s combination of our top sides Bèo, Nậm, Lọc, Ít & Ướt
$16.50
Cơm Tấm Bì Chả Sườn Nướng
Broken rice w/ BBQ pork chop shredded pork skin & egg cake
$16.00
Bánh Bột Lọc Lá Chuối
Tapioca dumplings w/ shrimp & pork steamed in banana leaf
$14.50
Soup Noodle Dishes
Bún Bò Huế XL
Vy Da’s Special Noodle soup with beef, meatballs, tendon, pork trotter, & pork blood cube
$17.50
Bún Riêu
Vermicelli soup w/ tomato, ground crab, pork blood, & tofu
$16.00
Bún Riêu Ốc
Vermicelli soup w/ tomato, ground crab, pork blood, tofu & escargot
$18.00
Mì Quãng
Yellow noodles w/ pork, shrimp, fried fish cake, peanuts & rice cracker
$16.00
Bánh Canh Tôm Cua
Tapioca noodles soup w/ shredded crab & shrimp balls
$16.00
Bánh Canh + Gio
Tapioca noodles soup w/ shredded crab & shrimp balls
$16.50
Canh Bún
Vermicelli soup w/ ground crab, pork blood & ong-choy
$16.00
Miến Gà
Cassava vermicelli chicken soup
$16.00
Dry Noodle Dishes
Bún Thịt Nướng
Vermicelli w/ BBQ pork
$16.00
Bún Tôm Nướng
Vermicelli w/ BBQ shrimp
$16.00
Bún Tôm Thịt Nướng
Vermicelli w/ BBQ shrimp & pork
$16.00
Bún Chả Giò
Vermicelli w/ egg rolls
$16.00
Com / Rice Dishes
Cơm Gà Vỹ Dạ
Shredded chicken w/ Vy Da’s special fried rice
$16.00
Cơm Gà Lòng
Shredded chicken & intestines w/ Vy Da’s special fried rice
$16.00
Cơm Gà Chiên Dòn
Pan-fried chicken thigh w/ sweet savory glaze & Vy Da’s special fried rice
$16.00
Cơm Tấm Bì Chả Sườn Nướng
Broken rice w/ BBQ pork chop shredded pork skin & egg cake
$16.00
Cơm Tấm Bì Chả Thịt Nướng
Broken rice w/ sliced pork, shredded pork skin & egg cake
$16.00
Cơm Tấm Sườn Nướng
Broken rice w/ BBQ pork chop
$16.00
Cơm Tấm Thịt Nướng
Broken rice w/ sliced pork
$16.00
Cơm Bò Lúc Lắc
Filet mignon cubes w/ steamed rice
$16.50
Hen Xao
Stir fried baby clams served w/ rice cracker
$16.50
Dac Biet/ Specialty
Vỹ Dạ Combo
Vy da’s combination of our top sides Bèo, Nậm, Lọc, Ít & Ướt
$16.50
Bánh Bèo Chén Vỹ Dạ
Vy Da’s steamed rice cakes with ground shrimp
$14.50
Bánh Ít Ram
Fried & steamed dumplings w/ shrimp & pork
$14.50
Bánh Bột Lọc Lá Chuối
Tapioca dumplings w/ shrimp & pork steamed in banana leaf
$14.50
Bánh Nậm Lá Chuối
Rice cake w/ ground shrimp steamed in banana leaf
$14.50
Bánh Ướt Tôm Cháy
Steamed rice rolls w/ ground shrimp
$14.50
Chả Giò
Fried Egg rolls serve w/ lettuce wrap
$14.50
Gỏi Gà
Chicken salad w/ our sweet ginger dressing
$16.50
Sinh To/ Che (Smoothies & Desserts)
Sinh Tố (Smoothies) - Mít | Sầu Riêng | Mãng Cầu | Bơ | Ðậu Xanh
Smoothies (Jack fruit; Durians; Soursop; Avocado; Mung Bean)
$6.50
Che Dau Van
Hyacinth Bean Sweet Dessert
$4.00
Che Dau Xanh Danh
Ground Mung Bean Sweet Dessert
$4.00
Che Hot Sen
Lotus Seed Sweet Dessert
$4.50
Drinks
Nuoc Ngot(Canned Soda)
Coke, 7-Up, Sunkist
$2.50
Vietnamese Soda- (Chanh | Xí Muội | Chanh Muối | Chanh Dây)
Lime, Salted Plum, Salted Lime, Passion Fruit
$4.50
Trà Ðá (Iced Tea)
Iced Tea
$1.50
Cà Phê Sữa Da (Vietnamese Iced Coffee)
Vietnamese Iced Coffee
$5.50
Cà Phê Den Da
Vietnamese Iced Coffee
$5.50
Cà Phê Sữa Nong (Vietnamese Hot Coffee)
Vietnamese Iced Coffee
$5.50
Rau Má (Pennywort Drink)
Pennywort Drink
$4.50
Trà Thái (Thai Tea)
Thai Tea
$4.50
Sữa Ðậu Nành
Soybean Milk
$4.50
Soda Sữa Hột Gà
Soda with Egg Yoke & Condensed Milk
$4.50
Nước Cam (Orange Juice)
Orange Juice
$4.50
Nước Dừa (Coconut Drink)
Coconut Drink
$4.50
Nuoc Chai (Bottled Water)
Bottled Water
$1.50
Extra Proteins
Trung Chien / F. Egg
Crispy fried egg with a golden yolk, perfect as an extra protein addition.
$2.50
Extra Cha Gio (Egg Roll)
Minced pork, shrimp, and vegetables wrapped in rice paper and deep-fried, typically served with sweet fish sauce.
$2.00
Extra Cha / Meatball
Grilled cha (Vietnamese sausage) and seasoned meatball, typically made with a mix of ground meats and spices, offering an additional protein option.
$3.00
Extra Cha / Meatball (LG)
Large portion of Vietnamese-style meatballs, typically crafted from seasoned ground meat, adding a savory protein boost to your meal.
$5.50
Extra Ga / Shredded Chicken
Shredded chicken, typically used as an extra protein, often includes tender, finely pulled chicken meat, ideal for enhancing dishes with added texture and flavor.
$5.50
Extra Long Ga / Chicken Gizzards
Typically includes chicken gizzards, often prepared as extra-long cuts, providing a unique texture and flavor.
$5.50
Extra Dui Ga Chat / Steamed Chicken Leg
Steamed chicken leg, typically prepared with aromatic herbs and spices, offering a tender and succulent protein addition.
$7.50
Extra Dui Ga Chien / Fried Chicken Leg
Fried chicken leg, typically marinated and deep-fried to a golden brown, offering a crispy texture and savory taste.
$8.50
Extra Dau Hu / Tofu
Slices of tofu, typically added to enhance soups or stir-fried dishes, made from soybean curd.
$3.00
Extra Tendon (LG)
Tendon, known as "gan" in Vietnamese, typically served as an extra protein option, known for its soft texture and often enjoyed in noodle soups or rice dishes.
$11.00
Extra Tendon (SM)
Tendon, known as gân in Vietnamese, typically features tender, gelatinous texture, often added to enhance soups or dishes with its unique consistency.
$5.50
Extra Gio Heo / Pork Trotter (LG)
Pork trotter, known as "gio heo," typically includes tender, slow-cooked meat from the pig's foot, often used as an additional protein in Vietnamese dishes.
$3.00
Extra Gio Heo / Pork Trotter (SM)
Slow-cooked pork trotter, known as gio heo, typically featuring tender meat and gelatinous skin, often used to enhance soups or stews with rich flavors.
$1.50
Extra Huyet / Blood Cube (LG)
Cubed pork blood, known as huyết, typically used in Vietnamese dishes like spicy beef noodle soup.
$5.50
Extra Thit / Beef Slices
Sliced beef typically added to enhance noodle soup, rice, or stir-fried dishes, offering a classic Vietnamese protein boost to your meal.
$5.50
Extra Thit Nuong / Pork Slices
Grilled pork slices, commonly marinated and chargrilled, offering a savory addition to your meal.
$5.50
Extra Sườn Nướng / Bone In Pork Chop
Grilled bone-in pork chop, typically marinated in lemongrass and garlic, offering a classic Vietnamese flavor profile.
$5.50
Extra Bi Heo / Shredded Pork Skin
Shredded pork skin, often paired with cucumber, pickled vegetables, and cilantro, adding a textural contrast to Vietnamese dishes.
$3.00
Extra Da Heo/Pork Rinds
Crispy pork rinds, typically seasoned and fried, adding a crunchy texture to your meal.
$2.00
Extra Tom / Shrimp
Extra shrimp, typically served grilled or cooked, as an additional protein option for your main dish.
$5.50
Extra Cha Tom / Shrimp Meatball
Grilled shrimp meatball, typically featuring seasoned ground shrimp formed into a ball, inspired by Vietnamese culinary traditions.
$5.50
Extra Cha Ca Chien/ Fried Fish
Fried fish typically accompanied by crispy shallots and scallions, offering a savory addition to your meal.
$5.50
Extra OC / Escargot
Escargot, commonly prepared with garlic, butter, and herbs, offering a classic taste of French cuisine.
$5.50
Extra HEN / Baby Clams
Hen or baby clams, often paired with lemongrass and spices, typically complement Vietnamese dishes as an extra protein option.
$5.50
Extra Noodles & Rice
Extra Bun Nho / Thick Vermicelli Noodles
Thick vermicelli noodles, often featured in Vietnamese dishes, typically served as an extra portion to complement various main courses.
$3.00
Extra Bun Lon / Thin Noodles
Thin rice vermicelli, commonly served as an additional portion, typically accompanies dishes for added texture and substance.
$3.00
Extra Banh Canh / Thick Noodles
Thick Vietnamese rice noodles, known as banh canh, typically served with a variety of meats and seafood in a flavorful broth.
$3.00
Extra Mi Quang / Yellow Noodles
Yellow rice noodles typically served in Mi Quang dishes, known for their turmeric flavor and often paired with pork, shrimp, and herbs in Vietnamese cuisine.
$3.00
Vy Da Special Rice
Grilled shrimp, pork, chicken, and beef, accompanied by an egg roll over rice.
$4.50
Extra White Rice
Steamed white rice, typically served as an accompaniment to main dishes.
$4.50
Extra Soups
Extra Rieu
Crab and pork meatball soup with vermicelli rice noodles in a tomato broth, typically featuring tofu and shrimp paste for added depth.
$3.00
Extra Rieu (LG)
Crab and pork vermicelli noodle soup with tomatoes, tofu, and shrimp paste.
$5.50
EXTRA SOUP (SMALL)
A small serving of broth, typically featuring options like beef, chicken, or spicy and sour varieties, inspired by traditional Vietnamese flavors.
$4.00
EXTRA SOUP (LARGE)
A large serving of chicken broth, commonly paired with ingredients like shrimp, chicken, and vegetables, offering a traditional Vietnamese soup experience.
$7.50
Extra Veggies & Crackers
Banh Trang / Rice Cracker
Crispy rice cracker, often paired with black sesame, shrimp, or sweet potato, offering a subtle crunch and mild flavor typical in Vietnamese cuisine.
$2.00
Extra RAU
An additional serving of mixed vegetables, typically including broccoli, carrots, and cabbage.
$2.00
Extra Cot Dua / Coconut Sauce
Coconut sauce typically includes creamy coconut milk, often used to enhance the flavor of Vietnamese dishes with its rich and slightly sweet profile.
$0.50
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