Hola! Old Mill Near Me - Pickup and Delivery

Hola! Old Mill
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Hola!

680 Sw Powerhouse Dr Ste 1002, Bend OR 97702-1371, United States
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Online ordering hours: 11:00 AM - 3:00 PM
Opens 11:00 AM
Order for later

Featured Items

Ceviche Mexicano
$15.95
Mole
$16.95
Tequila Tacos
$17.95
Marcos Pollo
$15.95
Sopa De Pollo
$14.95
Ranchera
$14.95
Chimichanga
$14.95
Aji De Gallina
$15.95
Tamales De Puerco
$14.95
Pedro Bowl
$14.95
Quesadilla with Portobello and Epazote
$13.95
Taco Salad
$12.95
Topo Chico
$7.00
Mexican Coca-Cola
$7.00
Guacamole
$4.00
Lunch
11:00 am - 3:00 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Lunch Menu - Principio / Appetizers

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Ensaladas / Salad

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Combos

11:00 am - 3:00 pm. All combinations with your choice of cheese, chicken or pork. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Enchiladas

11:00 am - 3:00 pm. All enchiladas are served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Mexican Traditions

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Platos De Peru

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Sides

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Platos De Mexico

11:00 am - 3:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lunch Menu - Drinks

11:00 am - 3:00 pm.

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