3 Tequilas Mexican Cuisine Near Me - Pickup and Delivery

3 Tequilas Mexican Cuisine
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3 Tequilas Mexican Cuisine

12355 Hagen Ranch Rd, Boynton Beach FL 33437-4180, United States
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Online ordering hours: 11:00 AM - 3:00 PM
Opens 11:00 AM
Order for later

Featured Items

Carne Asada
$25.00
Tacos Al Carbon
$22.00
Steak Ranchero
$25.00
Fish Tacos
$23.00
Birria Quesadilla
$22.40
Arroz Con Camarones
$22.00
Fajita Quesadilla
$21.00
Chicken Carnitas
$20.00
Pollo a La Crema
$20.00
Asada Burrito
$21.00
Carne Asada
$17.50
Quesadilla
$15.00
Veggie Burrito
$17.00
25. Three Enchiladas
$16.75
Pollo Mexicano
$15.00
Bowl
$14.50
9. Three Flautas
$14.75
11. Three Tacos
$13.75
Fresh Guacamole
$14.00
Grande Nachos
$12.00
Veggie Burrito
$13.00
Fried Ice Cream
$7.99
Churros
$7.99
Lunch Menu
11:00 am - 3:00 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Lunch

11 pm-3 pm. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch Combinations

11 pm-3 pm. Served with rice & beans. Add sour cream and guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch - Bowls

11 pm-3 pm. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salads

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Bowl

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Seafood

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Carnes

Add guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas

Served with rice, beans, pico de gallo, lettuce, guacamole & sour cream. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sopas & Cocktails

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burritos

Add sour cream and guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos & Burritos

Add sour cream and guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Especiales

Add sour cream and guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Combinations

Served with rice & beans. Add sour cream and guacamole for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kids'

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

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