Joey O’s Restaurant Near Me - Pickup and Delivery

Joey O’s Restaurant
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Joey O’s Restaurant

1980 Warwick Ave, Warwick RI 02889-2421, United States
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Online ordering hours: 8:00 AM - 1:10 PM
Opens 8:00 AM
Order for later
Full Menu
8:00 am - 1:10 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Omelettes

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Four extra large eggs with home fries & toast. Substitute english muffin, bagel, bagel with cream cheese or egg white for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Specialty - Joey O's Specials

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Add fruits, chocolate chips, peanut butter chips for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Specialty - Pancakes

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Add fruits, chocolate chips, peanut butter chips for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Specialty - French Toast

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Add fruits, chocolate chips, peanut butter chips for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Specialty - The Monte Christo

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Add fruits, chocolate chips, peanut butter chips for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Sandwiches

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Served with home fries and choice of toast, english muffin or wrap. Bagel and egg white options available for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Breakfast Add-Ons & Extras

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Eggs

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Served with homefries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

EJ's Country Eggs

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

Eggs Benedict

Wednesday to Friday from 8 a.m. to 11.30 a.m. and Saturday and Sunday from 7 a.m. to 1 p.m. Two poached eggs served with home fries (topped with hollandaise). Consuming raw or undercooked meats, poultry, seafood, shellfish, or raw eggs may increase your risk of foodborne illness.

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