Kaizen Ramen Near Me - Pickup and Delivery

Kaizen Ramen
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Kaizen Ramen

411 S Washington Ave, Royal Oak MI 48067-3823, United States
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Online ordering hours: 5:00 PM - 9:40 PM
Opens 5:00 PM
Order for later

Featured Items

#1 Most liked
Classic Tonkotsu
$19.20
#3 Most liked
Original Miso
$19.20
Tokyo-Style Shoyu
$18.75
Spicy Black Pork / Tan Tan Men
$19.20
Tempura Udon
$17.50
#2 Most liked
Gyoza
$8.50
Vegan Miso Ramen
$18.75
Kitsune Udon
$16.25
Karaage Chicken Bowl
$10.00
Spicy Tanuki Udon
$16.25
Tonkatsu Curry
$11.25
Gyudon (Beef Bowl)
$10.00
Curry Udon
$16.25
Spring Rolls
$8.75
Karaage Chicken
$10.00
Shrimp and Veggie Tempura
$10.00
Ginger Dressing Salad
$6.25
Pork Chashu Bun
$6.25
Edamame
$6.25
Pork Chashu Bowl
$10.00
Mochi Ice Cream (2-Piece)
$6.25
Japanese Vegetable Curry
$7.50
Chicken Chashu Bun
$6.25
Ramune
$4.50
Green Tea Bottle
$4.50
Full Menu
5:00 pm - 9:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Ramen

Allergy statement: Menu items may contain or come into contact with wheat, eggs, fish, shellfish, sesame, and soy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Udon

Thick udon noodles with dashi broth. Allergy statement: Menu items may contain or come into contact with wheat, eggs, fish, shellfish, sesame, and soy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Donburi

Rice bowl dish. Allergy statement: Menu items may contain or come into contact with wheat, eggs, fish, shellfish, sesame, and soy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sides

Allergy statement: Menu items may contain or come into contact with wheat, eggs, fish, shellfish, sesame, and soy. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Beverage

Dessert

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