Mariscos Las Islitas (Panama Lane) Near Me - Pickup and Delivery
Mariscos Las Islitas (Panama Lane)
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Mariscos Las Islitas
1601 Panama Ln Unit D109 # Unit, Bakersfield, CA
Online ordering hours: 10:00 AM - 9:40 PMOpens 10:00 AM
Order for later
Featured Items
Langostinos a la Plancha Lg
$66.00
Empanadas de Camaron 1 Dz
$50.40
Callo de Acha
$54.00
Camarones a la Diabla
$33.60
Ostiones Preparados 1 DZ
$54.00
Aguachiles
$32.40
7 Mares
$38.40
Empanadas de Camaron 1/2 Dz
$30.00
Tostada Loca
$38.40
Fajitas Cielo, Mar y Tierra
$36.00
Molcajete de Mariscos
$48.00
Molcajete a la Mexicana
$43.20
Camarones a la Plancha
$33.60
Camarones Culichi
$33.60
Camarones Envueltos
$33.60
Chicharron de Pescado
$30.00
Filete Veracruzano
$31.20
Cam Al Veneno No Casc
$33.60
Pulpitos
$30.00
Mojarra al Mojo de Ajo
$25.20
Pasta Brava
$33.60
Coctel de Camaron
$24.00
Filete Empanizado
$30.00
Tacos Gobernador (3)
$24.00
Mojarra Frita
$22.80
Full Menu
10:00 am - 9:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Tostada Ceviche de Camaron
Shrimp marinated in lime juice, served on a crispy tortilla with diced tomatoes, onions, cucumber, cilantro, and avocado.
$9.60
Empanadas de Camaron 1/2 Dz
Shrimp empanadas typically feature a crispy turnover pastry filled with shrimp and melted cheese, often accompanied by a flavorful sauce.
$30.00
Aguachiles
Raw shrimp marinated in lime juice, accompanied by cucumber, red onions, and a spicy green sauce, typical of Mexican botanas.
$32.40
Empanada de Camaron
Comes with only one
$7.20
Coctel de Camaron
Cooked shrimp with tomatoes, onions, cilantro, cucumber, and avocado, typically in a tangy tomato-based cocktail sauce.
$24.00
Pasta Brava
Fettuccini typically includes shrimp, mussels, and red bell peppers, all cooked in a creamy, spicy sauce.
$33.60
Campechana
Cooked shrimp, octopus, scallops, and oysters typically combined with tomato, onion, cucumber, avocado, and cilantro in a seafood cocktail.
$31.20
Cazuela Ceviche de Camaron
Shrimp marinated in lime juice, combined with tomatoes, onions, cilantro, jalapeños, and avocado. Typically served in a traditional Mexican clay pot known as a cazuela.
$26.40
Cazuela de Pescado
Fish, chorizo, grilled cactus, and cheese, oven-baked and simmered in roasted salsa. Served in a traditional cazuela, a Mexican earthenware pot.
$24.00
Tostada de Pescado
Grilled fish on a crispy tortilla, typically includes avocado, pico de gallo, pickled jalapeño, and cotija cheese.
$8.40
Botanas
Aguachiles
Raw shrimp marinated in lime juice, accompanied by cucumber, red onions, and a spicy green sauce, typical of Mexican botanas.
$32.40
Callo de Acha
Scallops marinated in lime juice, typically accompanied by cucumber, onion, and a hint of chili.
$54.00
Langostinos a la Plancha Lg
Grilled prawns typically seasoned with a blend of spices, garnished with cucumber and orange slices.
$66.00
Langostinos a la Plancha Sm
Grilled prawns typically seasoned with house spices, accompanied by cucumber and orange slices.
$36.00
Langostinos de la Casa Lg
Grilled langostinos, typically seasoned with a spicy house sauce, showcasing the essence of Mexican botanas.
$66.00
Langostinos de la Casa Sm
Fresh water prawns cooked in our house sauce, typically featuring a blend of spices and flavors inspired by traditional Mexican cuisine.
$36.00
Piquete de Ojo
A piquete de ojo typically includes a mix of seafood such as shrimp, octopus, and oysters, seasoned with lime and spices, offering a classic Mexican appetizer experience.
$46.80
Poca Madre Lg
A large platter typically featuring shrimp, octopus, and ceviche, often accompanied by avocado, cucumber, and a variety of salsas.
$84.00
Poca Madre Sm
A small platter featuring shrimp, fish, and octopus ceviche, accompanied by cooked shrimp and oysters, typically seasoned with lime and chili.
$46.80
Caldos
7 Mares
Seafood stew featuring shrimp, octopus, fish, crab legs, clams, and mussels, commonly enriched with vegetables like tomatoes and onions.
$38.40
Caldo de Camaron
Shrimp soup with choice of shrimp shell on or off.
$28.80
Caldo de Pescado
Fish soup with a medley of vegetables, including carrots, potatoes, and onions, simmered in a savory broth.
$26.40
Caldo Mixto
A traditional Mexican soup featuring shrimp, octopus, and fish in a rich broth, typically accompanied by zucchini, carrots, bell pepper, onions, and tomatoes.
$31.20
Sopa de Almeja
Clams and assorted vegetables simmered in a savory seafood broth.
$20.40
Camarones
Cam Al Veneno No Casc
Shrimp typically sautéed in a spicy house sauce, often featuring garlic and chili, inspired by traditional Mexican flavors.
$33.60
Camarones a la Cucaracha
Sautéed whole shrimp in a spicy house sauce, typically featuring onions and lime for added flavor.
$33.60
Camarones a la Diabla
Shrimp sautéed in a spicy red sauce, typically featuring chipotle and chili peppers, offering a bold and fiery flavor.
$33.60
Camarones a la Plancha
Grilled shrimp typically cooked with onions and bell peppers, seasoned with garlic butter.
$33.60
Camarones Ajillo
Shrimp sautéed in garlic sauce, typically featuring butter and guajillo peppers.
$36.60
Camarones al Mojo de Ajo
Shrimp sautéed in a garlic butter sauce, typically accompanied by onions, tomatoes, and fresh avocado over rice, garnished with cilantro.
$33.60
Camarones Culichi
Shrimp sautéed in butter, enveloped in a creamy green sauce made with poblano peppers, typically topped with mushrooms, spinach, and slices of poblano pepper.
$33.60
Camarones Empanizados
Breaded shrimp typically served with rice and a fresh salad.
$33.60
Camarones Envueltos
Shrimp wrapped in bacon, typically filled with cheese, offering a savory blend of flavors.
$33.60
Camarones Rancheros
Shrimp sautéed with bell peppers, onions, and tomatoes, typically in a tomato-based ranchero sauce.
$33.60
Camarones Veracruzanos
Sautéed shrimp with bell peppers, tomatoes, onions, and a touch of garlic in a traditional Veracruz-style sauce.
$33.60
Platillo Combinado
Combo Plate
options: Camarones / Pescado of choice
$40.80
Cazuelas
Cazuela Cev Cam y Pescado
Shrimp and fish typically combined with grilled cactus and cheese, oven baked and simmered in fresh roasted salsa.
$26.40
Cazuela Cev Cam y Pulpo
Boiled shrimp and octopus simmered with cucumber, tomato, onion, and chile, baked in a traditional Mexican cazuela.
$33.60
Cazuela Ceviche de Camaron
Shrimp marinated in lime juice, combined with tomatoes, onions, cilantro, jalapeños, and avocado. Typically served in a traditional Mexican clay pot known as a cazuela.
$26.40
Cazuela de Pescado
Fish, chorizo, grilled cactus, and cheese, oven-baked and simmered in roasted salsa. Served in a traditional cazuela, a Mexican earthenware pot.
$24.00
Cazuela de Pulpo
Grilled octopus typically accompanied by chorizo, grilled cactus, and cheese, oven-baked and simmered in a roasted salsa.
$33.60
Cazuela Camaron Cocido
Cooked shrimp, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh roasted salsa.
$20.00
Cocteles
Campechana
Cooked shrimp, octopus, scallops, and oysters typically combined with tomato, onion, cucumber, avocado, and cilantro in a seafood cocktail.
$31.20
Coctel de Camaron
Cooked shrimp with tomatoes, onions, cilantro, cucumber, and avocado, typically in a tangy tomato-based cocktail sauce.
$24.00
De la Parrilla
Camarones Zarandeados
Grilled shrimp marinated in a special house sauce, often featuring chipotle and garlic, cooked to a zarandeado style.
$36.00
Carne Zarandeada Lg
Grilled beef marinated with house sauce, complemented by stewed onions, chiles, and pico de gallo.
$66.00
Carne Zarandeada Sm
Grilled steak marinated with house sauce, served with stewed onions, toreados chiles, and pico de gallo.
$36.00
Pulpo Zarandeado
Grilled octopus seasoned with a tangy and spicy sauce, typically served with cucumber and onion.
$52.80
Ribeye Asado
Grilled ribeye steak typically served with beans, rice, and tortillas.
$36.00
Ribeye con Camaron
Grilled ribeye paired with shrimp, typically accompanied by onions, bell peppers, and tortillas.
$44.40
Especialidad del Chef
Molcajete a la Mexicana
Grilled steak, chicken, shrimp, and chorizo, accompanied by Mexican cactus, cheese, and onions, served in a traditional stone molcajete with a special sauce.
$43.20
Molcajete de Mariscos
Seafood medley in a traditional stone bowl. Choose from a variety of salsas, including spicy, garlic, and others.
$48.00
Pasta Brava
Fettuccini typically includes shrimp, mussels, and red bell peppers, all cooked in a creamy, spicy sauce.
$33.60
Piña Cantamar
Half pineapple filled with shrimp, octopus, and scallops, typically cooked in a savory sauce and topped with melted cheese.
$45.60
Fajitas
Fajitas Cielo, Mar y Tierra
Grilled chicken, steak, and shrimp typically cooked with onions, bell peppers, and tomatoes.
$36.00
Fajitas de Camaron
Grilled shrimp with bell peppers, onions, and tomatoes, typically served with rice, beans, guacamole, sour cream, and tortillas.
$30.00
Fajitas de Carne
Grilled steak typically cooked with onions, bell peppers, and tomatoes.
$30.00
Fajitas de Pollo
Grilled chicken strips typically sautéed with onions, bell peppers, and tomatoes, served on a sizzling platter.
$27.60
Kids Menu
Cheese Burger
Grilled burger patty with cheese on a bun, typically accompanied by lettuce, tomato, and pickles.
$13.20
Chicken Nuggets
Breaded chicken pieces typically served with crispy french fries.
$10.80
Kids Combo
Cheese quesadilla, chicken nuggets, and fries, typically served with rice and beans.
$13.20
Quesadilla de Carne
Flour tortilla filled with beef, onions, peppers, and cheese.
$14.40
Quesadilla de Pollo
Grilled chicken and cheese in a flour tortilla, typically served as a kid-friendly option.
$12.00
Quesadilla Solo Queso
Flour tortilla filled with melted Monterey Jack and cheddar cheese.
$8.40
Non - Alcoholic Mixed Drinks
Agua Mineral Preparada
Sparkling mineral water mixed with fresh lime juice, a hint of salt, and a touch of Tajín seasoning.
$8.40
Pa Comenzar
Botana Chicago
A mix of quesadillas, taquitos, mini flautas, and nachos, typically garnished with guacamole and a sour topping.
$54.00
Camarones con Cabeza
Shrimp served whole with head. Choice of various salsas, including spicy, garlic-infused, and unique regional blends.
$31.20
Chicharron de Pescado
Crispy fried fish chicharron, often served with a spicy sauce and fresh garnishes like guacamole or pico de gallo.
$30.00
Edamame
Steamed edamame typically seasoned with sea salt and a hint of tajin spice.
$18.00
Edamame con Camarones
Edamame and shrimp, typically featuring sautéed shrimp with edamame beans, often complemented by a light garlic or soy-based sauce.
$21.60
Empanada de Camaron
Comes with only one
$7.20
Empanadas de Camaron 1 Dz
Empanadas filled with shrimp and cheese, encased in a crispy pastry shell, typically accompanied by avocado and a chipotle sauce.
$50.40
Empanadas de Camaron 1/2 Dz
Shrimp empanadas typically feature a crispy turnover pastry filled with shrimp and melted cheese, often accompanied by a flavorful sauce.
$30.00
Guacamole
Avocado mashed with onion, cilantro, lime, and serrano peppers, creating a classic Mexican dip.
$16.80
Juguito Mendigo Especial
Shrimp broth with head-on shrimp, onion, cilantro, avocado, and serrano pepper.
$13.20
Juguito Mendigo Original
Shrimp broth with head-on shrimp, onion, cilantro, avocado, and serrano pepper.
$6.00
Ostiones 1 DZ
Fresh oysters on the half shell, typically enjoyed with lime, salt, and a hint of spice.
$33.60
Ostiones 1/2 DZ
Fresh oysters on the half shell, typically complemented by lime and house salsa.
$21.60
Ostiones Preparados 1 DZ
Fresh oysters served in their shell, typically topped with shrimp ceviche, octopus, cucumber, red onion, and a house sauce.
$54.00
Ostiones Preparados 1/2 DZ
Fresh oysters on the shell, typically topped with shrimp ceviche, red onion, avocado, key-lime, and house sauce.
$30.00
Pulpitos
Tiny octopuses with your choice of seven distinct salsas, including garlic, Patron, Veneno, Cucaracha, spicy Diabla, Chicago, and Langostino.
$30.00
Siesito Loco
A siesito loco typically includes a medley of vibrant ingredients such as seasoned meats, fresh vegetables, and a variety of Mexican sauces, creating a delightful starter experience.
$74.40
Para la Familia
Aguachile Lg
Raw shrimp marinated in lime juice, typically mixed with green chile, cucumber, red onion, and avocado, creating a refreshing and zesty Mexican dish.
$180.00
Aguachile Sm
Small portion of shrimp typically marinated in lime juice, mixed with green chile, and garnished with cucumber and onion.
$96.00
Ceviche de Pescado Lg
White fish marinated in lime juice, mixed with onions, tomatoes, cilantro, and avocado. Typically served with tostadas for a refreshing and zesty experience.
$144.00
Charola Cev de Camaron Sm
Shrimp marinated in lime juice, typically mixed with onions, tomatoes, cilantro, jalapeños, and avocado.
$84.00
Charola Cev de Pescado Sm
Fish ceviche marinated in lime juice, combined with tomatoes, onions, cucumbers, and cilantro, creating a refreshing and zesty dish.
$78.00
Charola Ceviche de Cam Lg
A large tray of ceviche featuring shrimp, typically mixed with lime-cured onions, tomatoes, cucumbers, cilantro, and avocado, offering a classic Mexican seafood experience.
$168.00
Parrillada
Grilled steak, chicken, chorizo, shrimp, and vegetables, typically served with tortillas and salsa for a family-style Mexican dining experience.
$192.00
Poca Madre Lg.
Grilled meats and assorted sides typically include rice, beans, and tortillas, ideal for sharing in a family-style meal.
$192.00
Poca Madre Sm.
Grilled meats and assorted Mexican specialties, typically featuring tortillas, salsa, and a variety of traditional toppings, designed for small family gatherings.
$102.00
Pescado
Filete a la Plancha
Grilled fish fillet, typically seasoned and cooked on a flat grill, often accompanied by rice and a fresh salad.
$30.00
Filete al Ajo
Fish fillet stewed in a garlic butter sauce, typically complemented by onions, offering a classic Mexican flavor profile.
$30.00
Filete al Limon
Grilled fish fillet marinated in lime juice, typically accompanied by subtle hints of white pepper and onion.
$30.00
Filete Empanizado
Breaded and fried fish fillet, typically accompanied by rice and a side salad.
$30.00
Filete Veracruzano
Grilled fish fillet typically topped with a Veracruz-style sauce, featuring tomatoes, onions, bell peppers, olives, and jalapeños for a classic Mexican seafood experience.
$31.20
Huachinango
Deep-fried whole red snapper, often served with garlic sauce, spicy chipotle, or traditional Mexican salsa.
$30.00
Mojarra al Mojo de Ajo
Deep-fried whole tilapia, marinated and topped with a garlic sauce.
$25.20
Mojarra Frita
Fried tilapia served with rice, beans, and a fresh salad.
$22.80
Salmon
Grilled salmon typically served with rice and vegetables, highlighting Mexican flavors through complementary sauces or glazes.
$32.40
Postres
Brownie
Rich chocolate brownie typically topped with vanilla ice cream and drizzled with chocolate sauce.
$12.00
Churro Cake
Churro cake features layers of cinnamon and sugar-infused pastry, reminiscent of a traditional churro, typically complemented by a sweet filling or topping.
$12.00
Side Orders
Bolsa de Tostadas
A bag of crispy, deep-fried corn tortillas, typically enjoyed as a crunchy side or base for various toppings.
$6.00
Queso Fresco
A soft, crumbly fresh cheese typically used in Mexican cuisine, known for its mild flavor and versatility in various dishes.
$2.40
Salsa Casera
A traditional homemade salsa typically featuring tomatoes, onions, and cilantro, ideal for pairing with your favorite Mexican dishes.
$3.60
Verde
A mild green sauce made with tomatillos, onions, peppers, and cilantro, typically used for dipping or topping dishes.
$0.90
Salsas
Variety of Mexican salsas including garlic, spicy, and unique regional flavors.
$4.80
Aguacate
$2.00+
Arroz
Mexican rice typically includes tomatoes, onions, and garlic, creating a savory side dish with a hint of cumin and cilantro.
$6.00
Arroz y Frijoles
Rice and beans, typically featuring Mexican-style rice and refried or black beans, often garnished with cheese or pico de gallo.
$6.00
Ensalada
Mixed greens with diced tomatoes, sliced onions, bell peppers, and shredded cheese, typically dressed with a light vinaigrette.
$6.00
Frijoles
Refried pinto beans typically topped with shredded cheese.
$6.00
Orden de Pepino
Cucumber slices with lime and typically seasoned with a blend of spices.
$4.80
Pan de Ajo
Garlic bread, typically prepared with a soft loaf, infused with garlic and herbs, offering a savory complement to your meal.
$6.00
Papas
Crispy potato slices typically seasoned and served as a classic Mexican side dish.
$6.00
Vegetales
A mix of onions, bell peppers, zucchini, and squash, typically prepared as a side order in Mexican cuisine.
$6.00
Chiles Toreados
Fried jalapeño peppers typically paired with grilled onions and a hint of lime, offering a spicy addition to your meal.
$2.00
Soft Drinks
Coca Cola
Coca-Cola typically includes carbonated water, sugar, and natural flavors, offering a classic, sweet, and fizzy taste.
$6.00
Coca de Botella
Mexican Coca-Cola in a glass bottle, sweetened with real cane sugar for an authentic taste.
$7.20
Diet Coke
A sugar-free, zero-calorie cola with a distinct, crisp taste, offering classic refreshment without the added calories.
$6.00
Fanta
Orange-flavored Mexican soda, typically enjoyed in a glass bottle, offering a sweet citrus taste.
$6.00
Hi-C Lemonade
A classic lemonade typically sweetened and infused with Hi-C fruit flavors, offering a nostalgic twist on a refreshing beverage.
$6.00
Horchata
Traditional Mexican beverage made with rice, milk, and cinnamon, often sweetened and infused with vanilla for a refreshing taste.
$6.00
Jamaica
Hibiscus flower tea, infused with water and sweetened with sugar, offering a tangy, cranberry-like flavor.
$6.00
Jarritos
A popular Mexican soda typically featuring flavors like mandarin, pineapple, lime, tamarind, and grapefruit.
$6.00
Pibb Xtra
Pibb Xtra is a bold, spicy cherry-flavored soft drink, offering a unique twist on traditional cola beverages.
$6.00
Piña
Fresh pineapple water with chamoy and tajin on the rim, offering a subtle balance of sweet and tangy flavors.
$5.00
Raspberry Iced Tea
Raspberry iced tea typically combines brewed tea with the vibrant taste of raspberries, creating a refreshing and fruity beverage.
$6.00
Sangria
Sangria is a non-alcoholic Mexican soft drink with a sangria flavor, typically offering hints of grape and cherry, often sweetened with cane sugar.
$6.00
Sidral
Sidral is a Mexican apple-flavored soda, typically sweetened with cane sugar and served in a glass bottle.
$6.00
Sprite
Crisp lemon-lime soda typically known for its refreshing and bubbly character, offering a clean and invigorating taste.
$6.00
Tamarindo
Tamarind-based agua fresca, typically sweetened with sugar and water, offering a balanced sweet and tart flavor.
$6.00
Un-Sweeted Iced Tea
Freshly brewed unsweetened iced tea, typically served with a wedge of lemon for a refreshing, clean taste.
$6.00
Tacos
1 Taco Camaron Dorado
Crispy shrimp taco with potato, onion, and bell pepper, topped with tomato sauce and cabbage, served in a tortilla.
$8.40
1 Taco Camaron Suave
Grilled shrimp taco with cabbage, onion, tomato, cilantro, mayonnaise, and salsa on a soft tortilla.
$8.40
1 Taco Gobernador
Grilled shrimp, melted cheese, onions, and bell peppers in a corn tortilla, typically garnished with pico de gallo and chipotle sauce.
$9.60
1 Taco Pescado
Grilled fish served on a tortilla, typically accompanied by cabbage slaw, pico de gallo, and chipotle mayo.
$7.20
Tacos de Asada (3)
Grilled steak tacos served on corn tortillas, typically topped with cilantro, onions, and salsa verde.
$20.40
Tacos de la Sierra (1/2 DZ)
Soft corn tortillas typically filled with beans, cheese, and beef, inspired by traditional mountain flavors.
$21.60
Tacos de la Sierra (1DZ)
Beans, cheese, and beef in soft corn tortillas, typically garnished with cilantro and onions.
$36.00
Tacos Dorados de Camaron (3)
Fried tacos filled with shrimp, typically topped with cabbage, pico de gallo, and chipotle sauce.
$21.60
Tacos Gobernador (3)
Grilled shrimp tacos with melted cheese, onions, tomatoes, and bell peppers, typically served in warm tortillas.
$24.00
Tacos Suaves Camaron (3)
Soft corn tortillas filled with grilled shrimp, cabbage, pico de gallo, and a hint of chipotle sauce.
$21.60
Tacos Suaves Pescado (3)
Soft corn tortillas filled with tender fish, typically complemented by pico de gallo, cheese, and chipotle mayo.
$20.40
Tostadas
Tostada Aguachile
Shrimp marinated in lime juice with cucumber, red onion, and serrano peppers on a crisp tostada, typically topped with avocado and cilantro.
$18.00
Tostada Ceviche de Cam y Pulpo
Shrimp and octopus marinated in lime juice, served on a crispy tortilla with tomatoes, onions, cucumber, and cilantro.
$12.00
Tostada Ceviche de Camaron
Shrimp marinated in lime juice, served on a crispy tortilla with diced tomatoes, onions, cucumber, cilantro, and avocado.
$9.60
Tostada de Cam Coc y Pul
Tostada de camaron cocido y pulpo.
$12.00
Tostada de Cam Cocido
Cooked shrimp on a crispy tortilla, typically topped with cucumber, tomato, onion, avocado, and a hint of lime.
$8.40
Tostada de Jaiba
Crab strips on a crunchy tostada shell, typically accompanied by cucumber, tomato, onion, and avocado, with hints of lime and cilantro.
$7.20
Tostada de Pescado
Grilled fish on a crispy tortilla, typically includes avocado, pico de gallo, pickled jalapeño, and cotija cheese.
$8.40
Tostada de Pulpo
Crispy tortilla topped with cooked octopus, tomato, onion, cucumber, cilantro, and avocado.
$12.00
Tostada Loca
A crispy corn tortilla topped with fish ceviche, cooked shrimp, octopus, and surimi, offering a variety of seafood flavors.
$38.40
Tostada Mixta
Shrimp, octopus, and fish ceviche on a crisp tostada, typically complemented by avocado, tomatoes, onions, cilantro, and a hint of lime.
$12.00
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