Catch n' Chop (1600 3rd Ave) Near Me - Pickup and Delivery
Catch n' Chop (1600 3rd Ave)
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Catch n' Chop
1600 3rd Ave, New York, NY 10128, USA16 min
ready for pickup
Featured Items
NY Strip
$75.90
Filet Mignon
$63.80
Bone In Ribeye
$80.30
The Burger
$27.50
Garlic Mashed Potato
$15.40
Mac & Cheese
$20.90
The Wedge
$24.20
Lobster Diavolo Bucatini
$51.70
Chop Salad
$18.70
Charred Octopus
$27.50
Creamed Spinach
$16.50
Charred Broccolini
$16.50
Pork Chop
$41.80
Meatballs
$15.40
Full Menu
3:45 pm - 10:25 pmMost Ordered
The most commonly ordered items and dishes from this store
NY Strip
prime dry-aged sirloin
$75.90
Filet Mignon
prime tenderloin
$63.80
Garlic Mashed Potato
Potatoes mashed with roasted garlic, butter, and cream, typically garnished with green onions for added flavor.
$15.40
The Burger
Juicy beef patty with customizable doneness levels, from rare to well done, including black and blue. Classic American bar food staple.
$27.50
Mac & Cheese
Elbow macaroni typically coated in a creamy cheddar cheese sauce, often topped with breadcrumbs and baked for a classic comfort food experience.
$20.90
Bone In Ribeye
prime ribeye
$80.30
The Wedge
baby iceberg, pickled red onion, lardon, gorgonzola
$24.20
Chop Salad
romaine, radicchio, heirloom tomato, cucumber, red onion, garbanzo, pine nut, green goddess dressing
$18.70
Roast Half Chicken
smoked lemon potato, heirloom carrot, Vidalia onion puree, chimichurri
$35.20
Grilled Jumbo Asparagus
Grilled jumbo asparagus, typically seasoned with olive oil, salt, and pepper, and often complemented by a hint of lemon or garlic for added flavor.
$17.60
Salads
Caesar Salad
romaine, grana padano, crostini, housemande caesar dressing
$22.00
The Wedge
baby iceberg, pickled red onion, lardon, gorgonzola
$24.20
Roasted Beet Burrata
grilled watermelon, endive, arugula, candied walnut, aged balsamic
$19.80
Chop Salad
romaine, radicchio, heirloom tomato, cucumber, red onion, garbanzo, pine nut, green goddess dressing
$18.70
Soup
Lobster Bisque
home made lobster bisque soup
$19.80
Appetizers
Yellow Fin Tuna Tartare
avocado, soy, yuzu, sesame rice chip
$24.20
Charred Octopus
romesco, caper, piquillo, pepper, scallion
$27.50
Crab Cakes
lump crab meat, harissa aioli, endive, panko
$36.30
Steak Tartare
chopped prime sirloin, truffle aioli, cucumber, radish, wonton
$28.60
Thick Cut Bacon
applewood smoked slab bacon, maple bourbon glaze, pickled fresno
$22.00
Calamari
Lightly breaded and deep-fried calamari, typically accompanied by sweet chili sauce, crushed peanuts, and scallions.
$22.00
Madag Tiger Prawns
Grilled Madagascar tiger prawns, typically featuring a spicy chili glaze and garnished with fresh herbs.
$44.00
Catch
Lobster Diavolo Bucatini
lobster, burrata, tomato, asparagus, Calabrian Chile with fresh home made pasta
$51.70
Farro Island Salmon
wild rice sofrito, seared bok choy
$41.80
Seared Sea Scallops
Seared sea scallops, typically paired with elements like cauliflower puree, brown butter, and seasonal vegetables, offering a balance of textures and flavors.
$49.50
Clam Bucatini
Bucatini pasta typically tossed with sautéed clams, garlic, and a white wine clam broth, finished with fresh herbs and parmesan.
$46.20
Chop
Porterhouse For Two
prime dry-aged porterhouse, sliced to share for 2
$159.50
Filet Mignon
prime tenderloin
$63.80
NY Strip
prime dry-aged sirloin
$75.90
Bone In Ribeye
prime ribeye
$80.30
Pork Chop
berkshire pork, shaved veggie slaw, date, dijon
$41.80
Roast Half Chicken
smoked lemon potato, heirloom carrot, Vidalia onion puree, chimichurri
$35.20
Lamb Chops
New Zealand lamb, asparagus, citrus mint yogurt. 3pc
$60.50
Cauliflower Steak
harrisa aioli, carrot puree, pine nut
$33.00
Sides
Garlic Mashed Potato
Potatoes mashed with roasted garlic, butter, and cream, typically garnished with green onions for added flavor.
$15.40
Fingerling Potato
Boiled and roasted fingerling potatoes, typically enhanced with herb butter and a sprinkle of sea salt.
$16.50
Hand Cut Fries
Hand-cut fries made fresh daily, typically seasoned with a house blend of salt and pepper.
$15.40
Creamed Spinach
Sautéed spinach blended with a creamy béchamel sauce, typically enriched with cheese and subtle allium notes.
$16.50
Crispy Onion Strings
Thinly sliced yellow onions, coated in a light batter and deep-fried until golden and crispy.
$15.40
Mac & Cheese
Elbow macaroni typically coated in a creamy cheddar cheese sauce, often topped with breadcrumbs and baked for a classic comfort food experience.
$20.90
Roasted Wild Mushroom
Roasted wild mushrooms, often featuring a mix of portabella, crimini, oyster, and shiitake, are typically enhanced with garlic, herbs, and a touch of olive oil.
$16.50
Grilled Jumbo Asparagus
Grilled jumbo asparagus, typically seasoned with olive oil, salt, and pepper, and often complemented by a hint of lemon or garlic for added flavor.
$17.60
Charred Broccolini
Charred broccolini typically includes garlic, olive oil, and crushed red pepper, offering a subtle hint of spice and a savory finish.
$16.50
Sautéed Spinach Sauteed
Spinach typically sautéed with garlic and olive oil, offering a simple and classic accompaniment.
$15.40
Brussel Sprouts
Roasted brussel sprouts with a caramelized exterior, typically garnished with lemon or paired with parmesan cheese and bacon for added flavor.
$17.60
Sauces/Add Ons
Bearnaise
A classic Béarnaise sauce, typically featuring a rich blend of egg yolks, butter, and herbs like tarragon and chervil, often served as a complement to meats.
$6.60
Bordelaise
A classic French sauce typically made with red wine, beef stock, shallots, and herbs, offering a rich and savory complement to meats.
$6.60
Peppercorn
A creamy sauce featuring cracked peppercorns, typically blended with a smooth base, offering a subtle peppery flavor.
$6.60
Pretzel bread
Soft, freshly baked pretzel bread, typically enjoyed with a variety of dipping sauces like mustard or cheese.
$2.20
All 3 Sauces
A trio of sauces typically includes a variety such as garlic parmesan, hot buffalo, and sweet barbecue for diverse flavor experiences.
$16.50
Cesar Dressing
Creamy caesar dressing typically includes parmesan cheese, garlic, and anchovy, offering a classic blend of savory flavors.
$1.65
Gorganzola Dressing
Creamy gorgonzola dressing typically includes tangy blue cheese, mayonnaise, and buttermilk, offering a rich and savory addition to salads or as a dip.
$1.65
Green Goddess
A creamy blend of herbs and avocado, typically featuring ingredients like parsley, tarragon, chives, and lemon juice, creating a rich and smooth green goddess sauce.
$1.65
Balsamic Vin
A blend of aged balsamic vinegar, typically combined with olive oil and herbs, offering a balanced sweet and tangy vinaigrette.
$1.65
Harissa Aioli
Creamy aioli infused with harissa chili paste, offering a slight spicy kick. Ideal for adding depth to your favorite dishes.
$1.65
Truffle Aioli
A creamy blend of truffle oil, mayonnaise, and a variety of spices.
$2.20
Add 3 Scallops
Pan-seared scallops, typically accompanied by seasonal ingredients like vegetables or purées, enhancing their natural sweetness and offering a delicate, savory addition to any dish.
$26.40
Add Grilled Shrimp 3pcs
Grilled shrimp typically marinated with herbs and spices, adding a smoky flavor to your dish.
$22.00
Garlic Herb Butter
Whipped butter blended with fresh garlic and herbs, creating a savory and aromatic addition to your meal.
$5.50
Truffle Butter
House-made truffle butter, typically enhanced with the rich aroma of truffle oil, ideal for adding depth to your favorite dishes.
$5.50
Oscar
Grilled asparagus topped with lump crab meat, typically accompanied by a rich béarnaise sauce, enhancing the dish with a classic French touch.
$26.40
Add Lobster Tail
Baked lobster tail typically served with drawn butter and a hint of lemon.
$38.50
Add Tiger Prawn
Tiger prawn add-on, typically served grilled, offering a succulent addition to your dish with its mild, sweet flavor and tender texture.
$22.00
Blue Cheese Crumbles
Blue cheese crumbles, known for their tangy and robust flavor, typically enhance salads, burgers, or charcuterie boards with their distinctive taste.
$6.60
Sweet Chili Sauce
A sweet chili sauce that combines sweetness with a mild spicy kick, typically featuring red chili peppers for a balanced flavor.
$1.65
Ice Cream And Sorbet
1 Scoop Vanilla
Vanilla ice cream, a classic delight, typically featuring rich, creamy textures and the sweet essence of Madagascar vanilla.
$4.40
3 Scoops Vanilla
Creamy vanilla ice cream, typically featuring the rich aroma of Madagascar vanilla, served in three scoops.
$8.80
1 Scoop Chocolate
A single scoop of creamy chocolate ice cream, typically rich in cocoa flavor, offering a smooth and satisfying treat.
$4.40
3 Scoops Chocolate
Creamy chocolate ice cream, typically rich and smooth, served as three scoops for a delightful cocoa experience.
$8.80
1 Scoop Caramel Pretzel
Caramel ice cream with crunchy pretzel pieces, offering a sweet and salty blend in every scoop.
$4.40
3 Scoops Caramel Pretzel
Caramel ice cream with crunchy pretzel pieces, offering a blend of sweet and salty flavors in three scoops.
$8.80
1 Scoop Coconut Sorbet
Coconut sorbet: A smooth, non-dairy sorbet typically featuring creamy coconut flavor for a refreshing treat.
$4.40
3 Scoops Coconut Sorbet
Coconut sorbet: A smooth, dairy-free treat featuring the tropical essence of coconut, served as three refreshing scoops.
$8.80
3 Scoop Varied
Three scoops of assorted ice cream or sorbet, offering a variety of classic and fruity flavors for a delightful treat.
$8.80
Desserts
Cheesecake
Classic cheesecake with a smooth, creamy filling and a sweet graham cracker crust, often paired with toppings like strawberry, chocolate, or caramel.
$14.30
Fruit Plattter
A fruit platter typically features a selection of freshly sliced seasonal fruits, offering a vibrant and colorful array of natural sweetness in every bite.
$11.00
Chocolate Sesame Creme
Chocolate sesame creme typically features a smooth chocolate custard, infused with nutty sesame notes, creating a creamy and subtly unique dessert experience.
$15.40
Yogurt Parfait
Creamy yogurt layered with fresh fruit and crunchy granola, offering a delightful blend of textures and flavors.
$15.40
Lava Cake
Molten chocolate cake featuring a gooey chocolate center, typically accompanied by a scoop of vanilla ice cream and drizzled with chocolate sauce.
$22.00
Bar Food
Meatballs
chefs blend of beef and lamb marinara, pecorino cheese
$15.40
Fried Calamari
Lightly battered and deep-fried calamari rings, typically served with marinara sauce and fresh lemon wedges.
$22.00
Steak Sandwich
Juicy steak served on a fresh roll. Choose your preferred meat temperature, from rare to well done or black and blue.
$35.20
Tacos
Soft corn tortillas typically filled with seasoned meat, fresh pico de gallo, shredded lettuce, and creamy sour cream, offering a classic taste with a hint of spice.
$22.00
The Burger
Juicy beef patty with customizable doneness levels, from rare to well done, including black and blue. Classic American bar food staple.
$27.50
Chicken Sandwich
Grilled or fried chicken breast, typically accompanied by lettuce, tomato, and mayo on a toasted bun.
$24.20
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