Rio Grande Bar & Grill Near Me - Pickup and Delivery

Rio Grande Bar & Grill
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Rio Grande Bar & Grill

111 Bird St, Hannibal, MO 63401, USA
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Online ordering hours: 11:00 AM - 8:40 PM
17 min
ready for pickup

Featured Items

Plato Jalisco
$15.00
Pollito Loco
$13.00
Big Deal
$11.99
Carne Asada
$18.00
Fajitas Jalisco
$17.99
#1 Most liked
Chicken and Rice
$11.50
#3 Most liked
Quesadilla Loca
$11.00
Burrito Grande
$12.50
Steak and Fries
$12.00
Enchiladas Mexicanas
$10.50
Jalapeño Chicken
$13.50
Fajitas
$15.00
Burrito Caliente
$12.50
Chori Pollo
$14.00
Rio Special
$13.50
Chicken and Fries
$11.50
Cazuelada Mexican
$18.50
Steak and Shrimp
$22.00
Nachos Fajita-style
$10.00
Fajita Quesadilla
$12.00
Pasta grill
$12.50
Lite Grilled Chicken Quesadilla
$11.00
Jim's Nachos
$9.00
Cheese Steak
$9.00
Carnitas Tacos
$13.00
Full Menu
11:00 am - 8:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Specials

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch Only 11:00 am to 3:00 pm

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Antojitos / Appetizers

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nachos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Ensaladas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Quesadillas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grand Fiesta Fajitas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Enchiladas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Burritos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Favoritos

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mariscos / Seafood

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Á la Parrilla / On the Grill-Chicken

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Á la Parrilla / On the Grill-Steak

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Combinations

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Á la Carta

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kids' Meals

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Desserts

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Drinks

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