5928 W Metairie Ave, Metairie LA 70003-4200, United States
Online ordering hours: 11:00 AM - 7:10 PM
26 min
ready for pickup
Featured Items
Combo Platter
$18.99
Fish Fillet
$16.99
Boneless Fried Chicken
$15.50
Chicken Parmesan Over Pasta
$15.99
Panne Eggplant
$16.99
Fried or Grilled Shrimp Club
$15.99
Fish Platter
$15.99
Meatballs & Spaghetti
$13.99
Fried or Grilled Chicken Club
$14.50
Meatball & Spaghetti
$8.50
Shrimp Platter
$16.99
Roast Beef Po-Boy
$8.99
Fried Shrimp Po-Boy
$8.99
Mozzarella Sticks with Marinara
$8.99
Fried Fish Po-Boy
$8.50
Debris Mac
$7.99
Baked Macaroni
$4.95
Meatball Po-Boy
$5.99
House Salad
$5.95
Crawfish & Corn Bisque
$4.75
Fries
$4.25
Full Menu
11:00 am - 7:10 pm
Most Ordered
Most Ordered
The most commonly ordered items and dishes from this store
Kids
All kid's meals include drink. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Off The Grill
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Entrees
Served with salad and bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poboys
Add cheese or bacon for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burger Specials
Includes French fries and drink. No substitutions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beverages
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
Extra dressing for an additional charge: honey mustard, Caesar, ranch, Italian, thousand island, blue cheese, pepper jelly. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Soups
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.