Giovanni's (Summer Lee Dr) Near Me - Pickup and Delivery
Giovanni's (Summer Lee Dr)
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Giovanni Italian Restaurant
2091 Summer Lee Dr # Suite111, Rockwall TX 75032-5531, United States19 min
ready for pickup
Featured Items
Veal Ossobuco
$58.00
Giovanni Chicken Piccata
$23.00
Spicy Sausage Rigatoni
$22.00
Penne Florentine
$23.00
Fettuccine Al Pesto
$23.00
Pollo Al'Antonio
$23.00
Walnut Crusted Apple Pie
$12.00
Oven-Roasted Salmon
$27.00
Crab Cakes
$17.00
Shaved Ribeye Crostinis
$17.00
Parmesan Crusted Chicken
$22.00
Roasted Chicken Maple Brine
$24.00
Calamari Shrimp Fritto Misto
$19.00
Wagyu Beef Carpaccio
$18.00
Spinach Salad
$14.00
Creme Brulee
$11.00
Tiramisu
$11.00
Limoncello Cake
$11.00
Full Menu
11:00 am - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Spicy Sausage Rigatoni
Rigatoni pasta combined with spicy sausage and typically tossed in a spicy vodka sauce, garnished with parmesan cheese and fresh parsley.
$22.00
Oven-Roasted Salmon
Oven-roasted salmon, complemented by sautéed escarole and white beans, enhanced with garlic and extra virgin olive oil.
$27.00
Parmesan Crusted Chicken
Add onions to description
$22.00
Crab Cakes
Pan-seared crab cakes typically feature lump crab meat and are often accompanied by a tangy aioli or remoulade, served over mixed greens for sharing.
$17.00
Giovanni Chicken Piccata
Sautéed chicken breast with capers, lemon, and white wine sauce, served over linguine.
$23.00
Shaved Ribeye Crostinis
Shaved ribeye crostinis feature thinly sliced ribeye, caramelized onions, and gorgonzola sauce, drizzled with balsamic glaze on toasted bread.
$17.00
Fettuccine Al Pesto
Fettuccine pasta tossed in a creamy basil pesto sauce, typically featuring pine nuts, garlic, and parmesan cheese.
$23.00
Bolognese
Traditional beef bolognese typically includes a rich tomato sauce and parmesan, often enhanced with herbs and a splash of red wine for depth.
$23.00
Fettuccuine Alfredo
Fettuccine pasta tossed in a creamy alfredo sauce, typically featuring parmesan cheese and a hint of garlic.
$19.00
Lobster Bisque
Creamy lobster bisque featuring fresh lobster stock, a touch of brandy, and finished with a hint of sherry.
$15.00
Plates To Share
Spinach & Artichoke Dip
Spinach and artichoke blended with cream cheese and parmesan, typically accompanied by tortilla chips for dipping.
$16.00
Wagyu Beef Carpaccio
Thinly sliced wagyu beef, drizzled with olive oil, garnished with arugula, crispy parmesan, and a hint of lemon juice.
$18.00
Fried Stuffed Avocado
Fried avocado halves filled with smoked salmon, capers, tomatoes, romaine, and red onions, complemented by a lemon dressing and a balsamic glaze.
$17.00
Shaved Ribeye Crostinis
Shaved ribeye crostinis feature thinly sliced ribeye, caramelized onions, and gorgonzola sauce, drizzled with balsamic glaze on toasted bread.
$17.00
Crab Cakes
Pan-seared crab cakes typically feature lump crab meat and are often accompanied by a tangy aioli or remoulade, served over mixed greens for sharing.
$17.00
Seared Ahi Tuna
Seared ahi tuna, typically served with a citrus vinaigrette, avocado, and cucumber, often accompanied by wasabi mayo or sesame teriyaki sauce for added flavor.
$18.00
Fried Zucchini
Crispy zucchini sticks garnished with arugula and shaved parmesan, served with creamy and tangy dipping sauces.
$12.00
Escargot
Baked with garlic butter and white wine, topped with parmesan cheese and herbs.
$18.00
Giovanni Antipasto
Cured meats, artisan cheeses, marinated olives, and grilled vegetables typically comprise this classic Italian antipasto, ideal for sharing.
$18.00
Polpette
Meatballs typically made with beef and pork, served in a tomato sauce with parmesan cheese.
$16.00
Calamari Shrimp Fritto Misto
Lightly fried calamari and shrimp typically accompanied by zucchini, lemon, and garlic aioli, offering a classic Italian fritto misto experience.
$19.00
Black Mussels
Black mussels simmered in a garlic and tomato broth, typically accompanied by white wine and herbs, served with toasted ciabatta bread.
$16.00
Bistecca/Vitello
Flat Iron Steak
Flat iron steak with customizable doneness options: rare, medium, or well done.
$31.00
14oz Angus NY Strip
14oz Angus NY strip. Temperature options from rare to well done. Juicy and robust, straightforward indulgence for meat lovers.
$48.00
Veal Parmigiana
Breaded veal cutlet topped with tomato sauce and melted cheese, typically served over pasta.
$29.00
Surf & Turf
Choice of meat temperature: rare, medium rare, medium, medium well, or well done. Combination of meat and seafood, classic Italian twist.
$58.00
Veal Ossobuco
Braised veal shank typically includes a rich tomato and vegetable sauce, served over creamy risotto.
$58.00
Veal Saltimbocca
Veal medallions topped with prosciutto and sage, sautéed in a white wine sauce, served over a bed of fresh spinach.
$33.00
Fresh Artisan Pasta
Pollo Al'Antonio
Chicken breast, mushrooms, and sun-dried tomatoes sautéed in a garlic white wine sauce, served with fresh artisan pasta.
$23.00
Gnocchi
Potato dumplings typically paired with a creamy sauce, fresh herbs, and a touch of cheese.
$20.00
Spinach Pea Tortellini
Spinach pea tortellini typically features handmade pasta filled with spinach and peas, complemented by a creamy cheese sauce.
$20.00
Penne Florentine
Sautéed spinach and roasted chicken in a cream sauce, complemented by caramelized onions and shaved parmesan.
$23.00
Fettuccuine Alfredo
Fettuccine pasta tossed in a creamy alfredo sauce, typically featuring parmesan cheese and a hint of garlic.
$19.00
Spicy Sausage Rigatoni
Rigatoni pasta combined with spicy sausage and typically tossed in a spicy vodka sauce, garnished with parmesan cheese and fresh parsley.
$22.00
Fettuccine Al Pesto
Fettuccine pasta tossed in a creamy basil pesto sauce, typically featuring pine nuts, garlic, and parmesan cheese.
$23.00
Linguine Alle Vongole
Linguine pasta with fresh clams, garlic, and parsley in a white wine sauce.
$26.00
Fettuccine chkn Alfredo
Fettuccine pasta paired with grilled chicken breast, enveloped in a creamy alfredo sauce, typically finished with parmesan cheese.
$23.00
Primavera
Sautéed seasonal vegetables with garlic and olive oil, tossed with fresh artisan pasta, creating a simple and vibrant Italian dish.
$22.00
Bolognese
Traditional beef bolognese typically includes a rich tomato sauce and parmesan, often enhanced with herbs and a splash of red wine for depth.
$23.00
Lobster Ravioli
Ravioli filled with lobster and ricotta, served in a creamy tomato sauce, often accompanied by aromatic herbs or a touch of vodka for enhanced flavor.
$33.00
Spaghetti Meatballs
Spaghetti paired with house-made meatballs, typically crafted from beef and pork, enveloped in a rich marinara sauce and garnished with parmesan cheese.
$18.00
Fra Diavolo Lobster Fettuccine
Freshly made fettuccine paired with lobster in a spicy tomato marinara sauce, enhanced with hints of garlic and chili flakes.
$38.00
House Specialties
Oven-Roasted Salmon
Oven-roasted salmon, complemented by sautéed escarole and white beans, enhanced with garlic and extra virgin olive oil.
$27.00
Rocky Mountain Trout
Grilled Rocky Mountain trout fillet, typically accompanied by crispy gnocchi and broccolini, drizzled with a yuzu hollandaise sauce.
$33.00
Parmesan Crusted Chicken
Add onions to description
$22.00
Baked Melanzane & Fresh Mozzarella
Baked eggplant with fresh mozzarella, typically featuring layers of tomato sauce and herbs, creating a classic Italian dish.
$19.00
Sole Parmesan
Breaded sole fillet baked with marinara sauce and melted Italian cheeses, served over a bed of linguine pasta.
$25.00
Seared Fresh Scallops (U-10)
Seared fresh scallops, typically complemented by a white wine sauce, often paired with pasta or risotto, highlighting Italian culinary influences.
$28.00
Giovanni Chicken Piccata
Sautéed chicken breast with capers, lemon, and white wine sauce, served over linguine.
$23.00
Roasted Chicken Maple Brine
Roasted chicken marinated in a maple brine, typically paired with herbs and spices for a savory, aromatic flavor profile.
$24.00
Blue Crab Stuffed Shrimp
Shrimp filled with blue crab, typically baked, featuring a blend of garlic and herbs, and served with a light lemon butter sauce.
$31.00
Open Items
**Room Fee
This item represents a fee for room usage in the restaurant.
$150.00
*Cake Fee
Cake fee: A classic Italian dessert typically featuring layers of sponge cake and mascarpone cream, often infused with coffee or liqueur and dusted with cocoa powder.
$15.00
Salads
Buffalo Mozzarella & Tomato Caprese
Buffalo mozzarella and sliced tomatoes, typically accompanied by fresh basil and drizzled with balsamic reduction and extra virgin olive oil.
$15.00
Arugula Salad
Arugula, cherry tomatoes, red onions, and shaved parmesan, typically dressed with lemon olive oil or balsamic vinaigrette.
$15.00
Mixed Green Salad
Mixed greens, tomatoes, cucumbers, and red onions typically dressed with balsamic vinaigrette.
$12.00
Caesar Salad
Romaine lettuce, parmesan cheese, and croutons, typically tossed with caesar dressing.
$13.00
Spinach Salad
Add strawberries to the description
$14.00
Desserts
Creme Brulee
Vanilla custard with a caramelized sugar crust, creating a smooth and creamy dessert experience.
$11.00
Chocolate Martini
A chocolate martini typically includes a blend of rich chocolate liqueur and vodka, creating a smooth and indulgent dessert cocktail.
$15.00
Cannolis
Thin crispy pastry shells filled with sweet ricotta and mini chocolate chips, typically featuring a hint of lemon or cinnamon for added flavor.
$11.00
Tiramisu
Layers of espresso-soaked ladyfingers and mascarpone cream, topped with cocoa powder and garnished with whipped cream and raspberries.
$11.00
Birthday Dessert
Cannolis, Limoncello Cake, or Tiramisu. A selection of Italian classics to sweeten your celebration.
Gluten Free Chocolate Brownie
A rich, gluten-free chocolate brownie typically made with cocoa and chocolate chips, offering a dense and fudgy texture.
$12.00
Layered Chocolate Mousse Cake
Layers of rich chocolate mousse combined with decadent chocolate cake, typically topped with a smooth chocolate ganache.
$12.00
Pistachio Mousse
Pistachio mousse typically features a creamy blend of pistachios and mascarpone, offering a smooth texture with subtle nutty notes.
$11.00
Walnut Crusted Apple Pie
Tender apple filling encased in a walnut crust.
$12.00
Espresso Martini
Vanilla vodka, coffee liqueur, and a shot of espresso are combined for a rich, coffee-flavored cocktail.
$15.00
Blueberry Bread Pudding
Homemade blueberry bread pudding typically includes a rich custard base with sweet bread, infused with blueberries, and often complemented by a drizzle of caramel or a scoop of ice cream.
$12.00
Limoncello Cake
Layers of moist lemon cake with limoncello-infused cream, garnished with fresh raspberries and dollops of whipped cream.
$11.00
Kids Menu
Spaghetti & Meatballs
Spaghetti pasta with marinara sauce and homemade meatballs, typically garnished with parmesan cheese.
$13.00
Mozzarella Sticks & Fries
Mozzarella sticks typically served with marinara sauce and crispy french fries.
$13.00
Fettuccine Alfredo
Fettuccine pasta in a creamy Alfredo sauce with parmesan cheese, offering a classic introduction to Italian flavors for young diners.
$13.00
Chicken Alfredo
Fettuccine pasta with sautéed chicken in a creamy alfredo sauce.
$17.00
Butter Penne
Penne pasta typically tossed with butter, often complemented by a sprinkle of parmesan cheese.
$11.00
Chicken & Fries
Breaded chicken tenders paired with crispy french fries, typically served with ketchup or a dipping sauce.
$14.00
Soups
Tomato Basil Soup
Smooth blend of ripe tomatoes and fresh basil, finished with a swirl of cream.
$9.00
Lobster Bisque
Creamy lobster bisque featuring fresh lobster stock, a touch of brandy, and finished with a hint of sherry.
$15.00
Beverages
Orange Juice
Freshly squeezed orange juice, brimming with the zesty and citrusy taste of oranges, offering a vibrant and vitamin-packed beverage for those who enjoy citrus flavors.
$5.00
Topo Chico
Sparkling mineral water bottled at the source in Monterrey, Mexico, known for its refreshing effervescence.
$4.50
Cranberry
Cranberry juice typically includes a blend of tart cranberry essence, offering a refreshing and fruity beverage experience.
$5.00
Tea
Typically includes a selection of black, green, herbal, or chamomile teas, brewed to highlight the natural flavors of the tea leaves.
$4.00
Dr Pepper
Dr Pepper is a classic soft drink, known for its unique blend of 23 flavors, offering a refreshing and satisfying beverage experience.
$4.00
Coke
Classic carbonated cola with a sweet, caramel flavor, typically enjoyed for its refreshing and crisp taste.
$4.00
Lemonade
Freshly squeezed lemons are combined with water and a touch of sweetness, creating a classic, refreshing beverage with a balanced sweet and tart flavor profile.
$4.00
Club Soda
A refreshing, carbonated beverage made from club soda, typically featuring a crisp and clean taste, ideal for pairing with meals or enjoying on its own.
Sprite
Refreshing lemon-lime soda with a crisp, bubbly texture, offering a classic citrus taste that quenches your thirst.
$4.00
Red Bull
Red Bull is a classic energy drink known for its invigorating blend of caffeine and taurine, providing a revitalizing lift for those seeking an energy boost.
$4.50
Coffee
Brewed coffee typically made from Italian roasted beans, offering a rich and robust flavor profile.
$4.00
Pineapple Juice
A refreshing beverage made from ripe pineapples, offering a naturally sweet and tropical taste typical of fresh fruit juices.
$5.00
Diet Coke
A crisp, refreshing, sugar-free soda with zero calories, offering the classic cola taste you love.
$4.00
Root Beer
Typically made with cane sugar and natural flavors, this root beer offers a classic, creamy taste reminiscent of traditional North American sodas.
$4.00
Espresso
Rich and aromatic espresso shot. Choose between a single or double size.
$5.00+
Red Blends
BTL- Threadcount "Quilt"
Threadcount "Quilt" red blend typically includes a mix of Zinfandel, Charbono, Petite Sirah, and Syrah, offering a harmonious combination of robust and smooth flavors.
$46.00
Threadcount "Quilt"
A blend of Zinfandel, Charbono, Petite Sirah, and Syrah, offering a harmonious mix of flavors typical to Italian red blends.
$12.00
Sides
Avocado Risotto
Arborio rice typically combined with creamy avocado, mushrooms, and a hint of parmesan, creating a classic Italian-style side dish.
$8.00
Mushroom Risotto
Arborio rice typically combined with assorted mushrooms, sautéed with garlic and onion, finished with parmesan and fresh herbs.
$8.00
Mixed Veggies
A medley of broccoli, zucchini, carrots, and mushrooms sautéed with garlic and olive oil.
$4.00
Add Steak (Flat Iron)
Flat iron steak, customizable to your preferred doneness level, ranging from rare to well-done.
$18.00
Garlic Mashed Potatoes
Mashed potatoes blended with roasted garlic, butter, and cream, creating a smooth and savory side dish.
$5.00
Side Tuna
Tuna, celery, and onions combined in a classic side dish, typically enhanced with cherry tomatoes and black olives for a balanced accompaniment.
$12.00
Polenta
Cornmeal polenta, typically grilled or fried, often paired with ingredients like gorgonzola, mushrooms, or parmesan, offering a versatile Italian side dish.
$3.00
Lobster Risotto
Arborio rice with lobster, mushrooms, and asparagus, typically enriched with a lobster cream sauce and fresh herbs.
$12.00
Regular Fries
Golden brown fries, deep-fried until crispy and lightly seasoned with salt.
$6.00
Add Meatballs (3)
Handmade beef and pork meatballs, slow-cooked in a signature tomato sauce.
$13.00
Mascarpone Risotto
Arborio rice gently cooked with mascarpone cheese, typically featuring porcini mushrooms and fresh herbs for a creamy Italian side dish.
$8.00
Add Salmon
Grilled salmon filet, typically seasoned with salt, pepper, and garlic.
$12.00
Add Scallops (3)
Pan seared scallops typically seasoned with a hint of garlic and herbs.
$21.00
Asparagus
Grilled asparagus with olive oil and garlic, offering a classic Italian side dish experience.
$7.00
Al la Carte Stuffed Shrimp Side (1)
Stuffed shrimp typically filled with seafood stuffing, offering a delightful addition to any meal.
$7.00
Sauteed Spinach
Spinach sautéed with garlic and olive oil, offering a classic Italian side dish experience.
$5.00
Brussel Sprouts
Sautéed brussel sprouts with garlic, olive oil, and pancetta, finished with a touch of balsamic glaze.
$4.00
Add Grilled Chicken
Grilled chicken, typically seasoned with salt, pepper, and garlic, perfect for adding to salads or pastas.
$8.00
Fingerling Potatoes
Fingerling potatoes roasted with rosemary, garlic, and olive oil, typically enhanced with Parmigiano Reggiano for a savory touch.
$5.00
Add Parmesan Crusted Chicken
Chicken breast crusted with parmesan, typically pan-fried, offering a crispy exterior. Commonly served as an addition to other dishes.
$9.00
Broccoli
Broccoli sautéed with garlic and olive oil, offering a classic Italian side dish experience.
$5.00
Truffle Fries
Crispy fries drizzled with truffle oil, typically garnished with parmesan cheese and fresh parsley.
$8.00
Add Shrimp (4)
Sautéed shrimp seasoned with garlic and olive oil, typically added to enhance Italian dishes.
$12.00
Happy Hour Food
HH Charcuterie Board
An assortment of Italian cured meats and cheeses, complemented by olives, roasted peppers, and seasonal accompaniments.
$9.00
HH Crusted Chicken Sliders
Crusted chicken sliders typically feature crispy chicken patties, pickles, and a creamy aioli, all nestled in soft buns.
$9.00
HH Mussels
Mussels typically prepared in a garlic and white wine sauce, often accompanied by toasted bread or a light tomato broth.
$9.00
HH Calamari Misto
Fried calamari, broccoli, onions, cherry peppers, and marinara sauce.
$9.00
HH Mozzarella Caprese Crostini
Toasted crostini topped with fresh mozzarella, vine-ripe tomatoes, basil, and a drizzle of balsamic glaze.
$9.00
Dinner Specials
Dessert Special
A creation featuring layers of rich chocolate and creamy filling, typically incorporating elements like rum-soaked lady fingers and whipped cream, often garnished with sliced almonds.
$9.00
Lasagna
Layers of pasta with seasoned ground beef, ricotta, and marinara sauce, baked with a blend of cheeses for a classic Italian dinner special.
$32.00
Iceland Cod
Iceland cod, typically accompanied by a lemon butter sauce, paired with rice pilaf and garden vegetables.
$48.00
App Special
Scallops wrapped in bacon, typically served with a creamy pesto sauce.
$16.00
{ALL SUB}*Pricing
Broccoli
Sautéed broccoli with olive oil and garlic, typically enhanced with chili flakes or a hint of lemon for added zest.
Brussel Sprouts
Crispy brussels sprouts, typically featuring garlic and parmesan, often enhanced with a balsamic glaze or pancetta.
Fingerling Potatoes
Roasted fingerling potatoes typically include rosemary, garlic, and extra virgin olive oil, offering a classic Italian touch.
Avocado Risotto
Arborio rice typically cooked with fresh avocado, complemented by a hint of cream and parmesan cheese.
Asparagus
Grilled asparagus typically features olive oil and garlic, offering a simple preparation that highlights the natural flavors of the asparagus spears.
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