Persis Biryani Indian Grill Near Me - Pickup and Delivery
Persis Biryani Indian Grill
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Persis Biryani Indian Grill
1460 Eldridge Pkwy, Houston, TX
Online ordering hours: 11:30 AM - 2:10 PM; 5:00 PM - 9:10 PM$3.99 delivery fee
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Featured Items
Chicken Vijayawada Style Biryani
$19.99
Chicken Hyderabadi Style Dum Biryani
$17.99
Chicken Chettinad
$19.99
Paneer Vijayawada Style Biryani
$18.99
Persis Chicken 65
$17.99
Shrimp Salt & Pepper
$20.99
Tandoori Chicken
$17.99
Goat Ghee Roast Biryani
$21.99
Aloo Gobi Masala
$15.99
Chicken Karam Podi
$17.99
Egg Biryani
$16.99
Persis Gobi 65
$15.99
Samosa Chat
$13.99
Karivepaku Chicken
$17.99
Baby Corn Salt & Pepper
$15.99
Goat Ghee Roast
$20.99
Garlic Naan
$4.49
Vegetable Samosa
$5.99
Onion Kulcha
$4.99
Chilli Garlic Naan
$4.99
Full Menu
11:30 am - 2:10 pm; 5:00 pm - 9:10 pmMost Ordered
The most commonly ordered items and dishes from this store
Chicken Hyderabadi Style Dum Biryani
Marinated chicken and basmati rice are slow-cooked together with fragrant spices, saffron, and mint in a traditional Hyderabadi dum style.
$17.99
Garlic Naan
Garlic Naan is a soft, oven-baked Indian flatbread brushed with butter and generously topped with fresh garlic and herbs for an irresistible aroma and flavor. Perfectly fluffy with a subtle char, it’s the ideal companion to elevate any curry or grilled entrée.
$4.49
Chicken Vijayawada Style Biryani
A fiery Andhra-style biryani featuring tender chicken layered with fragrant basmati rice and bold regional spices. Known for its rich, spicy flavors and aromatic depth, this dish is crafted for those who love a vibrant, full-bodied biryani experience.
$19.99
Vegetable Samosa
Crispy, golden pastry pockets filled with a savory blend of spiced potatoes and green peas. A classic Indian appetizer with a satisfying crunch, perfectly paired with chutneys.
$5.99
Goat Ghee Roast Biryani
Goat ghee roast biryani features basmati rice and tender goat, typically infused with aromatic spices and herbs, cooked in rich clarified butter known as ghee.
$21.99
Karivepaku Chicken
Karivepaku Chicken is a bold South Indian delicacy where tender chicken is wok-tossed with aromatic curry leaves, green chilies, and signature spices for an irresistible, earthy heat. Finished with a fragrant tempering that enhances its smoky, herbal depth, it’s a dish crafted to elevate your dining experience with every bite.
$17.99
Persis Chicken 65
Crispy, bite-sized chicken tossed in a bold blend of spices, garlic, and curry leaves. A flavorful, slightly spicy South Indian favorite with a perfect balance of crunch and zest.
$17.99
Paneer Vijayawada Style Biryani
Paneer Vijayawada Style Biryani is a fiery, regional specialty where soft paneer is layered with fragrant basmati rice and tossed in bold, Andhra-style masalas. Finished with a signature heat and aromatic herbs, it delivers a vibrant, indulgent biryani experience with every bite.
$18.99
Chicken Tikka Masala
Grilled chicken chunks in creamy tomato sauce with onions, bell peppers, and aromatic Indian spices.
$17.99
Butter Chicken
Boneless chicken marinated and grilled, then simmered in a rich, creamy tomato sauce with butter and mild spices.
$17.99
Veg Appetizer
Baby Corn Karivepaku
Deep-fried baby corn tossed with curry leaf powder, chili powder, and turmeric, offering a blend of traditional Indian spices.
$15.99
Baby Corn Salt & Pepper
Crispy golden-fried baby corn tossed with freshly cracked pepper, garlic, and subtle spices for a perfectly balanced crunch and heat. Light yet addictive, it’s a crowd-favorite starter that delivers bold flavor in every bite.
$15.99
Baby corn Karam podi
Baby corn is deep-fried and tossed with karam podi, a flavorful spice blend, sautéed with onions and greens for a savory appetizer.
$15.99
Baby corn Manchurian
Deep-fried baby corn tossed in a sweet and spicy Manchurian sauce with onions and bell peppers.
$16.99
Cauliflower Karam Podi
Deep-fried cauliflower sautéed with onions and greens, typically seasoned with karam podi, a spice blend featuring various daals and grated coconut.
$15.99
Cauliflower Manchurian
Batter-fried cauliflower florets are tossed with ginger, garlic, and a tangy Manchurian sauce, offering a sweet and savory experience.
$16.99
Cauliflower karivepaku
Cauliflower marinated and deep-fried, then tossed with aromatic curry leaves and a special blend of South Indian spices.
$16.99
Chilli Baby Corn
Crispy fried baby corn tossed in a spicy chili sauce with onions and bell peppers, creating a classic Indo-Chinese appetizer.
$15.99
Chilli Gobi
Battered cauliflower florets deep-fried and sautéed with bell peppers, onions, and green chilies in a spicy Indo-Chinese chili sauce.
$15.99
Chilli Paneer
Fried paneer cubes tossed with bell peppers, onions, and a spicy chili sauce, creating a flavorful Indo-Chinese appetizer.
$17.99
Gobi Salt & Pepper
Cauliflower florets sautéed with black pepper and salt, typically enhanced with a blend of Indian spices.
$15.99
Paneer Karam podi
Paneer coated with karam podi, a spice blend featuring various lentils and grated coconut, and deep-fried for a crispy texture.
$17.99
Paneer Karivepaku
Paneer marinated with spices, batter fried, and tossed in a curry leaf sauce.
$17.99
Paneer Salt & Pepper
Indian cottage cheese stir-fried with black pepper and aromatic spices, offering a classic appetizer experience.
$17.99
Persis Gobi 65
Crispy cauliflower florets tossed in a bold blend of spices, garlic, and curry leaves. A flavorful, slightly spicy vegetarian favorite with a perfect crunch and zest.
$15.99
Persis Paneer 65
Indian cottage cheese cubes marinated in spices, deep-fried, and tossed in a spicy 65 sauce with curry leaves and yogurt.
$17.99
Veg Manchurian
Deep-fried mixed vegetable balls tossed in a savory, sweet, and tangy Manchurian sauce, featuring soy sauce, ginger, garlic, and chili for a classic Indo-Chinese appetizer.
$15.99
Vegetable Samosa
Crispy, golden pastry pockets filled with a savory blend of spiced potatoes and green peas. A classic Indian appetizer with a satisfying crunch, perfectly paired with chutneys.
$5.99
Non-Veg Appetizers
Apollo Fish
Boneless fish marinated in spices, deep-fried, and sautéed with curry leaves and green chilies in a tangy sauce.
$19.99
Apollo Shrimp
Shrimp marinated in spices, deep-fried, and tossed with curry leaves and peppers in a special sauce.
$20.99
Chicken Ghee Roast
Boneless chicken marinated in traditional spices, cooked with ghee, onions, and curry leaves, typically showcasing South Indian flavors.
$19.99
Chicken Karam Podi
Crispy, succulent chicken tossed in a bold South Indian spice blend made with roasted lentils and chilies. Packed with rich flavor and a satisfying crunch, it’s a perfect choice for spice lovers.
$17.99
Chicken Manchurian
Boneless chicken pieces are deep-fried and tossed in a tangy, savory Manchurian sauce with hints of ginger, garlic, and soy, embodying Indo-Chinese flavors.
$17.99
Chicken Pepper Roast
Boneless chicken marinated with black pepper and spices, pan-roasted with onions and traditional Indian spices.
$17.99
Chicken Salt & Pepper
Diced chicken sautéed with onions, bell peppers, and cracked pepper, typically seasoned with Indian spices.
$17.99
Chilli Chicken
Deep-fried boneless chicken sautéed with onions, bell peppers, green chilies, and a spicy Indo-Chinese chili sauce.
$17.99
Chilli Shrimp
Shrimp deep-fried and sautéed with onions, bell peppers, and a tangy Indo-Chinese chili sauce.
$20.99
Goat Ghee Roast
Goat Ghee Roast is a rich, indulgent South Indian delicacy where tender goat is slow-cooked in clarified butter and a bold blend of roasted spices for deep, smoky flavor. Finished to perfection with a luscious, aromatic coating, it’s a premium dish designed for true spice lovers and special occasions.
$20.99
Goat Pepper Roast
Goat pieces marinated and sautéed with onions, bell peppers, and freshly ground peppercorns, creating a savory and aromatic dish.
$19.99
Karivepaku Chicken
Karivepaku Chicken is a bold South Indian delicacy where tender chicken is wok-tossed with aromatic curry leaves, green chilies, and signature spices for an irresistible, earthy heat. Finished with a fragrant tempering that enhances its smoky, herbal depth, it’s a dish crafted to elevate your dining experience with every bite.
$17.99
Persis Chicken 65
Crispy, bite-sized chicken tossed in a bold blend of spices, garlic, and curry leaves. A flavorful, slightly spicy South Indian favorite with a perfect balance of crunch and zest.
$17.99
Shrimp Ghee Roast
Shrimp marinated and roasted in ghee with curry leaves and special spices, offering a taste of South Indian culinary tradition.
$21.99
Shrimp Karam Podi
Deep-fried shrimp tossed in Andhra karam podi masala, a blend of spices, daal varieties, and grated coconut.
$20.99
Shrimp Manchurian
Crispy fried shrimp tossed in a sweet and tangy manchurian sauce, typically featuring soy sauce, onions, bell peppers, ginger, and garlic.
$20.99
Shrimp Pepper Roast
Marinated shrimp sautéed with black pepper, garlic, and Indian spices, creating a savory and aromatic appetizer.
$20.99
Shrimp Salt & Pepper
Crisp, golden-fried shrimp tossed with freshly cracked pepper, garlic, and subtle spices for a perfectly balanced crunch and heat. Light yet addictive, it’s a crowd-favorite starter that delivers bold flavor in every bite.
$20.99
Veg Entrees
Aloo Gobi Masala
A comforting blend of potatoes and cauliflower cooked with aromatic spices in a rich, flavorful masala. A wholesome, mildly spiced vegetarian favorite with a perfect balance of warmth and depth.
$15.99
Bhendi Masala
Okra sautéed with onions, tomatoes, and a blend of Indian spices, typically including ginger and garlic, creating a classic dish from North Indian cuisine.
$18.99
Bhendi do Pyaza
Okra cooked with onions and tomatoes, seasoned with ginger and a blend of Indian spices.
$18.99
Chana Masala
Chickpeas simmered with onions, tomatoes, and a blend of Indian spices, creating a classic North Indian curry.
$15.99
Cheese Butter Masala
Diced Amul cheese cooked in a creamy tomato gravy, enriched with butter and traditional spices.
$21.99
Chettinad Veg Curry
Aromatic Chettinad-style curry with mixed vegetables, coconut, and a blend of traditional spices in a rich onion-tomato gravy.
$16.99
Dal Makhani
Black lentils and kidney beans slow-cooked with butter, cream, tomatoes, and Indian spices, creating a creamy and aromatic dish.
$16.99
Dal Tadka
Yellow lentils simmered with onions, tomatoes, and spices, then tempered with cumin, mustard seeds, garlic, and curry leaves for a classic Indian flavor.
$15.99
Gutti Vankaya Kura
Stuffed baby eggplant typically cooked with a blend of peanuts, sesame seeds, and spices, simmered in a rich, tangy curry sauce.
$17.99
Kadai Paneer
Paneer cubes sautéed with bell peppers, onions, and tomatoes, cooked in a spicy masala.
$17.99
Kadai Veg
Mixed vegetables sautéed with onions, tomatoes, and bell peppers, cooked in a blend of ground spices and kadai sauce.
$16.99
Kaju Curry
Cashew nuts cooked in a creamy onion and tomato sauce, seasoned with aromatic spices.
$19.99
Kaju Methi Curry
Cashew nuts and fenugreek leaves typically cooked in a creamy onion and tomato-based sauce with a blend of spices.
$20.99
Malai Kofta
Fried dumplings of cottage cheese and mixed vegetables, typically served in a creamy cashew and tomato-based sauce with Indian spices.
$17.99
Methi Matar Malai
Fenugreek leaves and green peas cooked in a creamy sauce with Indian spices, creating a rich and smooth curry.
$19.99
Methi Paneer
Paneer cubes cooked with fenugreek leaves, onions, tomatoes, and aromatic spices in a rich curry sauce.
$19.99
Mutter Paneer
Cottage cheese and green peas simmered in a creamy tomato-based curry with aromatic spices.
$17.99
Navaratan Korma
Mixed vegetables, paneer, nuts, and fruits simmered in a creamy sauce with mild spices.
$16.99
Palak Paneer
Fresh spinach cooked with Indian cottage cheese cubes, typically seasoned with garlic, onions, tomatoes, and a blend of spices.
$17.99
Paneer Burji
Scrambled paneer cooked with chopped onions, tomatoes, green chilies, and aromatic spices, creating a classic Indian vegetarian entrée.
$20.99
Paneer Butter Masala
Paneer cubes simmered in a rich, creamy tomato sauce with butter, onions, and spices.
$17.99
Paneer Tikka Masala
Grilled paneer cubes simmered in a creamy tomato sauce with onions, bell peppers, and warm spices.
$17.99
Veg Jalfrezi
Stir-fried mixed vegetables in a tangy tomato and onion sauce, complemented by sautéed bell peppers and aromatic spices.
$17.99
Non-Veg Entrees
Andhra Chicken Curry
Chicken simmered in a traditional Andhra-style sauce with a blend of South Indian spices, onions, tomatoes, and garlic.
$17.99
Butter Chicken
Boneless chicken marinated and grilled, then simmered in a rich, creamy tomato sauce with butter and mild spices.
$17.99
Chettinad Fish Curry
Fish simmered with Chettinad spices, including fennel, red chilies, and peppercorns, creating an aromatic and flavorful curry typical of South Indian cuisine.
$21.99
Chettinad Shrimp Curry
Shrimp simmered in a traditional Chettinad curry with onions, tomatoes, and aromatic spices, capturing the essence of South Indian flavors.
$21.99
Chicken Chettinad
Chicken Chettinad is a classic South Indian specialty featuring tender chicken slow-cooked in a rich, aromatic blend of roasted spices, black pepper, coconut, and curry leaves. Bold, fiery, and deeply flavorful, it delivers an authentic Chettinad experience that’s both rustic and indulgent.
$19.99
Chicken Coconut Curry
Boneless chicken cooked in coconut milk with onions, tomatoes, garlic, and a blend of Indian spices.
$19.99
Chicken Korma
Boneless chicken simmered in a creamy sauce with cashews, yogurt, and mild spices, offering a traditional Indian flavor profile.
$17.99
Chicken Saag
Boneless chicken cooked with spinach, garlic, and a blend of Indian spices in a creamy sauce.
$19.99
Chicken Tikka Masala
Grilled chicken chunks in creamy tomato sauce with onions, bell peppers, and aromatic Indian spices.
$17.99
Chicken Vindaloo
A signature coastal Indian delicacy featuring tender chicken simmered to perfection in a bold, aromatic sauce of roasted spices, garlic, and a delicate splash of vinegar. This chef-crafted curry delivers a rich, layered flavor with a subtle tang and a warming spice profile—offering a refined alternative to cream-based dishes. A must-try for guests seeking something vibrant, distinctive, and full of character.
$19.99
Coconut Shrimp Curry
Shrimp simmered in creamy coconut curry with aromatic spices and tangy tamarind, inspired by the Malabar coast.
$22.99
Desi Chicken Curry
Chicken simmered in a homestyle gravy with a blend of traditional Indian spices, creating a rustic and authentic culinary experience.
$19.99
Dum Ka Chicken
Slow-cooked chicken curry, marinated with onions, ginger-garlic, tomatoes, and nuts, reflecting authentic Hyderabadi flavors.
$21.99
Egg Curry
Boiled eggs simmered in a rich onion and tomato gravy, typically seasoned with traditional Indian spices.
$16.99
Goat Chettinad
Goat simmered with a blend of chettinad spices, coconut, and curry leaves, offering a taste of traditional South Indian cuisine.
$20.99
Goat Curry
Goat meat cooked with onions, tomatoes, and a blend of Indian spices, creating a traditional curry with rich flavors.
$20.99
Goat Kadai
Goat cooked with onions, tomatoes, and bell peppers in a thick, spicy sauce, enhanced by traditional Indian spices.
$20.99
Goat Rogan Josh
Goat rogan josh features bone-in goat braised in a rich gravy with garlic, ginger, tomatoes, and aromatic spices like fennel and cardamom, inspired by Kashmiri cuisine.
$21.99
Goat Saag
Goat saag features tender goat meat simmered with spinach, herbs, and aromatic spices, creating a rich and creamy dish.
$21.99
Goat Vindaloo
Goat cooked with potatoes, vinegar, and a blend of Indian spices in a spicy, tangy vindaloo sauce, originating from Goa, India.
$21.99
Gongura Chicken
Chicken cooked with tangy gongura (red sorrel) leaves and a blend of traditional Indian spices.
$18.99
Gongura Goat
Goat cooked with tangy gongura (sorrel) leaves, onions, and a blend of Indian spices for a distinctive South Indian flavor.
$20.99
Kadai Chicken
Boneless chicken cooked with onions, bell peppers, and tomatoes in a spiced tomato-based gravy, typically featuring aromatic Indian spices.
$17.99
Kadai Lamb
Stir-fried boneless lamb with bell peppers and onions, cooked in a spicy tomato-based sauce with traditional Indian spices.
$20.99
Lamb Chop Korma
Lamb chops cooked in a creamy cashew and almond sauce, typically enriched with Indian spices and herbs.
$29.99
Lamb Chops Masala
Lamb chops marinated in spices, cooked in a clay oven, and simmered in a rich masala sauce.
$29.99
Lamb Korma
Lamb marinated and simmered in a creamy sauce with cashews, almonds, and mild Indian spices.
$20.99
Lamb Rogan Josh
Tender lamb cubes braised in a Kashmiri-style sauce with onions, yogurt, garlic, and aromatic spices.
$20.99
Lamb Saag
Boneless lamb cooked with creamy spinach, seasoned with ginger, garlic, and traditional Indian spices.
$21.99
Lamb Vindaloo
Lamb and potatoes cooked in a tangy, spicy Goan sauce with vinegar, red chilies, and traditional spices.
$20.99
Shrimp Curry
Shrimp cooked in a sauce with onions, tomatoes, and a blend of Indian spices, typically featuring cumin, coriander, and turmeric.
$21.99
Biryani
Chicken Fry Biryani
Fried chicken layered with basmati rice and gravy, typically featuring aromatic spices, fried onions, and fresh herbs.
$19.99
Chicken Ghee Roast Biryani
Basmati rice cooked with marinated chicken, desi ghee, and a special masala paste, typically featuring spices, herbs, and ghee-roasted flavors.
$19.99
Chicken Hyderabadi Style Dum Biryani
Marinated chicken and basmati rice are slow-cooked together with fragrant spices, saffron, and mint in a traditional Hyderabadi dum style.
$17.99
Chicken Vijayawada Style Biryani
A fiery Andhra-style biryani featuring tender chicken layered with fragrant basmati rice and bold regional spices. Known for its rich, spicy flavors and aromatic depth, this dish is crafted for those who love a vibrant, full-bodied biryani experience.
$19.99
Egg Biryani
Egg Biryani is a fragrant, layered basmati rice delicacy cooked with perfectly spiced boiled eggs, caramelized onions, and aromatic herbs. Rich in flavor yet delicately balanced, it delivers a comforting and satisfying biryani experience in every bite.
$16.99
Goat Fry Biryani
Fried goat pieces cooked with basmati rice, infused with onions, herbs, and Indian spices, creating a traditional biryani experience.
$21.99
Goat Ghee Roast Biryani
Goat ghee roast biryani features basmati rice and tender goat, typically infused with aromatic spices and herbs, cooked in rich clarified butter known as ghee.
$21.99
Goat Hyderabadi Style Dum Biryani
Marinated goat and basmati rice slow-cooked with traditional Hyderabadi spices, creating a fragrant and aromatic dish.
$20.99
Paneer Vijayawada Style Biryani
Paneer Vijayawada Style Biryani is a fiery, regional specialty where soft paneer is layered with fragrant basmati rice and tossed in bold, Andhra-style masalas. Finished with a signature heat and aromatic herbs, it delivers a vibrant, indulgent biryani experience with every bite.
$18.99
Shahi Gosh Biryani
Basmati rice layered with tender bone-in mutton, cooked dum-style, typically enriched with saffron, cardamom, and a blend of aromatic spices.
$21.99
Shrimp Vijayawada Style Biryani
Marinated shrimp and basmati rice cooked with a special Vijayawada sauce, featuring traditional Indian spices for a regional twist.
$21.99
Veg Hyderabadi Style Dum Biryani
Basmati rice and mixed vegetables are layered with aromatic spices and saffron-infused milk, then slow-cooked in the traditional Hyderabadi dum style for a satisfying biryani.
$16.99
Veg Kheema Biryani
Basmati rice typically cooked with minced vegetables and aromatic spices, creating a fragrant and savory Indian biryani dish.
$17.99
Breads
Bread Basket
An assortment of Indian breads, typically including naan, garlic naan, and onion kulcha, offering a variety of flavors and textures.
$13.99
Butter Naan
Leavened flatbread made from refined flour, baked in a tandoor, and topped with a generous spread of butter.
$4.49
Cheese Naan
Leavened naan bread, typically stuffed with melted cheese and aromatic spices, baked in a traditional tandoor oven.
$4.99
Chilli Garlic Naan
Soft, oven-baked Indian flatbread infused with bold garlic, green chilies, and herbs for a perfectly balanced kick of heat and aroma. Lightly brushed with butter and baked to a golden finish, it’s a flavorful upgrade to elevate any curry or grilled dish.
$4.99
Garlic Naan
Garlic Naan is a soft, oven-baked Indian flatbread brushed with butter and generously topped with fresh garlic and herbs for an irresistible aroma and flavor. Perfectly fluffy with a subtle char, it’s the ideal companion to elevate any curry or grilled entrée.
$4.49
Onion Kulcha
Soft, tandoor-baked Indian flatbread generously stuffed with finely chopped onions and aromatic spices for a savory, flavorful bite. Lightly crisp on the outside and tender inside, it pairs perfectly with rich curries and gravies.
$4.99
Peshawari Naan
Naan bread typically filled with a mixture of nuts, raisins, coconut, and cherries, baked in a traditional clay oven.
$5.99
Plain Naan
A soft, leavened flatbread made with refined flour and traditionally baked in a tandoor oven.
$3.49
Tandoori Roti
Whole wheat flatbread traditionally cooked in a tandoor, an Indian clay oven.
$3.99
Deserts
Carrot Halwa
Grated carrots slow-cooked in milk and sugar, typically enhanced with cardamom and garnished with nuts.
$5.99
Doodi halwa
Grated bottle gourd cooked with koya, sugar, and ghee, often flavored with cardamom and garnished with nuts.
$8.99
Double ka Meetha
Fried bread slices soaked in sweetened milk, infused with saffron and cardamom, typically garnished with nuts for added texture.
$6.99
Gulab Jamun
Deep-fried milk dough balls typically soaked in a sweet, rose-scented sugar syrup, offering a classic Indian dessert experience.
$5.99
Rasmalai
Cottage cheese dumplings soaked in sweetened, thickened milk, delicately flavored with cardamom and saffron, typically garnished with pistachios.
$5.99
Tandoor
Angara Chicken Kebab
Chicken marinated in spicy angara paste and yogurt, skewered and grilled in a tandoor for a smoky flavor.
$19.99
Chicken Tikka
Boneless chicken marinated in yogurt and spices, then grilled in a traditional tandoor clay oven.
$19.99
Malai Chicken Tikka
Boneless chicken marinated in a creamy blend of yogurt, cheese, and cashew paste, infused with cardamom, and roasted in a traditional clay tandoor.
$19.99
Paneer Tikka
Cottage cheese marinated in yogurt and spices, skewered with bell peppers and onions, then grilled in a tandoor clay oven.
$17.99
Tandoori Chicken
Chicken marinated in yogurt and spices, roasted in a traditional clay oven, known as a tandoor, for a smoky flavor.
$17.99
Tandoori Lamb Chops
Juicy lamb chops marinated in yogurt, herbs, and aromatic spices, then flame-grilled to perfection in a traditional clay oven. Tender, smoky, and richly flavored, this dish delivers a premium tandoori experience.
$27.99
Tandoori Shrimp
Shrimp marinated in yogurt and Indian spices, cooked in a traditional clay oven.
$21.99
Tangdi Kebab
Chicken drumsticks marinated in yogurt and spices, grilled in a tandoor for a smoky flavor.
$19.99
Lunch Combos (Available for lunch on weekdays only)
Chicken Dum Biryani Combo (Available for lunch on weekdays only)
Serves – 1 person. Lunch Biryanis will be served with an appetizer of chef’s choice and desert. Available for lunch on weekdays only
$17.99
Chicken Vijayawada Biryani Combo (Available for lunch on weekdays only)
Serves – 1 person. Lunch Biryanis will be served with an appetizer of chef’s choice and desert. Available for lunch on weekdays only)
$19.99
Goat Fry Biryani Combo (Available for lunch on weekdays only)
Serves – 1 person. Lunch Biryanis will be served with an appetizer of chef’s choice and desert. Available for lunch on weekdays only
$20.99
Non-Veg Lunch Combo (Lunch on weekdays Only)
**Available for lunch on weekdays only
$16.99
Paneer Vijayawada Biryani Combo (Lunch on weekdays only)
Serves – 1 person. Lunch Biryanis will be served with an appetizer of chef’s choice and desert. Available for lunch on weekdays only
$19.99
Veg Dum Biryani Combo (Available for lunch on weekdays only)
Serves – 1 person. Lunch Biryanis will be served with an appetizer of chef’s choice and desert. Available for lunch on weekdays only
$16.99
Veg Lunch Combo (Lunch on weekdays Only)
**Available for lunch on weekdays only
$14.99
Indo Chinese
Fried Rice Chicken
Stir-fried basmati rice with chicken, mixed vegetables, soy sauce, and spices.
$16.99
Fried Rice Egg
Stir-fried rice with scrambled eggs, assorted vegetables, soy sauce, and a blend of Indo-Chinese spices.
$15.99
Fried Rice Schezwan Chicken
Aromatic basmati rice stir-fried with chicken, vegetables, and eggs, seasoned with spicy Schezwan sauce for a flavorful Indo-Chinese experience.
$17.99
Fried Rice Schezwan Egg
Rice stir-fried with eggs, vegetables, and spicy Schezwan sauce, combining Indo-Chinese flavors with soy sauce and aromatic spices.
$16.99
Fried Rice Schezwan Veg
Stir-fried rice with mixed vegetables and spicy Schezwan sauce, typically including cabbage, carrots, and scallions, flavored with soy sauce.
$16.99
Fried Rice Veg
Stir-fried rice with mixed vegetables, green onions, and a blend of soy and chili sauces.
$15.99
Ginger Chicken Gravy
Boneless chicken pieces sautéed with ginger, onions, and bell peppers in a savory ginger sauce, creating a rich Indo-Chinese gravy.
$18.99
Hakka Noodles Chicken
Noodles stir-fried with chicken, eggs, soy sauce, carrots, cabbage, and scallions, offering a blend of Indo-Chinese flavors.
$16.99
Hakka Noodles Egg
Noodles wok-tossed with scrambled egg, fresh vegetables, and savory sauces, offering a blend of textures and flavors.
$15.99
Hakka Noodles Schezwan Chicken
Stir-fried noodles with chicken, vegetables, and a spicy Schezwan sauce, offering a zesty Indo-Chinese flavor.
$17.99
Hakka Noodles Schezwan Egg
Hakka noodles stir-fried with eggs and vegetables, tossed in spicy Schezwan sauce for a bold Indo-Chinese flavor.
$16.99
Hakka Noodles Schezwan Veg
Stir-fried noodles with assorted vegetables, tossed in a spicy Schezwan sauce, blending Chinese and Indian flavors.
$16.99
Hakka Noodles Veg
Noodles stir-fried with julienne vegetables, enhanced with soy sauce and spices, reflecting Indo-Chinese culinary traditions.
$15.99
Chat Corner
Aloo Tikki Chat
Mashed potato patties are deep-fried and topped with spiced chickpeas, yogurt, mint and tamarind chutneys, garnished with onions and coriander.
$15.99
Papdi Chat
Crispy flat wafers topped with potatoes, chickpeas, yogurt, and tangy tamarind chutney, offering a delightful mix of textures and flavors.
$13.99
Samosa Chat
Crispy samosas topped with chickpeas, yogurt, tamarind chutney, and fresh cilantro.
$13.99
Soups
Creame of Tomato Soup
A creamy blend of tomatoes typically infused with cumin, ginger, and garlic, garnished with a touch of cream and coriander.
$8.99
Hot & Sour Chicken Soup
Spicy and tangy soup with chili-garlic sauce, vinegar, and tender chicken pieces, typically including vegetables and aromatic spices.
$9.99
Hot & Sour Veg Soup
A spicy and tangy Indo-Chinese soup featuring a medley of mixed vegetables, typically enhanced with soy sauce and chili paste.
$8.99
Pulavs
Pulav Chicken 65
Basmati rice infused with mild spices, layered with boneless Chicken 65, a South Indian-style fried chicken dish.
$19.99
Pulav Chicken Ghee Roast
Basmati rice infused with aromatic spices, layered with chicken cooked in ghee and roasted spices, offering a rich and savory flavor profile.
$19.99
Pulav Goat Ghee Roast
Pulav featuring goat roasted in ghee, combined with fragrant rice and a blend of aromatic spices.
$21.99
Pulav Goat/Lamb Kheema
Pulav goat/lamb kheema features minced goat or lamb, typically seasoned with aromatic spices and cooked with basmati rice, onions, and peas for a savory experience.
$21.99
Pulav Plain
Fragrant basmati rice cooked with aromatic spices, creating a versatile and comforting dish.
$15.99
Pulav Veg
Basmati rice cooked with a medley of vegetables and aromatic spices, offering a fragrant and balanced dish.
$16.99
Pulav Veg Kheema
Basmati rice cooked with minced soy and vegetables, infused with Indian spices for a savory experience reminiscent of traditional kheema.
$17.99
South Indian
Egg Dosa
Thin rice and lentil crepe topped with a layer of seasoned egg, typically enhanced with spices like chili powder and masala.
$12.49
Ghee Karam Dosa
A thin rice and lentil crepe spread with clarified butter and a spicy chutney, reflecting traditional South Indian flavors.
$12.99
Ghee Karam Idli
Steamed rice and lentil cakes (idli) tossed with clarified butter (ghee) and a coarse spice mix, including dried chilies, black gram, and garlic.
$10.99
Guntur Karam Dosa
Fermented rice and lentil crepe spread with spicy red chili paste and typically stuffed with potato masala.
$13.99
Idli
Steamed savory cakes made from a fermented rice and lentil batter, commonly enjoyed in South Indian cuisine.
$7.49
Masala Dosa
Crispy fermented rice and lentil crepe filled with spiced potato mixture, served with coconut chutney, tomato chutney, and sambar.
$12.49
Masala Dosa(Amul Cheese)
Crispy fermented rice and lentil crepe filled with spiced potato mixture, topped with Amul cheese. Served with coconut chutney, tomato chutney, and lentil soup.
$13.49
Medu Vada (2 Pcs)
Made from urad dal, these donut-shaped fritters are deep-fried and typically seasoned with spices for a savory South Indian snack.
$8.99
Mirchi Bajji Stuffed(4 Pcs)
Green chilies dipped in gram flour batter, deep-fried, and stuffed with a mix of onions and spices, offering a popular South Indian street snack experience.
$8.99
Mysore Masala Dosa
Thin rice and lentil crepe spread with a spicy chutney, typically filled with a seasoned potato and onion masala.
$12.99
Mysore Masala Dosa (Amul Cheese)
Thin rice and lentil crepe spread with spicy chutney, filled with seasoned potato masala, and topped with Amul cheese.
$13.99
Paneer Dosa
A thin crepe made from rice and lentils, typically filled with Indian cottage cheese (paneer) and seasoned with herbs and spices.
$13.99
Plain Dosa
Crispy, thin fermented rice and lentil crepe, served with coconut chutney and lentil-based sambar.
$10.49
Pongal
Rice and moong dal lentils cooked together, seasoned with cumin, black pepper, and curry leaves, garnished with ghee-roasted cashews.
$9.99
Punugulu
Deep-fried savory balls made from fermented rice and lentil batter, typically featuring spices for added flavor.
$7.99
Puri
Deep-fried, puffed bread made from unleavened whole wheat flour.
$10.99
Rava Onion Dosa
Crepe made from semolina and rice flour, typically includes onions and spices.
$12.99
Rava Onion Masala Dosa
Crispy semolina and rice crepe filled with seasoned potatoes, onions, and green chilies.
$13.49
Uthappam
Savory rice and lentil pancakes topped with onions and herbs, served with coconut chutney, tomato chutney, and sambar.
$8.99
Kids Menu
Cheese Sticks(4 Pcs)
Deep-fried cheese sticks, typically served with a marinara dipping sauce.
$6.99
Chicken Nuggets (4 Pcs)
Battered boneless chicken pieces, breaded and deep fried for a crispy texture, typically enjoyed by kids.
$4.99
French Fries
Sliced potatoes are deep-fried until golden brown, typically seasoned lightly for a crispy, kid-friendly treat.
$5.99
Mini Noodles
Lightly spiced noodles typically tossed with vegetables, eggs, or chicken, crafted for a child's palate.
$8.99
Mini Poori
Deep-fried puffed bread made from whole wheat flour.
$6.99
Spring rolls(2 Pcs)
Thin pastry rolls filled with a mixture of minced vegetables, typically including cabbage and carrots, deep-fried for a crispy texture.
$7.99
Beverages
Badam Milk
Sweetened milk blended with ground almonds, typically spiced with cardamom and saffron, creating a fragrant Indian beverage.
$6.99
Coke
Carbonated soft drink with a cola flavor, known for its distinct caramel taste and fizzy effervescence. Typically enjoyed as a refreshing beverage.
$2.99
Coke Zero
A cola-flavored, no-calorie soft drink offering a distinct, refreshing taste.
$2.99
Fanta
Orange-flavored carbonated soda, typically sweet and refreshing.
$2.99
Golisoda
Indian Flavor Drink
$5.99
Mango Lassi
A traditional Indian drink blending mango pulp with yogurt and milk, often sweetened and occasionally spiced with cardamom for a creamy, refreshing beverage.
$6.99
Sprite
Lemon-lime flavored carbonated soft drink, offering a crisp and citrusy taste.
$2.99
Tea
Indian tea brewed with black tea, milk, and a blend of spices like ginger, cardamom, and cloves.
$2.99
Thumbs Up
Thumbs Up is a popular Indian carbonated cola drink, known for its bold and fizzy taste with a hint of spice.
$4.99
Garba
Vegetable Samosa
Crispy, golden pastry pockets filled with a savory blend of spiced potatoes and green peas. A classic Indian appetizer with a satisfying crunch, perfectly paired with chutneys.
$5.99
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